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    2Johns

    4.4 (291 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated over 3 months ago

    2Johns Photos

    2JOHNS ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

    Recommended Reviews - 2Johns

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    Reviews With Photos

    Tondra H.

    Earlier this month while solo dining on a business trip, I dropped into 2Johns during happy hour on a weekday. I quickly learned that it's a popular spot with live music and a livelier crowd. As soon as I took a seat at a bar table, a guy came over with water and trail mix. A minute or two later, my server Katy came over and introduced herself. Having no idea what to order, I went with Katy's recommendation, the special. The special was Chilean Sea Bass with lump crab meat and grilled shrimp, a side of goat cheese mashed potatoes, and asparagus spears. Every bit of it was melt-in-your-mouth good. Feeling stuffed, I ordered the crème brulee to go. I'd put this on my 'creme de la creme' top 5 list of crème brûlée's. The food, drinks, and service were 5 star. I'll be back.

    10 7oz Filet Oscar style with crab meat and grilled shrimp
    Justin M.

    This high class steak house is really a local treat. I really loved the filet mignon served oscar style. We had exceptional service. I loved the live music during dinner. The ambiance was fitting for a fine dining establishment.

    Fudge Brownie
    Ashley S.

    We celebrated our 25th wedding anniversary here with a great dinner. We had the Crab Cakes as an appetizer. Which is always good. I tried something new to me- the Cajun Snapper. It was delicious and it had crawfish on top. For dessert we shared the Fudge Brownie with ice cream. We love 2Johns and will be back soon for their Friday lunch.

    Shrimp Cocktail
    Alexis N.

    Eating here fess such a memorable experience. We had a large group celebrating a graduation. The service was quite literally the best I've ever had! The food is so good and I highly recommend the pork chop or any of the steak dishes. I don't live in the area but if I did, I would be sure to frequent this place for date night or celebratory dinners.

    Pork chop
    Allison P.

    Boo and I went here to celebrate our anniversary. Our server was Scott, and he was great. We shared the crabmeat (not the crabcakes, the other one) appetizer, I ordered the smaller filet mignon, and he got the pork chop. His pork chop was the star of the dinner. His sweet potato side was too sweet; they added stuff to an already sweet enough base. My filet and mashed red potatoes were good, though some of my green beans seemed a little too crunchy. The crab app did have some good lumps of meat, but they could've gone easier on the cheese/sauce. We wished we had room for dessert but unfortunately did not. Overall, good experience!

    Fancy cloth table and napkins
    Theresa E.

    June 2nd 11:02 am. Two johns has always been on my bucket list. But my husband refused to take me. Probably because they don't have baked potatoes and he was a stickler for "steak and potatoes ". Well. I can't afford to eat there without him so it's stayed on my bucket list for years. Until I realized they are open for one day a week at lunch. I took the opportunity to check them off my bucket list. 11:02- I was asked if I had a reservation. I didn't. Didn't matter. I was sat right away. 11:12- some very warm fresh bread arrived. I swear they must have baked it while I was browsing the menu. Candles and cloth napkins on every table. Very fancy. I ordered the shrimp poboy $15. It was really heavy handed on the horse radish. Honestly- I didn't like it. It is for this reason- I give 2 Johns 3 stars.

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    5 years ago

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    4 years ago

    Always a great meal and a good time. John meets you either at the door or comes around the table and he's always pleasant.

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    Brian L.

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    7 years ago

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    3 years ago

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    7 years ago

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    4 years ago

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    4 years ago

    By far, the best quality and best tasting steak in town. Top notch cocktails and an elegant atmosphere.

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    Brian L.

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    5 years ago

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    Brian L.

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    4 years ago

    Super fast service and healthy options. I will definitely go back. Good for a quick and easy meal.

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    Brian L.

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    3 years ago

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    5 years ago

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    4 years ago

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    5 years ago

    Always something good to say about this place. Outstanding service, outstanding food and outstanding drinks! Love going in here!

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    5 years ago

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    4 years ago

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    12 years ago

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    5 years ago

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    3 years ago

    Great place the food is really great the service is awesome you owe it to yourself to check it out

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    Brian L.

    Rodney, thank you for the great review! We appreciate you.

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    7 years ago

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    6 years ago

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    4 years ago

    Went their with friends and the food is amazing! Very intimate atmosphere and the service was also amazing! I would definitely recommend!

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    Brian L.

    Five stars! Thank you, Liz. Hope to see you again soon!

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    6 years ago

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    9 years ago

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    5 years ago

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    9 years ago

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    6 years ago

    Awesome food, service! Shrimp & grits are best! Great bar, super service. Can't say enough. All good.

