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    Zach's Restaurant

    3.5 (57 reviews)
    Open 6:00 am - 9:00 AM, 11:00 AM - 2:00 pm, 4:00 PM - 10:00 PM
    Updated 1 month ago

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    Recommended Reviews - Zach's Restaurant

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    Wings n nachos
    Randall B.

    It just really gets under my skin to pay $6 for bread when I've paid $23 for a main course that should include it. It's good bread but I feel ripped off every time. And a bourbon and coke is like $10 so be warned. The seafood pasta was good, but that tiny spec at the top rim of the bowl is the shrimp. I could put two of them on a quarter without lapping over the side. I didn't see any scallops at all. Lots of fish though. Garden salad, peach crisp and coffee all pretty good. Update, overall review increased to 4 stars after my 20th meal. (Im at Sophies a lot.). I have lots of really good meals, most things on the menu, all quite good. Service depends on who is on shift and how busy they are, as you'd expect.

    Fred calamari in a take out container $12
    Sheryl S.

    Since I was staying at the hotel, I ordered my meal to go back to my room. I did sit in the lounge while I waited for my order. The lounge is very nicely decorated and would be excellent for an intimate meal. There is a full bar available with a large variety of wines available. The staff was very nice and professional. Offered me a water while I waited for my meal which came out within 5 minutes. First, I ordered the calamari from the small plates menu. It was crispy outside and cooked just right. It was served with cocktail sauce and a remoulade sauce and lemon slices. I also ordered the Alaska Fish and Chips. Three pieces of cod, battered and fried. The coating was soaked in grease which was disappointing. The fries, chips, were overcooked and hard. The coleslaw was not to my taste. Perhaps this was a fluke. I've read other reviews and other dishes are spot on and delicious.

    Taquitos
    Tamara M.

    Went thinking it was a restaurant, but the restaurant was not open but Zach's Express was. It is a bar that serves the full menu. The lighting is darker and they have smaller 2-3 top tables. The food was good. I had the Taquitos which were large with great flavor. The jalapeño honey was nice foe dipping.

    Chicken Carbonara
    Alana C.

    This is like a secret restaurant, tucked away inside Sophie's Station. Tiny bar area, but still a cozy atmosphere overall. We had craft IPA beer on tap, was delicious! 12, 16, or 22 oz! Ordered the hummus app, was curious when it came with a salsa and a honey mustard but when you put all of it on a pita chip it is an amazing combination of flavors. I had chicken carbonara for an entree, so good. The chicken and marinara was perfect, on top creamy sauce with tortellini. The only thing that was disappointing was the service. The waitresses were a little gruff, poor appearance, and they didn't care much when we mentioned that the cup of soup I ordered never came. Would still come back to try other dishes!

    Sour tomato bisque
    Lard Belly E.

    Update: Came here for dinner and got the tomato bisque ($4) which had a slightly sour aftertaste, just like the expression on our lovely server's face. Got the Seared Salmon ($27) presentation with cantaloupe, mashed potatoes, buttermilk, topped with fried potato shavings. It was okay. If you are in the hotel this place is decent, but it's not great. Sometimes convenience supercedes seeking out quality. 9/24/2012 (2 stars) Yeaaaahhhhh, it didn't get any better. I came back and ordered another steak, rare, and it took the fine cooks 3 different tries to get it done right. How can one overcook a steak past seared rare? The waiter was nice and made sure it was done correctly since I had sent it back medium well the first time. The steak had a cute little stick in it that said rare! Must have meant rarely cooked right... Got a nice couple glasses of zin and a dirty martini with a touch too much vermouth. Send to a Friend Link to This Review Write an Update 4/19/2011(2 stars) Located on the second floor of Sophie's Station is Zach's Restaurant. Upon entering the interior gives a feel of casual elegance with an air of expensive food. There are tables covered in linens, a lot of dark wood paired with cream colors, and a bar that sits in the corner of the restaurant. I think there was even a fire place. I ordered a rib eye, rare, that came with mashed potatoes, and steamed veggies. I ordered a French red wine that I don't even know how to pronounce, but was absolutely lovely to drink. I was disappointed in the steak, though tasty it was cooked medium instead of rare (ummm, HUGE DIFFERENCE in temperatures) and the server said he would let the cooks know. I mean, I even asked the guy beforehand how well the cooks cook their steaks and he said well, liar (or maybe they cook their steaks more on the well side than the rare, ar ar ar). I thought he should have made the attempt to take back the steak to recook to my specs, but apparently being a server is outside his skill set (also the steak was $36, so I should have got what I ordered). This might sound snarky, but he also had a bit o' 'tude with me upon my entering and making the mistake of sitting in his section. The veggies were cooked well, though the mashed potatoes had huge lumps of potato and were not very good.

    Big breakfast!
    Carla C.

