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    XLB

    3.6 (547 reviews)
    ModerateNoodles, Chinese

    XLB Photos

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    XLB ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
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    Recommended Reviews - XLB

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    Reviews With Photos

    * Spicy shrimp wontons * Basil Eggplant*
    Roni S.

    Great food! [[HIGHLIGHT]]Love the decor and vibe here, the lanterns and bar area is beautiful![[ENDHIGHLIGHT]] I ordered the mushroom and chive baos and those were fluffy and full of flavor. I also had the spicy chili wontons and those were good with the basil eggplant. I'll be back for sure :)

    Beef Ho Fun
    Lorri P.

    The food was amazing! So delicious and fresh! We had dumplings, beef noodles, bok choy, shrimp noodles and cocktails. The service was amazing, our server was great with providing authentic recommendations to us since it was our first time there. We sat at the bar which was a lot of fun. Small but quaint inside and a great vibe. Definitely enjoyed our time here!

    Eggplant & Tofu
    Bobby W.

    Food: 2-5/5 depending on dish Service: Self service besides them bussing tables and bringing food out [[HIGHLIGHT]]Ambiance: Casual[[ENDHIGHLIGHT]] I do like the fact that there is a simple menu with an occasional special, but others may want more variety. We ordered the XLB (2), Garlic Eggplant & Tofu 3), and Salt and Pepper Popcorn Chicken (5). For being known for the XLB, this was a let down for me. The meat and soup taste a bit sour, which could lead you to think the meat is bad or poor quality. The eggplant and tofu texture was great but the sauce was okay and the eggplant itself didn't have much of the sauce soaked for flavor. I love garlic eggplant and this one didn't quite hit. However the popcorn chicken was on point. Perfectly breaded, crispy and fried, and had the perfect flavor. If I return again it would be to order only the popcorn chicken. Service is self service water and sauces after you pay at the counter.

    Emily R.

    [[HIGHLIGHT]]Very cute location.[[ENDHIGHLIGHT]] I love that the menu is small and each month there are specials! The soup dumplings are delicious.

    Chili wontons
    Katherine W.

    I'm actually surprised that they are not rated higher here! I have been at least 5 different occasions and it has been fantastic every time. I actually prefer it to dtf which I know people swear by. Service is fast and friendly, and they even offer outdoor seating. The inside is pretty small but clean and comfortable. I have had the Xiao long bao, pork and cabbage bao, chili shrimp wontons, beef ho fun, Shanghai pork and shrimp noodles (a favorite!) five spice popcorn chicken, bok choy with oyster sauce, and pickled cucumbers. Everything is always so flavorful, fresh, and delicious!!! If I had to choose, I would get the shrimp and pork noodles, soup dumpling, and chili wonton every single time, but I honestly order a lot every time and share and take left overs! Best way to do it. On your way out do not forget to stop by jinju patisserie, you won't regret it!!

    Steve A.

    Solid soup dumblings in PDX. Consitent. Check out the photos - these are my go to. Friendly staff and street parking. Enjoy.

    Kitchen
    Elizabeth G.

    I love the ambiance of this XLB the best. I've been coming here since prepandemic and the food has been consistently top notch. Of course the XLBs are a must have. Post pandemic, like many restaurants have a whole new staff (not Chinese now) The XLBs wrapper is thicker and chewier. Thicker wrappers are easier to make than the pre-pandemic thin ones. :( My favorites are the Beef Ho Fun, Eggplant in Garlic sauce and the Chinese sautéed greens. The Beef Ho Fun - well this is no longer a Go To place for it. It was fair. The Eggplant in Garlic sauce with green peas, recipe is not as good as it used to be. The tofu to eggplant ratio is heavy on the tofu. As a tofu purist, this tasted like two dishes mixed together, thus not making a strong statement at all. The sauce was mediocre as if some chef decided to make some Portland Different type of dish. The service staff forgot our Chinese Sautéed Greens! It was a very odd but better experience, because the cook stepped aside, and the waiter ended up cooking our Chinese Sautéed Greens! The waiter is a far better chef than the cook that night was. We got lucky, and this was our favorite dish.

