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    34 Park

    3.0 (67 reviews)
    Closed 4:00 pm - 8:30 PM

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    Reviews With Photos - 34 Park

    My $9  sliver of flourless cake to go.
    Kate M.

    Have been a few times. Happily I have never had to pay! Atmosphere is nice but it does get loud when crowded. The food is average. A lot of Italian choices, but few served with pasta but you can substitute it in. Only have linguine or ziti. Portions are average size. It is expensive IMO for what you get. Only 1 seafood option which is disappointing. Service is average. There are better options in my opinion for what they offer.

    Venessia - V was an amazing service! Highly recommend her as your server! Very informative about the menu! Attentive, helpful! Great vibes! Great recommendation on food and cocktails shake shake cocktail was great. Definitely coming back for her service!

    Drinks
    Thomas A.

    Brunch at a new place and not disappointed . Location not the best but once inside nice classic look With a great bar ( Bianco Carrara ) and service was fantastic !!

    Way oversized meatball that was full of filler. Gross.

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    20 days ago

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    2 years ago

    Awful service, was there 3 almost 4 hours and didn't get food and just took it to go!

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    5 years ago

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    2 years ago

    Didn't set our table until we complained...food is overpriced & is basic Italian. Bad service & sub par food.

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    5 years ago

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    Ask the Community - 34 Park

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    Finally a place in Andover that stays open later, reminds us a little bit of a NYC lounge, and was…read morea perfect date night away from the kids (also no kids were in the lounge). Only missing the impromptu dance floor up front as the DJ came on. The service was amazing, and maybe it also made a difference that it's hard to find good service anywhere around here. Decent cocktails and food too...I highly recommend the smokehouse if you like bourbon!

    What a delight! Intimate feel, interesting decor, wonderful service. Background music was present…read morebut did not insert itself as competitor to conversation. And we interacted with neighboring tables on both sides to recommend (when asked) the oysters, and when one received a drink with a big smoke bubble that created a magical flow of smoke when it burst. French inspired drinks and food were fantastic and interesting. The French 75 menu was so interesting-- choose your flavor and your bubbles. I tried two, the classic with rosé was so pretty, and the honey lavender with base level champagne was delicious. The raw oysters were to die for! Perfect little pop of acidity with other flavors delicately added and perfectly balanced. The oysters Rockefeller were also perfectly delicious. The foie gras is not something I would normally eat, but my boyfriend loves that stuff so we went with it. I enjoyed it more than he did. It was not a classic foie gras, it was smoother with a creamier texture and more buttery flavor. Eating it with the fig jam and "light as clouds" toast made it absolutely delicious! I enjoyed every minute and mouthful--would definitely seek this place out again even though I live an hour away! We enjoyed ourselves too much to take pictures!

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    Tavern On High

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    3.9
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    Busy place, recommend a reservation, although reservations are so easy, I would always start with…read moreone. Went with the Tenderloin Tip which were perfectly prepared and accompanied with fries and green beans. The Old Fashion was good but lacking the craft ice that really makes an Old Fashion or any cocktail needing us. The noise level was high, but nothing out of the ordinary for a tavern. At the end of the day the food was awesome and the dining room had great energy.

    Tavern on High is definitely a favorite place of ours these days. My go to is the Asian Quinoa…read morePower Bowl with chicken. Somehow they manage to make it feel both healthy and a little decadent. We also love the flatbreads and deserts, and the chicken sandwich and burgers have been great as well - really can't miss. The only thing really missing is a few more solid vegetarian protein options - it would be wonderful to be able to get a grilled tofu steak on that Asian Quinoa Salad. Service is fantastic - you enter from the patio side (steps up front and ramp along back of the patio). These guys are well and professionally staffed and we've always been met and seated quickly. All of our servers have been knowledgeable and helpful in making selections. They have regular tables, high tops, bar seating and outdoor tables. There are dedicated water bowls for anyone who brings a pup (outdoors only) and the dogs I've seen have been well behaved and adorable. We've never brought our dog, but he's still greeted and admired by staff as we pass by on a walk. That really says all you need to know about the wonderful people. Parking is in the lot right out front surrounding the small High Street courtyard or on the street. The dining patio overlooks that same courtyard. All in all a great combination of good food and a nice but casual atmosphere.

