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    16 On The Park

    3.3 (112 reviews)
    Closed 5:00 pm - 10:00 PM

    16 On The Park Photos

    16 ON THE PARK ATMOSPHERE

    What's the vibe?
    Romantic
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    Classy
    Casual

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    Recommended Reviews - 16 On The Park

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    5'31'2024 Great Food !!
    Jada C.

    Pretty cool and chill venue located on the Rooftop of the Residence Inn in East Baltimore on the 16th floor. I usually find street parking effortlessly. There's always a great dj, gorge views, a full kitchen menu, a full bar, and plenty of seating. This place is clean, spacious, and comfy. This place is a vibe, and I look forward to returning back.

    menu from 11/11/25
    De S.

    this place is a good place that has good food and views. the only downfall is they change out the food and i don't know if it's seasonal, but, they should bring back the brussel sprouts and cram of crab soup.

    Karol M.

    The venue and vibes are fantastic! It's a rooftop restaurant, that has both indoors and outdoors seating. It was so great seating outside and enjoying some amazing views of the city. I wish I had taken pictures of the views...just spectacular! I also love that they have two fireplaces upstairs with couches, so it was very cozy. I went for lunch and they have both a regular and seasonal menu. I got the shrimp scampi and it was excellent! Full of flavor, buttery, and perfectly cooked. Lunch prices are decent but certainly on the pricier side. My job paid so I didn't mind.

    Veggie wrap and fries (lots!)
    James T.

    I found this place to be unique and enjoyable on two visits during my stay. It is pretty new and modern featuring an open layout with various spaces indoors and out. A lot of options (outdoor couch/TV, bar, tables). They have a sort of small menu, but enough to make you think a little. Portions are generous. We got chicken tenders (like six big pieces), a veggie wrap and a seasonal berry salad. Very fresh. I liked that they snuck a bit of balsamic vinegar into the wrap along with guac... unusual but pleasant surprise. They are very friendly and hospitable here! They gladly took the almonds off the salad and worked magic to get our food order in at closing time the first night. Oh and a lot of local people have their parties and events here which is a good sign although it can slow things down a little.

    a man sitting at a bar
    Bell A.

    2 stars for good views and good music. The $15 cover charge is a little lame. This is not a club lol. Also there's miscommunication about when happy hour ended. Initially told 11PM but then that changed to 8PM. Womp. Bartenders need to get it together as well. You have to form a single file line (like we did in kindergarten) to order a drink. And this is with three bartenders! And it still took forever to get a drink. Oh and there's no cocktail menu. Womp. OH! And they put a bunch of "reserved" signs on sections and tables trying to make the place look exclusive. My group and I sat in a "reserved" section that wasn't reserved for us and we weren't moved lol.

    Smith island cake.

    All food was excellent: impossible burger, crab and Shrimp alfredo; salad with balsamic. Nice atmosphere and good views of sunset

    Rhonda S.

    This was my first time at this establishment. Nice atmosphere. Very clean. And the service staff was very hospitable. We came to celebrate a friends birthday. However, $50 for Sunday Brunch is outrageous considering what we received. This is not the brunch we'd expect for the price. The salmon taste like it's a frozen patty. The eggs are liquid or powdered eggs. Why not real shelled eggs if this is considered an upscale brunch? And the waffles and French toast tastes as if they are frozen. The potatoes were just ok. To have to pay an additional $14 for an omelet is insane to me. I'd think there would be an omelet station or something like that. A buffet would've felt like we got something for the money we paid. And we had to choose limited options. To pay extra for what most places would include was disturbing. It's disappointing to know that this business is black owned. Why the price gouge for mediocre food.

    View from rooftop
    Kim C.

    Wonderful food. I had the black ones salmon with sautéed spinach and rice pilaf. The lemon butter sauce was so good. Ruined my diet, but worth it. Ambiance is nice on the rooftop. Service was a little slow, but they had a large party come in. Would definitely recommend

    Lin C.

    Looking for a quaint rooftop bar? Look no further! They have couches, high tops, tables, and a great happy hour with amazing crispy fries. Take the express elevator straight up to the penthouse and enjoy a nice glass of rosé before fall rolls around.

    Crab and corn fritters
    Sha T.

    I came here for Happy Hour with a few friends. Totally loved the view. A small oasis in East Baltimore. While here I gnoshed on the Brussel Sprouts, Wings and Crab & Corn Fritters. All very delicious. I will say that during the height of happy hour, service was kind of lackluster. Our tables server went MIA for a second. I understand being swamped. I tried to go to the bar where the bartender completely ignored me and a friend for about 10 mins. Then upon getting his attention, he said he'd be a moment. Ummm that ended up being another 10. Not good. When he finally waited on me he said something about having to sit at the bar to get service. I totally understand if you want to give your servers some shine but, if their not on...what's a patron to do? It's kind of wack you can't just walk to the bar for quick drink. Not sure if this is standard policy or bartender attitude. Either way, I wasn't here for it. Drinks and food are good and reasonably priced. Though I think they should offer their oysters on happy hr.

