Cancel

    Open app

    Search

    Wow Bao

    3.5 (657 reviews)
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

    Order Wow Bao Takeout or Delivery

    Wow Bao Photos

    Business Info

    WOW BAO ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

    You might also consider

    Recommended Reviews - Wow Bao

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Kyle V.

    Yes, this is a chain and you can even find them in groceries store all over the place. But anytime we walk by, I can't resist the urge to order a couple Baos from the kiosk. They just grab them from the bin, and you're on your way, within a few minutes. For the drive home, I ordered a box of 6 for us to enjoy and they were great as always. My only complaint is that a lot of them seemed to be sold out. The staff isn't overly friendly but you don't have much interaction with them if you use the kiosk. Quick, convenient, reasonably priced, and delicious.

    Safia S.

    Stop by here because I was stuck in a torrential downpour. I needed a place to grab a quick bite. I tried ordering from the kiosk that did not work, so had to order from the main cashier desk. I got the spicy Mongolian beef bao and the Thai chicken, curry bao. As others have stated, it's definitely not the best bao I've ever had, nor is it very authentic. But it hits the spot when you need something quick the ambience is casual.

    Mushy "old" Bao
    Joel M.

    Did not enjoy this food at all. Bao appeared and tasted "old". Filling was mushy and flavorless. As for the Kung Poa, don't even know how to describe the flavor BUT it was not Kung Pao. May have also been that the portion was so minimal that I literally had to search for it. Total cost with tax of $16 I would have expected more than 2 tablespoon of Kung Pao on top of about 2 cups of rice. Only thing positive was the easy ordering from the kiosk. Will not be back.

    Taylor T.

    Bao may not have been WOW but, it sure hit the spot and was easy to munch on while shopping in water tower. I was familiar with Wow Bao since they are now sold at grocery stores and I was surprised when I walked by a flagship location. Since, I didn't have time on this trip to eat at the actual restaurant I decided some quick baos would have to do. Are these the best bao buns I've tasted? Hardly. However, the flavors are fun and they make a fantastic quick handheld snack. I picked up a two pack for under $7 and went with a more classic Mongolian beef filled bun (spicy pork was sold out) and then got a tad adventurous and got a pizza bao (I had never seen this flavor anywhere before). Between the two the spicy beef was by far tastier. The pizza bao needed some more pizzazz, it had all the right notes to make it pizza but needed more basil, mozzarella and overall robust flavor. All in all, it was just alright. Worth mentioning though that they had several sweet custard baos as well so, if savory isn't your thing don't fret. Next time I will try the cocunut custard one (though that may be in another year).

    Sheilisa D.

    I was so happy to see a wow bao the minute we walked into Water Tower Place. Bao buns are always a great grab and go after a long day of walking and shopping. My favorite is the chicken teriyaki! They have a self ordering kiosk as soon as you walk in and the food is ready in no time.

    Lizeth S.

    Let's be realistic Bao is steamed fresh so they take a little bit of time. Be patient it can be between 5-15 minutes before you get your order depending on how busy they are . My review is strictly on the Bao. You order at the kiosk and wait for your order. The guys behind the counter are hard at work rotating the bamboo steamer baskets on a non stop rotation. We ordered the BBQ Pork and the teriyaki chicken. Both were great. Fun little snack to walk around while shopping.

    Wow Bao
    Amanda L.

    I tried several of their baos and while I wouldn't say any of them were "wow," they were still pretty good! Also, the location is so convenient, it's a fast option if you're looking to shop up and down Magnificent Mile while grabbing a quick snack! I tried the Teriyaki Chicken, BBQ Berkshire Pork, Kung Pao Chicken, and the Impossible Spicy Mongolian Beef baos. These were basically the main 4 that actually sounded good (I'm not interested in trying a cheeseburger or chocolate bao lolol) and they were all decent! I think the Impossible Spicy Mongolian Beef bao was my favorite. Location-wise, because this is situated at the North end of Mag Mile in the Water Tower Place, basically the northernmost point of Michigan Ave before it becomes overly bougie, it's the perfect pick me up after working your way up or down the strip! It's located just inside the mall at the West entrance and looks like it belongs within a food court, but is its own standalone spot in the mall. All in all, it was a super convenient and good snack to grab, but I don't think it'd be worth going out of your way to get baos from here! But if you're in the area where there's a Wow Bao (they have several locations) and are jonesing for a snack, then this is a great option for you!

    Fired Fried Chicken Fried Rice

    Fried rice with chicken has no flavor what so ever, came with no soy sauce or nothing, 14 for a little small bowl

    Mongolian Beef
    Karla M.

    I didn't realize a Chinese bao and Japanese bao are two different things so I was expecting the sandwich like baos rather than a dumpling like bao. I ordered Mongolian beef baos and I was expecting it to be spicy since it had a pepper symbol next to it but it was not in my opinion. I was also expecting strips of meat rather than ground beef. I wish it would've had just a bit more filling for an even ratio of bun to meat. I'm not sure if Chinese baos are traditionally just not eaten this way but some sort of cole slaw to put on top would've been awesome. For a pack of 6 it was $15 so $2.50 each wasn't too bad.

