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    World Pizza

    4.2 (300 reviews)
    Open 11:00 am - 6:00 pm
    Updated 3 weeks ago

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    WORLD PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - World Pizza

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    Roasted Red Potato
    Rumi C.

    World pizza has quite the unique spread of pizza available by the slice or by the pie. I got their roasted potato pizza which also has rosemary and garlic on it which was delightful. The potato was soft and rosemary was the primary flavor. Crust is on the softer side so if crunchy is your preference, like me, note that. The worker kindly explained all the pizzas to me since this was my first time in and it seems they have great vegetarian selections. I took my pizza to go but there are a couple seats in the front and side of the shop. Note the Pac-Man table in the corner so bring a few quarters if you're into that

    Jeremiah M.

    Incredible pizza place tucked in the middle of International District. My friend and I were walking around the CID and he told me about this place that served a pizza with potato slices, so I had to try it out. For $4.50 per slice, it's worth the bite. The service was also super friendly too, a very welcoming environment that'll draw me back in again soon.

    The best pizza box ever
    Goose W.

    Family owned pizza. Their food is tasty and fresh and their spice they make in house is a must. Their kid draws on the pizza boxes . I think that's worth more than what I get inside as it brings me such a big smile. The service is also amazing and the shop is super cute!

    Half and half - Margherita and cheese
    Caroline T.

    Always on the hunt to expand my pizza options and scrolling through DoorDash one night, I discovered World Pizza. Pizza really tastes like it was homemade. So much so that it reminded me of making midnight pizzas with an old roommate. If you like your pizzas saucy, World Pizza is for you. If you're not, approach with caution because they are very generous with the sauce. I've only ordered online, but if you order in person it's worth asking if they could do a light sauce. To me, the crust is the star. Soft but plentiful, and a great way to scoop up any of that extra sauce from the slices. Price wise World Pizza maches what you'll find in Seattle, all pies are 16" but can range between $23.99 (cheese and the base rate for their 'create your own') to $28.99 (can go higher if you chooose additional toppings). Each pizza box seems to come with a custom hand drawing. World Pizza has become a favorite, but I have to take a star away because their hours can be pretty irregular (not counting the holidays), which can make it hard if you're spontaneously craving pizza.

    Peach Pizza
    Jacques I.

    I've always walked by World Pizza when walking around the Chinatown-International District, but I never had an urge to pop in for pizza until a food walk to me here, fortunately. My friend recommended we try World Pizza during the event, and I'm glad I listened to her. We visited World Pizza on our food walk where there was a special on their peach pizza. When we visited, we saw that they weren't allowing dine-in at the time nor do they have outdoor seating. But the thing about getting a slice of pizza is that it's easy to take on the go. After I ordered a slice of their peach pizza, they heated it up for me and it was solid. I don't normally like sweet-savory foods, but the peach with the bleu cheese on the pizza worked well together, so I was a fan of the slice. It's not a pizza I would normally order, so I'm glad they offered this as a food walk special, otherwise, I'm not sure I would've tried it. They did have other classic flavors that were ready for takeout, as well as their chocolate chip cookies that my friend mentioned was bomb here. Pizza in Chinatown. Who knew?

    Potato Pizza
    Brenn R.

    I was exploring the International District/Chinatown and stumbled upon World Pizza and what a wonderful find it was! I was drawn in by an enticing aroma and knew I had to get a slice to try, even though pizza was definitely not what I had planned on having for lunch. I wasn't sure what to get, as they have several options available to get by the slice (all of which looked delicious). Well, in the process of deciding I got to have a great conversation with the owners, Aaron and Wren, two of the most fantastic people I met while I was in Seattle. They have both a passion for their food, local food, and their community, which really makes this a standout establishment that everyone should visit. Also, because I finally settled on Wren's recommendation of the potato pizza with some of their house made habanero sauce (very spicy, the way I like it!) and it was absolutely phenomenal. Cheesy, flavorful, a superb slice even without the hot sauce. While you can easily get yourself a whole pizza or some slices to go (all vegetarian by the way), they also have a fair amount of seating inside if you would like to enjoy the warm and friendly space for a little longer.

    Egg pizza
    Helen D.

    Walking around the ID this morning and for some reason was craving pizza for breakfast and just my luck they had an egg pizza! The owners were really nice and the place is very cozy and the pizza is all vegetarian and tastes very homemade and delicious. They have their own hot sauce too which was really good. Very cool little spot, I definitely will be back!

    table setting
    Jennifer Y.

    Ehhh. I don't know if it's because I stopped in for a late night bite, or what, but I definitely wasn't that impressed with this place. I feel like the pies here felt akin to something similar to cafeteria slices that schoolchildren get - something thin and tasteless, hard and chewy, something that's been sitting under a lamp for 8 hours. This pizza joint is located in chinatown; but has no chinese or asian influence in flavors or even decor from what I could see. The walls are painted a striking overwhelming red, and dotted with strange abstract paintings that I didn't really care for - it's definitely a look though. The inside itself was sticky and gross. There was a cart near the back filled with dirty dishes that didn't look like it had been emptied in a while. Each table is equipped with parmesan and pepper flakes which are covered in grease and grime. Pies are sold whole or by the slice; you order at the counter when you walk in and pay there.

    Seating
    Tuan N.

