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    Zinnia

    4.1 (306 reviews)
    Closed Closed
    Updated 3 months ago

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    ZINNIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Zinnia

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    Latte
    Sara Z.

    I had been meaning to check out Zinnia as soon as it opened, and it was so good! I went for brunch. I made the reservation (a must) a little late and the only available seats were in the cellar, which is cozy but a little dark. My friend and I ordered 2 pastries to share - the cheddar and currant scones. I preferred the cheddar, but both were delicious. We also shared the French toast which was incredible. It had stewed apples but comes with different fruits based on the season. We shared the brunch hash too, which was great, and we customized it to have it without any meat. I also asked for hot sauce and it was promptly brought over. Service was great throughout. If you are going and are not familiar with the area, there is ample parking in the lot across the street that's reserved for the restaurant!

    Soup
    Izzy F.

    Had the most beautiful Valentine's Day experience at Zinnia in Silver Spring, Maryland. We opted for the Valentine's Day menu, and I absolutely loved it. It was a thoughtfully curated, multi-course menu that felt well-paced and perfectly tailored for the occasion. The small details really stood out candlelight at the table, a rose-shaped napkin, and even a rose to take home. Those touches made the evening feel intimate and memorable. The atmosphere was cozy and romantic without feeling overdone. Customer service was excellent from start to finish attentive, warm, and professional. As for the food, everything was delicious. The seafood entrée was very good, flavorful and well-prepared but my absolute favorite were the desserts, the crepe cake was to die for!! It was the perfect sweet ending to the night. The drinks were also really enjoyable, though I will say they were a little on the expensive side for the portion size. Overall, such a lovely experience. Whether you're celebrating a special occasion or just looking for a cozy night out, Zinnia is definitely worth visiting.

    Demond S.

    This was first time visiting Zinnia since the restaurant changed over from Mrs. K's. Greeted by hostess upon entry. The space flows the same however there is the addition of a full bar upstairs. I had the seafood chowder and a petite steak with sides. The chowder was fantastic. The scallops amd seafood ingredients were fresh. The serving size for bowl was a good portion. The petite steak was a decent size. Good flavor especially with chimichuri sauce topping. However it need just a touch of salt. Overall meal and bar experience was great. I finished off the meal with a cappuccino. Good flavor with leaf float design on top. Look forward to my next visit.

    Pan Roasted Atlantic Salmon
    Sydney W.

    My family came here for my dad's birthday and it was so lovely. The staff were knowledgeable and accommodating to substitutions and all our food turned out delicious. I got the pan seared salmon which was perfect, but the real surprise was the pear sorbet. It was so refreshing! We sat upstairs which has such a cozy cottage vibe, but downstairs is almost like an old time English ale house. So cool! The only issue I had that evening is there were a couple issues with our drinks. Mine came out later than the other 2 and it was wrong (I ordered a Negroni Sbagliato and it was a regular Negroni).

    Cassandre G.

    Came here for my sister-in-law's birthday brunch and had a really nice experience. We sat in the downstairs tavern, which was cute and cozy--perfect for a cold day. I'd love to come back when it's warmer to try one of the other seating areas. Our waiter was really nice. I got the shrimp and grits, which were very good, and shared the apple French toast with my sister-in-law--we both loved it. Another friend had an eggs Benedict with pulled meat and enjoyed it. The only miss for us was the Caesar side salad, which wasn't very flavorful. Overall, great ambiance and solid food. I'd definitely come back, especially to try dinner.

    Laura Baron and Porkchop
    Seth K.

