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    101 Craft Kitchen

    4.2 (859 reviews)
    Closed 11:00 am - 10:00 pm

    Order 101 Craft Kitchen Takeout or Delivery

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    101 CRAFT KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - 101 Craft Kitchen

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    Sherry C.

    Always always great service. Good food. Good beer. You got to try the hot honey chips. Just do it.

    Peppermint Espresso Martini
    Talor B.

    101 has never let me down! I love that they change their menu seasonally so every time we go in there's something new. And I've never had a bad meal here. The servers are friendly and we are usually seated immediately without a reservation which is getting rarer these days. This trip I splurged and got the steak. Pretty tender and the potato croquettes that it came with were SO good. Like perfection. I also got their seasonal peppermint espresso martini. Very strong! Overall this is my probably 5th time into 101 and won't be my last!

    Amber G.

    Service - EXCELLENT My sis and I shared a plate and they were so nice to bring two separate plates and split perfectly. The sandwich was ok. The chicken as you can see in the pictures was so thin. Just not a good bread 2 chicken ratio. Parmesan fries were just ok too. The appetizer comes with the 2 aiolis. Nice you can get the parm fries as your side. But I asked for the aiolis and she charged $1 each. And honestly we didn't need that much.

    Extreme deliciousness
    Melitta S.

    We had a fabulous date night dinner!! I loved the chicken and andouille gumbo. I was shoveling it before I decided to take a pic. It is superfilling. Save room for dessert because the molten chocolate pudding cake....... Speechless I loved my Paloma and the ambiance and service were fantastic!!

    Crab & Artichoke Benedict
    Ness S.

    While 101 Craft Kitchen doesn't have an extensive menu for brunch, what they offer is pretty good. On our latest visit we got their Croque Madam, artichoke and crab eggs Benedict, and their candied bacon. All delicious. The server was super friendly and the restaurant is very comfortable. All in all a great place for brunch, and their hamburgers are pretty good as well.

    Soba bowl
    Katherine N.

    I stopped here for lunch and not only was the service Incredible but the food was to die for. It has been many years since I visited this restaurant and the rebrand is on point. I used to think that this place was overpriced bar bites, but now the menu selections are perfectly priced and there are so many options to choose from. I really enjoyed my mocktail, which is hard to do at a restaurant. Usually cocktails are too sweet for my liking, but this was perfect. The soba noodles hit the spot.

    Top: Blackened mahi-mahi and grits Bottom: BBQ glazed meatloaf

    Service: everyone was extremely friendly. We went for restaurant week and gave all three courses when we ordered. The kitchen did a phenomenal job serving the next course in a timely manner without us having to ask. Food: everything was delicious. The scotch eggs could definitely be a permanent menu item.

    Lemon Chicken (gluten free)
    Jacki R.

    We visited for the first time in quite a while after seeing a post about the new menu with more gluten free items. We were very impressed at the number of items we could now order (in the past, it was just a salad). Our server, Danielle, was amazing and attentive; there was also a Mae manager doing table touches-checking in and pre bussing tables. We sat outside on a beautiful night-the patio was wonderful and a little quieter than inside.

    Open face roast beef
    Norma O.

    Always a great place to get something to eat . It's always busy and noisy. I had the shrimp scampi, it was ok but I have had better .had the dip duo for an appetizer and it was very good . They need alittle larger wine list . Have ate here many times and the food is always good tho like I said the shrimp scampi wasn't my favorite . Will be back

    Courtney P.

    You know I've always enjoyed their meals here. But we went to dinner on a Friday night and our meal took forever to come out. At least 30 minutes. The server and manager kept apologizing. I wish it didn't take so long as I was starving. They gave us free fries to munch on which was nice. We got the fish and chips and the Parmesan chicken sandwich. Which isn't crazy dishes to make. When the food did come out it was good. But it seemed to be slapped together. Not sure if we will come back here soon

    Rob D.

