Definitely hands down the best Voodoo Crab I've been to on the island. The drinks are strong and…read moreactually taste good. I stopped in for happy hour, and the prices were great. $10 for a frozen Voodoo Juice pouch and $8 for a Penicillin cocktail. You really can't beat that. I also had the bread pudding, but I asked for no pretzels. I'm still trying to understand how pretzels and bread pudding go together, but nonetheless, without them, the bread pudding was really good. The bartender was very attentive and kept checking to make sure we were good. Great service, and the bar was kept clean, which is important to me because I hate sticky bars. Overall, I'll definitely be back again. Good music, great crowd, great service, and great prices.

Voodoo Crab is great for happy hour and that's truly it. I've been to both the RVC and North…read moreBabylon locations and the ambiance and tastes are relatively the same. The RVC is louder with more music blasting to really curate a vibe but I actually like this location a bit more. I do like the selection of happy hour drinks and I'm always happy to eat raw oysters, these are good. However, the rest of the food isn't worth it to me. It tastes very commercial and I feel you're better off splurging at a premium seafood restaurant. For example, I had the gumbo and it was decent but definitely needed more seasoning and more spiciness. It wasn't anything special and I wouldn't get it again. I've also tried calamari and their baked clams and I could do without these as well. I also tried their crab dip (but at the RVC location, menu can vary) and that was not good. I gave voodoo crab a few tries and I don't think it's bad but it's not great either. I would only suggest the happy hour menu + drinks. I haven't tried the seafood boils here (not super interesting to me) but maybe that's worth the money in the end. The service here was great, our waitress was nice and didn't rush us out and checked on us multiple times to make sure we needed anything. For that I can say that despite the misses with some of food the restaurant isn't too bad and is worth about 3 stars.

I really want to love this place but it's hit or miss. Service staff is great. Food could use a…read morelittle help. Steamed veggies, squash, was over cooked. Broccoli in the pasta was overcooked. I like veggies to have some chew not be mushy. The shrimp in the pasta tasted off, a little pasty with a slight iodine or ammonia flavor? They must have been old since I kept running to the bathroom soon after eating. Garlic bread is excellent. Full bar, plenty of TVs with various games on and lotto machine to boot. Party room available.

We called ahead of time because we had our puppy, Izzy, and asked about their outdoor seating…read more(which was so spacious and relaxing); upon arrival they had a water dish ready for her! We ordered our food and it came out piping hot - everything was outstanding. We sat outside and our waitress, Rachel, was such a sweetheart and made sure we had everything we needed and more! The food was delicious and reasonably priced. I absolutely loved everything and the portions were huge. We will definitely return!

I've been here a couple of times for dinner and thoroughly enjoyed both experiences. The restaurant…read moreusually has some great specials and an impressive, rotating selection of east and west coast oysters. The servers are all well versed in the menu items, including the oyster selection, which is always a plus for me. Each time I've visited I ordered a few different oysters and have never been disappointed. You really cannot go wrong with what you order. The fritto misto appetizer is outstanding, perfect for 2-4 people. Also had to try the oysters Rockefeller which are always delicious. My first visit (NYE '26) they had octopus on their specials menu. I PRAY they bring it back because it was memorable, even 6 months later. My first visit I tried the barramundi which, at the time was a special menu item. It seems they added it to the Mains but with a different preparation. This time I tried the salmon which was excellent. If seafood's not your jam, they have plenty of menu items to choose from. In addition to the food, they also have great cocktails and a stellar looking happy hour menu I can't wait to try. I recommend making reservations, especially if you're visiting on a Friday or Saturday night. Both times I went here the restaurant was packed, particularly the bar area. My only real critique is that the restaurant gets a bit loud, making it a tad difficult to hear but it's also a sign that the place is doing consistently well.

This place gets crowded. So be warned. I don't know if they have reservations so call and ask…read more They have seating outside. However, the seating in my opinion is on a tight spaced sidewalk where people and cars pass you by. It was crowded and our waiter was fine. The food took way too long to come out. It was like they forgot our order. It was happy hour for clams so that could have played a part. However, others had received their food before us. When the food finally came, the oysters were sad. Such small oysters for a place that's on the coast and bases it menu off the ocean. Our tuna tartar tacos were great. Best I've ever had. The flavor is towards the bottom of the taco so take a big bite to get all that flavor. IMO this is a nice place. I would not make it a go to spot for their oysters. But I would return.

