If I lived closer, I would eat here every day. I would almost certainly die younger, but I think it…read morewould be an acceptable death. Current favorites: Triple pepper chicken Eggplant in garlic sauce Chicken chow fun

Have been trying to visit this place for a while after many recommendations for an authentic Asian…read morespot in the area. Parking is a struggle so try to walk but come from the mall side. Ordered a few items. All were good, not too oily or salty, with large portions. Should've ordered from the lunch menu at the time. Next visit. Over all good selections and service. Recommending like others! Support your local spots!

Can't believe the Spice Spirit chef from China opened right in Jersey City!…read more We LOVED: The green peppercorn beef (so fresh & tender). Mapo tofu (super addictive). Minced pork noodles (perfect for one person). Grilled fish (big portion!). Spicy frog (unique and so fragrant). Super flavorful, spicy, and authentic. Will 100% be back.

Chef Lui is a new chef here. He worked in China at the spice spirit there perfecting his…read moretechniques. They have seasonal dishes. Great staff. I recommend the Mountain spice chicken, steamed peppercorn chicken, and whole fish. Definitely try the green bean soup. Liked the choinggiong small noodles and the shrimp with garlic sauce as well. The soup Dumplings were outstanding.

Really like it here. The Peking duck is great. Crispy skin and a real treat…read more It's authentic American / chinese dishes. Not too saucy or fried. I've only gotten take out so I can't speak to the ambience.

The food was good, very limited vegetarian options but the staff was friendly and able to point us…read morein the right direction. The noodles we had were really good.

Some of the best Hunan I've had in years. Ask them about their recommendations/specials…read more They also have a liquor license and updated menu (sorry - forgot to take photos).

This is a go to place if you were looking for Chinese food and the menu is vast and it includes…read morewhich items across seafood chicken, and a hungry vegetarian like myself. The place is very spacious and I love the Buddhist decor and the food is very tasty and the prices are economical. It is traditional menu and we came here on a Saturday evening The following plates: I have the scallion tofu and it served with white rice and my friend had beef lo mein. The service was efficient and attentive. I strongly recommend this place.

The food was delicious and so FAST! Our waiter Frankie was so nice! Will definitely be coming back!…read moreThe vibe inside was relaxing and the seats were comfortable.

Mountain House is a Sichuan restaurant that brings bold flavors and a more modern dining atmosphere…read moreto the Times Square area. We walked into a space with a rustic and earthy design that felt warm and comfortable, the kind of room that stands out from the typical tourist-area restaurants nearby. The dining room had a relaxed, inviting energy with a layout that accommodated both small groups and larger parties, and the focus felt centered around the food rather than the spectacle of the neighborhood. The food is where Mountain House really stands out. We ordered a few dishes and found the Mapo tofu one of the highlights, with a deep, rich flavor and a balanced level of heat that made it feel more complex than many versions of the dish we have tried. The combination of spice, seasoning, and texture came together in a way that felt carefully composed. The Sichuan-style dishes also showcased the restaurant's strength with bold mala flavors, bringing the characteristic numbing spice without completely overwhelming the other elements of the dish. The fried rice was another standout, simple but executed well, with a comforting quality that made it a great balance alongside the more intense Sichuan dishes. The restaurant also offered a variety of dishes that worked well for sharing, including options like pork belly and seafood-based dishes, making it a good choice for groups who wanted to try multiple flavors instead of ordering individually. We appreciated the small touches that added to the overall experience, including the complimentary pickled vegetables and tea service, which helped make the meal feel more complete rather than just a series of dishes arriving at the table. Service during our visit was attentive, and the staff were helpful with navigating the menu and spice levels. They offered guidance on which dishes would work best for our group and adjusted the heat when we asked. The main thing to keep in mind is that Sichuan cuisine can vary significantly in spice level, and some dishes can be much hotter than expected. If you are not used to mala spice, asking for recommendations or adjusting the spice level is worth doing. The portions also make this a better option for sharing, especially if you want to try several dishes. Overall, Mountain House is a strong option for Sichuan food. The combination of bold flavors, comfortable atmosphere, and attentive service makes it a place worth returning to, especially if you enjoy spicy Chinese cuisine and want a restaurant that focuses on the flavors and techniques of Sichuan cooking rather than just convenience.

Went to Yuan today with my bff because she was sick and we needed food is medicine vibes lol. The…read moresoup actually helped her so much which made me love it even more. Everything came out super fast and tasted really fresh. Portions were big, everything was tasty, and it was just a really chill lunch spot but still felt nice. The place was also really clean and the staff was super attentive.

Classic but with a modern twist on traditional chinese dishes. Best stir fried noodles i've had in…read morea long time. We opted for traditional beef broccoli as well and it was flavorful as the noodles. I was happy with every bite! I noticed 3 tables (all chinese folks) were served with the fish dish and as we passed by the dish looked so appetizing so felt we missed out even though the dishes we ordered were very good and flavorful. Definitely will try the fish next go round. Waitress was excellent and provided explanation of the dishes on the menu written both in chinese and english. She provided insider knowledge and created a nice and friendly atmosphere.Inside aesthetic was pleasant, clean & modern setting. We had best seat by the window on the corner just added to a great dining experience!

I got the lunch special. The fried fish was spicy and crispy. The portion was good as well…read more Service was a bit slow, I got there at the estimated time but had to wait another 15 min at the restaurant. Staff was good, they can speak in English and Mandarin. The inside was very quiet. I was surprised no one was dining inside considering the quality of the food was decent.

We've lived up the block from this place for 3 years and finally sat down to dine in. It was empty…read moreand the girl serving us was the only one there and didn't really provide us with customer service. We had to wait 15 minutes just for our sodas. The dishes are very unique in cultural sourcing - it's not what you expect of a regular Chinese restaurant. The servings are HUGE and good for 2 servings. The ambiance is not that great even though there's a big space and there was a lot of junk sitting around the place like extra stock of drinks and boxes all over the place. I don't think people really eat-in here. When I did takeout, it was still not worth the price of other similar restaurants in the area. Also this place doesn't have combinations sold together -- you have to buy rice on the side for EVERY dish which is not a traditional way to serve each dish in general. The prices here are not worth trying it - way overpriced and overcharged! Should be more affordable since we do not get the rice with the combination plates.

As a Beijing girl, finding old-school sesame mala tang with handmade noodles in Jersey City made my…read moreday. No more trips to Flushing. Get the handmade noodles. Mixed with that thick sesame-peanut sauce, they're so good. Comes with meat, vegetables, mushrooms, tofu skin, potato slices, and meatballs. Spice level can't be adjusted. My husband was sweating after two bites. I loved it. The sauce is the star here--thick, nutty, and coats every noodle perfectly. For $19.99, this is one of the most satisfying solo meals I've had in a while. I've already eaten it twice this week.

Had a great time here with a party of 11. Service was great and very accommodating. Food was tasty,…read moreand very fresh. We got 3 soups, pork trotter, mushroom and spicy. My favorite was mushroom. The spicy was tolerable even though I'm a spice-wuss. I do think the prices are very high. It's around $20-30 per plate of beef on average. The sauces are standard and they give free ice cream at the end. At the end, it was around $60 per person. I feel like for what they offer, you can get pretty much the same thing at ayce hotpot places. It was good but I'd be willing to downgrade a tiny bit just to get a cheaper ayce.