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    Young Dong Tofu

    4.0 (526 reviews)
    ModerateKorean, Bars
    Closed 11:00 am - 8:30 pm
    Updated 2 months ago

    Young Dong Tofu Photos

    YOUNG DONG TOFU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Young Dong Tofu

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    Reviews With Photos - Young Dong Tofu

    ken k.

    One of my favorites Korean restaurants , it has been there more than 10+ yrs , food and service are good and stable all the time~

    Akane T.

    Forgot to take pics of our food. Oops. Nice service from the ladies. Restaurant is located in the Hmart plaza next to Starbucks. The food is good too. Glad to have an authentic Korean restaurant around town.

    Jeannie Y.

    This tofu soup restaurant is a well-known chain that almost always has long lines at every location. Many of my friends love it, but unfortunately, it did not work for me. The food itself was mediocre. While the service was fast, the overall environment felt chaotic and unclean. The restaurant was very loud, making it difficult to relax or focus on savoring the food. Given the volume of customers, the restroom should be larger and much cleaner. Additionally, the open view of the kitchen was concerning, as it made the lack of cleanliness very noticeable. The rice was good, but that is fairly standard across most tofu soup places, so I did not find it particularly memorable. The tofu soup lacked depth, and the side dishes were just average. Considering the noise level, cleanliness issues, and ordinary flavors, I personally do not understand why this chain is so popular. It may appeal to those who value speed and familiarity, but it was not an enjoyable dining experience for me.

    Non spicy chicken
    Zinnia V.

    Pretty soild spot but definitely different from the one in San Gabriel. I noticed the kimchi here taste different, more watery. But the cucumber kimchi delicious. I like that this spot has the stone rice still. The pork katsu here is so good, it's a huge portion as well. The hot tea doesn't seem to be barley tea here, not sure if it was green tea. Overall good experience for me and my little cousins.

    Casey C.

    Young Dong Tofu is a spot my family frequents. Their tofu and side dishes are great, though service can get overwhelmed on the weekends. This time we visited on a Saturday at 1 pm. We waited about 15-20 min for a seat for 5 people. The tables are pretty close together, but it's typical layout for Asian restaurants, and I don't mind too much. I usually get the Galbi combo with a mild beef and seafood tofu. Portions are decent, especially with the rice included. The tofu soup always fixes my craving! Side dishes include cabbage kimchi, cucumber kimchi, bean sprouts, seaweed, and fish cake. No personal small fish though. Today their dishes were on the sweeter side, but it hasn't been in the past I would say. Their staff definitely gets overwhelmed when all tables are filled. If they added just one or two waiters, it would most definitely help. It's hard to get even water refills sometimes. Usually I'll just get up myself to get more chopsticks or napkins. Young Dong is a staple spot especially in the Diamond Bar area, I can never go too long without needing another bowl of tofu soup!

    Janet C.

    My family and I are loyal regulars at Young Dong Tofu House--it's hands down our favorite among all the tofu houses we've tried! The restaurant is always clean, and comfortable, and the service is consistently excellent. The staff are attentive and often check in to see if we'd like more side dishes, which we truly appreciate. Among the side dishes-- the kimchi, bean sprouts, and fish cake are my top favorites--fresh, flavorful, and always satisfying. The tofu soup paired with brown rice is simply perfect. And the best part? The rice that gets crispy at the bottom of the hot stone pot can be softened with roasted barley tea to make a comforting scorched rice soup--it's such a delightful way to end the meal. Every visit leaves us full and happy. It's not just a meal--it feels like comfort in a bowl. Can't wait for our next visit!

    Angel L.

    Soft tofu and tender meat- yummy combo! Service was quick and ambiance is very typical Korean restaurant vibe. Pork cutlet portion was pretty big. Sides, I'm sure can be refilled if asked but no one automatically refilled for us.

    Danny N.

    A really good place for Korean food! The tofu soup was flavorful. The galbi was one of the best we have had. I would totally come back just for the galbi! Service is great and lots of parking!!!

    Dustin P.

    Young Dong Tofu hits the spot every time! I came here for lunch and was seated pretty quickly even though it was busy. The service was friendly and efficient. I ordered the Spicy Chicken Stone Pot Bibimbap and it came out sizzling hot--flavorful, loaded with marinated chicken, veggies, and topped with a perfectly cooked egg and crispy seaweed. Everything was well-seasoned with a nice kick of heat. The menu has a ton of classic Korean dishes, especially tofu soups with customizable spice levels, which is great. Portions are generous and you get banchan (side dishes), which were all fresh and tasty. Definitely recommend this spot if you're craving hearty Korean food. It's dependable, satisfying, and priced fairly for the quality and amount of food.

    Rachel T.

