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    20|Twenty

    3.9 (883 reviews)
    Closed 6:30 am - 11:00 AM, 11:30 AM - 2:30 pm, 4:00 PM - 10:00 PM

    20|Twenty Photos

    Business Info

    20|TWENTY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Outdoor seating

    Recommended Reviews - 20|Twenty

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    Reviews With Photos

    Mei T.

    My friends and I came here for Sunday brunch. The restaurant itself is very beautiful and we were seated in a quiet private area. We were a little disappointed that the lunch menu was not offered on a Sunday, so we settled for brunch. I ordered an omelette with poblano, mushroom, and spinach. The order came with a side of roasted potatoes and toast. I was pleased with my dish. The food quality was very good, but service was extremely slow. It took our server over 30 minutes to finally take our orders. We were a party of 8, which wasn't too big. Food for everyone came out at a decent time; however, they must've forgotten my dish because I had to wait a good 10 minutes while my friends already received their food. The server never refilled our water cups and it took forever for him to bring our check.

    Shirley C.

    TLDR: clean, casual spot conveniently located inside the Westin Carlsbad, decent service, indoor/outdoor seating. Dinner and most breakfast items are average and overpriced, but the build-your-own omelette is surprisingly good and worth ordering. We stayed at the Westin and found this restaurant right downstairs, which was super convenient, especially since we had breakfast vouchers from the hotel ($22 per person). The space is clean, airy, and has a nice mix of indoor and outdoor seating. Staff were friendly, though service varied depending on who you got. We stopped by for some light bites one evening and ordered fries, crab cakes, and drinks. Fries were very average, 2/5, and crab cakes were big, just not memorable. Drinks were fine, nothing stood out. For breakfast, day one was a bit disappointing. I had the All-American breakfast, which came with eggs, meat, roasted potatoes, and toast, small portions, and pricey for what you get (2.5/5). My husband's waffle was nearly $20 and just okay, though the jam and granola with yogurt were nice touches. Day two, we both ordered the build-your-own omelette, and that turned things around; it was fresh, flavorful, and much more satisfying. If you eat here, skip the basics and go straight for the omelette.

    Greeen Monster (on the left) & Kale-ifornia (on the right)
    Chrissy N.

    We opted for the outdoor seating area which offers a nice nearby-ocean breeze compare to the strong AC blasting indoor. Service was slow for breakfast but it could be just our table as I saw others were served much faster than us. Our son's cereal and milk which I wouldn't think need much time to prepare were served after we had already gotten our food. For our food, we got the following: Portobello egg Benedict (4/5)- love that they have this option available for those who do not want English muffins/bread. The eggs were made to perfection and we really liked the flavor earthy of the mushroom and nice balance from the spinach. They could use a bit less oil though... the dish comes with roasted potato which wasn't bad but nothing to rave about. Lox & Bagel (1.5/5) - highly disappointed when the bagel came out. It was nicely assembled but that was it. It was served on a huge plate with just half a bagel and salmon (lox) and fixing on top. Nothing else. We appreciate the generous portion of the lọx but the bagel itself was terrible - my husband called it "hard as a rock" when he took his first bite. We had a hard time cutting it into smaller pieces to eat. It was barely toasted and the bread itself looks like it's undercooked and is extremely dense. I wish they serve it with some veggies on the side, for the meal balance and also the presentation. For our morning elixirs, my husband got the Green Monster (4/5) and I got the Kale-ifornia (5/5) Both are great drinks to start our day. I love my Kale-ifornia, earthy, clean and ends with a kick at the end with the gingery note after each sip. It has a juice consistency, while the Green Monster is more of a smoothie. Unfortunately Green Monster came out warm so that kind of killed the vibe and the taste. It would be 5/5 if it was cold. Also keep in mind they only offer coffee when we were there for breakfast, no latte or cappuccino. We had breakfast at 7 Mile kitchen next door the day before and they did offer other coffee drinks so it was another disappointment with 20|Twenty.

    Pillow talk
    Kelly K.

    We were staying across the parking lot at another hotel, but went each night for a nightcap. Kristina made the best drinks I have ever had, an espresso martini & a drink she created herself that she called "Pillow talk". Would definitely go back anytime we are in San Diego

    Jessica Z.

    Ambience is super super modern, fancy and appealing to the eye. The food was absolutely delicious although it took a lot longer than expected it was totally worth the wait!!! The bullseye steak was sooo good it was one of the best steaks I've ever had juicy, thick, crispy, yummy in my tummy. The mash also absolutely delicious, makes me hungry all over again just thinking about it!! This was my families and I first time but Will definitely be back soon, we have to try there breakfast too! To mention they have free parking right across with a ton of parking very convenient!

    Tuna Ceviche
    Imara S.

    The food isn't good @ all. We ordered the ceviche and carding Caesar salad. They were not good @ all, especially for the price. The ceviche is $25 and honestly it was one of the worst ceviche I've ever had. I mean, who puts banana chips in a Ceviche? It just doesn't go. And the salad was.... Eh. The dressing was terrible. Nothing special about for $15. However the drinks were good. Nice bar area. But that's it. Don't think we would go back. Which is too bad because it is a very nice resort but the food has to be up to par. Not ok to charge so much for food.

    Heather T.

