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    Yeti's Kitchen

    5.0 (9 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 1 month ago

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    Steamed momos (ate one before the pic)
    Ann K.

    Very excited to have this new restaurant in town. Visited during their soft opening and it was perfect! We were welcomed in like family and loved the warmth and happiness of the staff. The food is interesting and delicious! Many items that I had never seen before, and I'd say the more familiar dishes are a cross between Chinese and Indian. We had the steamed pork momos, which came with a tomato based sauce on the side and were perfect with the chili crisp served alongside. There is a peanut satay sauce if you don't want heat. We loved the chatamari, which is described as a rice crepe topped with minced chicken. It was crispy and delicious. The hit of our meal might have been the Chips Chili -- French fries with a chili sauce and peppers and onions. This is crave-worthy. I can't wait to come back and try more dishes!

    Chatamari (bottom right) and Fried Pork Dumplings (middle right) can't be missed!

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    9 days ago

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    Photo of Bill C.
    3
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    1 month ago

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    21 days ago

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    1 month ago

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    13 days ago

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    20 days ago

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    2 days ago

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    10 days ago

    The food incredible great service the experience was very nice. A hidden gem we will be back for more. Thank you

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    1 month ago

    Delicious dumplings! Nepali chicken and shrimp curry were delicious and full of flavor. Everything tasted fresh and made with love!

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    Momo Tibetan Restaurant

    Momo Tibetan Restaurant

    4.3
    (87 reviews)
    66.7 mi
    $$

    Mono has earned five stars hands down. From the impeccable service to the warm vibes and awesome…read moreambiance and of course for the food! My daughter and I came in hungry today and didn't leave disappointed that's for sure. We tried the beef Momo, gangbu lungsha with beef and Tinthuk with pork. The flavors were all incredible. Seriously so on point and I had never tried the Gangbu which was a spicy, garlicky, amazing dish. I asked for extra spicy and then kind of wimped out, so what the chef prepared was honestly perfect. If we're in the area again, we will stop by for sure. Thank you Momo Tibetan!

    Some restaurants are just places to eat, but MoMo Tibetan in Amherst is a place that feels like a…read morediscovery. We've gone many times, and there's never been a single dish we didn't absolutely love. That being said, if you're a first-timer, you simply must order the momos. These handmade dumplings are the highlight of the menu--little pockets of pure, savory bliss that will keep you coming back for more. Beyond the incredible food, the soul of this place is its owners. They are some of the most genuinely kind and gentle people you will ever meet. They have a way of making every single person who walks through the door feel special and appreciated. It's that personal touch that transforms a great meal into a memorable experience. We are so incredibly grateful to have this restaurant in our area. It not only offers us a taste of the delicious and unique foods of Tibet but also provides a warm and welcoming space. MoMo is a testament to the idea that a restaurant can be about more than just food--it can be about hospitality, culture, and community.

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    Momo Tibetan Restaurant
    Shamday with chicken
    Shamday with chicken
    Chalay Khatsa and Momo Lamb

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    Chalay Khatsa and Momo Lamb
    Zomsa

    Zomsa

    4.7
    (58 reviews)
    30.8 mi
    Fine dining
    Outdoor seating

    Didn't have a ton to eat here, but everything I had was delicious. Service was attentive, warm, and…read morefriendly, which added to the great experience. The restaurant was comfy; there was an electric fireplace on the wall which made the room feel homey. We got fried pork momos, which were delicious and juicy. I was interested in trying the C-style, but we had a non-spice eater at the table. I got the pork chili from the appetizer menu and garlic naan for my meal, and my companions got the chow mein and sekuwa. The chow mein looked standard and sekewa was grilled chicken served with puffed rice (looked like rice krispies). Everyone was happy with their meals, but I especially loved mine. There were slices of pork belly in a flavorful sauce with tomatoes, onions, and bell peppers. Note that the pork belly still has the skin on it (which I personally love). My only complaint was at medium, the food seemed mild, but I'll be clearer of my spice preferences next time. I would definitely come back specifically for the pork chili!

    Decent South Asian and Nepalese place with surprisingly a karaoke night!…read more The bara is a fried pancake of sorts, crispy on the outside and soft on the inside. The dipping sauce was good as well, possibly a mint-like flavor. The pork momos were really good too, with nice crimping on the skin and decent fillings inside. The chicken vindaloo was decent, though I might have liked more specificity to the flavoring of the vindaloo. The potatoes were nicely textured. The chicken bites were a bit large, they could have been chopped up a bit. The gorkhali khasi (a goat curry) was fairly decent with tender nice pieces. The flavoring was oversalted and again could have used a tad more definition. The bone-in aspect was appreciated as it held the flavor of the meat. The bhindi masala (okra) was fairly successful with a solid infusion of flavor into the okra. The dish was overall too oily though and some steps need to be taken to minimize the oil. All in all quite enjoyable!

    Photos
    Chatpate:
A zesty and tangy Nepalese street food favorite, made with puffed rice.
    Chatpate: A zesty and tangy Nepalese street food favorite, made with puffed rice.
    MO:MO (Jhol)
Homemade Nepalese dumplings served with cold soupy sauce with choice of proteins
    MO:MO (Jhol) Homemade Nepalese dumplings served with cold soupy sauce with choice of proteins
    Aloo Bodi Taama:
Spiced potato, black-eyed peas, and bamboo shoots in a tangy Nepali-style curry.

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    Aloo Bodi Taama: Spiced potato, black-eyed peas, and bamboo shoots in a tangy Nepali-style curry.

    Yeti's Kitchen - himalayan - Updated June 2026

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