    Linda B.

    Hot fresh and delicious! Best quality location I've even been consistently good every time

    Rice is literally cooked so much that it's mush. Thanks
    Joshua A.

    Don't think the employees care at all. Inedible!overcooked mush rice with 3 shreds of chicken for $17. Thank god they can heat up pre-made Bao Buns that are good but just average. Thanks for taking my hard earned money, leaving my wallet and and stomach empty. Never get my business, again.

    Lily A.

    The bao were pretty decent, but the noodles hit, especially since it was hot outside. The service was great, and pretty fast for it being lunch time. The restaurant is pretty small though with not a lot of seating, so it may be hard getting a table at eating it there.

    See all

    14 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tavi J.
    563
    899
    2214

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Great for a quick bite while strolling through Chicago. The pork buns were pretty good. My favorite was the chicken teriyaki.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    17 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    17 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Business owner information

    Photo of Erin W.

    Erin W.

    Thanks for the love!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Business owner information

    Photo of Wow B.

    Wow B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    19 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Grabbed a quick pork bun on the go and it was a perfect pick me up. Soft bun, delicious filling, and cheap!

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    19 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    9 years ago

    The bao is great, the taste is great...but the pork belly is super dry and hard to chew!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K C.
    29
    40
    34

    20 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Business owner information

    Photo of Erika K.

    Erika K.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    20 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    19 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A. T.
    4
    44
    16

    19 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mia P.
    11
    111
    28

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    20 years ago

    Maybe I'm off my rocker, but I just didn't like this place. The baos failed to impress me - they were pretty dry and bland.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Laura J.
    146
    63
    38

    12 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    19 years ago

    Fresh ginger ale tastes like ginger-- very gingery. Loved it, very refreshing!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 12 of 17

    Wow Bao Reviews in Other Languages

    Ask the Community - Wow Bao

    You might also consider

    MingHin Cuisine

    MingHin Cuisine

    3.9
    (3.2k reviews)
    3.2 mi
    $$

    Took the family to Chinatown for my partner's birthday and made it a full afternoon. First time…read morebringing the kids, first time introducing them to dim sum, and we came in hot on a busy day with multiple events happening in the area. MingHin was packed, loud, and a little chaotic. Worth it. Dim sum is an experience as much as a meal and MingHin delivers on both fronts. We ordered more than we could keep track of. Soup dumplings that immediately became the kids' personal obsession. Shu mai that hit every time. BBQ pork buns in every form they offered because obviously. Chinese broccoli to balance out the indulgence. Everything was solid, fresh, and exactly what you want from a dim sum spread. The room was packed and buzzing but the service kept up impressively. Servers were constantly circling, clearing empty plates and dishes without missing a beat. Clean and attentive even at full capacity, which is no small thing. Fair warning if you are bringing little ones: this environment is a lot. The noise, the crowd, the overwhelming parade of food arriving at the table. Our kids loved what they ate but the sensory experience was a bit much for them. This is a place better suited for a group of adventurous adults or older kids who thrive in high energy environments. Prices are great for the quality and quantity of food you get. A Chinatown institution for good reason. Just know what you are walking into and embrace it fully.

    MingHin Cuisine is one of my favorite spots for dim sum and family-style dining. The service is…read morealways great, and I appreciate that they provide complimentary tea while you enjoy your meal. The portions are huge, so I highly recommend sharing dishes, especially if you're dining with a group. If you're not familiar with the menu, it can be a little challenging to know what to order, but the staff is usually helpful with recommendations. Some of my favorites are the dumplings, various rice dishes, chicken, lemongrass dishes, Mongolian beef, and other traditional offerings. This is a fantastic place for larger groups, and they're very accommodating when it comes to splitting checks. The food comes out quickly, the atmosphere is lively, and there's plenty of variety for everyone. If you're in the area near Joy Yee, MingHin is definitely worth a visit!

    Photos
    Dining room
    Dining room
    Beef on stick
    Beef on stick
    Stir-Fried Chow Mein

    See all

    Stir-Fried Chow Mein
    MCCB Chicago 时尚食谱

    MCCB Chicago 时尚食谱

    4.5
    (1.2k reviews)
    3.1 mi
    $$

    We ordered takeout this time, but after seeing the atmosphere, I wish we had dined in. Be…read moreprepared--the wait was around an hour and a half. They take a $20 deposit to hold reservations, and judging by how many people happily waited, it's clearly worth it. There was one dish in the dining room that smelled absolutely incredible, and I'm still sad I didn't figure out what it was. I'll definitely be eating in next time. The mapo tofu was one of the best I've ever had. It was different from the style I usually prefer--I typically like a thicker, richer sauce--but this one had a lighter consistency while still packing amazing flavor. I ordered it with beef, and it was a fantastic choice. The flank steak fried rice was a bit bland on its own, but I think it was intentionally seasoned that way to pair with the bolder dishes on the table. I cannot wait to to back nd dine in this time

    Disappointing experience--way too salty. I really wanted to…read morelike MCCB. Given how highly rated this restaurant is, my expectations were definitely up, but unfortunately, the food didn't deliver. I ordered the Dry Chili Chicken, and it was beyond salty--to the point where it was genuinely hard to eat. I was looking forward to the vibrant, spicy flavors MCCB is known for, but the overwhelming saltiness just took over the entire dish. I really expected better quality control from a spot with this much hype.

