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    Yume Sushi

    5.0 (7 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    Lauren D.

    This is my favorite sushi spot in the city! It's local in south Philly, the service is fantastic and they are so sweet. They listened to my special requests and have the best quality sushi around. They also make this honey wasabi sauce that is to die for!!! Highly recommend!

    Arthur C.

    Right on Oregon Ave, Yume Sushi is a quality option for takeout. I was a bit nervous because it was warm inside the shop, but my Philly and Alaska rolls were prepared quickly and tasted fresh. The prices were also solid, with most sushi dishes under $10.

    Delicious and Great sushi!

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    Double Knot

    Double Knot

    4.3
    (1.6k reviews)
    2.3 mi
    $$

    First of all - don't even contemplate coming here without a reservation. It's insanely popular and…read moreI can see why. We had dinner reservations for 7:45 but got there two hours early because we really wanted to try out their happy hour. Huge selection of food for happy hour and delicious drinks. We waited an hour but were sat and immediately cancelled our dinner reservations because we knew it was about to go down. Fair warning - if you're approaching 40 like us, it's dark, it's loud, and you're sitting on top of people. It will be worth it. We had the double knot roll, spicy tuna roll, BAO, and some drinks. All 10/10. But the real star is the grilled meats. Specifically the scallion ribeye. We tried to take pictures of all of it but it was literally too dark in the restaurant. I would go back and just order ribeye skewers for the entire happy hour. They don't take happy hour reservations but get there early. It's the best.

    I've been meaning to try Double Knot and was glad to go tonight with a friend/colleague. It is…read moredefinitely very dark inside and I was glad to be seated in the less noisy basement compared with the super noisy bar area on the first floor that also has dinner seating. We sat in a cozy corner booth and could easily hear each other although we could not read the menu or clearly see what we were eating the lighting is so dim (and consistent with the gothic theme). Now onto the food. We ordered 9 dishes (waiter suggested 8) and it was way too much for us and I'm a big eater! Edamame dumplings - 4/5, may be just me, but I don't really enjoy mushy fillings to my dumplings. The broth they came in was amazing though Tuna rice cracker - 4/5, not really a cracker, more like a crunchy mini loaf of rice topped with tuna and a slice of jalapeno - delicious and much more filling than what I was expecting. I only gave a 4 instead of 5/5 for taste because of the unexpected presentation of the "cracker" Shishito pepper small plate - 5*/5 outstanding! I could eat these all day they were so delicious. I'm not sure how they flavor these or what light crunchy sprinkles were on top of this very generous portion of peppers (I would estimate maybe 30 peppers?) I'd go back just for this dish Black cod fried rice - 3/5, I should know better that a miso black cod will be somewhat fishy, and with it spread in chunks throughout the fried rice I'd say this was my least favorite dish. Crispy brussels sprouts - 4/5, a solid offering, not much to write home about Crispy tofu - 3/5, not particularly unique although it sounded amazing when described - cubes of deep fried tofu drizzled with peanut sauce on a bed of cilantro pesto. But not that tasty and not that interesting Scallop robo - 5/5, excellent with a kick from the spicy powder on these, note these are very small portions, three slices of scallop (not even a full scallop or if these were full scallops they were very thin) on a stick Ribeye scallion robo - 5/5, also excellent, with three chunks of tender grilled beef Mochi ice cream: passion fruit, matcha - 4/5, but mostly because I'm not a huge fan of mochi ice cream, I'd rather just have the ice cream or have it with a brownie or between two cookies So overall, service was great, not overly attentive. And the food was very solid with an outstanding exception with the shishito peppers. I'm not sure I'd go back as it is very dark in there and if I was seated on the first floor I'd not be able to have conversation with my dinner mates.

    Photos
    Inside bar area
    Inside bar area
    Robatayaki Skewers
    Robatayaki Skewers
    Inside

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    Inside
    1225Raw Sushi and Sake Lounge

    1225Raw Sushi and Sake Lounge

    3.6
    (614 reviews)
    2.3 mi
    $$

    Great Happy Hour Tuesday - Sunday! I stumbled across this place wandering around Sansom street and…read moreI'm glad that I did! They have really great options to choose from on Happy Hour and their regular menu! The Bao Buns & Steamed Dumplings did not disappoint! I was full after those two options but the HH menu had plenty to choose from. Fresh sushi is also prepared as you walk in! Beautiful dim lighting right at the entrance. That was my first time having that beer, not bad. I switched over to a special cocktail made my the bartender; great customer service! The host was also incredible with his greeting and recommendations. The place is clean, spacious and cozy. I say the bar, much space and many TVs. Check it out!