    It's been a minute since we've enjoyed 101. Always walk away wondering why we don't return more often to this convenient and very well run establishment. With all the great happy hour options now available in the Dublin area, this one was unbelievably missed...until last night. For under $40 after tip we enjoyed a half price beer ($3.50) and cocktail ($6!) and split 3 half price apps (~$6 each!!!). We arrived just as HH was starting at 4 and the bar area quickly filled over the next hour. Service was impeccable though our flat bread and crab dip toast were not piping hot, they were still delicious and not so cool to warrant removing a star. Tots were solid as always. We will definitely be reinserting 101 on our happy hour rotation.

    Smoked wings with a side of fries
    Alan B.

    I ordered she smoked wings with a side of fries and boy were they great. The sauce that they are dipped in was fantastic. Danielle service was great. She was the one that recommended the wings. I will take her recommendations anytime. We haven't visited this place since it was a bbq restaurant so we decided to try it out. We will definitely be back soon. Great place to eat. The bar area looked really cool.

    Steak frites
    Heithem E.

    I had a great evening at 101 Beer Kitchen! Decent selection of beers on tap, covering all the major styles, and many more in cans/bottles. But the star was the food! Smoked + fried wings were smoky and juicy and delicious. For a main dish I had NY Strip Steak Frites. It was cooked to order and seasoned super well. The frites were little seasoned cooked potatoes that were delicious. I couldn't resist getting homemade chips and French onion dip - I never see that in a restaurant! All was delicious and I left stuffed! Server was upbeat, friendly, attentive, and knowledgeable about beers.

    Roasted Beet Salad with Grilled Chicken Breast

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    3 years ago

    Been here multiple times with different menus each time. Never had a bad meal/experience.

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    7 years ago

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    4 years ago

    What is there not to love! From the Loaded Tots to the Beer and everything in between this is a great place for Brunch, Lunch or Dinner!

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    3 years ago

    The chicken sandwich is fantastic! I'm usually not a fan of "bar food" but this place is definitely an exception.

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    Business owner information

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    Tod S.

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    2 years ago

    One of my favorite go to spots for consistent good food and service! Love the menu changes.

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    4 years ago

    My to go to place, when I want an AMAZING meal!!! The food is all freshly prepared and changes with the seasons. NEVER disappointed!!

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    2 years ago

    Customer service is fantastic. Food is amazing. Selection is great! Comfortable setting. Never disappointed when I come here.

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    Page 3 of 22

    Ask the Community - 101 Craft Kitchen

    Do they have tv's w/sports?

    Yes, at the bar.

    View All 2 Questions

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    Oh my goodness, this British gastropub is the real deal! I quickly checked the Yelp reviews, and…read moremade an evening reservation, not checking what the parking situation was like. Well, my bad - their website includes multiple accessible places to park in and around the village. That said, we got it, and decided to belly up to the bar for a better look at the offerings and the place in general. Matt O was our server. I started with a delicious Scottish Ale, and my companion had a glass of wine. Prices are reasonable. My companion ordered and raved about the Shepherd's Pie. I had Bangers & Mash - sausage (3 pieces) with imported horseradish mustard, mashed potatoes, gravy, delicious baked beans. It went perfectly with my pint! It was a warm afternoon so the glass garage doors were opened wide and folks were eating and drinking outside in the beer garden too. The vibe was loud, lively and very positive. Music was old school British Invasion '60s style. Good times seemed to be had by everyone. We finished with a locally produced Chocolate Rum Cake - it was rum forward and smooth, dark chocolatey! Highly recommended.

    My family and I recently visited The Last Queen, and overall, there was a lot to appreciate. The…read morerestaurant does an excellent job creating an authentic British pub experience. The atmosphere was charming, the décor was exactly what we were hoping for, and the menu felt genuinely true to British cuisine rather than a themed interpretation. Unfortunately, our visit took place on a colder day, and the large garage-style door connecting to the outdoor seating area was left open. As a result, the entire restaurant felt quite cold throughout our meal. Since we were dining with our infant son, this made it difficult to fully enjoy the experience and was our biggest disappointment of the evening. In fact, it was cold enough that we kept our coats on throughout dinner, which made it hard to relax and enjoy the atmosphere the restaurant had worked so hard to create. We also ordered the fish and chips. The quality of the fish was very good, and it was clearly prepared with care. However, the portion size left something to be desired. The meal included only one medium-sized piece of fish, which felt small for a dinner entrée, especially considering the price point. While the food itself was enjoyable, we were hoping for a more substantial serving. Despite these issues, The Last Queen delivered on atmosphere, authenticity, and food quality. I would be willing to give it another try, particularly during warmer weather, as I believe the temperature and comfort level had a significant impact on our overall experience.