    Eggplant with tofu dish/ Rice
    Akash P.

    I've always walked by this place but never stopped until now. It's been on my list of places to visit, and I finally went. First off, they were packed, and for good reason! They offer a few vegetarian options, and the worker at the front helped me pick a popular one from the menu. I chose the Eggplant with Tofu, which was pretty decent. It had a bit more soy sauce flavor than I expected, but it was still great--well-balanced with a touch of spice. [[HIGHLIGHT]]The interior is small but has plenty of seating.[[ENDHIGHLIGHT]] I also want to give major props to the chefs. The kitchen is open, so you can watch them work, and they were killing it! It was awesome to see the behind-the-scenes action. There was a guy and a girl, and they were both amazing! I'll definitely come back here again--I want to try the Bao buns next time.

    Melia F.

    [[HIGHLIGHT]]The aesthetics are cute, staff is kind![[ENDHIGHLIGHT]] That said, this is a little pricey for what it is, and food is lacking a wow factor. The slushy we got was fabulous but only a limited time offer. I'd come back, but I wouldn't make this place a go-to.

    The neon bao sign
    Thomas F.

    I like this bao more that din thai fun. They have delightful chili wontons and the veggies are always fresh. I think having the right sized menu keeps it simple I go for the very specific reason of getting delicious bao.

    Brian L.

    Service was fast and kind. Food was off the charts delicious and [[HIGHLIGHT]]vibe was fun.[[ENDHIGHLIGHT]] Wish I lived closer to this place. My buddy gave the thumbs up to.

    Pork shrimp noodle
    Lorna E.

    This is the second time that I picked up food to get home, in Camas only to see my noodles this light. Bland, no flavor disappointed, won't do this again after this. I shouldn't have to "fix" my takeout.

    Chili Shrimp Wontons
    Smaly K.

    We had to come try the place our because my bf loves soup dumplings. So, we got an order of that, which he liked. We also got the Chili Shrimp Wontons and Shanghai Pork and Shrimp Noodles, which were good, but not the greatest. The Five Spice Popcorn were really good though (an extra $0.50 for spicy). The cocktails were tasty, and staff was friendly.

    Full bar!

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    1 year ago

    Favorite Chinese food in Portland. Their dishes and noodles always hit. Tasty cocktails. Definitely would recommend.

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    Page 1 of 14

    Ask the Community - XLB

    Are dogs allowed?

    No. Also, the business is permanently closing this week.

    Do you use MSG in the food?

    Are there any Vegetarian options on the menu?

    there are at least 3 or 4 options for a vegetarian.

    View All 7 Questions

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    Stretch The Noodle

    Stretch The Noodle

    4.3
    (531 reviews)
    2.3 mi
    $$

    Love that the noodles are hand made. The flavors in this dish were absolutely incredible…read more Recommendation would be to get a spice level down from what you normally get. We wanted to do medium but went with mild and we were glad we did. Located conveniently in the Midtown Beer Garden.

    Found street parking a few blocks down which was okay since the weather was nice…read more The food truck is nested in a beer garden with a large covered tent area in the middle area. There is plenty of seating there and It looked like there was a space for live music and string lights - probably a fun spot to grab dinner in the evening. We came for lunch and ordered the chao mian with chicken (spicy) and bian bian noodles (spicy). The noodles are cooked to order and we were served quickly. The serving sizes are huge. Neither one of us could finish ours. We'll likely order one dish to split next time, and that'd still probably be more than enough. The flavor of the chao mian was a bit lackluster. It was savory with a soy sauce flavor base, but got a bit repetitive with each bite. It was decently spicy and texture was there with the veggies, but I wish there was a way to customize with more spice or vinegar to taste. The bian bian noodles were more flavorful and also spicier. Fun noodle texture. There are also other vendors in the garden so you can pair a dessert, drink, or side with your meal while staying in the same area. Overall, a filling meal for a good price! Would come again to try their beef noodle soup.