    FOOD We ordered their spicy tuna roll, pork belly sumo buns,…read moremushroom sumo tacos, spicy citrus sumo wings, and fries. All of them were tasty and filling, and for happy hour, decently priced. It's a good place to try and to meet up with friends. DRINKS We had their yuzu paloma and one of their specialty cocktails. Both were good but VERY strong, so if you're looking for something sweeter or something that doesn't pack too strong of a punch, then they might not be for you. SERVICE The staff are kind and friendly. AMBIANCE It's a great place to catch up with friends over some finger foods and drinks. Located at the heart of Center City, it's also nearby a variety of other establishments if you want to hop around. PARKING Paid street parking is available at a limited capacity. Parking garages are also located nearby at a fee.

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    1225Raw Sushi and Sake Lounge
    Dishes
    Dishes
    Shot

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    Shot
    Sampan

    Sampan

    4.1
    (2.4k reviews)
    2.3 mi
    $$$

    Popular spot that was packed when my girlfriends and I went to celebrate a bday on a Sat evening,…read morefor the chef's tasting menu. We were sat right by the kitchen, which was cool as we got to see their assembly line. (Deff reserve in advance and dont be more than 15 mins late for ur rezzy!) We tried the tuna rice crackers (one of my faves), cheesesteak bao, edamame dumplings, wagyu beef, kung pao chicken wing, NY strip steak, crispy walnut shrimp, kimchi fried rice, it was a ton of food. Deff filling. Service was great and all the food was incredible. Highly recommend. Great spot for a special occasion. Pro tip: Parking is tough in this area of the city so give yourself ample time to find.

    Let me tell y'all something…read more.. I came to Sampan tonight as a party of one, and apparently being alone is the restaurant equivalent of showing up to a cookout without bringing a side dish. Now before I start, let me say this: I'm a huge fan of the owner. Matter of fact, I used to work for him part-time years ago. So writing this review feels like having to tell your favorite aunt that her potato salad got raisins in it. Nobody wants to do it, but the truth is the truth. The night started with them seating me at the prep station bar in the corner. Cool. No problem. I like my peace. I like my solitude. I like pretending I'm a food critic with important opinions. What I don't like is sitting there so long waiting for service that I started considering applying for a job. Nobody greeted me. Nobody checked on me. Nobody even looked concerned that I was aging in real time. When someone finally came over, my place setting wasn't complete. No napkin. No proper setup. Just vibes and uncertainty. I decided to do the chef's tasting because I wanted the full experience. Big mistake. That tasting menu moved faster than a church announcement after the pastor says, "We're running out of time." My server never asked if I'd been there before. Never explained anything. Never guided me through the menu. He was talking so fast I felt like I was taking the SATs. The ceviche was okay. Not bad. Not great. It was there. The cheesesteak bao had less flavor than the hold music at PECO. And here's where things got ridiculous. The bao was greasy enough to lubricate a transmission, and I realized I didn't even have a napkin. Now I'm sitting there looking like I just changed the oil in my car. So I had to flag down the host and ask for a napkin. At this point, I'm wondering if I'm on a hidden-camera show. The rest of the tasting menu showed up one plate at a time, and honestly, most of it was so forgettable I can't remember if I ate it or imagined it. But then... Like an angel descending from heaven... That bronzino arrived. Baby. Listen. That bronzino and those string beans saved the entire evening. That fish walked in like Martin rescuing Gina from another bad decision. Perfectly cooked. Flavorful. Beautiful. For a brief moment, I thought Sampan had turned this thing around. The pork chop was pretty good too. Then the kimchi fried rice came out and said, "Not so fast." Now I've had this dish before, and I know what it's supposed to taste like. Tonight? Absolutely not. I took one bite and immediately started looking around for the version I ordered. It was so disappointing I sent it back. And when dessert time came, I was emotionally unavailable. I declined. Respectfully. I was done. Look, maybe they had an off night. Maybe the staff was overwhelmed. Maybe dining solo just isn't their thing. I don't know. What I do know is that one heroic bronzino shouldn't have to carry an entire restaurant on its back like LeBron in Cleveland. The fish did everything it could. It fought hard. It deserved better teammates. Unfortunately, one MVP performance couldn't save the game. For me, this is probably my last visit.

    Photos
    Bar
    Bar
    Kobe Beef
    Kobe Beef
    The perfect way to start your meal: crisp, flavorful spring rolls and a bright lime sauce that brings the whole thing to life! ⁠

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    The perfect way to start your meal: crisp, flavorful spring rolls and a bright lime sauce that brings the whole thing to life! ⁠

    Yume Sushi - sushi - Updated June 2026

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