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    Wu's Fish House

    4.5 (63 reviews)
    Open 11:30 am - 10:00 pm

    Order Wu's Fish House Takeout or Delivery

    Wu's Fish House Photos

    WU'S FISH HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Wu's Fish House

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    Will N.

    Super impressed by the wide variety of fish options here. The fried monkfish is cooked deliciously. Really enjoyed the casual ambience inside as well. Despite dining in during weekend lunch time, inside felt very relaxed and calm. Great seasoning too. From shrimp to chicken to crab, there's definitely options for every eater.

    JoJo W.

    My friends and I wanted to try Wu's fish house that is located at Festival Plaza by Hmart. The staff: The staff here are friendly, welcoming, and are knowledgeable of the menu items. One of the staff members came over and recommended the Wuva Hibachi Bowl. Fried Green Beans: Cooked to perfection and has just the right amount of flavoring. My group definitely enjoyed this dish, and we treated it like an appetizer. Crispy Salted Fried Chicken: This basically popcorn chicken and it had the right amount of flavoring even without the sauce that was given on the side. Tropical Passion Kumquat: This drink tasted like mango with the lemon taste. This is my new favorite drink. Lime Yakult: My friend said this drink was absolutely delicious, and he would order it again. Mango Pomelo Delight: My brother said this drink is his favorite since he tried this last time. Pickled cabbage fish soup with black cod: The spice level that we ordered for this soup was the perfect choice. The fish was delicious and the soup had a hint of spice. Everything that was in this dish was just perfect and I highly recommend ordering this soup. Wuva Hibachi Mahi Mahi Bowl: This is one of the most unique dishes that they have on the menu. This had noodles, chopped lettuce, diced tomatoes, fish, peppers, shrimp. When you pour the ingredients onto the noodles it gives it a unique look. Once you mix it all together it gives you a delicious taste that you just want to keep eating more of it. This item definitely hit the spot, and everyone should at least try this dish at least once. Overall: When my friends and I get together again, we will definitely stop by here again. There are other Wuva Hibachi Bowl options that we would like to taste. The fish soup and Hibachi bowl is the perfect combo for everyone.

    Mapo Spicy Tofu (With Chicken & Sichuan Pepper & Numbing Flavor)
    Lucille L.

    3.5 stars Love the comfy white spacious booths and the picture menu on individual iPads for easy ordering. Mapo tofu was delicious and the perfect amount of spice and not too much ma la (numbing). The steamed halibut we ordered was tender and fresh. The Dan Dan noodles were a bit mediocre and plain. I think the menu is missing some options though and have a lot of pricey fish soups ($50+) that I don't feel like I could order with only two people. So go with 4 people so you can order their specialties.

    Squirrel Shaped Branzino In Sweet And Sour Sauce
    Kevin L.

    What here on a weekday evening, the interior is cute and clean. The service was quick you order on an iPad and they bring the food out to you. We got the squirrel fish, which was perfectly crispy and had a nice tangy sauce. We also got the fish and chips, which were also crispy and fresh. The green beans were fried perfectly and so savory. Would definitely come back.

    辣酸菜黑鱼片
    Ingrid C.

    This restaurant is located right next to crab house! I'm not sure if they are by the same owner, but definitely let the waiter in the front know which one you want to dine at. The night we went, there was only one waitress, so service was bit on the slower side. The view from the windows were nice - this spot is on the 2nd floor of one of the Festival plaza buildings. - Dan Dan noodles, 3/5: bouncy noodles with good chew, but flavor was on the sweeter side, and not very saucy or tasty - Pickled Fish, 4/5: I've been to a couple of fish dish places and this one has good sour pickled flavors, with fresh fish.. but it was on the pricier side - Spiced Beef, 4.5/5: this one was pretty good! The hot oil was flavorful and chewy pieces of beef I don't know if I would come back here specifically for the fish, but the spiced beef is really nice.

    Wei H.

    Came here for graduation celebration (10people) . The service was excellent! Our waiter really took his time to explain the menu and accommodated the needs. He spoke Cantonese so it was great for him to communicate with elders on my table. It's very spacious and relaxing ambience for good food. We had our little section since we had a big group. We ordered black cod (spicy level 2) and Bronzino (not spicy). The black cod was definitely a hit. They all love the spicy taste. Fish was tender. Highly recommend. Karage and baos (chicken?) were very good too. They also had beverages but we didn't try. Overall great place for big groups. Food is fresh and flavorful.

    Fish soup
    Yi X.

    The best FISH IN SPICY AND SOUR SOUP in tri-state area! Must order the black cod. Small is good for 2 people. Monday they have 25 dollars per person all you can eat shrimp. Have 6 kinds of dishes to choose from. The flavor is a little too Americanized I think. Might be good for kids though. I love their FISH IN SPICY AND SOUR SOUP!

