Fresh seafood options to bring home and cook as well as eat-in options that are great. I highly…read morerecommend the calamari seafood salad

The store was super clean with no fishy smell. The specials were excellent and the order I placed…read morewas to go and packed very nicely. The gentleman who waited on me at the counter was very professional. I highly recommend Port Chester Seafood for an excellent lunch or take home dinner.

Kelly's is a real pub. It seems to have a loyal clientele, the regulars. The restaurant seems to be…read morethe 1st floor of a home in the suburb of Rye, NY. We arrived and didn't know we could sit anywhere, I guess they noticed and with a friendly attitude let us know. The patrons, specially at the bar, were having a great time. Grateful for the fantastic weather we're able to sit outside and we had a great time as well. The server was a doll, taking care of the inside and outside. The food was delicious, we all agreed that the chicken quesadilla was one of the best we've ever had. My friends had a burger and fish and chips, we shared a home made brownie à la mode. I recommend Kelly's hand down. Cheers

Kelly's Sea Level is a small pub and restaurant hidden away in a residential neighborhood in Rye,…read moreNY. It's basically on the ground level of a house which adds to it's cozy charm. Its been around since the mid 70's. Not too long ago I ran a half marathon up in Rye along with a friend of mine running in her 100th half. She had a post race celebration party here which was catered and on their back patio. Nicely done, the food was tasty and the beer nice and cold. It's a true locals spot that those in the neighborhood patronize as while there I saw a bunch of them getting their day drinking on during early afternoon. It's an old school working mans bar with a bit of a worn look but in a good way.

Amazing fish from whiting, porgy, red snapper, butter fish and shrimps are amazing. Customer…read moreservice is great. They pick out the fish for you. Less people touching and throwing fish back.

Great selection, great prices at this no frills, you should know how to buy fish market. Frequented…read moreby experienced fish eaters.

My dad came in today to get a lobster roll. He came in with 3 $20 bills in his pocket. He ordered…read morehis lobster roll. Price was $27 - he gave two $20 bills - the guy gave him $3 back. My dad thought nothing of it. Went and walked across the street didn't even get all the way across when he was stopped and by them and asked how much change he received back. My dad pulled the $3 out of his pocket and said $3 which were in front of a $20 bill. The guy said no I gave you that $20 as he reached to try to grab it out of his hand, my dad pulled back and said no technically you owe me $10 in which the guy had a $10 bill in his hand so he knew that he scammed him for $10 and gave the incorrect change.. the guy the. Proceeded to then "ban him" from coming back in even though it was HIS fault, and HE gave back the wrong amount of change instead of taking accountability for his mistake. On top of the awful service - the lobster roll was awful it was rubbery and tasteless. Now don't get us wrong, he has had a couple really good lobster rolls from lobster bin. But the service and the bad lobster roll and being banned for a mistake that was made by the worker is absolutely shameless and unacceptable!!

A good local spot with friendly and quick service. The lobster roll could use more flavor but it…read morewas very fresh and good value. For 2 lobster rolls, we paid $56 and it came with chips and well-packed. There's also onsite free parking which is a big plus.

By some awful luck, we wound up in Greenwich, CT while on our way to a different part of the state…read more Amidst a sea of pampered, Lululemon-clad trad wives, we made our hungry way to Elm Street Oyster House for a seafood-focused lunch. The food was tasty, the service was friendly and I left feeling like I actually had something positive to say about the area (for once). The special Pan Fried Oysters were the perfect garlicky and tomato-y start to take the edge off our rumbling stomachs. My main was the deeply satisfying Sweet & Spicy Arrabbiata, which came loaded with plump shrimp, juicy mussels and chewy calamari, over lots of al dente rigatoni with fresh basil. Exactly what I want to be enjoying on a warm, summer day. The special Clams and Chorizo in Wine Broth was equally satisfying, with lots of clams for what was billed as a brunch appetizer. Prices were at Manhattan level, but with bigger portions, so there wasn't as much sticker shock. I don't see myself donning a pearl necklace or tying a J-Crew cardigan around my shoulders anytime soon, so I probably won't go out of my way to intentionally visit Greenwich again--but if I do accidentally wind up there again, I know where I'll be brunching.

Menu is tasty and they have an extensive wine list. Miguel is a great bartender and fun to talk to…read more The bar is a little bit on the smaller side but it's worth the wait for seats.

We visited Coral Seafood this weekend for dinner. Complimentary Parking is offered at the Opus…read morehotel which is a good positive. Getting the car in and out of the Opus- not the easiest. This is a large restaurant that is decorated nicely with modern decor and tablecloths. Of the 40 tables in this restaurant there were probably 6-7 tables in use. The food was good- seared tuna, grilled swordfish, scallops, plus salads and sides. Pricing was fair and service was fine. We didn't have dessert. So- will I be back to Coral Seafood again? It's hard to say but it's doubtful. I restaurant has to have a vibe, a soul, some energy or some excitement. An empty restaurant on a Saturday night makes me sad and dining should not elicit feelings of sadness. I wish them luck.

