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    Wongs Kitchen

    2.8 (54 reviews)
    InexpensiveChinese, Seafood
    Closed Closed

    Order Wongs Kitchen Takeout or Delivery

    Wongs Kitchen Photos

    WONGS KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    The liquid dog food. And the crunchy bagged noodles (or worms idk).

    If i could give it a lower rating i would. I ordered the chowmein. I was expected, boiled, soft noodles that just melted in my mouth. Instead i was stuck with this. i took a risk by trying the mystery liquid, tasted like my dog oscar's canned wet food. it was HORRID. The look, the taste, the presentation. I was sick. I am sick. It came in a top ramon bag? Not ready, just gave me raw noodles. I was in disbelief. I was, am, still am. i would NEVER and i mean NEVER revist wongs kitchen again. Wong this is for you, i would kindly suggest you chose a different career route. Food making isnt for you. This is not edible. Maybe try working at a dog kennel. Anyways this is all peace and love. Have a good one!

    Four of the buffet items.

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    23 days ago

    Really great food! Wish I lived closer. Good service they're open late. A lot of choices to pick from. It's now called (Wok90).

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    6 months ago

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    2 years ago

    Old school Chinese. Been going for many years. Always consistent. Love knowing what I will get. Traditional Chow Mein. Kind owner.

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    6 years ago

    The absolute worst. Save your money. Panda Express is 100x better than this place. Don't say I didn't warn you

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    8 years ago

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    9 years ago

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    9 years ago

    Chicken wings and potstickers very good. Service was great and take out ready quickly.

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    Page 1 of 2

    Ask the Community - Wongs Kitchen

    Review Highlights - Wongs Kitchen

    However after a fire, the flower shop closed and Wong's took over that whole side of the building.

    Mentioned in 9 reviews

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    Kusina - A Pinoy Turo Turo Restaurant - Combo #1

    Kusina - A Pinoy Turo Turo Restaurant

    4.9(114 reviews)
    4.0 mi
    $$

    100% legit Filipino food. We have been here a few times and the food & service are always…read moreoutstanding with matching Filipino furnishings that make it feel like being there. You open the door and they welcome you in with a greeting and big smiles. All the Filipinos coming in here call the owner Ate (big sister). Great ambience. We ordered a lot, as usual, and everything tastes the way they should. Lumpia Shanghai - 4 pcs per order - perfectly crunchy & tastes amazing- pork filling Pork bbq skewers - salty sweet Filipino style bbq - so good & tender Pancit bam-i - this one has shiitake mushrooms and so much umami Longganisa - one of the best longganizas we've ever had - they say they imported it from the Philippines, one of the few things they don't make from scratch- 4 pcs per order Lechon Kawali - nice & crunchy and a huge portion Sisig - this was a Saturday special- the flavors are on point but I prefer a crispy sisig Turon - 3 per order - philippine saba babana in a spring roll wrapper with caramelized sugar - so good & crunchy Halo-halo - probably one of the best ever - instead of just crushed ice & milk - they do ice with milk like in bingsu so it's very smooth & creamy plus the homemade ube ice cream & leche flan are outstanding If you've never tried Filipino food, this is where to go

    This review is from a "white-girl picky eater", who is trying to be a not-so-picky eater as an…read moreadult. So if that sounds like you, keep reading! I would give this place 6 stars if I could. I work with a diverse group of people, with many Ethnic backgrounds. And as much as I love (prefer) burgers and wraps, I have also come to enjoy rice and noodles. My doctor team had to work on Saturday and we get lunch "catered". Typical delivery options: JJs, Davani's, Chipolte, Vietnamese or Thai. But a new option was presented to the team: FILIPINO cuisine! My mind went "oh no, something new. (Insert grimace face). I know what to order at the regular places. Will I even like it?" On Thursday, I looked at the online menu and grabbed "A" (a Filipino coworker) and asked what things were. I'm not a fan of SPICY SPICY food (like Indian) and she assured me I was safe here. I asked about the noodles (glass and flour mixed with vegetables, similar to fried rice). She said they'll be dry but full of flavor. Lumpia are miniature egg rolls (thin, flaky wrapper). BBQ pork skewer (self explitory). I decided on Combo #1! Saturday: Holy smokes! This is my new favorite place. Let's start back with the noodles. Yes they are dry, but the catering box came with sauces (soy, sweet chili and HOT sauce). I added a little bit of soy just to add wetness to be able to swirl the fork, but the flavor is on point. The egg rolls..2 is not enough. Give me at least 6 and all the sweet chili sauce. Very addictive. The bbq pork skewer... If I didn't know any better, I would have thought it was steak. I was delighted to taste smokiness from the grill. I could imaging eating this at a 4th of July picnic. Combo #1 was filling. Half of the office ordered the combo #1 and the other half did the Combo #2 (Chicken Adabo). How good it tasted was all anyone could talk about the rest of the day between seeing patients. I have no doubt we'll be ordering this again in the future. Again, I was shown that trying new things isn't always a bad thing.

