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    World Famous Boynton Beach

    3.6 (187 reviews)
    Open 11:00 am - 10:00 pm

    Order World Famous Boynton Beach Takeout or Delivery

    World Famous Boynton Beach Photos

    Business Info

    WORLD FAMOUS BOYNTON BEACH ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups
    Outdoor seating

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    Steph S.

    Oh mah gawdddd!!! So i heard they had food trucks near me (PSL) but i happen to be driving down south and found this in store location. The vibes in person is really nice. Tables are clean and the service to order was very kind. We ordered the pick two 3x The taco egg roll (chicken and steak) The Mac and Cheese and soul food egg rolls And the griot and lasagna egg roll!!! My favs were the lasagna eggroll, and the soul food eggroll!!! It comes with sauces already, but if you want extra size $.50 more

    Brad W.

    We definitely are big fans now. Both our egg roll choices wete great and the concept is terrific. The sauces could be a little bigger and maybe put a sports channel on the television, but otherwise great egg rolls.

    Service - Good service, Cynthia was nice and helpful Ambiance - Nice restaurant inside clean Food - Kind of disappointing I had the egg rolls, ( Hibachi & Philly Cheesesteak) fries, fruit punch. The egg rolls were very bland didn't have any flavor wasn't nasty but wasn't good or what I was expecting. The fruit punch was very good though. Spent total of $28 so not bad on pricing -- size of egg rolls are good fulfilling. Only did 2 Stars because I pride myself on tasting good food and yeah it just wasn't it respec

    Strawberry lemonade
    Julie h.

    Don't sleep on world famous. I was hungover earlier this week after girls wine night got crazy. So I wanted something greasy and good. Since this is close to my house I opted to grab a you pick 2 egg roll option to go. I got the Philly cheese and brisket with a strawberry lemonade to go. To my surprise the drink was slushy like with real pieces of strawberries that hit the spot. I also got my fries garlic parm style which were the best fries I've had for some time. Nice, crunchy and slathered with buttery Parmesan. The brisket egg roll was my favorite with Mac n cheese inside topped with a bbq sauce. The Philly seemed to be just beef with a yin yang dipping sauce. Food was hot and ready when arrived. I want to circle back soon for some wings, fries and to try the different egg rolls.

    All Buffalo Chicken EggRolls (Mild) and All Birria Taco Eggrolls
    Brianna O.

    I ordered the Buffalo Chicken and expected it to come with cheese as advertised. When I went back into the store I asked the front lady for cheese - she told the chef and he was so confused and had no idea what cheese went on it and ended up putting Parmesan cheese which ruined my entire plate. Staff has no idea what they are doing. Untrained. Food was mediocre and will have you feeling sluggish after. Not worth the time or money. I should've left when I saw the empty restaurant.

    Vegetarian and Philly Cheesesteak   All Stir Fry Veggie EggRolls All Philly Cheese Steak EggRolls
    Steve C.

    I love Chinese egg rolls. I think the casing may be the second most ingeniously tasty edible packaging concept--after the sugar wafer ice cream cone, of course. So imagine my excitement upon finding this brilliant south Florida restaurant that serves over 20 different kind of egg rolls from Asian (yum to Korean BBQ) to Mexican and Italian (lasagna!). The place has all the charm of a Queens (NYC) pizza parlor. The service is abysmally slow. It's name presumptively pretentious. The presentation of the signature egg rolls in clear plastic clam shell containers is disappointingly low rent. But the egg rolls? The egg rolls themselves are to die for. They are served piping hot. The casings are fried to a crispy perfection; the chewy crunch is satisfying between gnashing molars. They egg rolls are served cut in half on a long bias. The interior contents have been cleverly stuffed so they yield an artful, sushi-like quality when presented. Oh; and you get two large egg rolls, plenty for a meal, for $11.31. Why there aren't more of this restaurant concept I don't know. This was one of the most fun and tasty meals I've had in years. I'll be back a lot.

    Outside
    Julie F.

    This may seem like a strange review. We came for their famous "taste of the world" egg rolls -- so many different combos -- and fell in love with their chicken wings. Go figure. We'd ordered their "mix n match" -- where you get to choose two different stuffed egg rolls. After reading some other reviews and discussing what we felt like sharing, we got their Philly cheese steak and their bbq pulled pork ones. Each came with a couple sauces in each small container -- half and half filled -- which we also mixed and matched by dipping. The portion was large -- each roll cut into two pieces so it was easy to share. Of the rolls, I liked the cheese steak one the best. I like my cheese steak without onions so there was no problem whatsoever that it didn't have any. I also liked the bbq pork, too -- but if I had to choose between the two, steak it is. At the last minute I added in a half dozen chicken wings. I requested them well done with lemon pepper. This turned into a great idea. The wings were dry and crispy and oh so lemony. At the bottom of the container was a bit of the marinade -- that we fought over -- to dip our wings in. I'd gotten some blue cheese as my side (you had the option of that or ranch dressing), but we wound up dipping the steak roll in it instead of the wings. I'd get these wings again in a heartbeat! Most people were doing takeout when we were there. And your order is packed for takeout -- even though, like us, you might be eating inside. They have some lunch specials and even some salads, if you must. The breakfast choices were unexpected. Southern style items like chicken and waffles or shrimp and grits, et al. And some of the sides are so intriguing -- seafood fritters or sriracha fries, for example. This food truck turned restaurant is a keeper. There are too many interesting items that I need to try when I come back.... in addition to those lemon pepper wings!

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    9 years ago

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    7 years ago

    The bomb junk food and sauces. I ate there a few ties and I had to split it. Super greasy and flavorful. I still get cravings for the rolls.

