My family and I like to visit the location in town from time to time. I was pleasantly surprised to…read morefind one in Fernley while working. Posted business hours are posted on their door. They're closed Mondays and Tuesdays. I stopped in during the heat wave we had last month to cool off. I live off of fruit and smoothies in our hotter months. Young girl was manning the counter solo; She said business is hit or miss. I don't mind a quiet dining room anywhere. Quaint dining room with a few tables and a lengthy menu of antojitos and smoothies. I ordered a mixed fruit cup and detox smoothie. I aim to try something new, but I'm just kind of set in my ways that way. I'll plan to visit soon.

They are a new place in Fernley, NV and I thought I would try them out. Right next to Domino's by…read moreGreater Nevada Credit Union in the Walmart parking area. When you walk in it is very clean! The lady at the front counter was very helpful in explaining what the difference was between the two fat burning juices. Thier Menus are very clear with pictures, and they are in English and Spanish. It did not take long to get my Malteadas, Three Berry Shake which my Hubby loved and my Papaya, Pinya Y Toronja #2 Fat Burning Juice drink. both small. Total was $11 and some change. This is pretty average for juice drinks. They have Ice Cream and other snacks available as well. They also explained that I could call them in advance if needed to just do a pickup. That was really nice of them! They had big smiles and I appreciate really Great customer service. Thank you Krazy Snacks for an excellent experience!

Service: My order had to be repeated like five times. The persons taking my order didn't understand…read moreI wanted three tacos on one plate and two on another.The order was served correctly, maybe it was loud in the kitchen idk. Order was two asada tacos and one al pastor with green salsa. The other was one taco de Al pastor and one buche and an 8 ounce cup of beans. Asada was nothing special, kind of bland. Al Pastor: it was decent, would eat again, it's better than most. Buche: was nicely flavored. Beans: I love beans that aren't completely smashed and have some texture! Their beans were a beautiful texture. The beans fell really flat on flavor. The taste was beans, not beans cooked with any additional flavors. I didn't have more than one bite. The texture was on point though, wish they were flavorful. Taco size: the tortillas are the very small street size. We did see someone get served asada fries which were huge and looked good, I'd swap the meat out. Cleanliness: The store, meat market and restaurant were all clean. Would we return? For the pastor or buche yes, would skip anything with beans and asada.

Service is always quick for such a small staff. Love the food and employees are suburbread more

I'm not much of a fast food eater, however every so often, in times of need and with no time to sit…read moredown and eat, they definitely come in handy. I happened to be near McDonald's and noticed there were no waits or long lines, so I decided to grab a quick bite. The representative over the speaker was very pleasant, clear, and professional. Once I pulled up to the cashier window, I realized he was also the person who took my order -- and again, he was personable, welcoming, and genuinely kind. I made sure to let him know he was one of the better interactions I've had at this location. I usually try to avoid this McDonald's because of the lack of customer care I've experienced in the past, so I felt Osvy deserved recognition. He's a great representation of customer service and should definitely work the window more often. Per usual, they had me park and wait for the food, but Aspen was also very pleasant and actually thanked me -- which sadly seems rare nowadays. Usually team members just hand you the food and walk away. Overall, today was one of the better experiences I've had at this location. Great job, Osvy and Aspen!

We were heading back from Reno, NV to Mesa, AZ and didn't remember how long it would be until we'd…read moresee some restaurants down the road, so we pulled into a pickup spot and placed a mobile order. Didn't take long to order our two breakfasts - two sausage burrito meals with hash brown and drink (we chose Dasani waters because we already had Dutch Bros. drinks with us). In the time we placed our order we saw several cars lining up in the drive thru. Great sign that early in the morning. Looks like this location feeds a fairly steady breakfast crowd. Before we knew it, a smiling young lady brought us our waters and our bag of food. Wife did a quick check, and it was all there and hot. Made our morning. Everything was delicious and cooked perfectly. We hit the road and made it a great day.

We arrived and got seated fairly quickly, before we were sat we were asked "all you can eat or à la…read morecarte?" We said all you could eat. We were handed a one sided menu and saw many people who ordered à la carte had a huge menu. The options for rolls were awful and EVERYTHING was packed with rice. Mt boyfriend loves all the raw sushi and couldn't stomach half of the stuff that came out. We waited forever for our rolls and were airways feeling full by the appetizers. And they charge $1 for every piece you don't eat, although it's mostly rice. I also watched a female "chef" be very rude to one of the servers, treating her like she was stupid. A work environment I would not put up with. The one thing I'd recommend is the muscles, they were good. Everything else was not good.