    Seating area

    The atmosphere is good, but the food mediocre and service could be better. It's a rooftop venue which makes it nice. I'll give it a 7 for venue. I had fettuccini Alfredo

    Tamija W.

    Went for a birthday event! Super nice and cozy. Date night vibes and just to hang out in general with family and friends. The food is decent, I thought you would have more choices but that what this have is fine. Wings are bomb ! Enjoyed the night, wish we could've went on the balcony! For Dinner I had fish tacos, wings and French fries... ugh the fries were skinny and cold

    new fashioned, because for some reason they couldn't make me an old fashioned

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    Page 1 of 3

    Ask the Community - 16 On The Park

    Is this adult only place? Arriving late and prefer to eat at the hotel with my kid.

    The first time we went, we took our kids. There weren't many kids there but they are welcome

    Is the rooftop enclosed or have heating lamps during colder months? Is reservations required for happy hour?

    There is a section to go outside and they have heaters in the cooler weather! No reservations required!

    When does happy hour start and end and what days?

    4 to 6 weekdays

    View All 6 Questions

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    Thames Street Oyster House

    Thames Street Oyster House

    4.6
    (3.4k reviews)
    1.2 mi
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    A worthwhile visit if you're in Baltimore and are looking for a good meal. It is not often that I…read moream impressed, but this place did well. The service was prompt and efficient. Loved the atmosphere. Expect to put down at least $30 which was worth it. Fried Chesapeake Oysters with the dent corn hominy was excellent. I wish I did not have to share this appetizer. The Block Island Scallops over the Narragansett succotash was perfect. The scallops nicely seared, and the succotash was excellent and did well with the scallops. The Eastern Shore Crab Cake was large and perfect. Nicely prepared. The zucchini that came with it was also done well and not overly seasoned. The potato salad was a surprise. Not expecting much, it was one of my favorites, and I wish I could have a plate full of it to chow down. Make it a day and visit this establishment and enjoy the day. When I am Baltimore again, I'll consider stopping by for a nice meal.

    We were up in Baltimore for a quick weekend away and after getting several recommendations for…read moreThames Street, we went there for Brunch. I've been giving out a lot of 5 stars recently, but this is a place that really deserves it. It's a must visit. It'd been many moons since I had escargot, so I got it. Despite one cooked snail being basically impossible to scrape out and my fine motor dexterity isn't great, it was delightful. My wife loved her seafood stew. Our shared side of the grilled Zucchini (definitely enough to share) was also a highlight. We've been raving about our fried clam sandwich and lobster roll since. Both were amazing; my wife said it was the best lobster roll she's had (we've never been to maine or anywhere known for lobster). The dessert passion fruit pie was a great way to end, also shared, but the crust was a little too thick and the dollop on top did kind of over power the curd. The birthday sprinkles (it wasnt either of our birthdays) were cute. We will be back. Especially to try the raw bar (We're pregnant and didnt want to risk it).

    Photos
    Beautiful window view seat
    Beautiful window view seat
    Cast Iron Crab Cake
    Cast Iron Crab Cake
    Fish And Chips

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    Faidley's Seafood

    Faidley's Seafood

    4.2
    (1.4k reviews)
    1.8 mi
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    Faidley's Seafood in the new Lexington Market absolutely lived up to its reputation. Everything we…read moreordered was fresh, flavorful, and prepared with care. The Jumbo Lump Crab Cakes were the star of the meal--packed with large pieces of sweet crab meat, lightly seasoned, and cooked to perfection with very little filler. The Haddock was fresh, flaky, and perfectly fried with a light, crispy coating. We also ordered the Pot Boil with crabs, shrimp, and snow crab legs, and it did not disappoint. The seafood was fresh, generously portioned, and seasoned just right, making it a fun and satisfying meal to share. What made the experience even better was the outstanding staff. Everyone was incredibly attentive, friendly, and accommodating, making sure we had everything we needed and taking the time to answer our questions with a smile. Their excellent service truly elevated the entire dining experience. If you're visiting Baltimore and love fresh seafood, Faidley's at the new Lexington Market is a must-visit.