    I am in the bar downstairs. The real treat here is the resident pianist, Porkchop! He is an amazing entertainer. Impressive improvisation that weaves in and out of well known melodies from Take Five to Play that Funky Music to Für Elise. Tonight he has Laura Baron, award winning songstress, as his guest. She carried us away from her first number, the classic, Skylark. Then we heard some of her original tunes including Enchanté. A delight! Together they closed the evening with a beautiful rendition of Auld Lang Syne. The evening was wonderful! Every Thursday evening Porkchop is here. Food is excellent, Service is great, Ambience is unbeatable! Our 3-person party had: A. Gold & Rose beet salad with steak B. Mediterranean Bowl C. Crab cake sandwich See pictures I had the beet salad and I thought it was outstanding. The roasted pistachios and arugula balance the gold and red beets beautifully. The steak was medium rare done right. Tasted the crab cakes. Honestly it's hard to get crab cakes wrong in Maryland. Nicely seasoned. The Mediterranean bowl looked beautiful but I did not partake. For dessert we had the Carrot Parsnip Cake, thick with cream cheese icing but somehow not heavy... the chef's magic! Our waiter was attentive and friendly. He met all of our needs and smiled while he did it. He did not get in the way and managed the room well.

    Aisha A.

    I came here for my birthday brunch with the girlies and had a cute time!! I have been wanting to try it out since coming across a TikTok review, and was super excited. Now this area was packed and busy, there was a mini farmers market happening behind Zinnia's, and also Christmas tree pickup, so parking was a little stressful. I luckily found parking in the lot across the street when someone was leaving, however, give yourself an extra 5-10 minutes to find parking. My friends were almost late for our reservations because they had to park a few blocks away. There are two floors, and we sat downstairs, and it was so cute and cozy. Our waiter Kevin was THE BEST!! He was so warm, and we felt so welcomed by him (please give him a raise). I ordered a chai latte, quiche with a side of old bay fries, and the challah French toast for my friends and I to share. I am a sucker for fries and was excited to pair them with my food. I personally enjoyed my food a lot. My quiche needed a bit of salt love, but everything was super good. At the end, they gave us a postcard with our receipt, which I was super excited for. I LOVE that they played live music. It truly adds to the atmosphere. It did get really loud, and they were receptive to toning it down. The hostesses who checked us in were cold and standoffish. It could have been because the place was really busy, chaotic, and overstimulating, but I don't know. I was pleasantly surprised by the interior, and the pictures don't do it this place justice, ESPECIALLY for the downstairs. I would 100% come back. My mom would love this, so you will see me again with her.

    Smoked Pulled Pork Sandwich - too sweet for me, but cooked super well and lots of flavor
    Kristina R.

    Absolutely beautiful scenery. Kids could run around and expend energy outside. Service was wonderful and very friendly. The food was delicious. It's simple but we loved the bread basket and the fruit compote that came with it.

    chicken lentil soup
    Tim K.

    Great day for a lunch to sit either inside or out. This place offers both. As it was a business lunch we needed a calmer, quieter area to work, so we chose inside. Really cool how they set this house up turning it into a fine dining establishment. Apparently this was a different establishment before and equally popular. Multiple rooms inside or out to choose to sit. Not crazy pricing by any means, the meal I got, which was soup and salad was filling enough for lunch. You don't get that bloated feeling. They had a couple of soup specials. I went with a chicken lentil. Not so much a lot of soup, but what was there offered a sensible amount of chicken and a lot of flavor. My lunch salad was called a " baby gold, and ruby beat". it's an arugula salad with lemon ricotta shallots, pistachios, and a great tasting dressing of honey vinaigrette. I'm not a huge fan of lemon or lime flavor in my food so it was a bit concerned. This might be lemonade tasting, but as it turned out, it was not. Would be very curious to check this place out at dinner. I suspect it would be equally satisfying. Regarding our server, he was great. He kept water at the table and consistently checked in on us.

    Alexis T.

    This venue offers morecsrsting than you'd expect looking at a converted home. There's ample seating in the gardens behind the property, which makes it perfect spring through fall. There's general restaurant style seating indoors and a sports bar on the lower level. The menu is simple with pretty good quality. I haven't discovered any go to dishes. The burger is a good portion, juicy and served on delicious buttery brioche bun. The fries are below average. The seafood and grits delivered on the described flavor pofile. They offer seasonal alcoholic slushies. The servers were prompt, accommodating and pleasant.

    BBQ Gulf Shrimp & Grits
    Alan J.