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    I enjoyed a lunch combo with a Wild Mushroom flatbread and Tomato Bisque soup. Both items were…read moredelicious! It was the perfect amount of food. I sat at the bar as it was just myself dining. Service was wonderful and my iced tea glass was never empty. The restaurant is well lit and it was not loud. There was plenty of seating throughout the restaurant and bar area.

    I'm sort of baffled by all the reviews. Who enjoys a restaurant that smells so awful seconds upon…read morewalking in? I don't know about you, but sewage smell and food don't mix. After we were seated, our waiter took our drink orders. Service was good and our waiter was friendly but dare I say, too friendly. This guy did not stop talking and oversharing random personal information. I'm all for a few tidbits here and there but when we were in the middle of a conversation and eating our dinner, it was disruptive. Now the food - I had heard the pretzel bites were so good but supposedly they changed the recipe. They were pretty bland and without the sauces, I would not recommend. I ordered the mild mushroom flatbread and it was okay. So heavy on the lemon vinaigrette that I was wishing I could taste the mushrooms, goat cheese, and arugula. I also ordered a side ceasar salad which was decent but again, so heavy on dressing. Others in my party said their food was fine but it wasn't anything special. It was quite underwhelming overall.

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    101 Craft Kitchen - Butternut Squash Soup

    101 Craft Kitchen

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    We are so glad 101 Craft Kitchen extended its participation in Restaurant Week for an additional…read moreweek! The food was excellent and so delicious. My husband got the Korean BBQ Scotch Egg (so different but very tasty), BBQ glazed meatloaf with garlic mashed potatoes, lemon chilli green beans (he normally doesn't like his vegetables, but he said these were so fresh and tasty), and Espresso Martini Pot De Crème. I had the Italian Wedding Soup (very good but did not have the meatballs), Pasta Bolognese (pasta was cooked perfectly and drained properly, so it did not water down the sauce!), and Apple Pie Mousse. I also got one of their mocktails called Brambleberry Tea. I could have easily drunk a couple of those! I forgot mention that they pour some nicely chilled water from a bottle that they leave on the table when you sit down. That is a nice touch for us since that is our choice of beverage when we eat. We were treated so warmly by everyone from the time we walked in until we left. Our server, Tyler, asked if we had been before (and this was our first time), so he welcomed us and asked if we had any questions. He was attentive during our time and even asked my husband if he needed any more sauce for his meatloaf. Marvin, the manager, stopped by to see how our first experience went and wanted to invite us back by gifting us coupons for an appetizer on our next visit. Thank you! The atmosphere was rustic and casual. I loved the picture frames hanging (used like walls) and lots of exposed bricks. The bathrooms were clean, well-stocked, and warm. We are looking forward to coming back to try the regular menu!

    I have always loved 101, it's been one of my go-to places. Haven't been to this location in awhile,…read moreand my parents were in town so we went. Started with the tots, which were really good, but they weren't loaded, just cheesy and a little sauce on time. We asked for the pork on the side and didn't get it at all. My dad and I ordered brunch- avocado toast for me and the skillet pancake for my dad- and they were both cold. Not warm, mine didn't have any warmth at all. My mom's mac and cheese looked awesome, very warm, and her grilled cheese dip plate was too, and she loved them. I knew I didn't want to eat my meal as-is, and was going to ask them to at least warm it up, but my waitress never came back to check on us for so long that my parents were almost done eating (my dad ate his cold, but ice cold egg was a no-go for me). He had to wave her down to come back to us, and I just decided to not bother and they took it off the bill. She also forgot to refill my coffee, but the manager came over I asked for it from him. He explained that the toppings on the avocado toast make it cold, so I guess be warned. Disappointing visit for sure.

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    The Met - Antipasto and The Godfather wine flight!

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    101 Craft Kitchen - newamerican - Updated June 2026

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