    Photos
    Beef lo Mein and a rice lager from the beer cart, yum!
    Beef lo Mein and a rice lager from the beer cart, yum!
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    Kenny's Noodle House

    Kenny's Noodle House

    3.8
    (670 reviews)
    5.8 mi
    $$

    Kenny's is a Cantonese Noodle House in the Portland area. The specialize in wonton noodles. They…read moreserve other Canto favorites like congee. The wontons and sui kai that they serve are good. My wife's complaint about it was that they don't give you much. My daughter's wonton noodle soup only came with 4 wontons. My beef brisket and sui kau over noodle came with 3 both 3 pieces of meat and three sui kau. We get a little more in Southern California. My wife kept complaining to me about not enough wontons and meat. The Saipan congee didn't come with very many ingredients. The food was itself was pretty good. The portion was not. Service was good. The boss lady seemed to know all her customers, and knew her customer's usual orders. It's a good place. It's not the 626 or even Richmond (Vancouver). It might be the best in the area.

    We came here for lunch. It as rainy and cold and we want some comfort food. We were seated…read moreright away. The server brought us menu and hot tea. We ordered Shrimp and Pork Wonton Noodle Soup and Beef Brisket Noodle Soup and Preserved Egg and Pork Congee with Chinese Donut. The food came out quickly. The Congee is so fulfilling. Lots of good ingredients to comfort the chill of the weather. Then our noodle soup came and everything was delicious. Big portions of shrimp and pork wontons. There was about six wontons in the soup. The beef brisket was delicious. Very flavorful and hearty. This is a must go for some good home cooked comfort noodle soup and congee. There are about 77 different types of wonton noodles soup and congee. Many different types of protein and you could definitely mix and match and share.

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    The Bulgogi DuKuhBee Noodles

    The Bulgogi DuKuhBee Noodles

    4.4
    (488 reviews)
    2.6 mi
    $$

    Hands down the best meal we had in Oregon. The food had SO much flavor. We ordered bulgogi japchae…read moreand the chicken du kuh bee hand pulled noodle. The portions were beyond generous, and each meal had nothing lacking. The meat in both dishes was tender and juicy, the noodles were cooked perfectly, soft but with a chew, and everything came out fast! The chicken noodle was more savory, and the japchae was a bit sweeter, but still standing with a savory component. We also ordered chicken dumplings and they were perfect. Crispy but nice on the inside, and whatever the sauce was that came with it is something I will continue to think about weekly. We were on vacation from the east coast and wish we found this place sooner in the trip. The restaurant is tiny and is all self serve, but the gentleman who brought out our dishes was very kind. I will say I don't know the area well, but there were pockets of the neighborhood that didn't feel the safest.

    I had an amazing meal the other night. The Bulgogi DuKuhBee is known for their hand pulled noodles,…read morebut we also got to try a lot of other Korean staples like Bibimbap, Korean fried chicken, bulgogi, japchae, and more. We devoured everything and left no crumbs but the dishes I would likely gravitate back towards are the hand pulled noodles, wings, and actually the Mandoo! The hand pulled noodles were coated nicely with a spicy sauce and had a great chew to them. I loved the thickness of the noodles and added crunch from the cabbage and other veggies. Half sweet and half spicy for the wings was the way to go - each wing was doused in sauce and sesame seeds but still maintained its crunch. As someone that doesn't usually like wings, these were fantastic. Lastly, the Mandoo surprised me! It was the sauce that sealed the deal. It was like a thousand island, poppy seed kind of dressing that worked very well. I couldn't stop eating them. If you're looking for authentic Korean food, this is the place!

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    Casual and comfy
    Casual and comfy
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    XLB - noodles - Updated July 2026

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