    Photos
    Inside
    Inside
    Eggplant with Spicy Garlic Sauce
    Eggplant with Spicy Garlic Sauce
    Szechaun style stir fried duck

    See all

    Szechaun style stir fried duck
    Lao Peng You

    Lao Peng You

    4.2
    (438 reviews)
    2.8 mi
    $$

    Pure comfort food. We went on a Sunday around 4pm and were quoted a 45-minute wait, but ended up…read moregetting seated in about 15 minutes. Worth the hype! The vibes were chill with pop music playing in the background. Service was solid. Our server was knowledgeable, explained the menu well, and answered questions without rushing us. The Pork & Chive Dumplings tasted like something my mom would make at home. The broth they sit in adds a lot of flavor and makes the dish even better. My only nitpick is that I personally prefer a thicker, chewier dumpling wrapper. The Dan Dan Noodles were the standout. Creamy, nutty, crunchy from the peanuts, packed with flavor, and not overly spicy. It was my first time trying dan dan noodles and now I totally understand the hype. 8/10. The Xian Bing took about 25 minutes to come out, which makes sense since they're made fresh. The lamb filling was flavorful and the outside was super crispy, almost like a scallion pancake. The bread itself was softer and thicker than I expected and could've used a little more flavor. Overall, this felt like authentic, comforting food that leaves you completely satisfied when you walk out. Next time I'd absolutely order the Dan Dan Noodles again and try the beef noodles, scallion pancakes, and beef dumplings.

    We went in as a group of five. The wait was short and we got a table easily. Seating is tight and…read morethe interior is basic. We started with house beer, then worked through chicken potstickers, tofu skin salad, the xian bing (freshly baked crispy bread stuffed with cumin lamb), and dan dan noodles. The dan dan noodles were the standout, tangy and spicy in a way that turned almost addictive. The xian bing was a close second, the crust crackly against the rich, cumin-heavy lamb. A solid meal in a no-frills room.

    Photos
    Dining room
    Dining room
    Beef and green onion dumpling soup
    Beef and green onion dumpling soup
    Dining area

    See all

    Dining area
    Duck Duck Goat

    Duck Duck Goat

    4.1
    (2.2k reviews)
    1.6 mi
    $$$

    This was my favorite stop at my visit to Chicago earlier this month! Duck Duck Goat checks all the…read moreboxes from gorgeous interior and sultry ambiance offering different looks for each room, to mouth-watering dishes and stunning cocktails. We had the Dan Dan Slap Noodles, Crab Rangoon and Xiao Long Bao that had us wishing we came hungrier to try more dishes. The chef offers a new, fun twist to Chinese favorites; the pineapple and mascarpone-almond filling in the Crab Rangoon was excellent! Our wonderful server recommended the Dan Dan Slap Noodles, it being his favorite dish, and it did not disappoint! The Chai'd and True cocktail had me rethinking my opinions on bourbon it was so delightful. Come hungry!

    We made reservations for brunch on a Sunday. This place was packed when we arrived and we were…read morestill able to get seated right away. It's crazy it's completely died down by the time we were finished with our meal. The service was great, the interior decor was beautiful and the staff was friendly. The dim sum offered for brunch was good as well but pricey. Especially since some dishes were only offered with two pieces. If you have a party of three then you're kind of forced into buying two of the same dishes. Which is strange. Traditionally most dim sum dishes have three pieces. Rarely see 2 pieces being offered especially for double the price. We ordered their Jiaozi, Char Sui Bao, crab Rangoon, chilly chilli noodles, and their Xiang long Bao. All were great. The chilly chilli noodles is served cold and was very flavorful. The Xiang Kong Bao was amazing. The potstickers was probably my favorite dish and it's mess up char Sui Bao. We were going to order wings but they had ran out I guess by 12pm on a Sunday. I was also going to order fried rice but it wasn't offered for brunch. Overall despite the priciness of the menu, we still enjoyed our food and the service. I obviously knew what I was getting myself into by visiting this place, and can definitely see myself returning in the future.

    Photos
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Duck Duck Goat To Go - Order via Caviar or Tock.

    See all

    Duck Duck Goat To Go - Order via Caviar or Tock.
    Xi’an Cuisine

    Xi’an Cuisine

    4.4
    (183 reviews)
    1.9 mi

    LEGIT. Every time I come here, it's just for that lamb…read morenoodle soup (羊肉泡馍). Also, the fried green beans are amazing--those dishes have GuoQi, the magical Chinese smoky char I almost never get in the US. That taste really feels like back in China. I wish the Bay Area had this kind of flavor, but unfortunately, we don't. 牛逼!

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but…read moreunderstandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

    Photos
    Inside
    Inside
    Marinated Tofu Skin with Hot Oil
    Marinated Tofu Skin with Hot Oil
    Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    See all

    Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    Wow Bao - chinese - Updated June 2026

    Loading...
    Loading...
    Loading...