All You Can Wait Sushi (And Wait. And Wait. And Wait.)…read more We walked into Sushi Moto on a Thursday night as a party of five and found the place completely empty. In hindsight, this was not "good luck," it was foreshadowing. We were excited for all-you-can-eat sushi and dutifully filled out their little order slip like people who still believed in systems and process. My wife, who isn't a sushi fan, ordered a bento box. The bento arrived promptly. We told her to go ahead and eat. She did. She finished. She had time to question her life choices, achieve personal growth, and possibly age a year. Meanwhile, the rest of us were still waiting for sushi that had apparently been filed under "optional." Other tables arrived. They ordered. They received food. They ate. They probably went home, tucked their kids into bed, and watched a show. We, however, were still sitting there being periodically checked on by wait staff who appeared to be earning extra credit for their civics class. "Everything okay?" they asked. What we needed was sushi. What we had was an endurance trial. Multiple times, they asked us what we had ordered, strongly suggesting our original order slip had been eaten by the building. Eventually, they stopped pretending and just started sending us random sushi like some kind of cursed seafood gacha game. About an hour and a half in, my wife started feeling unwell and went to wait in the car. Remember that. It gets worse. Eventually, sushi began to arrive. Unfortunately, this is when we realized the people behind the counter were not "chefs" so much as enthusiastic participants in a fish-related crime spree. The nigiri was easily four times normal size. Each piece was a structural engineering project. The rice portions were so excessive they could have been used for disaster relief. The fish looked like it had been torn apart using either a butter knife or a small piece of farm equipment. This was not sushi. This was rice-forward performance art. At some point, the manager or owner came over. She sounded exactly like the woman who says, "Your Bluetooth device is ready to pair," which was fitting, because nothing else in this establishment seemed properly connected. She asked if everything was alright. We were still missing a huge portion of our order. My youngest son, driven to madness by the endless wait for his crab sushi, finally snapped and started eating the lemon rinds off other plates like a Victorian street urchin who had lost all hope. We finally gave up at the three-hour mark. Not because we had all we could eat. But because we had all we could endure. We paid in full and left, having achieved neither satisfaction nor nourishment. Outside, we found my wife in significantly worse shape than when we left her. She was green, visibly ill, and vomited on the way home. Later that night, she ended up in the ER and was diagnosed with acute pancreatitis. I am not saying Sushi Moto caused this. I am simply laying out the timeline. The coincidence, however, is cinematically cruel. In summary: * Service operates on a mystical, unknowable schedule * Orders are more of a vibe than a system * Nigiri is served in Godzilla scale * Rice is apparently applied with a snow shovel * "All you can eat" is technically true if you bring camping gear and emotional support If you're hungry, go literally anywhere else. If you're looking for a three-hour psychological experiment featuring fish, confusion, and regret, Sushi Moto has you covered.

I love this restaurant in Fernley and the reason I love it and keep coming back is one special…read morewaitress her name is Janie doesn't matter what kind of day you're having she makes you laugh and smile and feel at home her service is awesome and the food is great I've never had a great waitress like Janie before !

It's disappointing when you visit a place often enough to notice how inconsistent the service can…read morebe. I also find it frustrating to receive different responses from staff and to have takeout packaging vary from one visit to the next. I almost always order the same thing because they truly have the best taco salad. When I order it to go, I always request extra salsa and sour cream. However, the experience seems to vary each time--sometimes I receive pico de gallo, sometimes salsa, and sometimes neither of the items I asked for. I've also noticed that ordering late in the evening usually goes smoothly. The morning, afternoon, and early evening shifts seem to be where the experience is less consistent. At times, I hesitate before placing an order because I wonder whether it will be worth dealing with missing items again. It may seem like a small issue, but when it happens repeatedly, it becomes frustrating. Consistency matters, especially for loyal customers. I hope management can address these issues so every guest receives the same level of service, regardless of the time of day. On this particular night, Rogelio was very helpful in assisting the new cashier/server, Sydney. I also appreciate Sophie, who stepped in towards the end and helped keep things running smoothly. Sydney remained calm throughout, and even though she was obviously new, she was still pleasant and did a good job.

Fun time at the GG. Excellent drinks, amazing food, but outstanding service. A fun time was had due…read moreto the 3 different birthday celebrations that were going on! Singing, clapping and laughing all around!

I ordered over the phone and was welcomed by friendly service! The food was ready when they said it…read morewas and everything was delicious!!! The rice was super fluffy and the tacos paired with the salsas were perfection. I live in Reno and I'm excited to go to their new location!

Right off of US Highway 40, Fernley is a great place to get gas if you are going into Reno. Great…read moreprices. About 50 cents lower per gallon than in Reno but a little higher since it is on the highway. The convenience store is stocked with snacks. Bathroom is clean. People who work there are nice, Can get a little crowded on holiday weekends but not bad.

Not a bad place to stop. Their prices are usually a little higher than those around them and the…read moregas is almost the most expensive in town. I usually only stop here when I need to pick up a few bundles of fire wood.

I was craving a steak, and the next best choice was La Fiesta since they have several steak options…read moreto choose from! We were happy to see our favorite server, Rufino, was working. He's always pleasant and provides fast, friendly, and attentive service. They were super busy for a Wednesday night, but everything still ran smoothly. I always enjoy their drink specials, and the food is consistently tasty. Another great visit, and we'll definitely be back!

I have eaten here twice within three weeks. The first time my friend and I were raving about the…read moretortilla chips, salsa, and a delicious slaw dip, even before our meals came. Portions were generous. Everything was fresh, the cheese delicious, and the seasonings out of this world. I said then that I would gladly drive from Reno to Fernley any time I had an excuse to come here. Today, a different friend handed me an excuse. Two bites into her chile relleno she (a professional chef) looked up at me and said, "Oh, yeah!" The the people were nice, the dining room was very clean, the ambiance cheerful, (tables and booths), and the restroom spotless. I'll be back!