    Been trying to cut back on the carbs, and decided to cheat for a slice of pizza while we were walking through the International District. It's a fairly small pizza place that offers pizza by the slice and went with a tried and true topping of pepperoni. We were promptly greeted and service was friendly when we ordered. Now onto the pizza , possibly because it was towards the end of the night, but as much as I was craving pizza this didn't hit the spot. Though they did heat up the slice, it wasn't heated up enough. The crust a bit too hard and cheese not melted enough. The pepperoni had a nice lil kick to it, but with everything else lacking it couldn't save the pizza. Maybe it was a sign, I should keep off the carbs.

    Hand drawn art on takeout box
    Matthew M.

    Mom and Pop Pizza shop in the CID. A wholesome pizza from wholesome people. As a resident in the neighborhood. Grateful to have World Pizza here.

    Interior

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    Page 3 of 8

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    Ananas Pizzeria - Magic Mario Pizza

    Ananas Pizzeria

    4.5(165 reviews)
    0.8 miFirst Hill
    $$

    I've been a regular at Ananas for about a year, and reading some of the recent reviews honestly…read moresurprised me. Karin has taken care of us countless times, whether it's a quiet Monday or an absolutely packed one due to the events at the town hall across the street, and they have always been warm, patient, and accommodating. I actually celebrated my birthday here because it's one of my favorite spots. I am part of the large group that one of the recent negative reviews is referring to. It happened immediately after the USA FIFA match, and the restaurant was the busiest I've ever seen it. Despite that, Karin still went out of their way to accommodate our requests that normally wouldn't be possible due to the rush, including trying to help with separate tabs when they'd already explained that large groups would likely need to stay on one check. As for things like grabbing water, silverware, plates, or chili flakes...our table had already gotten those before a majority of the group arrived. It's a casual pizzeria, on one of their busiest days ever. Setting and cleaning up the table (especially when seated outside) is not a problem for our group as we do it every week. Which is why it's upsetting that we opened our spot to someone that left such a nasty review. What stood out to me wasn't poor service. It's that despite how overwhelming it must have been to work post-FIFA, Karin was able to take orders, bartend, serve food, and close out checks with professionalism. Sometimes no matter how much effort someone puts in, not everyone leaves happy. The pizza is fantastic! I love showing up every week and trying what new slice they have come up with (in the year that I've been coming here there legit hasn't been a repeat). The atmosphere is great and the staff, especially Karin, have earned our loyalty over the past year. We'll absolutely continue coming back.

    Have been going to this neighborhood spot every week for a year with friends, such a great spot…read morefor a casual bite. The reason my friends and I keep coming back is the main bartender Karin, who's always so adept at managing large parties w folks coming/going, including being honest with us about if there is time to split checks or order as a table, a pretty common thing at a smaller spot. I was here after recent World Cup game and had great service (compared to the review below by Paula P)! I was actually at the table where Paula came and sat and will say that the majority of our table were provided exceptional service, so it was a shock to read that other review of the same experience. Anyways, I highly recommend Ananas especially their special pizzas, which are often so g

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    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    1.2 miDowntown
    $$

    Keep coming back here for amazing food! Dined there many times and food was absolutely fantastic…read moreand so many great food to choose. I came there for dinner and had the Bacon Clam Chowder and Pepperoni pizza which taste so good. They have good quality of food and everything taste so wonderful. The place was so nice and they have great setting. The ambiance was so pleasant. Nice experience dining there.

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

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    Lively Interior at Old Stove

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    Poblano Mac n cheese

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    Numero Uno Pizza

    Numero Uno Pizza

    4.3(129 reviews)
    0.5 miPioneer Square

    Definitely one of the best pizza slices I've had. It has Middle Eastern-inspired pizzas. Give this…read moreplace a shot! Ambiance: Located near the waterfront, it felt like a classic pizzeria Service: Excellent service, and the person working was super nice Beef Blue Cheese (5/5): One of the best pizza slices I have ever had. It had sesame seeds on the crust, which was a level of deliciousness. I'm generally not a big fan of blue cheese, but this was a more toned-down creamy sauce on top. Complimented so well with the minced beef. I asked for it to be extra toasted, and that was the peak eating experience. Would come again once I get the chance to return to Seattle. Super solid pizza spot.

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

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    Numero Uno Pizza
    Numero Uno Pizza - Everything Pizza

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    The Diller Room - Funghi Pizza

    The Diller Room

    4.0(380 reviews)
    0.9 miDowntown
    $$

    Stopped at The Diller Room while in Seattle visiting my sister and brother in law. My sister's…read morefriend recommended this bar so we decided why not? Love that it's an old building and you can tell it's old, but not in a bad way at all. There's plenty of seating, pretty large drink menu (along with some food-apps and desserts) and quite an extensive whiskey collection. We just ordered drinks, my sister got the diller-rita, and I can't remember the name of my drink, but it was delicious (no idea why I didn't get a pic of the menu) I know it was a little fruity with gin and egg whites. The bartenders are busy, but they are on it! Drinks came out quickly, even with a lot of people ordering. I can't wait to come back and bring my whiskey loving husband!

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

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    The Diller Room - Interior and ambiance

    Interior and ambiance

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    Mutiny on the Bounty and Flamingo Room Punch

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    World Pizza - pizza - Updated September 2026

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