    I spontaneously tried this place for lunch…read more Of course, as everyone else in Baltimore, I have tried their crab cake before. It was in 2012. That's a long time. It was pretty good. Worth the hype. On my last visit last month, I went and got a Catfish Filet and Medium Tea. The Catfish is what took this review from a 5 Star to 4. I was very unsatisfied and disappointed in the Catfish. The breading was icky. Too much, not tasty, and funny looking. The tea was ok. I will skip that as well on my next visit. I will try the Shrimp Platter upon my next visit. I would like to end this review on a better note. Customer Service was very pleasant and the atmosphere, seats, and the tabletops were clean. Ok, that's it.

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    Faidley's Seafood at Lexington Market 8/2025
    Faidley's Seafood at Lexington Market 8/2025
    Double date heaven
    Double date heaven
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    Inside
    Nicks Fish House

    Nicks Fish House

    4.0
    (1.5k reviews)
    3.0 mi
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    We've been coming to nicks for crabs for years…read more Unfortunately this time around we got there too late and they were out of crabs, so we opted for a variety of other dishes. We started with the cream of crab soup- always a banger- I do wish it had a little more crab meat in it though. We also had some salad. We shared a pound of shrimp, some oysters and some mussels. My main entree I got the rockfish- blackened. It came with a creamy lemon sauce that was really good. Honestly my favorite part of the meal. They have live music outside with the bar and big tvs if you are watching any sports. The wait is usually long on the weekends so plan to wait for atleast an hour. They now do valet parking which is annoying and the parking is not ideal. But overall still one of our top choices for seafood.

    We came here on a Sunday around 6 p.m., and it was packed with the summer crowd. Despite how busy…read moreit was, the atmosphere was lively and fun. There was a live band playing, and it's right next to the pier, which made it a great place to walk around before or after dinner. The steamed crabs were absolutely delicious. We ordered 12 large crabs for $140, which seemed expensive, although I later heard that's about the going rate this time of year. I actually drove down from New Jersey specifically to enjoy Maryland crabs, and they did not disappoint. I also tried the Orange Crush and the Grapefruit Crush. The Grapefruit Crush was my favorite..refreshing and delicious. Overall, we had a great experience. Just be prepared for the seasonal crab prices, especially during the busy summer months.

    Photos
    Outdoor bar
    Outdoor bar
    Crab Imperial
    Crab Imperial
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    The Choptank

    The Choptank

    4.0
    (523 reviews)
    1.2 mi
    $$$

    Came here for a celebratory family dinner while visiting Baltimore for the first time, and we knew…read morewe had to try seafood since Maryland is famous for its blue crabs. We ordered the small raw seafood tower, the steamed seafood platter, and the lobster pasta from the large plates section. We are a family of four with a pretty big appetite, and it ended up being the perfect amount of food for us. Everything was delicious and incredibly fresh. The raw tower came with cocktail sauce, mignonette, horseradish, and lemon slices, and the steamed platter was served with melted butter and nicely seasoned spices. There was also hot sauce and Old Bay seasoning on the table so you could customize everything to your taste. Once the seafood arrived we got fully busy with our hands and all the tools provided, which honestly made the whole experience even more fun. I genuinely cannot pick a favorite because we enjoyed every single thing we ordered. I also tried the Orange Crush, which I learned is a Maryland vodka drink made with freshly crushed fruit juice. That drink was dangerous because it tasted just like orange juice, but the vodka definitely sneaks up on you. Since we were celebrating, dessert was on the house, which was such a thoughtful touch. We shared the cast iron baked cookie with salted caramel ice cream and it was the perfect ending to the meal. The cookie was crispy around the edges, soft and moist in the middle, and the slight saltiness from the ice cream paired so well with it. Our server, Lylah, was wonderful and made sure we always had everything we needed throughout the meal. This ended up being such a memorable dinner for our family. Highly recommend The Choptank for seafood, celebrations, and a fun dining experience in Baltimore.

    The food was good but the service was terrible. We sat down for a late lunch on a Sunday at 2 PM…read more It took over two hours to get our entrees and the place was not even a quarter full. The waitress made a bunch of mistakes that she never apologized for like not bringing a bottle of wine we ordered until an hour after we sat down, accidentally ordering an additional seafood platter and not removing it from the check, not including fries with a dish that came with them, then charging us extra for them when we asked her to please bring them. In total lunch took over 3 hours when it should have been half that at most. Good help is hard to find these days it seems.

    Photos
    The Choptank
    Chili Puppies
    Chili Puppies
    The half and half soup is UH-MAZING!! (Half cream of crab and half Maryland crab) and the peach tea crush is delicious!!

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    The half and half soup is UH-MAZING!! (Half cream of crab and half Maryland crab) and the peach tea crush is delicious!!

    16 On The Park - seafood - Updated July 2026

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