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    Zo Greek

    4.4 (142 reviews)
    InexpensiveGreek
    Closed 11:00 am - 3:00 pm

    Zo Greek Photos

    Business Info

    ZO GREEK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Zo Greek

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    Pork gyro
    Pearl M.

    We're from Chicago, which is a great city to eat your way through. My uncle is also Greek and very picky, so I think I know a thing or two about Greek food and gyros. We happened to be in Boston for a few days and my husband insisted I go to Zo with him even though he had gone the day before for lunch. He said it was the best gyro he had ever had. That's a pretty big claim, so I had to try it. He wasn't wrong! The meat was fresh and delicious, and more surprisingly, pork! According to the owner, in Greece, gyros are all pork or chicken. I had no clue! We're use to the Kronos type of gyros on a spit which are lamb. This was a wonderful change of pace and tasted so fresh and delicious. I also tried the dolmades and soup, also delicious! The staff was very efficient and super friendly. We got a culinary lesson and would love to go back next time we're back in Boston. The restaurant itself is very clean and open. It was a beautiful day and they had a seating area facing out from a large window. It was a perfect lunch spot on a beautiful day in Boston.

    Gyro and chips for lunch
    Danyel M.

    The chicken gyro was one of the best I've ever had! Filled with well-seasoned meat, fresh parsley and red onions, and delicious tzatziki sauce. The pita tasted fresh. I ordered through toast and it was ready in early. When I walked into the restaurant to pick up my order, I was greeted by friendly staff. Cannot wait to go back! Don't forget to order chips to go with your gyro! Deep River chips are the best.

    a chicken salad in a styrofoam container
    Amy B.

    Good for a quick lunch. And they are FAST, barely had time to think about what I wanted on my bowl before they were already throwing it on there. Prices are fair and food is decent but a tad salty.

    Deliciously moist chicken gyro
    Lauren J.

    Came here for the first time for lunch today. It's a block or so from my work, but I hadn't gone in. Honestly, I didn't really like (or didn't THINK I liked) Greek food until I actually went to Greece last summer. Yum! I got there at about 11:45 and there was already a healthy line. It's a really small place, so it's not hard to have a line almost out of the door. It took less than 5 minutes to get to the counter and my food was ready for me when I got to the register. No complaints! I ended up ordering the chicken gyro, though I was thisclose to getting spanakopita. I figured I'd start with one of their staples first. I did not regret it! It was a healthy portion of food for $9. I actually ate it over 2 "afternoon food eating sessions". Ha! Anyway - the chicken was moist and plentiful, the tzatziki was creamy and cucumbery and there were plenty of tomato and onion pieces to round it out (not to mention that pita...!). All in all - I would totally come back here for lunch. Next stop: spanakopita and then maybe an original gyro just because. But wait - the soups look good too! And I do love me some Greek salad. I guess I'll have to go a lot more often :-)

    Chicken gyro
    Ankita T.

    Quick service. Good gyros, could use more flavor, chicken felt a tad bit dry. For the price, it's a good option but don't expect your mind to be blown.

    Front of Zo Green in Boston
    Bruce K.

    Only open for lunch, they have a very good system going on here. The queue moves VERY quickly. I was impressed. We arrived at 11:45 and got our "original gyro." One of the two tables inside was open, so we enjoyed lunch and watched the ballet as they took care of customers, filled orders and took payment. Very nicely done. The gyro was very tasty. A nicely softened and warmed pita was loaded with donner lamb and then a dollop of tzatziki was added and a pinch of parsley, onion and tomato. It was delicious and so well assembled that it didn't drip on me, even to the last drop. They have cheesecake and baklava and some interesting drinks that I've not seen anywhere else. Nice spot!

    Spanakopita

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    2 years ago

    Th food is awesome. It is consistently delicious. Ask for the house hot sauce, it definitely makes the food next level delicious!

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    3 years ago

    Delicious food and friendly service. Salads are delicious and the pita that comes with is supreme

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    Page 1 of 4

    Ask the Community - Zo Greek

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    Saloniki Greek

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    The food is always stunning here (ie. sandwiches, fries, dips, smashed potatoes, etc) but today…read moretried the frozen Greek yogurt with olive oil and flakey salt - O M G. That was so life changing. The perfect balance of sweet, savory, and the floral notes from a high quality olive oil. Will be back just for that!!