Looking for Fresh Oysters and found this spot. I wasn't expecting a multi-restaurant location…read more The restaurant is combined with a fish market and spanish deli. They have a big selection of seafood and Spanish dishes. Everyone was friendly and quick service. I met the owner,( Dimas) and he treated my wife and I to a scungilli salad. All the food came out great, definitely will be back.

We had dinner here. We had pupusas and seafood and other…read morefood and beer. All the food was excellent. So was the service. It's very busy inside

What a true gem tucked into Brightwaters!! Beautiful bar & quaint dining room offering delicious…read morefood. They offer a price fixe for $29. There are excellent choices on their regular menu as well, 3 of us chose the Caesar salad as an app..excellent dressing. 2 others chose the Pork Filet mignon over mashed potatoes & spinach with yummy corn.The pork was cooked to perfection & so tender. The other diner had flat iron steak with 3 shrimp & onion strings on top also beautifully done. Our waitress was friendly & told us about the daily specials. Dessert was crème brûlée & flourless chocolate cake..2 more winners!! The cake was moist & the brûlée with a hint of Irish cream liquor-equally as good. Make a visit..find a table & you will be greeted by a friendly face & sit down to a great meal.!!

I am writing this review for their event services, only. I came here this past weekend for a baby…read moreshower brunch for my girlfriend who's going to be a first time mom very soon! It was about an hour drive from the Bronx and traffic was clear the entire way. The whole restaurant was closed for the event which was nice because it was pretty small so having the place to ourselves made it much more comfortable. They have street parking and a parking lot with plenty of spots. When we walked in, it felt very cozy. They have a pretty decent sized bar and had our brunch cocktails located at a section of the bar so everyone could help themselves. The staff was very accommodating and pleasant. All of the guest filled up their very modest dining area but there was plenty of space for all of us. They offered a nice buffet of food that included warm bread with whipped butter, salad, pasta, chicken, salmon and a mini carving station of beef and ham. Everything tasted really good. They ran out of the beef by the time I got to the carving station, so the gentleman brought a plate to the table with a few slices of beef for me. The salmon was amazing, served with a creamy dill sauce. I had my toddler in tow and she was a bit cranky so the staff was very helpful when asking if I needed anything for her, like a separate dish or if I needed anything brought to the table. I definitely felt welcomed and if I lived in the area, this place would be a top contender for a baby or bridal shower, birthday party or any event with a modest guest list. I want to say that the dining room probably holds about 40+ people and there is also space in the front of the house so you could definitely throw a decent-sized event here and the food would not disappoint.

A pass this establishment every single day It does have some…read morenice parking I was going to order a hamburger but ended up getting the slider lunch deal I really enjoyed it so much. It's like a real barbecue. Taste exactly what you want to taste a little bigger than a slider but not big enough to be a full-blown hamburger. Then I started smelling the area and I now ordered a pizza. I can't say enough check this place out right away. There is no lines they take care of you right away.!! The person that took care of me her name is Debbie , anything that I needed help with She explained.

Great service and love the ambience and vibe…read more I wish I had ordered the burger. I ordered the pizza with vodka sauce which had meatballs, prosciutto and crispy onions. Nice flavor but I did not like the crust. A little too doughy for me. The cauliflower app with spinach hummus was tasty. My girlfriend had the onion soup which looked pretty thick but she's had it before and presumably loved it. My other friend is a regular and is a raving fan. So I was looking forward to it. She had the pizza with the whipped ricotta and Zuchinni. She enjoyed it but was missing an app that was removed, something with blueberries. She said on paper, it didn't sound appetizing but it's a favorite of hers. All around, great experience. Next time I'm going to try a burger.

The food was excellent. I have been there several times and each time I chose a different entree…read moreand each time I was satisfied with the food I chose. The rest of my party was equally pleased.