    Fish stew
    Anvita S.

    Wow wow wow. I am not a fish lover but their fish soup special absolutely blew me away with the balance of flavors. Loved the dan dan noodles and taro appetizer as well. Do not miss out on this spot even though it's hidden on the 2nd floor of this big Asian food complex!

    Black cod spicy and sour fish soup
    Phoebe L.

    Out of all the dishes we tried, we only really liked the fish in spicy/sour soup (the main option on the menu). We got the black cod, which was a great size to share for 3-4 people. It was flavorful and tender and so delicious! The plate of mushroom and bok choy was nothing special, but it was nice to have vegetables with our meal. The other 2 dishes fell short. The cold jellyfish app was cut into thin strips and had more radish than jellyfish. The Atlantic cod fish noodle soup was bland, and the precooked noodles had all congealed together. If you come here, I highly recommend sticking with the main fish dish. It also came with extra soup in a cute cat pot!

    Lauren S.

    Wu's Fish House in Edison, NJ. Have you ever had Wu's Fish in Spicy and Sour Soup? It was my first time too! They creatively select thirteen different types of fish, including tender river fish commonly found in Eastern cuisine and sea fish often enjoyed in Western cuisine. Insta: @thehungrysw 原味牛骨汤咸肉面-Salted Pork Belly Ramen in Beef Bone Broth Wu's Fish in Spicy & Sour Fish Soup 担担面- Dan Dan Noodles 煎鱼排 Pan-Fried Fish

    Menu as of 1/20/2025
    Natasha L.

    If you're a shrimp lover, you absolutely have to check out Wu's Fish House, especially on Mondays when they offer the Ultimate Endless Shrimp for just $25! Everything is made fresh to order, and the quality is outstanding. I was blown away by how generous the portions were - usually, with "unlimited" specials, they skimp on the servings, but not here! There are six delicious options to choose from: braised shrimp with vermicelli, pineapple sweet and sour shrimp, coconut shrimp, shrimp Alfredo linguini, and shrimp Yangchow fried rice. A tip: I highly recommend ordering the braised shrimp with vermicelli and the shrimp Yangchow fried rice last. They come in generous portions, and you want to pace yourself to get the most out of your dining experience. Also, the cast iron skillet the braised shrimp comes in is hot, so be cautious to avoid burns! The flavor is fantastic - good spice, balanced perfectly across each dish. The braised shrimp with vermicelli was a favorite of mine, but the pineapple shrimp definitely stood out as a close second. It's clear Wu's doesn't skimp on quality or portion size. The dining time is capped at two hours, but that's more than enough to enjoy a feast, especially when you're coming with an empty stomach. The only catch? If you don't finish your food and it weighs over a pound, you'll be charged the regular menu price for the leftovers, but honestly, with the portion sizes, it's easy to get your money's worth. I left Wu's Fish House feeling satisfied and full, and it was definitely well worth the value. This is one of those specials you get while you can - don't miss out!

    Sweet N Sour Squrriel-Shaped Fish
    Phyoe T.

    We ordered Pickled Cabbage Fish Soup With Speical Grass Carp(Large), sweet and sour red snapper & white rice. The fish soup was phenomenal and red snapper was delicious in sweet & sour sauce. We all enjoyed all the dishes well. It's a good fish house in Edison and would love to come again to eat.

    Fried crispy cod and monkfish soup
    Gina G.

    We went early on a Friday and it was extremely quiet. The food was just okay. This is literally the first time in my life that I ever felt that my food was under salted. I'm very sensitive to salt, but I could barely taste any in my food. My boyfriend said the same. I had fried cod and he had the monkfish soup. We shared an order of dan dan noodles. They had a nice kick to them. No complaints there. I still want to come back and try more things. The ambience is nice with cute artwork on the walls, and the chairs are comfy.

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    Salt Seafood & Oyster Bar

    Salt Seafood & Oyster Bar

    4.6
    (577 reviews)
    2.2 mi
    $$$

    One of the best restaurants I've tried this year! The highlights were the salt roasted oysters,…read morelobster Cobb salad, crab cake, and truffle fries. Every dish we tried was delicious and you can really tell everything was high quality. There is a parking lot across the street so parking isn't too bad to find. Sitting at a table by the bar can get a bit noisy so I recommend sitting away from it.