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    6 years ago

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    4 years ago

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    Brian L.

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    7 years ago

    First Experience. Exceptional service. Flawless food. Simply perfect. You get what you pay for.

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    Page 4 of 8

    Ask the Community - 2Johns

    Is there outside dining available?

    J.D. We offer two versions of outside seating. We have an open-air patio with wrap-around windows… Read more

    How long should I plan on dinner taking if I want to go see a movie afterwards?

    Bar service is very efficient for both food & drinks. In the dining area - I would call-ahead as there are sometimes large parties in their special-events room in the back.

    Is this placed closed?

    No, but we are closed on Sundays and Mondays each week.

    View All 9 Questions

    BeauxJax Crafthouse

    BeauxJax Crafthouse

    4.3
    (498 reviews)
    2.1 mi
    $$

    If I'm in Louisiana, I want Cajun food. And BeauxJax does not disappoint. It's a little bit tucked…read moreaway in Bossier, but do track it down, only one of the doorfronts in the building labeled BeauxJax. I attended with a local friend and he confirmed this is authentic. The experience: Friendly staff, a long restaurant with a bar section, followed by the condiments section, followed by a whole other bar somehow? I didn't poke my head back there but I found that intriguing. More on the condiments: They come with any sandwich. I probably took unfair advantage by taking enough lettuce, tomatoes, and onions to make an entire salad. I then asked for dressing, which they happily provided at no charge. And sandwiches? Do get. Delicious bread. The default bread appears to be the French - you could opt for their sourdough if you like - and it's not toasted. I love soft bread, and the po' boy was divine as a result. I loved the boudin. I loved that they have alligator sausage in multiple places on the menu. I loved everything about this place except the fact that summer means just about all of the beers were light, and I had to hunt and peck to find beers more my style. Which I did. And maybe those beers are lingering as I type this review. But BeauxJax gave me the warm, fuzzy, welcoming feeling I love in a restaurant. A great stop in Bossier. Worth a detour from Shreveport. Legitimate Cajun.

    Nevaeh was our server and just as cute as can be! Bless her for dropping her jaw when we asked her…read moreto explain everything because we're from California lol. Everything was fantastic! Started off with the Boudin & Cracker Tray. Shared a Gumbo & Cajun Hibachi. Finished off with a King's cheesecake. He had the EBM Lager - very light, smooth & no bitterness. All was excellent! My mouth is on fire but in a good way - ha! Definitely glad we stopped by on this trip! Well worth trying if you're in the area!

    Photos
    Exterior
    Exterior
    Cajun Hibachi Bowl
    Cajun Hibachi Bowl
    BeauxJax Crafthouse

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    Fat Calf Brasserie

    Fat Calf Brasserie

    4.7
    (158 reviews)
    4.3 mi

    Cozy, trattoria-like dining spot in a renovated residence with a sophisticated menu. They offer a…read morehappy hour Tues-Sat that ends at 6pm, so making a reservation to order wines/apps at 5:30 worked out well for us. The menu has changed in the last year (apologies for lack of photos), so I recommend checking the website's menu for the most current offerings. The potato beignets were a hit appetizer- although truly the oddest beignets I've ever seen- I would order again without hesitation. The kabocha squash hummus and Brussels sprouts were also immediate hits. My duck confit was exceptional and the banana creme pie was enough for 4 people to enjoy a few bites. The menu strikes a nice balance of varied southern/french tastes but focused for quality and thoughtfully curated. Although I noted that we were celebrating a graduation when making the reservation, it was never acknowledged. That said, the service was warm and attentive overall, with the only drawback being infrequent water refills. The volume in the dining room fluctuated and became a bit louder toward the end of our meal. Overall, this restaurant manages to feel both intimate and refined. A charming, upscale spot that's well suited for a special occasion.

    Fat Calf Brasserie was hands down the best restaurant I had the chance to visit while in…read moreShreveport. The staff was friendly, attentive, and made the entire experience feel welcoming. The purple sweet potato bread was easily the highlight of the meal. Give me two more orders and call it a night. I had the salmon with wilted spinach, heirloom peas, leeks, and gribiche. The salmon was cooked perfectly with crispy skin, while the peas brought an earthy, slightly nutty flavor with a creamy texture that paired beautifully with the leeks and tomatoes. If I'm ever back in town, this will be the first restaurant I visit.

    Photos
    Dining Area
    Dining Area
    Peanut butter and chocolate pie
    Peanut butter and chocolate pie
    Brussel sprouts! Yum!

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    Brussel sprouts! Yum!

    2Johns - steak - Updated June 2026

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