We actually ate here on a whim and never even knew this place existed! Being in the water was a…read moreplus! We ordered an Aperol spritz and a cosmo. Both were delirious and strong. The calamari was fantastic. We simply ordered fried, but they had other options. For my entree, I ordered the spicy rigatoni and OMG - it was WAY too spicy. My mouth was on fire. They were able to make me a new dish and put the spice in a separate bowl. This is the way to go going forward. My daughter enjoyed her penne with marinara and my husband emptied his dish. The owner came out to say hi to us. He was very nice. We were able to see fish in the lake which was fun! We will absolutely be back.

I have been going to captree clam for a long time but since Marcus took over the place is amazing…read more They always had good fresh clams but now they have a large variety of seafood and a fresh seafood counter with a large variety of fresh fish, soft shell crabs, oysters and razor clams and much more. The place is clean no fishy smells. Pedro who waited on me said if you don't see it ask for it and he always has a smile on his face with a friendly and helpful disposition.

Clams, Crabs, Clams, Fish, Other Stuff And if I haven't mentioned CLAMS!…read more First off I am officially claiming this family owned store my favorite small business of all time. I've loved it for over 15 years maybe longer. I've lost count. Buuuut with the new owner Marcus & his friendly knowledgeable staff (Hiiii Pedro!) it has improved immensely! Marcus's passion & dedication to the art of fishing & shellfishery shows. I come from a long line of clammers & eelers. My family does not give a BBQ without clams. We just don't. But Marcus (I can't say his name without hearing Eartha Kitt. If ya know, Ya know. Hahaha) has upped the ante with fresh shellfish & fish options also dry aged items as well. Today I was blessed with Jumbo Soft Shell Crabs! I was lazy & broiled them instead of grilling or frying them. They came out perfect! Called My Dad & he went back for some also. And the new hours!!! I can't say enough about the later hours & being open 7 days! Epic! Thank you CC for providing quality seafood to my local restaurants while also allowing me the same opportunity to get the best Long Island has to offer. 7-6-2025

We were able to get a table for 2 on a Friday evening without issue. The drinks were good and…read morestrong. Not pictured is the bread starter and oil which was delicious. Portions are biggg The Sicilian calamari was delicious but my friend didn't know it had a kick to it and she was dying lol. Pasta/entres delicious! Pasta well made. The meat savory. I took most of it home bc I was full from the bread and calamari. Lovely experience and great food.

My wife and I went here on Sat night. Got a table, no problem. The ambience of this establishment…read moreis excellent; with a part of the restaurant semi opened to the street. It's open , airy and gives you a nice feeling. Our server, Zach, was excellent. The drinks were good as well as the food. I had their signature dish, upon the waiters suggestion, the double cut pork chop. It was cooked to perfection, tasty and more importantly, definitely not dry. And did I mention, very large!! My wife had a rigatoni dish, and it was solid as well. If you're looking for a cool date night spot, with great ambience and good food, I would recommend this establishment.

Very friendly staff and I plan on stopping in and picking up a few whole fish.The menu has a large…read moreassortment.They are open late.

A fairly priced seafood market in a random plaza on the border of Bay Shore and Brentwood. I've…read morepassed by it multiple times and finally got the chance to give it a shot. I ordered online, they have a really convenient online ordering system which gave me no issue. I got their order of fried clam strips and a small platter of fried flounder, fried shrimp, and white rice. The clam strips were tasty but I have to knock them for not prepping them fresh as a fish market. I quite literally saw the box they were delivered in sitting in the counter. They weren't bad but definitely not great. The fried shrimps were just okay. The breading and meat were a bit chewy and firm, not very crisp. For the rice I was partially expecting a spanish type of white rice but it was plain steamed rice. This did work well though because my other items were a bit salty anyway. The real star of the show was the fish. This was definitely prepped in house and it was so good. A crisp, generously seasoned outer crust with the flaky meat intact and moist. I found their cayenne pepper sauce perfect for the fried seafood, very thin and vinegar forward to cut through the grease a bit. Their tartar was okay, it was one of the sweeter types which I'm not a fan of. I would try it again and get their fried fish . Everything else I'd mix up though.