    7/5/26: After seeing Saloniki's frozen yogurt all over Instagram, I finally decided to give it a…read moretry. We ordered two flavors: Olive Oil & Sea Salt and Caramel & Pistachio, both priced at $7. I'll admit, it's a fun concept and a nice addition to the menu. The Olive Oil & Sea Salt was refreshing and had a subtle savory touch that made it different from your typical frozen yogurt. The Caramel & Pistachio was my favorite of the two, with the crunchy pistachios adding a nice texture and the caramel giving it just enough sweetness. That said, I had a hard time justifying the price. While the frozen yogurt tasted good, the serving size was fairly small, and I never really felt like I was getting $7 worth of dessert. It felt more like an Instagram-worthy upsell than something I'd go out of my way to order again. I'm glad I tried it because I was curious after seeing so many posts online, and now I can officially check it off my list. If you're already at Saloniki and want to try something a little different, I'd say it's worth ordering once just for the experience. Overall, I'd give it 3/5 stars. It's refreshing, unique, and a fun twist on frozen yogurt, but I don't think the value matches the price. I probably wouldn't come back specifically for the frozen yogurt again.

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    CAVA

    CAVA

    4.0
    (202 reviews)
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    I was waiting in a long line at CAVA in the Back Bay Boston location to order a steak & feta wrap…read morebut it was worth the wait because my steak & feta wrap was delicious, the servers were great and the atmosphere was crowed but I found a seat to enjoy my lunch, I highly recommend CAVA for lunch or dinner at any location, CAVA has great selections on their menu.

    CAVA is a fast-casual Mediterranean spot that's perfect for a quick, customizable, and relatively…read morehealthy meal in Boston. The format is build-your-own bowl or pita, similar to other assembly-style restaurants, but with bold Mediterranean flavors and plenty of fresh toppings to work with. The ordering line moves efficiently, even during busy lunch hours. The space is clean and modern, with a casual atmosphere that makes it easy to grab food to-go or sit down for a quick bite. Staff are usually friendly and generous with portions, especially when it comes to the dips and toppings. The menu offers a solid variety of bases like rice, greens, or lentils, along with proteins such as grilled chicken, lamb meatballs, and falafel. The real highlight is the spreads and toppings, hummus, harissa, tzatziki, roasted vegetables, pickled onions, and more which add layers of flavor and texture. It's easy to customize depending on whether you want something lighter or more filling. Portions are satisfying, though the cost can add up depending on your choices. Overall, CAVA is a reliable option when you're craving something flavorful but not too heavy. It's especially convenient for a quick lunch or casual dinner, and the customizable format makes it easy to switch things up each visit.

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    ilona

    ilona

    4.2
    (314 reviews)
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    First the food: my very favorite cuisine Mediterranean and they do it so well. The crispy…read moreeggplant is like nothing else: perfectly fried with a honey feta sauce. The dips and bread so good and the watermelon salad divine. Our server was so nice and perfect and the manager was friendly and accommodating. It's a beautiful restaurant with outside seating: fresh, airy, and inviting. I want to come here every week.

    Ilona is a Mediterranean restaurant in Boston, and my boyfriend and I came here for dinner on the…read moreFourth of July. He had a $100 Resy credit, which ended up covering our entire meal with a little left over. For the quality of the food and the overall experience, it felt surprisingly affordable and very satisfying. The ambiance is open, stylish, and inviting, with both booth and table seating. We were seated at a corner table, which made the dinner feel relaxed and comfortable. The menu is mostly tapas-style, so it is a great spot if you want to order several dishes and share. One downside is that the entrées were pretty meat-heavy. The kebabs, for example, were limited to beef, lamb, chicken, and swordfish. I would have loved to see a vegetable or tofu kebab on the menu. That said, I was still able to put together a really satisfying meal from the appetizers, mezze, and salads. We started with a dip assortment that came with Lebanese-style flatbread, or manakish. The dips included a spicy yogurt-based dip, beet hummus, and another grainier orange-colored hummus. Everything was flavorful, fresh, and really enjoyable. The standout dish for me was the crispy eggplant. It came as thin, tempura-style slices of eggplant with a pomegranate yogurt sauce and a honey glaze. It was definitely on the sweeter side, but it was absolutely delicious--honestly, I could have made a meal out of that dish alone. We also ordered the fattoush salad, which had the classic vegetables but felt especially fresh because of the watermelon cubes, cherry tomatoes, sumac vinaigrette, and capers. My boyfriend also tried the oysters, which were a special that day. Overall, Ilona was a great dinner spot: cute atmosphere, central Boston location, shareable plates, and tasty Mediterranean food. I do wish there were more vegetarian-friendly entrée options, but I still had a very satisfying meal and would happily come back.

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    Zo Greek - greek - Updated July 2026

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