    Came by for some dinner on Saturday night for a party of five around 7PM. After getting there there was a little bit of a wait as they were pretty busy, so we ended up waiting about 30 to 40 minutes. There was a Paper wait list that we signed in on when we arrived. There's plenty of parking in front. After our name was called, we were taken to our table which was pretty small for the five adults. Then we were given our utensils, menus, and drinks. We all order variety of different items, including the pork cutlet, which is ginormous, some spicy pork bulgolgi, and a bimbimbap. Other people in my party also got some tofu soup, which came with an egg to crack into afterwards. They had a variety of banchan which included seaweed, kimchi, spicy cucumbers, and bean sprouts. Overall good was pretty good, and portion size was good too. We finished pretty much everything. Service was okay, you really had to wave them down if you needed something.

    Kimchi tofu and beef combo
    Peter C.

    Came on a Wednesday night during dinner time around 6.45p. Wasn't very busy.. we ordered two combos and one pork cutlet. The combos came out fairly fast.. my wife and daughter ate for about 15 minutes and about 30-40% done, I had to ask the waitress where was my cutlet. My food finally came out in about 5 minutes. I had to ask for water twice and that took a long time. The food were tasty but the meat portion seems less than before and compared to another Koreanplace we frequent in Chino Hills. They have 2 server and 1 bus boy. I end up going to grab a Togo box and pay the check as the staff was preoccupied.

    Beef and octopus

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    25 days ago

    Tofu could have been better, I ordered seafood combo but the shellfish was kind of stinky

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    7 months ago

    The best , friendly owners . Always cook delicious and right ! The place is clean and combination of the tofu are great ;

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    Young Dong Tofu Reviews in Other Languages

    Ask the Community - Young Dong Tofu

    Do they have high chairs here?

    Yes. They have wooden high chairs. However last time we were there, the straps were kinda loose so the kids would easily escape.

    Are there any vegan options? And are the banchan and kimchi made without anchovies or shrimp?

    they said the mushroom tofu soup the bibimbap without beef/egg and the glass noodles without beef

    Why can not call?

    I was able to call, here's their phone number = 1(909) 839-2898.

    Can you buy a large portion of their kimchi?

    Yes you can. I bought the banchan by itself several times.

    Is young dong wheelchair accessible?

    Other than the curb, which there should be handicap allowances, there are no steps to the restaurant. The restaurant tables are pretty tight, but they should make arrangements for the wheelchair

    Does Young Dong mean anything since it is part of their name?

    It's the name of a county/region in Korea.

    Are they closed down or just phone has problem? When I call it keeps saying "please check the number and dialed again".

    Still open just went last Saturday, like all great asian restaurants, ain't no time to pickup the phone haha

    View All 8 Questions

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    Such yummy yubus! I…read morelove yubus and hate going to Koreatown for them. This spot and picnic time are on par. 22 different options! Beef, eel, chicken, pork, salmon, tuna, avocado, crab. Endless! I got 6 in total, 3 is a really good size meal for an average person. Generous amount of topping. Perfectly cooked rice. Amazing flavors. I got the tako one. Didn't think itd be raw, but omg so fresh and amazing wasabi flavor. Also got their new crab meat one and im so glad. Actual real crab meat (I know because I got a small piece of shell lol) with fresh salmon. Overall, HIGHLY recommend for a light meal, a snack, any sushi lover or even onigiri lover. Plenty of seating inside. Service was pleasant. Clean bathrooms. Give it a try!

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    Was craving some korean soup on a cold night and decided to try Yuk Dae Jang for the first time and…read moreit did not disappoint! Everything we had tasted so delicious and flavorful, even the side dishes that consisted of kimchi, fish cakes, and some chives. We kept asking for more and the employees were more than happy to keep them coming! For food, we got the bossam, sulungtang, and yukgaejang. The bossam arrived on this grill that kept it warm throughout the meal, which I can appreciate. The sulungtang and yukgaejang were both phenominal and hit the korean comfort food cravings. Get the purple rice!! Not to mention they had deals on alcohol too. I believe $5 for beer and $7 for a soju bottle -- cant beat that in this economy! Definitely will be adding this to my rotation for korean food.

    This has become one of my go-to spots. I usually order the bossam pork, but this time I decided to…read moretry the braised beef. The bossam is still one of the best I've had. The pork is consistently tender, and the banchan (side dishes) are always fresh and high quality. The braised beef was good, but it didn't quite live up to my expectations. It could have been braised longer, and I felt the sauce didn't really penetrate the meat the way it has at other places, so the flavor was a bit lacking. The only real downside was that the older woman working that day was a little short with us. Other than that, the food is consistently solid. Overall, 4/5.

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    For the service, we had a friendly lady check on us and help us with our meal and ordering, so that…read morewas nice to experience. The interior was a more empty feeling space but maybe it was because it was just empty on a Saturday evening. The food itself was honestly just okay. I have had some curry udon in the past, but it just feels like this was a packaged curry with udon noodles and sausage. This was not worth the price. Same with the spicy rice cakes. The sauce and soup was solid, but a bit too much tang and it felt more like a packaged rice cake you can buy from the store the cheese was melted at first, but it became hard quickly after. I don't think I'd recommend both of the items. The saving grace was the Korean fried chicken wings. These are good, the sauce was yummy, and the texture was great. I was disappointed because of the high remarks for this place.

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    Young Dong Tofu - korean - Updated July 2026

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