    Came here to have brunch with some of my wife's relatives. One of our party had limited mobility, so it made sense to eat outside, but it was still a challenge. This restaurant is not ADA friendly. The weather was designed just for us. Unfortunately, there was a wedding event taking place later that day, so some of the seating options and servers seemed spoken for. We wish we had vetted that situation out ahead of time to make sure we didn't have obstacles. The garden seating was spectacular and even featured a bit of mother nature in action and in full bloom. I started off with the Corpse Reviver #2 which had just enough punch and sweetness. Lunch was the BBQ Gulf Shrimp & Grits. A few in my party wondered out loud if a restaurant in MD could possibly know how to do grits properly (they were from further south). I was pretty confident that they could pull it off, and I was correct. The grits were swimming in buttery goodness and the shrimp were sautéed to perfection. If I had to do it over again, I would probably ask for some hot sauce to drip all over to give it a little kick. It seems that the rest of the party (5 others) all ordered different things and each raved about their food as well. It was a perfect combination of good food, family, and sunshine. Once we got seated and comfortable.

    Pecorino with honey
    Taylor M.

    *Adding review for afternoon tea!* I've been here for lunch, dinner, and brunch before and enjoyed each experience. Finally I can say afternoon tea service is just as delightful! Love the full range of menu options (vegetarian, vegan, gluten free, pescatarian). The food was delicious and we left feeling stuffed despite the mini sizes. We enjoyed the darjeeling, royal wedding, and chocolate chai teas. Although Zinnia does not offer the large amount of teas that other downtown services offer, it's also half the cost of those! I would recommend for anyone in Silver Spring who enjoys high tea.

    Chai Tea Latte (Iced) - June 2025
    Gail R.

    I joined a few friends for brunch one weekend. It was my first time here. As I entered, I noticed the host stand to the right and a stairway to the left (there is a basement level with its own bar). Beyond the host stand (on the right), I was led down a few stairs to my party who were already seated. The area we were in was just a few tables - I did notice a bar and saw views of the outside. The brunch menu is separated by breakfast, salad, and sandwiches on one side and on the other, pastries, sides, and drinks (cocktails, beer, wine, non-alcoholic, coffee & tea). For a drink, I ordered the Chai Tea Latte and was asked if I wanted it hot or iced. I got it with ice (needed on a hot day) in a tall glass. It was great. For food, I ordered the Breakfast Bowl, described as chorizo scramble, patatas bravas (menu showed "potatas"), sweet peppers, onions, cheddar, and smoked paprika aioli. It was listed under "Breakfast" on the Brunch menu. It was a nice sized portion along with a small amount of greens. I liked the fact that the meal was light, and I really enjoyed it. There were no leftovers once I was done. I was able to glance at the dessert menu but decided to hold off until another time. I did like the choices though: Carrot Parsnip Cake, Baba Au Rhum, Brown Sugar Crème Bruleé, Hazelnut Crunch Bar, Ice Cream and Sorbet. Great service from Alexandra. On our way out, we decided to take a mini tour of the other areas within the restaurant. Everywhere we turned there was a new room somewhere. Outdoors set up was nice - a mini bridge here or there with a little lake in view. All the tables looked like they had umbrellas, and I even saw a gazebo in the distance. Great visit overall. Parking The restaurant is located at the corner of Colesville Road (Rt. 29) and Dale, however, if you need to park, it is best to park in the bigger lot on Dale Drive (entrance is across the street from the restaurant). If you need to be closer, you can check the much smaller lot (entrance on Toll House Road), but it could be full - I think I counted about 13 spaces with a few extra on the side street.

    My friend's Paloma cocktail. She loved it.

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    Lovely venue and welcoming atmosphere - thanks, Jeri, for the great service and fantastic drinks!

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    11 months ago

    Great customer service (Malik) atmosphere and food! Me and friends are looking forward to returning for Zinnia's afternoon tea.