    I came to Salt on a Saturday evening, as part of a party of 6. Thank goodness we had a…read morereservation, because I don't think we would have been seated otherwise. Our party was situated downstairs at a nice round table. This really helped us share the seafood tower and pass clams around. Our group ordered the small seafood tower, and it was everything I could have dreamed of. It had a little bit of everything. The presentation was flawless. I am still in awe of the lobster. Dinner was also very good. Just about everyone ordered something different, and we left pretty happy. The only issue was the music. I don't know if this is the case for the entire restaurant, but the downstairs had bouncy ukulele covers for the entirety of our time there. It was also a bit too loud. I felt like I had to get up to hear someone sitting a few people away from me, or speak too loud to for shared space because there's a bouncy ukulele covers of Without You by The Kid LAROI. (No, that's not an embellishment. That actually played.) All in all, we had a great time, great food, in a beautiful space. Natalie was a very attentive service. But please, maybe some different music?

    Photos
    Seafood Tower (small)
    Seafood Tower (small)
    Crab cake  Charred octopus  King salmon Oysters
    Crab cake Charred octopus King salmon Oysters
    Pisco/ Aperol drink

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    Pisco/ Aperol drink
    Steakhouse 85

    Steakhouse 85

    4.1
    (677 reviews)
    2.2 mi
    $$$$

    I am not good with written words, but here goes;…read more This is a shout-out to Manager Monica and the employees of Steakhouse 85. I visited Steakhouse 85 for the first time on Thursday, March 19th. We all know the food is fantastic, but what impressed me even more was the employees. When I walked in, I was greeted by the hostess, who had a big smile and bright eyes. She showed us to our table swiftly, and during our time there, her smile and warm welcome continued as she greeted other incoming diners. Our waiter appeared quickly with the first question would you like something to drink, water, etc. After the initial greeting, and now ready to take our order, he excitedly told us he had the pleasure of tasting most of the items he suggested. His excitement about the food he had the "pleasure of tasting" (his words) was apparent. Also, I had the pleasure of speaking to Monica, a manager at Steakhouse 85. She was kind, thoughtful, insightful, and well spoken. I could easily see why she holds that position and could have talked to her as I would a good friend. How a great manager like Monica gets those around them to react positively is by example; in other words, it's the ripple effect. It is easy to see that she is the type of person who, no matter what she does or where she goes in life, success will follow. Also, I want to say thank you to the owner and all the managers because hiring the right employees, from the cooks, busboys, and servers, is not an easy job in itself. The key to success is not just about the food; it's also the employees who add to the establishment's success! Great Job To All Of You! Kindness should never be taken for granted these days! Frances

    We came here to celebrate Father's day and I was happy with the choice. The food was good and the…read moreservice was excellent. The atmosphere was nice and pleasant and me and my wife enjoyed our time there.

    Photos
    Steakhouse 85
    Baby Iceberg Salad
    Baby Iceberg Salad
    Dirty martini and glass of whiskey

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    Dirty martini and glass of whiskey
    Sophie's Bistro

    Sophie's Bistro

    4.4
    (338 reviews)
    3.7 mi
    $$

    Went for lunch on a weekday. I haven't been to a French restaurant in a long time in part because…read moreso many have closed which seems strange to me . I take it,it's a matter of fashion. Any way I had an escargot appetizer. I love snails. I wish they had frogs legs! I had the lamb shank for the main course. My wife had the bouef Bourgogne pot pie (apologies for misspellings ; auto correct is fighting me on this one). The food was excellent. The service was good.They make good cocktails and I a sazerac , something I last had in New Orleans, a long time ago. The ambiance is pleasant and parking is easy.The prices, about what you'd expect. We had dessert and coffee. Oh the bread is very good. Highly recommended!

    This was our second visit to this very pleasant restaurant, and it won't be our last. Our party of…read moresix including two young children was hungry after a busy day. Our order included the following: * Deep Fried Brie served with caramelized onions: $15.95 * (2) Soupe à l'oignon Gratinée - traditional onion soup: $14.95 * Jambe D'agneau Braisée - new zealand lamb shank braised in port wine reduction served over israeli couscous, carrots, mushrooms and onions: $36.95 * Steak au Poivre/au Poivre Vert - two 4 ounce medallions of filet mignon with black peppercorn rub: $39.95 * Pommes Frites (hand cut french fries) $8 This place has the casual look and feel of a Paris bistro, and I really like the vibe. You can sit at tables or the large bar, we chose the former. The service was very good, accommodating and friendly. The food was nicely executed. My lamb shank was tender and tasty. I sampled the steak and thought it was nicely cooked, loaded with flavor and also very tender. The brie was tasty, and didn't seem to heavy, which was surprising as it was deep fried. If I lived in the area, I'd be a regular here.

    Photos
    Seating toward back
    Seating toward back
    Lamb shank
    Lamb shank
    Seating

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    Seating

    Wu's Fish House - seafood - Updated August 2026

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