    Mid-week breakfast at Zach's Restaurant. I called ahead to make sure they were serving breakfast. We were the only diners. What a luxury. Blueberry pancakes were so tasty. My friend called them kinda donut-like. Scrambled eggs, bacon and side of hash brown completed my meal. Coffee tasted rich. Servers attentive and accommodating to our requests. For instance, my friend asked to switch hot chocolate to coffee and they did so. Lovely snowy views and classical guitar music made this a lovely respite.

    Hang D.

    Great food, the open crab sandwich is super delicious!!! The creme smoke salmon soup is a bit too creamy but still delicious. Great service tok

    Virgin bloody Mary and iced tea.
    CeeDee P.

    Just came in again for my husband's birthday dinner. Everything was delicious. Hubby had the chicken carbonara and I had bacon wrapped scallops with Alaskan cod. Chicken carbonara was awesome, as always. Scallops weren't over cooked and the fish was moist. Also got the artichoke dip which was also a delight. Always have a good time at this place. It's quiet but still a casual ambiance. The wait staff come around just the right amount, not overbearing at all.

    Breakfast lunch and dinner menus separate

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    14 years ago

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    5 years ago

    No prices on the menu so I ordered the pork chops. They were really good. I enjoyed my dinner. Price was good too.

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    7 years ago

    Great place , atmosphere uh ok, but service and food was fantastic!! If we visit Fairbanks again we will be back

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    14 years ago

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    Karen W.

    We will pass this along to Taylor! Thank you!

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    6 years ago

    Effective 3/9/20 breakfast is now a buffet and only open from 6 am to 9 am. I did not see it so no review details.

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    Page 1 of 2

    Ask the Community - Zach's Restaurant

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    Blue Roof Bistro

    Blue Roof Bistro

    4.5
    (331 reviews)
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    Cool hole in the wall vibe. Server/clerk was very knowledgeable about gluten allergens. All of the…read moregluten-free items were clearly marked on the wall menu. I ended up getting some tacos and my husband got a sandwich. Both of them had really good flavor. Could tell that a lot of ingredients are made in house. Though I didn't end up buying any I did see that they had an entire Bakery case with a bunch of gluten-free baked goods like cheesecake, custard cake, and some other stuff. We really enjoyed the glass roof as the snow was just starting to melt. It was kind of cool like we were in a half melted igloo. I would definitely put it on my list if you are gluten-free.

    Did a bit of research on good spots in Fairbanks and Blue Roof Bistro came up…read more Looked like a pretty standard American food menu, so I wanted to get something I normally couldn't get back home. Landed on the BLT with salmon. The BLT actually came with a croissant as the bread, so it made it very easy to eat. Lots of bacon and the salmon went really well with the sandwich. Fries here are great too! Staff here are great! Since we came here near closing time, they actually offered us some of their leftover soup since it would have been tossed out. Definitely hate wasting food, so that offer was accepted very quickly. I didn't realize until after leaving why Blue Roof Bistro has its name. It's because...the roof is blue heh. Either way, worth the visit.

    Photos
    Inside order counter
    Inside order counter
    Shrimp Tacos 
Seasoned Shrimp topped with pico & avocado dressing on corn tortillas. 
Served with a side not pictured.
    Shrimp Tacos Seasoned Shrimp topped with pico & avocado dressing on corn tortillas. Served with a side not pictured.
    Sonoran hot dog

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    Sonoran hot dog
    Hometown Restaurant

    Hometown Restaurant

    3.9
    (62 reviews)
    2.9 mi
    $$

    I ordered the steak and eggs medium rare, it came well done without silverware and was told they…read morewere out of silverware. Price was marked 22 dollars on the menu but the total was over $40. Never again will I go back to this dive of Sysco food.

    I wouldn't say I'm a breakfast snob, but I love a traditional breakfast that reminds me of going to…read moremy grandmothers and eating her home cooked farm style breakfast. With that said; Waffles and pancakes were amazing. I do like a light waffle, crispy on the outside but these were different. full of flavor, thick and fluffy and didn't taste like batter or flour. Everything was made to order and perfect. Helpings are a little bigger than I'm used to but that will be good warmed for later. The restaurant is a little outdated - but clean. The lighting is soft. At first they were not busy but as it got closer to an hour opened, they started getting busier which still was not very loud. We were seated, drinks and menu given quickly. Order taken and food provided as it was made hot - which took less than 15 minutes to get all of it. The waitress was nice and had a lovely smile. She made sure we were taken care of and we didn't feel forgotten. She did seem to be the only server, yet she seemed to be good at her job. We would definitely come back here. We got; waffle combo with over medium eggs, & reindeer sausage. French combo, and hot chocolate. Strawberry waffle combo, bacon, and sunny side up eggs.

    Photos
    Inside
    Inside
    Hot chocolate
    Hot chocolate
    Outside

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    Outside

    Zach's Restaurant - breakfast_brunch - Updated June 2026

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