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    Page 3 of 8

    Zinnia Reviews in Other Languages

    Ask the Community - Zinnia

    I saw on Instagram that they do afternoon tea on the weekend? Is there a menu for that?

    You're given a single serving of each item for each person. The menu is set in advance. Each person gets six small finger sandwiches and 5 tiny desserts.

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    The Breakfast Club

    The Breakfast Club

    3.7
    (479 reviews)
    0.9 mi
    $$$

    I've been here a few times & really love this place! It does get pretty busy but I've never had to…read morewait long for a table (for two). I love ordering the vegan hash (veggie hash w no egg) & the drinks are pretty good , but definitely over priced. The service is always great & I love supporting this business. Parking can be a little tricky on the weekends, but street parking is free on Sundays. Love the decor, I just wish the bathrooms were better kept. Mimosas -- 7/10 overpriced Cab Calloway -- 7/10 Seafood grits -- 9/10 has a little spice to it! Veggie Hash -- 10/10 super filling Veggie burger -- 8/10

    The food was okay, but there are a couple of things customers should know. First, an 18% service…read morecharge is automatically added to the bill. I was told this charge does not go to the waiter but is instead shared with other staff (busser, host, etc.), and that customers are expected to leave an additional tip for the server. I initially left a 20% tip because I did not notice the automatic 18% service charge. To make matters worse, I was initially given the wrong receipt, which added to the confusion. When I realized the service charge had already been included and asked for the extra tip to be removed, the waiter told me he does not receive any portion of the 18% charge. I asked whether the expectation was for customers to leave a total of 38%, and I was told that is how it works at this restaurant and in Washington DC. I found the billing and tipping process confusing and misleading. I won't be back.

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    Beautiful dining area
    Beautiful dining area
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    Citizens and Culture

    Citizens and Culture

    3.0
    (137 reviews)
    1.0 mi
    $$$

    C&C oozes so much potential but fails to deliver in the atmosphere and vibes here. The architecture…read moreand interior design are immaculate and awesome which means the establishment has the bones to truly complete and stand itself out as a premier spot, however the limited menu, pedestrian service, shared co-ed restroom (which is a dangerous concept, that I do not like and certainly pushes against social norms and boundaries) and the VERY loud music where you cannot have a fun lively dinner without it being too extreme. I think if the music was turned down, menu expanded, and separate restrooms for genders, then the place would be a more memorable experience. The server was a nice young man, but he would piece things like me having to verbally ask him for utensils, straws, napkins, and other items that we needed, instead of him providing the basic essentials up front, taking the initiative to ask us in advance or even suggest that since he brought napkins how about straws etc., having more hustle and a proactive approach goes a long ways. The door man and the server were nonchalant here, for a place blasting Nelly at 100 plus decibels, we do want the staff to have a little energy. The music upstairs and downstairs are also different, and you can hear the music thumping at the garage about to leave. I think this place is at the top of the noise ordinance downtown Silver Spring. We struggled to find menu items (There was some item online I think burger that was not on the current menu, so the updates need to be reflected online.) We enjoyed our grilled chicken sandwiches with avocado, lettuce, tomatoes etc. but there needs to be more of a hybrid approach here if the owner wants to maximize business potential. The club and lounge era is dying especially with Millennials and Gen Z globally. There should be the quieter restaurant vibe that might have live events like comedy shows (Hire local Huggy Lowdown to work down here) or music performances etc. (Hello Marcus Johnson another local) I think having live events here occasionally will provide the energy better than blasting music that will crack you and your dog's eardrums with your dog sitting outside of the establishment as I don't think Fido needs to be sitting at the table eating and drinking with me like some folks think. Del the Funky Homosapien "It's important to practice good hygiene, at least if you wanna run with my team!" All in all, let's not have it too clubby, let's scrap the shared restrooms, let's have more professional, welcoming, inviting service, and this is a rough gem in the making if major structural changes and updates are made and they step their game up, they have the foundation and bones but need to carve it out a bit more and polish the rock!