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    6 years ago

    im so pissed off you do not have the lasagna egg roll bring it back before i bomb the place!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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    7 years ago

    The food it's self is so good, burger beast with saracha fries insane and don't get me started on the ying yang sauce!

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    8 years ago

    Food is good I love their mix and match menu and it fills you up fast I go here once in while though.

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    6 years ago

    Worlds famous is my go to !! I always get the seafood deluxe with fries and it's sooo good. Really worth trying.

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    Page 4 of 5

    Ask the Community - World Famous Boynton Beach

    Whats up with your food truck? Is there a way to know where it will be? Does it make visits to local communities? Our residents have been wanting the truck to come to our…

    I don't see the Korean beef bbq egg roll on the menu, but they had it as a new item at a pop up food hall a couple months ago. Does anyone know if you can purchase the Korean beef bbq egg roll in store?

    Yes they do. You have to simply ask them. There are items that they have but I haven't seen on the menu myself as well

    Don’t See Your Question? Ask Away!

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    Enjoying dinner with another couple at Sushi Yama in the Publix Shopping Center at the corner of…read moreWoolbright and Military Ave. There are 60 locations of this sushi chain that started in 1996. There is a 2nd in Boynton Beach with more nearby in Wellington, Delray, Green Acres, Boca, Palm Beach Gardens, WPB ... We parked in the free lot in front of the restaurant. The restaurant offers a massive fusion menu, ranging from traditional sushi to sizzling entrees, kids meals, lunch specials, bento boxes, happy hours ... The menu read like a book. There were booths, tables & outside dining under large umbrellas facing the parking lot. The restaurant was attractive. Our booth was large and quiet. We shared a sushi boat that was beautiful, fresh and delicious. There was more than enough food for the both of us, coming with side salads. Our waiter pointed out the wahoo ceviche, salmon, tuna, rolls... our friends enjoyed their noodle dishes that were plated beautifully with an edible flower. Unfortunately, no one came back to check on us or refill our water glasses. We weren't rushed, but we did have to ask for our check. Our meal was reasonable ; less than $30 per person, including tax & a Saturday tip.

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    I've eaten here twice as takeout. Both times were great. A definite 5 stars…read more.. PROS: -Easy, convenient plaza location (with plenty of free parking) - Cozy, casual setting - Both times I've been on Sunday evenings have been quite busy with patrons (understandably!) - Online ordering tool was quick & easy - The meals were hot, flavorful and SO delicious (believe it or not I actually had the exact same food order both times... couldn't resist lol!) - I wasn't there long (quick pickups) but both times the staff was polite CONS: - None One day I'll try other menu items and update this review accordingly. And one day I'll take food pics before inhaling most of what I order from here. But overall, Rice Fine Thai is my fave spot in my hood right now... by far!!!

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    The long awaited 10th annual UYE at Kapow organized by fellow Yelper Patty W. Twenty Yelpers filled…read morethe private back room with a view of the iconic Atlantic Ave. Close city run street parking found quickly for a few bucks an hour but dont get suckered by parking in the private lot across the street for a whopping $17.00 for two hours. Brunch on a Sunday and it was strangely a ghost town inside but was greeted immediately with smiles. The decor inside was Asian inspired with a splash of art. Met with our server Anna who was a rockstar and she provided us a few menu favorite options which sounded mouthwatering. By 12pm my wife's bottomless mimosas were flowing and our Wagyu Dumplings were plated, only four, but they were tender and full of flavor. The Blistered Shishito Peppers had a welcoming mid-heat bite to them. Waited a bit for the main dish of Korean Short Rib Hash to arrive, but it was worth the wait. Huge portion with vibrant veggies and crunchy hash. Not sure the identity of the green sauce but I drizzled extra. Grabbed a Thai Donut off my buddy's plate which was outstanding - not low calorie though. Full belly with an inspiring atmoshpere shared with a bunch of friends. Finishing up the brunch and took a peek into the main dining room where it was shockingly still a ghost town. Even though we were a large group, they accommodated us by providing separate bills, then my eyes widened followed by a confused smirk. The nerve of an empty business to charge a 4% fee (thought at first it was a credit card usage fee but was wrong, who gets this added money and why?) to use a private back room when our twenty guests were the only ones paying the rent and tips today - cmon dont be greedy. The bathrooms were a touch of originality boasting several gender neutral stalls with round acrylic communal wash basins. Geisha printed wall paper keeps that Asian theme going strong throughout. May come back to Kapow in the future...but that outlandish 4% fee still haunts me and hard to digest. Just this alone should have dropped the rating a half star but the ambiance, flavorful food highlighted by an awesome presentation in addition to the assertive friendly staff superceded that one egregious flaw.

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    Kapow Noodle Bar - Fresh, artisanal sushi at Kapow! Vibrant flavors and premium ingredients showcase our chef's expert technique. #SouthFlorida #AsianFusion

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    Headed over shortly after learning about it on IG on Friday. I sat at the sushi bar and had the…read moresushi entree that comes with 9 pieces of nigiri and a spicy tuna roll. All the fish was very good and they use fresh yellowfin which is a big plus. I also had an appetizer of Korean pork dumplings which were simple and tasty. Unfortunately they didn't have Uni or any of the fish bellies. The chef said they couldn't buy them bc they're brand new and don't have the customers yet. Hopefully they'll speculate soon, bc people aren't going to be happy when they do show us and several top offerings are unavailable. I will definitely be back and I look forward to trying Korean entrees and dim sum soon. Ambience is nice and comfortable.

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    World Famous Boynton Beach - newamerican - Updated September 2026

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