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    Wok' n Guys

    4.0 (195 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 8:00 PM

    Order Wok' n Guys Takeout or Delivery

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    WOK' N GUYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Wok' n Guys

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    Christine J.

    The best korean black bean noodle I've had in a very long time! The restaurant has many options of meat or without meat in the dish. The beef black bean noodle was delicious! The price was a bit expensive per meal ($18-19) but I would go back any day to eat it just because it was so good... I loved how they gave some free tea as well! Can't wait to go back and try the other menu options.

    Lisa K.

    If you're on the west side and you're craving jjajangmyun, this is THE spot to go no questions asked. Their jjajangmyun is so good - noodles are chewy, the sauce is so flavorful, and it comes with a fried egg! There are several different kinds but I keep going back to their regular one. All of their other dishes are also so good. My favorite is their tangsuyuk. The chef/owners are always trying fun little things throughout their year so the menu is never boring. Really friendly service and a warm and inviting atmosphere. Can also do takeout but instead of ordering on the apps, call them directly because I think the prices are a little inflated on the apps.

    Helen J.

    Got to try this spot with a friend. The server was very friendly and attentive. Favorite dish I tried has got be a pork tangsooyuk!! It's nice and crispy on the outside with tender meat on the inside, texture is very nice! Also appreciated that we can get the sauce on the side for the meat, my friend isn't a huge sauce fan so it worked out perfectly! Thought it was neat that they make the noodles fresh here, can definitely taste that in the noodle quality. The seafood jjambong reminds me of shin ramen, if you like a shin ramen broth with handmade noodles you will enjoy this! Will say my friend said that the mussel seemed to have a bit of sand in it... The restraunt itself is a little small, but definitely a neat place to check out!

    Monica M.

    We couldn't get a table on our first attempt, and thankfully we had one more day in our vacation weekend to come back "early" as the super happy and helpful manager recommended. This place is bustling, and the manager said "korean mama made us so busy!" Well, The Korean Mama was right to recommend this Chinese/Korean noodle place because it is so good! The noodles have great texture and the sauces are not so salty. We had fun watching Korean tv while scarfing down our meal. It felt like we were eating at home. So comforting. And the manager remembered us and was so sweet, she hugged us and thanked us for coming back. We will be coming back the next time we stay in Portland. It's worth the extra drive to Beaverton!

    Seafood Jjambong
    Jidapa A.

    My husband brought me here to try this place, and I'm so glad he did. I ordered the pork jjajangmyeon and the seafood jjambong. I'm not sure how they cooked the jjajangmyeon, but it had an amazing wok aroma, flavorful without being greasy or over sweet. The jjambong is also delicious, nicely balanced and not too spicy. The fried bun with condensed milk was my absolute favorite. The restaurant is clean, beautiful decorated, and the staff are very nice. I'll comeback!

    Cold noodle seafood jjambong, Pork Tangsooyuk
    Camellia L.

    My favorite cozy comfort meal in Portland! I always get random cravings for this place and it has NEVER disappointed whether I come in person or order online. My favorites are: Pork Tangsuyuk, Wok n Guys Jjajeongmyeon, and their summer special the Seafood Cold Noodle Jjampong (I dream about this dish). Their portion sizes are SUPER generous and are usually always enough to last me a couple meals. I've taken many friends visiting me here and they all rave about this place as well. I just had this meal yesterday as of writing this review and am already looking forward to coming back! This is definitely my go-to spot for Korean Chinese fusion.

    Rose Jjambong
    Bobby W.

    Ordered the Pork Tangsooyuk and Rose Jjambong. +1 for the creativity in offering more unique dishes and flavors than the typical Korean restaurant. Food: 4/5 Service: 4/5 Value: 3.5/5 Ambiance: Casual Overall, the dishes taste good and give a homey taste. What's more memorable is the dish offering rather than the taste itself for me. The service was standard, water was refilled, but nothing that would scream 5*. I'd come more often, but I do feel that the portions aren't large and the cost does feel a bit pricey. However, to be fair, Korean food is pricier in general. I'd come back to try more, but I won't be running back here.

    Carol P.

    Wow! I haven't been here in years but wow! Crab legs and body in the jjambong! Egg on jajjang! Everything was delicious and they know we're going to share. Upgrade to lobster jjambong if you want! Just amazing. Quick service, knowledgeable staff. Great date lunch

    Menu as of April 2025
    Yan W.

    I think I've been here a decade ago haha and didn't find it a wow so didn't come back. However, I think they've changed management and all and many people started saying it was good so I decided to try! I went with a few friends so we each ordered our own food and shared one plate together. My friend whose Korean recommended some dishes for me. This was not a "Korean" restaurant but a "Korean Chinese" restaurant. The Jjajangmyun caught my attention and I ordered one with beef. It had a nicely fried egg on top and the portions were great! I was able to enjoy it the following day. The sauce and flavor was something I enjoyed. This was more savory, not like other places where it's usually more sweet. The noodles were bouncy and it had a lot of toppings in the sauce. We ordered fried pork to share and the way it was fried was super unique and good. It was light but the batter was nice and crispy. It was also very good with the sauce but I didn't always dipped it because I found it more flavorful in general! Overall, it was very good and recommend it!

    Seafood Jjambong, can be come 2 meals by adding more noodles at home
    Patrick W.

    They keep bringing in new menu items and my cuisine crush deepens! A lovely surprise is their sweet and sour pork with the sauce on the side. You keep coming back to the sauce like a Kdrama addict on binge mode in love with IU... you just can't get enough... When "Wok air" is achieved in stir fry, whether you are at a high end place or a hole in the wall, you make your mark. Oh man they know how to do it with their fried rice dish. I challenge you to find better on the west side these days.