    VIP Brunch, lol!!!!…read more $50 food & $25 for unlimited mimosas. They require you to pay the $50 upon arrival. After walking up a lot of steps you are greeted by plastic card tables and plastic fold up chairs. The buffet is mediocre at best and the flatware is the plastic takeout utensil pack (the cheap one). The mimosas are incredibly watered down. 2 Don Julio shots was $50 and served in plastic cups. The restaurant downstairs looks more VIP in comparison. The staff seemed unhappy about working but the manager was cool.

    Photos
    $65 menu plus tax and gratuity! Worth it.
    $65 menu plus tax and gratuity! Worth it.
    Blackened salmon on Caesar salad.
    Blackened salmon on Caesar salad.
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    The Society Restaurant and Lounge

    The Society Restaurant and Lounge

    3.4
    (737 reviews)
    0.9 mi
    $$

    We made reservations here for 4 people for Mother's Day. We were able to come in a few minutes…read morebefore our time and were seated right away. The waiter was nice but the service was very hit/miss because sometimes we had to wait for him or try to find him but it usually didn't take long. He also had a difficult time figuring out how to split the 4-person tab into 2 couples. Hopefully he was new and this helped him learn. The music was very loud, more like closer to club level than restaurant level, which made it difficult for me to hear most of the time. I am not a true seafood lover as there are very few seafood items I eat but needless to say my husband couldn't say enough positive things about the catfish and grits and the other couple we were with absolutely loved that they got their calypso sauce on the side because then they got to enjoy the flavor and crispiness of the fish. The one crabcake on the Chesapeake Crabcake meal was very flavorful and I enjoyed it. Their food was very good. The prices weren't too bad but you also got a lot of food for the price. We had leftovers which was nice!

    This is the first time I have been since the change to a seafood spot, and I was pleasantly…read moresurprised. The ambiance was comforting, but I will stay that they were understaffed. We had a large party, so I had the anticipation that the service might be delayed, however it wasn't too bad. The seafood and grits were DELICIOUS! We ordered all of the favorites, and high were flavorful however the lamb chops were a disappointment. I ordered it to be served medium but even with a reorder, it was still well done. Drinks were as expected, nothing to write home about however I would visit again. Maybe for a happy hour timeframe.

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    Inside
    Inside
    Jerk Branzino
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    J Hollingers Watermans Chophouse

    J Hollingers Watermans Chophouse

    4.0
    (177 reviews)
    0.7 mi
    $$$

    Visited last night to celebrate a few things…read more I have to start with the best part of our experience. Staff ( i wish I got their names at the front) were so pleasant! Alex, our server was AMAZING!!! please ask for him every time! We initially wanted to be at the bar but it was packed! We ended up in a private style booth in the back. The booth offers curtains and the ability to adjust your lighting and music.... lovely bonus. We ordered a lot: Shrimp Cocoktail -9 Crab balls - 9 (wish they were more or bigger...comes with 5) Steak Frites - 8 Chicken - 8 (didnt care the root vegetables but the flavor, overall, was great) Scallops - 7 (great flavor, some were under. The bed of spring vegetables could have been spinach instead...?) Complimentary birthday cake 10...amazing!! We also got a few drinks that I cant rate, but my friends said were great! Will absolutely be back again! ALEX is wonderful and the food is consistently amazing. Kudos to the Chefs !!!

    This review is only for the happy hour and happy hour only. I used to be a regular here but I moved…read morefurther north some time ago so I haven't been here for almost two years. The staff as always is great! They have an all night happy hour at the bar only and the drinks were as I remembered. During the happy hour I stick to the classic martini offerings. My go to is the lemon drop. Love it! Unfortunately the happy hour food offerings were not as I remembered. I appreciate the staff because anything we did not like they took back and removed it from the tab. I did enjoy the wings though. If you are looking for a place to meet a friend for a drink at happy hour I would say come but maybe not focus on the bar bites. Again this review is only for their happy hour. I went this time on a Tuesday and it was not as crowded that night but I know sometimes happy hour can be packed and it's only offered in the bar area.

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    J Hollingers Watermans Chophouse
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