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    Andiamo Restaurant + Bar + Cafe

    Andiamo Restaurant + Bar + Cafe

    4.0
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    We were looking for an eatery close by that serves lunch and came across "Andiamo" in Andover and…read moreit was just 10 minutes away on I93 south right off the highway! We were greeted by Emily a pleasant Hostess/Waitress! Andiamo had a nice Pub atmosphere and we were seated in a corner booth! We started with 2 Martinis that were filled to the brim which Emily very carefully brought to the table so not to spill a drop! We had checked the menu online and were both interested in their Chicken Piccata which had gotten rave reviews from fellow Yelper's and that dish didn't disappoint, we both loved it, the chicken was tender and the pasta cooked perfectly El Dente, and it was a huge portion, enough to satisfy the healthiest appetite! For dessert we opted for the Tiramisu that we took to go! After we got home we were looking forward to our tasty treat later in the day! Since our Chicken Piccata entrees were so delicious we thought that the Tiramisu would be as well, it wasn't! We both agreed that it was the worst Tiramisu that we've ever had! Instead of it consisting of the traditional ingredients of coffee soaked ladyfingers, mascarpone cheese and whipped egg yolks, it was like eating a three by two inch high square of cool whip that was topped with a sliced Strawberry, which BTW, was the only plus of this dessert! Don't know if they have their own pastry chef or they get it from a local Italian bakery but whoever makes this needs to be spoken to and at $12 a slice it was, to put it mildly, a complete ripoff! Emily, The Martinis and the Chicken Piccata were all five Stars but please skip the Tiramisu!

    Andiamo is awesome! Jim has totally impressed us over the years, and we absolutely love supporting…read morethem. We've catered their dishes for family parties multiple times, and everyone always freaks out over how delicious everything is. The food is consistently amazing and such a crowd-pleaser. It's also a GREAT dine-in experience - beautiful, welcoming, and just as delicious when you eat there. Highly recommend!

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    Caesar salad with shrimp
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    Elm Square Oyster

    Elm Square Oyster

    3.8
    (134 reviews)
    0.1 mi
    $$

    So we walked in and it was cute and a great atmosphere. Made you feel like everybody was a regular…read morein fact people thought we had been there many times before.. We sat down and we got a cocktail. I had a boulevardier and my husband had a missunderstood mule using misunderstood whiskey. We started with the oysters from Canada, Maine, and Duxbury, Massachusetts . All delicious I say skip the hot sauce and the cocktail sauce and try just a little bit of the vinegar. First three things we got were the Jimmy Nardello peppers that were stuffed with sausage and had an amazing ricotta spread that they were on top of then we also had the crab and corn beignets . The special that they had right now was the crab dip with the potato chips are only complaint that there wasn't more. We kinda liked it a lot.. Jesse was our main server, who is fantastic supported by all of the rest of the staff you would've never thought that we had a moment not being taken care of. They thought something took a little long so they brought us some dessert. It was delicious. After moving back here after 15 years away, this is one of the first restaurants we thought about going to on the regular so we can't wait to go back . No, really we're coming back Chef Michael. You're doing an amazing job.

    Nice place for drinks and oysters in downtown Andover. The interior is smaller than I expected…read morejudging by the outside, but the atmosphere is cozy with soft lighting and minimalistic decor. The bar has plenty of space, even when it's full. The restrooms are outside the restaurant but not too far. The bartenders were very attentive. I tried the Maple Manhattan and Violet Lemon Drop from the cocktail menu and enjoyed both. The oysters were excellent--very fresh and flavorful--although I one of my sauce containers was empty when I got my plate. I tried one each of the six available ranging from Massachusetts to Maine to Canada and each had a unique flavor accurately described by the menu. The dinner menu is rather limited. I had the crispy halibut sandwich was okay. I wish the piece of halibut had been thicker, but it was nice and crispy without having too much batter. The fries that came with it were a bit overcooked in my opinion. If I were to come back for dinner I'd try one of the entrees instead of a sandwich. Overall pleased with my experience and I will be back!

    Photos
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    Boulevardier up, and misunderstood mule
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    Jimmy Nardello peppers stuffed with sausage on a ricotta cream

    34 Park - italian - Updated July 2026

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