My husband and I went here on a whim because it was down the street from our hotel and I can…read moreconfidently say this was the best place we ate on our trip. The steak was truly the best steak I have ever had and it paired so nicely with the eggs. This is my husband's first time trying poutine and I think this really was a great first poutine for him. Now the vibes are very divey but I don't know what I expected from a bar by night with live music and dancing signs everywhere. I can definitely feel a little bit intimidating by the people who obviously enjoy a nice alcoholic beverage in the morning, but the server was amazing and made us feel super comfortable very quickly. My husband and I were a little nervous because we were obviously from out of the country but it was never a problem and everyone was incredibly kind.

having never eaten in Banff before we found ourselves at a nice Italian place on the north side of…read moretown. We asked them where they like to eat and they said Melissa's misteak . So we went there and we were not disappointed. My wife had the French dip. I had the open face roast beef, Alberta beef prominently featured, and it was delicious. Our server Olivia was very sweet and answered 100 questions we had about Banff and what it was like to live there . we're actually going back there for dinner tonight. I heartily recommend this place. Seems like it has something for everyone.

Amazing food, amazing drinks, amazing desserts, amazing service and hostess and great ambiance…read more Went here on our recovery day between hike days in Banff downtown and it's totally worth it. "The Boss" is the 600 lb grizzly in the area that has lived 25 years, gotten hit by freight trains twice and has sired 73% of the grizzlies in the area. Attaching pictures of our food and drinks -- highly recommend this place. Great for families, the greens were amazing and fresh and the creole flavors were done amazingly well. Our server, Aria, was amazing and had fantastic recommendations, in addition to being friendly and playful with the kids!

We came here on a Saturday night after hiking all day. It was our last dinner in Banff before…read moreheading back to Calgary for our flights so we got dressed up a bit. Our waiter, Georgia, was great. She was so friendly and accommodating. The Bison Short Rib's presentation wasn't great. Not sure if it fell over before it got to the table but they did not plate it in an appetizing way. The bison was tender; however, this wasn't a moist meat but it wasn't super dry, I guess, because this is a more lean meat. The broccolini and mashed potatoes were good sides.

Wow! We ordered the Chicken Parm and the Patrinos Lasagna…read moreand were blown away. Fantastic Food, Amazing Service... not much else to say.

Steak was not good at the steak house! Ordered rare, but it came out medium well. Price is way over…read morepriced for thin slice of steak!

The food here is delicious and the atmosphere is cozy. We ordered the mondo pizza. The crust was…read morecrisp and perfectly cooked, and the house made hot honey added to the flavour. I would suggest making a reservation. The restaurant seats very few tables and may turn you away, even if the restaurant looks quiet.

This was one of the most disappointing breakfast experiences I've had in Canmore. The service was…read moremediocre from start to finish, and the food and drinks didn't make up for it. The menu listed croissants, but they were unavailable, which was frustrating since that's what I came to order. The bacon was undercooked and unappetizing. The chai latte was absolutely awful--bland, poorly made, and honestly undrinkable. With so many excellent cafés and breakfast spots in Canmore, I can't recommend wasting your time or money here. I definitely won't be returning.

Solid mountain dinner spot in Canmore. We rolled in with a party of 8: 4 adults, 4 kidsand had a…read moregood experience overall. Service was excellent. The clear winner was the Beef Short Rib. No chives, mashed potato, grilled asparagus, crispy onion, and caramelized onion jus. It was amazing, fall-apart tender and full of flavor. I paired it with a 9 oz pour of the Villa des Anges Cabernet (Languedoc, France), and it was a perfect match. Highly recommend that combo. Honest heads-up on the steaks, though: I had the 6 oz Flat Iron and it was just "ok". It was tough and under-seasoned. My friend's ribeye came out the same way. For a place sourcing 31-day aged Alberta beef, I expected more from the steaks. So if you're deciding, skip the flat iron/ribeye and go for the short rib. That's the dish to order. Parking is the usual Canmore situation. We found a reasonably priced spot on a nearby side street, but locals know you just grab whatever you can find. Good food, good vibe, handled our big group with kids well. I'd go back.

I was looking for a dinner spot that was walkable from our VRBO and found Murietta's in downtown…read moreCanmore. I chose the lamb meatballs & spaghetti. The portion was big and it was absolutely delicious with plenty to take home for a second meal. I paired it with a Sauvignon Blanc. The restaurant had an open framework and a classy, mountain resort feel. My waitress was attentive and the food came out quickly. Really great experience here and I would highly recommend.

Really enjoyed this. I don't eat of lot of burgers. Hadn't eaten all day. This place hit the…read morespot for a very large delicious burger with a cup of cowboy Cajun soup (kind of like Chili). Waitress was great.

If you're craving authentic Louisiana cuisine in the heart of the Canadian Rockies, Tooloulou's…read moreabsolutely delivers! As a native New Orleanian, I know true Cajun and Creole flavors, and I was genuinely impressed. The food was rich, flavorful, and beautifully prepared, capturing the soul of Louisiana cooking in every bite. Beyond the incredible dishes, the atmosphere was warm, lively, and inviting. The hospitality from the wait staff truly stood out; they were attentive, friendly, and made us feel right at home. I highly recommend Tooloulou's to anyone looking for an unforgettable meal in Banff. Five stars all the way!

We were originally headed to a different restaurant that was closed and low and behold happened on…read moreto the great place. Love the vibe, the music in the background and our server and the food suggestions were on par. I wanted salad with a side of salmon, and he recommended the grilled cheese. Who doesn't love grilled cheese and tomato soup: Hubby got a delicious steak sandwich, and fries. Highly recommend!

My son ordered the Bison burger and said it was amazing. But unfortunately the rest of the meal…read morewas not good. The steak tasted very burnt and parts were very chewy. Had to spit out a couple bites and didn't end up eating parts because it was all fat. I ordered the Chickpea panisse and avocado sandwich, and I can honestly say it was one of the worst sandwiches I've ever eaten. It tasted hideous. I ordered the tomato soup in place of the French fries and it was very meh. They didn't give a spoon with the soup and we waited awhile but the server didn't come, so grabbed the spoon ourselves. The service was friendly but very slow. We also ordered the kids margarita pizza. It tasted okay but was small and felt very overpriced. Overall, I don't recommend this place. We went in because there was no line (I'm not surprised). But if you do end up there, order the Bison burger and steer clear of everything else.

We had buffet breakfasts & a dinner in our hotel, in the Crave Mountain Grill. Lucas was the…read morewaiter assigned to our room, he cleared tables, took drink orders & came around with a thermos refilling our coffee mugs. Craven was very busy when we were there. There were many different travel groups coming and going. The breakfast buffet was abundant. There were hot, chafing dishes with chicken or pork sausages, French toast, pancakes, potatoes, and scrambled eggs. The was a toaster with a bread bar, some sliced meats, sliced fresh fruits, yogurts, cheeses, a cereal bar, a juice selection, and a smoothie. The dinner was lovely. I enjoyed all of the fresh vegetable options. The Caprese salad, balsamic basil vinaigrette were fabulous. The chicken and a vegetarian pasta dish were beautifully displayed. The desserts were as good as they looked. We enjoyed our abundant dinner.

Not sure where to start on this one. The meals came out before the appetizer, every other table had…read moredirty plates on them and no one was bussing, it took at least 10 minutes to get a refill. I can't believe the hotel allows this place to represent them.