    Photos
    Kusina - A Pinoy Turo Turo Restaurant
    Kusina - A Pinoy Turo Turo Restaurant - Combo Appetizer: pancit, bbq, lumpia

    Combo Appetizer: pancit, bbq, lumpia

    Kusina - A Pinoy Turo Turo Restaurant

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    King's Restaurant - Galbi Ribs - the reason i come to Kings. 10/10

    King's Restaurant

    3.9(268 reviews)
    2.4 mi
    $$

    King's Restaurant (Korean) in Fridley, MN is delicious! We ordered Naeng-Myeon buckwheat noodle…read moresoup, which is served cold and only available in the summer. The buckwheat noodles are very chewy and served with pickled white radish slices and julienned cucumbers, half of a hard boiled egg, and 2 thin slices of beef brisket. Note: the Korean buckwheat noodles in this soup are slight translucent and chewy, and not the same type as the Japanese buckwheat noodles, which are not as chewy. The noodle soup is accompanied by 2 bottles sauces: hot/spicy yellow mustard and vinegar to add per your desired spice and sour level. The soup was light, slightly seasoned with a hint of sour and savoriness. We also ordered the jap chae glass noodle stir-fry which was delicious, but it was lacking in beef and a bit too oily. It had a few slices of red bell pepper, yellow onions, and green onion /scallions. The glass noodles are made from sweet potatoes and are chewy in texture, but not as chewy as the buckwheat noodles. The galbitang short beef rib soup (#26) is a light soup served hot (not spicy) with a few pieces of beef short ribs, glass noodles, white radish, and egg drop. King's Restaurant has reduced their portion of glass noodles in recent years and it's lacking substance to fill the tummy, especially with an increased price of $21.95. They do give a small bowl of white rice and 4-5 types of banchan (side dishes, like Kimchi, blanched bean sprouts, fish cake, kimchi cucumbers, blanched broccoli). Service is on the most part friendly and semi-attentive, depending on the server and if they're busy. King's is recently (2026) charging for their buckwheat Korean tea, which was previous complimentary. Ambiance is casual with booths and tables. They can host larger parties, up to 8 or so people, but it's best to call ahead to check. Free parking is plentiful, but it can get filled on the side lot nearest to the restaurant when it's busy. There's another larger parking lot adjacent to the restaurant that is never completely filled so parking should not be an issue. Would I go again-maybe. Their increased prices and smaller portions (jap chae with almost no beef and noodle dishes with a small portion of glass noodles), it's starting to give me pause, especially when I have other choices of Korean restaurants in the Twin Cities. King's is by far the most expensive Korean restaurant in the Twin Cities and their portion sizes are shrinking to where the value is lacking, especially if you're really hungry.

    I came here for lunch on a weekday. I ordered a Japchae, taste amazing. The banchan that were…read morebrought out were delicious. The service was OK. The waiter seems a little judgemental when I requested that there would be no bell peppers in my Japchae. (Sorry, personal preference; don't like the taste or smell.) The tone felt a little judgy when he said, "just meat and noodles?" While I was eating, it wasn't checked on. (Maybe it is because I'm Asian?) Otherwise, it was good. I got to fulfill my Japchae needs with some banchan!

    Photos
    King's Restaurant - Outside

    Outside

    King's Restaurant - Nakji Somyun - Spicy stir fried octopus with vegetables with thin noodles. (9/10) spicy is an understatement but i loved it.

    Nakji Somyun - Spicy stir fried octopus with vegetables with thin noodles. (9/10) spicy is an understatement but i loved it.

    King's Restaurant - Empty stone bowl w/magical sauce (no-that's NOT ketsup in the bottle)

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    Empty stone bowl w/magical sauce (no-that's NOT ketsup in the bottle)

    Baldamar - Brussels Sprouts

    Baldamar

    4.5(635 reviews)
    3.5 mi
    $$$

    My wife and I had never been to--or even heard of--Baldamar, so when our friends invited us to…read moreRestaurant Week there, we thought it was the perfect opportunity to give it a try. From the hostess who graciously held the doors open for us in the 95° heat to our incredible server, David, everything was outstanding. We started with cocktails. I had what may have been the best bourbon Old Fashioned I've ever tasted, and my wife enjoyed a wonderfully refreshing cocktail (whose name I, unfortunately, can't remember). We began our meal with the roasted Brussels sprouts. Normally, I'm not much of a Brussels sprouts fan, but I happily cleaned the plate. My wife and I shared the 12-ounce filet mignon, cooked medium rare, and it was absolute perfection. Chef's kiss. David recommended a bottle of wine to pair with our steak. It wasn't inexpensive, but it was worth every penny. But wait... there's more. As incredible as that wine was with the filet, it somehow paired even better (yes, I know that sounds impossible) with the slice of heaven they call chocolate cake. I'm sure it has a much fancier name on the menu, but "slice of heaven" seems more accurate. If you've read my other reviews, you know I have a tendency toward hyperbole. If there were ever a time to lean into it, this is it. THIS MEAL WAS FANTASTIC. THE AMBIANCE WAS PERFECT. THE FOOD WAS EXCEPTIONAL. AND THE COMPANY WAS DIVINE. We will absolutely be back--and when we do, we'll be asking for a table in David's section. (He works Tuesday through Friday.)

    Stopped into Baldamar and had a great experience sitting at the bar. Ashley took such attentive…read morecare of me from the moment I arrived and was incredibly welcoming throughout my visit. I started with the tequila and mezcal Old Fashioned, and it was fantastic. It was well-balanced, beautifully presented, and garnished perfectly. The food was equally impressive. The wings were delicious--crispy, well-seasoned, and cooked perfectly. My only small note would be that the celery was a little limp. The Caesar salad has officially been added to my regular rotation. The jammy egg was cooked perfectly with a rich, yolky center that was still easy to slice. The Parmesan crisps were thoughtfully sized, adding great texture without being so large they scraped the roof of your mouth. The salad was evenly dressed, making every bite flavorful. Overall, excellent food, outstanding cocktails, and warm, attentive service. I'll definitely be back.

    Photos
    Baldamar - Classic

    Classic

    Baldamar - Estate Burger - delicious!

    Estate Burger - delicious!

    Baldamar - Steakhouse burger with Caesar side salad

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    Steakhouse burger with Caesar side salad

    Wongs Kitchen - chinese - Updated August 2026

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