    5 stars for our experience on Saturday with our bartender, Matt! So fun and great at making cocktails. We had such a wonderful time and loved what we ordered: - (2) black smokes - (2) empress me's - (1) cocktail Carlsbad - (1) chicken tender plate Food pricing is what you'd expect for a hotel restaurant/bar, loved the tenders. The drinks were so carefully crafted and very instgrammable. Highly recommend this bar, look for Matt!

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    2 years ago

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    6 months ago

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    1 year ago

    Amazing atmosphere and ambience. Good food. Had a great time. Good food and great staff.

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    6 months ago

    Henry was an amazing server very pleasant took care of everyones request at the table great service

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    2 years ago

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    Page 2 of 23

    20|Twenty Reviews in Other Languages

    Ask the Community - 20|Twenty

    I would like to learn of the options available to host a cocktail hour for 20 guests on Dec. 7?

    What are the parking cost options if you are dining?

    Free. You only need paid parking for overnight

    What is parking like if you are just dining?

    Hello, we provide valet parking as well as self parking. We hope to see you soon!

    Is this restaurant in a hotel?

    Hi Tom! Yes- 20|Twenty is located inside The Westin Resort & Spa.… Read more

    Good for brunch with group of girlfriends?

    It's an excellent location for brunch. Nice setting. validated parking too.

    Is this restaurant kid friendly? I'm taking my 3 kids (2,4,6) for a weekend vacation and was curious if there was a kid menu or if it's a super fancy restaurant?

    Yes, there is a kids menu available.

    What are your accommodations for a rehearsal dinner for a party of 35-50 for a Friday night?

    Hi Eric, Thank you for reaching out. We would be happy to accommodate your party. Please reach out… Read more

    What time does happy hour start and end?

    Hello Autumn, Our happy hour is 7 days a week from 3pm until 6pm. We offer half off select… Read more

    View All 10 Questions

    Wildland

    Wildland

    4.1
    (493 reviews)
    3.4 mi
    $$

    Came here for breakfast. I love the open-space concept and relaxing vibe. You order from the…read morecounter and seat yourself. The staff is friendly and accommodating. We got the breakfast plate and a variety of pastries. Breakfast Plate- This is a hearty plate with scrambled eggs, double smoked bacon, roasted potatoes, and sourdough toast. Eggs were fluffy and the roasted potatoes had a nice garlicky and herby flavor. The toast is fresh and tasty. Shoutout to one of the best bacons I've ever had! It was thick, almost like pork belly, with a crisp exterior while remaining juicy inside. Pastries- Their almond croissant is the best I've tried. It's perfectly flaky and buttery, with a generous amount of almond filling and just the right amount of sweetness. The apple pie danish tastes just like the dessert, with a fun, breakfast twist. The cinnamon crumb cake is my favorite! The cake is moisy and crumbly with a thick layer of streusel, finished with powdered sugar. They really know how to balance flavors and sweetness. Great experience overall!

    I came here for a False Idol drink pop up a week ago. So I did not order drinks from their menu…read more But the food was great. I jad thr gnocchi which seemed to be like a potato Mac and cheese but way more satisfying. I also had their salted sourdough and that was an amazing booze sponge. Servers were on point. Place was hopping on a Tuesday and we were a large group but the staff had it going on. On the pricey side but its coastal and kind of a crafts cocktail warehouse vibe. I enjoyed it very much.

    Photos
    Inside before the dinner crush
    Inside before the dinner crush
    Sour dough bread starter, the best thing we ordered
    Sour dough bread starter, the best thing we ordered
    Guaciale pizza

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    Guaciale pizza
    Steak 48 Del Mar

    Steak 48 Del Mar

    4.5
    (753 reviews)
    13.0 mi
    $$$$

    It's a good place and it should be for the prices. But for some reason they let people bring their…read moredirty and barking dogs in with them. Which pretty much ruins the high end atmosphere.

    There are certain key milestones in life where the gravity of the moment requires a culinary…read morecelebration that transcends the physical food and engages the emotions. Steak 48 absolutely lived up to that calling as my wife and I were celebrating our 10th anniversary together. I booked a reservation 2 weeks out online. Steak 48 has a strict business casual dress code. From the moment we walked in, the service was fantastic from our hostess to busboy to waiter. We were treated like VIPs which really elevated the whole experience. The interior is immaculately classic with that "old money" subtle vibe. In addition to a world-class butchery, steak 48 also has a fantastic fresh seafood bar. As with any elevated dining experience, my philosophy and recommendation is always to order a wide variety of dishes and curate them in partnership with recommendations from our waiter. This experience was no different. My wife and I ordered the house bread, roasted Brussels sprouts, and hasselback potatoes for sides and appetizers. For mains we indulged in a dry aged prime bone-on rib eye, shrimp, and each ordered a lobster tail from the fresh seafood bar. Cocktails were also ordered. We ended with a complimentary anniversary dessert. The highlights were the dry aged rib eye and the lobster tail. It was a feast worthy of a king. I will most certainly be back to steak 48 to celebrate life's next milestone with my wonderful wife. We did self-parking for our first visit but I think I will use the VIP red carpet valet service at our next visit. Sometimes it's worth indulging to reward yourself for hard work. Highly recommend steak 48!

    Photos
    Cleaver wall in the entrance is dramatic.
    Cleaver wall in the entrance is dramatic.
    Bread Service
    Bread Service
    Wall decor

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    Wall decor

    20|Twenty - newamerican - Updated June 2026

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