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    Wrap City

    3.5 (72 reviews)
    InexpensiveSalad, Wraps, Sandwiches
    Closed 11:00 am - 7:00 pm

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    One salad with Chicken added and the other with cucumber added.
    Mike R.

    I am updating my low review from last year. I don't know if they are under new management or what but the last few times I have been there the service, food, and music has been great. I love the salads here. The greens are always fresh and crisp. I can't believe the size of the salads for about $10.

    Chips have too much sugar!
    Rachael G.

    Delicious wraps! I tried the Alamo and it was really good, had a little kick but not too spicy. I do love that they grill them too and make everything fresh so be prepared to wait about 10 mins for your order when its not busy, longer if its during the rush. You could always call it in too. As other reviews noted the chips don't taste typical because they're covered in sugar "kettle cooked". I applaud their efforts for wanting to make homemade chips but salt is all I need on them. Not covered in sugar!

    Buffalo chicken salad
    Jacquelyn O.

    I like Wrap City for a quick lunch. It is usually pretty busy so I call ahead when I go on my lunch break from work. I almost always get the buffalo chicken salad. It's not your typical buffalo sauce, it is almost creamy. It's become one of my favorite buffalo sauce. The veggies in the salad are always fresh. The staff are always friendly. Their homemade chips are also delicious. One of my favorite quick lunch spots.

    Neatly Packaged
    Michael J.

    First time here, and it was really great! Was looking for something quick to bring back to work, and I was in and out. I went with the Alamo, sans onions, and it was very flavorful with just the right amount of sauce. The wrap itself was what stood out the most. It was a bit toasted, not chewy at all. Combined with everything in the wrap being chopped properly, there was no need to try and tear a bite of the wrap with your teeth like many wraps/sandwiches. The chips are also homemade and fresh, not overly crispy. Will definitely come here again!

    The Plymouth County: Turkey breast, cranberry sauce, gravy, and stuffing on toasted white served with chips.
    Alec B.

    Wrap City Amherst recently went under a major transformation with a change of ownership and management that brought new life, cleaner standards and fresher produce to the public. The space is large and distanced with seating, television and a bright, sunny environment. My first sandwich here is one of my favorites: The Plymouth County, essentially a thanksgiving dinner stuffed into a wrap. Will be back for sure!

    Chicken Caesar wrap

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    9 years ago

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    5 years ago

    I got the wrong wrap. I ordered a Blue Ribbon and got turkey. Not much you can do when you do take out.

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    7 years ago

    Everything I've ever gotten here was really good. And fresh! Their thanksgiving wrap is soooo good.

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    6 years ago

    Highly recommend for, convenient, healthy alternative "fast food". Chef Mike and his staff will make your stomach and heart feel happy.

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    9 years ago

    Went three times last week. I'm a bit obsessed. The sandwiches are delicious and the chips are unique... a bit sweet and salty. YUM!

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    Live Free & Dine

    Live Free & Dine

    4.5(16 reviews)
    1.3 mi
    Certified professionals
    Women-owned & operated

    The pizza was both different and delicious! The Presidential was perfection and I am not one who…read moreusually wants a lot of different toppings! Also tried the chili and it was some of the best I've ever had!

    Live Free and Dine is one of those places that instantly feels special. Even though it's a takeout…read morespot, walking up felt like stepping into a mini California farmer's market meets outdoor art fair: relaxed, creative, and full of good energy. They specialize in *everything sourdough*, and it shows. The pizza was so delicious. I ordered the Hawaiian and my husband built his own with white sauce with greens and Italian sausage. Both were so flavorful, perfectly balanced, and baked to that ideal sourdough crisp-chewy combo. Every bite tasted fresh and thoughtfully made. But here's the real win: it was actually good for my gut. I usually feel heavy or uncomfortable after pizza, but not this time. Their sourdough truly makes a difference: I left satisfied instead of sluggish, which feels like a miracle. We also found out the owner, Karen, used to be a chef in Irvine, CA, and honestly... it makes sense. There's a clear SoCal flair in the ingredients and overall vibe, and I'm so glad she brought that creativity and quality to my hometown. So glad I got to stop by this place. If you appreciate food made with real intention, you must stop by too. I'll be back the next time I travel back to the east coast.

    Photos
    Live Free & Dine
    Live Free & Dine
    Live Free & Dine

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    Friendly's

    Friendly's

    2.5(71 reviews)
    1.0 mi
    $$

    Food was great. Service was fast and pleasant. Atmosphere was great. Always a good choice when you…read morewant some ice cream after dinner

    PSA: If you ever feel the need to try the breakfast here, avoid the corned beef hash. It tastes…read morelike dry, flavorless cat food. No wonder they sell it so cheap. Now, Friendly's and I go WAY back. Like, back in the day when a family could enjoy a full course meal there and it was right on par with Applebee's in the 90s (crikey, I'm old). These days, however, most people only think of them as that one brand of ice cream you see in grocery stores. Or maybe you even felt froggy enough to order delivery from them because you were craving a Reese's Sundae like I was a few summers ago. And yes - they absolutely will deliver ice cream to your door. Honestly though, that might be the best thing they've got going for themselves, food wise. The main menu items here are....mid, at best. Feeling brave and adventurous, I decided I'd give their breakfast a try (especially considering no one's taken any breakfast photos until this review). I've had it as a kid. But since that was literal decades ago, I barely remember the experience. Though, I'm *pretty* sure the food was mostly edible back then. Today, I got an omelet (my way) with basic homefries, corned beef hash, and a bagel. Since I already described how retched the hash was, I'll move onto the rest of the ensemble. Omelet: this was arguably the most edible part of this complete breakfast. The diced veggies were fine, the cheese was fine, and the fresh eggs (which you have to request, btw) were...fine. That's about all I can say about this omelet; it was fine. Apart from the eggs tasting inexplicably "flat", I'd wager this one's a 6 out of 10. The bagel tasted like stale cardboard with cream cheese. At least they use the Philadelphia brand though so....yay? I could only stomach about two bites before giving up and tossing that travesty in the trash. Even the greatest brand of cream cheese on earth couldn't save this joke of a bagel. 1 out of 10, would NOT recommend. The homefries were the only other item I could actually finish. They're unseasoned though (of course), so be cognizant that you'll either want salt or ketchup with these, if that's your thing. 5 out of 10. Oh yeah...did you know this Friendly's has a drive thru? Pretty weird, considering this is a casual dine-in restaurant, but whatevs. ¯\_(ツ)_/¯ Based on this rather perplexing and frustrating experience, I feel I'd be better off sticking with something simpler like the Lumberjack Breakfast the next time around. I figure, there's no way they could royally f#$! up bacon to the point of blandness, right? RIGHT?! Fingers crossed on that one. Initial re-impressions of their breakfast left me with flavors reminiscent of school cafeteria food. Should the next go around prove to be more pleasant, I'll gladly update this review. For now, I'd give Friendly's take-away 2 mighty fine make-your-own omelets out of 5.

    Photos
    Friendly's - Summer special ice cream menu

    Summer special ice cream menu

    Friendly's - Special summer menu

    Special summer menu

    Friendly's

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    Wrap City - salad - Updated June 2026

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