    Beef Tangsooyuk
    Dahlia C.

    I knew about this place for a while through the countless social media reviews and tried to come here an hour before they closed. Sadly, they told us they couldn't seat us because their tables were all full and they were backed up with orders. The lady was very apologetic so we understood. Now, every time we decide to eat here, we always make sure to arrive right when they open or before the lunch or dinner rush. After our first visit, we understood why. The Jajangmyeon, rose tteokkbokki, and the tungsuyuk is always consistently delicious. My husband likes the orange chicken and son always craves their cream fried shrimp. My personal favorite is the rose treokkbokki. Portions are filling and enough to share with 3-4 people. Service is quick and attentive.

    Jjajang Myun Regular, shrimp Fried Rice
    Jojo A.

    This place is really good! Ordered 4 different dishes and all of them were super yummy! Service was amazing!!!! She was super nice and attentive. The place is a little small but we came at a good time and were seating in less than 5 min. We will definitely come back.

    Gochu Seafood Jjajang(Pepper Seafood Jjajang)
    Sean R.

    So glad I finally found a good place for Jjajangmyun (black bean noodles) & Jjambong (red seafood noodle soup). Originally Chinese dishes, Koreans like them so much it's become kind of Korean cuisine as well (w/ Korean twist) & in Korea there are many Jjajang/Jjampong houses. I've tried these dishes at a few other places in Portland but have always been underwhelmed in terms of authentic flavor & amount/variety of seafood but this place checked all the boxes. Also, portions are HUGE. Side note: they have different versions of both dishes like seafood Jjajang & white, rose or even beef Jjambong which I didn't even know was a thing haha. Also they have some other classic stuff too like katsu & spicy pork stir fry. I never usually go back to places, especially ones far from me but I might go back to try that white Jjambong I'm kinda curious about (but if you've never had it before try the classic seafood Jjambong first).

    Pork Tangsooyuk was hot and crispy, with sweet and sour sauce.

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    8 months ago

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    1 year ago

    Amazing customer service and food was absolutely fresh and delicious! They serve sharing size so bring a friend!

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    The food was amazing and the portion size was great! The owner is super nice. Not there is usually a wait

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    1 year ago

    Soo good! Soo yummy! Will definitely be back soon. Staff friendly and attentive and the place is cozy

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    1 year ago

    We absolutely loved the dishes that we tried. Flavors are so deep and cooked to perfection! We are going back soon!

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    Page 2 of 5

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    Noodle Dynasty - General chow

    Noodle Dynasty

    4.1(213 reviews)
    4.8 mi
    $$

    First time here and it felt a bit overwhelming as we had no idea what to order. You have to order…read morevia the QR code and I must say trying to find food as titled in Yelp photos can be quite challenging. You need to know what category it is and the descriptions are minimal. We came early on a Wednesday night and were the only ones here. What was good and bad? First let me say, we asked for help with ordering. The server couldn't understand why I was confused. I said I wanted the braised pork wide flat noodle and showed him the photo on Yelp. He told me to select stir-fry, then spicy pork flat noodle. I explained I didn't want spicy, he said it's not spicy then pushed the "less spicy" option. When the dish arrived, you could see the red peppers and it definitely was spicy! It was tasty but very spicy! My husband got the Mongolian beef which he said was good - he selected "no spicy". The only downside was it does not come with rice. Just Mongolian beef and lots of onions. We also ordered the bbq bao - do not order this - the dough was really "off" in both texture and flavor. I literally spit it out as did my husband. We'd come back but we'd be better prepared to order and we'd be way more cautious with what we order.

    The noodles were good but I got food poisoning a few hours later. This included fever, nausea, and…read moreI threw up 3 times in one night. Noodle dynasty was the only meal I had that day. I left them a DM on Instagram just to inform them of the situation in an attempt to prevent others from getting sick (I did not ask them for anything). They responded by asking me for a doctor's note, which was kind of rude, after the horrible food poisoning I endured. This was back in 2024, I hope they've improved their cleanliness/food quality by now.

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    China Town Restaurant - cold cold cold :(

    China Town Restaurant

    3.1(461 reviews)
    0.3 miSouthwest Portland
    $$

    Party of 4 on a Saturday afternoon. It was busy but not a long wait. It was a standard Dim Sum…read moreplace that fulfilled my cravings. It has everything you're looking for an it all hits the spot. Service is meh and you have to chase them down a bit, but what good Dim Sum place isn't like that? Only a few carts roaming around so you have to order mostly everything with your waiter. Definitely will come back again!

    We haven't been here in ages especially dinning in so we were super excited at first. We did a lot…read moreof take outs during the pandemic and we just reheated the food when we got back home. Environment: it's a huge restaurant with big tables but even though it was busy, it didn't feel too crowded. Staff: though they were very busy they were kind and quick to respond. Food: We order our usuals like we did during the pandemic (ha gao, siu mai, shin roll, XLB, char siu in puff pastry, and rice noodle rolls. Everything was COLD except the shin roll and XLB. Like, the rice noodle rolls were so hard, I couldn't cut it with my chopsticks. I felt like if I threw it at the wall it would bounce back in perfect condition. It was very hard. 30min later, we also got super thirsty, too. It was super unfortunate experience. The dim sum were placed in the heated carts but I bet they're not on so they were cold. Dim sum 101: it must be HOT!

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    China Town Restaurant - Take away door

    Take away door

    China Town Restaurant - Normy Gai (Sticky Rice)糯米鸡

    Normy Gai (Sticky Rice)糯米鸡

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    Wok' n Guys - korean - Updated September 2026

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