Went here for Valentine's Day on Saturday. It was okay. I had the calamari and bronzino. The…read morebronzino was broiled too long and was burnt around the edges. The mashed potatoes were very dry. The grilled vegetables were awesome and had a char grilled taste. The restaurant was cold because the tables are near large glass windows that double as sliding doors so I ate with my coat in. They need to hang some curtains or shades to shield customers from all that cold air coming in through the window panes.

The wait staff needs to be more attentive, we looked for our…read morewaiter only the busboys were around.

We visit Sergio's Saw Pit several times a year, and last night was no exception to Sergio's…read moreconsistently high standard. I'm a tough critic, having worked in restaurants for a decade, so take this seriously: the service was impeccable and the food was perfect. The dining room is lively -- yes, it's noisy -- but that energy comes from a full house of happy diners, which tells you everything you need to know. We started with scallops: buttery, golden-crusted, and exquisitely tender. I had the veal saltimbocca -- one of my favorite dishes anywhere -- and Sergio's version is by far the best I've had. Dessert was a Basque cheesecake with a perfect balance of texture and sweetness. In five years, I have never had a bad meal or a lapse in service here. It isn't cheap, but it is absolutely worth every penny. Ignore the haters.

Torn about Tellys! When you walk in you are greeted with the overwhelming smell of Fabuloso, that…read morestrong smelling commercial cleaner. NO restaurant should use this. It smells so strong you cannot imagine eating anything while smelling it. Why are they not using any of the many non smelling cleaners available? Like every other restaurant!?! Please Tellys!!! I actually love their food most of the time and would go there more often if not for this issue. Sometimes the calamari and octopus are not as fresh as they could be which of course is a big problem. They need to coordinate with their other restaurant to make the ingredients always fresh!!! Love the marousalata, grilled octopus (sometimes) and many of their other dishes. If they did better marketing or PR (youre right next to the town of Greenwich where people love and can afford your food but no one has heard of you!) they would have more customers and likely fresher food! My suggestions: 1. Stop using fabuloso- clean with a smell-free product 2. Only fresh food always (no old seafood or meat! Dangerous!) 3. Marketing and PR!

So fresh, beautiful clean space, nice food great service. Will be back ! New staple for sure.read more

From the outside as it sits on a busy corner of Westchester Avenue and when you go in, it's a whole…read moredifferent world very simple very sheek the staff was very helpful and always with a smile and very sweet very kind and sincere the food like I said for the first time trying it was amazing. I love the skeleton bartender because that's my new boyfriend. I got to hang out with him. he actually served me. Presentation of the food was everything I felt like I was in a gourmet fancy expensive restaurant on how these dishes came out as it was very artistic which I loved about it when you have a chance definitely go check it out.

This place brings be back to my trip to Peru! Beautiful atmosphere, close to The Cap, and quick…read moreservice. Let's dive in ... Chips and salsa (5/5): My mouth is feeling a tingle from the salsa and I'm not mad. The flavor is rich and developed and they bring this to your table to kick off the meal. The chips are thin and crispy! Pisco Sour (4/5): This drink is the national beverage of Peru and is a must-have for all when enjoying Peruvian cuisine. I found this version a bit sweeter than sour from what I remember from my trip, but it was very tasty! Lomo Saltado (4/5): The steak is slightly over but every other aspect of this dish is perfectly brought together. The fry wedges are nicely crisped and the bottom of the rice absorbed that wonderful saucy flavor from the dish. Ceviche Frutos Del Mar (5/5): This dish has everything. Beautiful umami flavor, several fish, and a stunning presentation! My only ask would be to deshell the shrimp but otherwise perfect. It even comes with some sweet potato! Maduros (4/5): Lovely sweet flavor but I wish it was fried for another 60 seconds of crispiness. Service (5/5): Very attentive servers and delivered on every aspect expected. TL;DR: Next door to The Capitol Theater and would absolutely recommend for a wonderful meal, upscale atmosphere, and attentive service.

I really loved the desserts specially the torta de tres leches and the desserts are fresh I really…read morerecommend this place because the food is incredible delicious.

Harbour Fish has been transformed from a seafood restaurant to Peruvian House. They've been…read moreserving Peruvian food for a couple of years now, but only officially changed over this past week with the hanging of a new sign and printing a new menu. My officemate is Peruvian and we order from here almost every week. We still come here for their lunch specials because for $16, they offer a good deal that includes an entree with sides, a soup and a drink. Daily specials can include various stews with chicken, beef or pork with different vegetables and stir fried meats. The 2 standards they have every day is a fried fish fillet and pollo a la brasa, Peruvian rotisserie chicken, which come with choice of 2 sides (rice, fries, salad). The soup will be either chicken, beef or pork based, usually with some pasta, potato and chunk of corn on the cob. I think I've tried just about all of them, mostly taking out, but sometimes dining in when we have extra time for lunch. We call in before lunch to find out the daily specials and assemble an order. The office favorite is Lomo Saltado. That always gets everybody put in an order and we end up bringing back like 9-10 lunches. We bring a big file storage box that we call our "lunch box" to carry it all and when we bring it in the building, everybody drools when we walk by.