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    401K Food & Wine

    4.8 (185 reviews)
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    401K FOOD & WINE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - 401K Food & Wine

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    Erin O.

    First time at 401K in Venice, and I happened to catch their Summer of Riesling event. Lucky me. I got to try a few fantastic Rieslings, and our sommelier made the night. She was fun, full of energy, and knew her stuff. Turns out 401K is completely gluten-free, which I didn't realize until I walked in. Huge bonus. Even if you're not gluten-free, (don't let that stop you, it's not scary) everything we had was legit delicious. It's all tapas-style, so bring friends and share. We went in on the chicken & waffles, calamari, sliders, crab cakes, and wrapped it up with the lemoncello tiramisu (which was as dreamy as it sounds). I'm still kicking myself for not trying the banana bread pudding. The space is on the smaller side; let's call it "intimate", but there's also a sweet back patio if you want a little more elbow room. Cozy, flavorful,amazing wine selection, and the kind of spot you linger at longer than you planned. Also, found out they own a gluten-free bakery next door; it's next on my list!

    Pizza and french fries
    Alizabeth K.

    The food was delicious, the pizza was so great and the gluten free crust was the best we've had. The ambiance was nice, chill and dark. Great server, who offered reassurance in regard to celiac friendly. it was really a lovely meal.

    Excellent wine selection
    Ryan M.

    Tried this place for the first time last night with some friends. The experience was amazing. The sommelier really knew her stuff and gave us a few samples to zero in on what we liked. We ordered some food too, which was ok. The highlight was the fennel and cucumber salad. So bright and fresh tasting. The steak skewer was good. The slightly disappointing things were the pepperoni pizza and the deviled eggs. Both somewhat bland. Pizza needed more garlic or oregano, something to perk it up. Eggs too. Ive never had a deviled egg without cayenne or paprika or some kind of spice. Still, a good evening. Go for the wine!

    Menu Cover
    Norbert K.

    Behind a non-descript storefront near the busy corner of Lincoln and Washington there's a nice, but small, enoteca. We came here for dinner on a Friday evening with our son and his wife, who introduced us to 401K. Elisa, the owner, is from Ischia in the Bay of Naples. She greeted us warmly and was very attentive during our visit. FOOD (4/5) 401K is a gluten free restaurant. They do a very good job. My wife and I shared: Zucchini Blossoms (5/5) -- Outstanding. Among the best ever. The blossoms included the baby zucchini, and the gluten free coating was tasty and fried perfectly, golden and crispy. ($18 for 3 blossoms) Beer Bartered Rockfish & Chips (4/5) -- The Rockfish was excellent, not overcooked, again with a gluten free batter crust. Sadly, the French Fries were just so-so. ($20) All of us shared the Baked Mac & Cheese (4/5 $14), which had a very nice bechamel sauce. For desert, we enjoyed a slice of the Almond Marzipan Cake (4/5 $13). All gluten free. WINE (5/5) 401K has a very nice wine selection with an emphasis on Italian wines. We enjoyed two bottles: Bella Mistala Blanc de Blanc Cava (4/5 $61) Avanti 2014 Montefalco Sagrantino (5/5 $90) SERVICE (4/5) Elisa was attentive and friendly during our visit. Our server was very good. AMBIANCE (3/5) The interior is simple and rather eclectic in its furnishings. Overall, it's a comfortable and easy going dining environment. The wall wine display is a nice feature. Street parking only. I parked on a neighborhood street three blocks north of the restaurant.

    Squash blossoms stuffed with cheese
    Teresa R.

    We're in town for a volleyball tournament and came across this amazing place! The food was absolutely delicious, and the service was fantastic. We tried several dishes, and every single one was incredible. It's such a relief to find a spot where we can eat gluten free and not worry about getting sick. Can't wait to come back!

    Inside
    Laura C.

    Parking: Easy street parking on nearby roads Experience: I easily made a reservation for a Wednesday about a week before. It's a pretty small space. Everything on the menu was of course gluten free. My friend and I got the focaccia (would skip), mac and cheese, mini corn dogs (delish, get these), sliders, and the churros for dessert, which were delicious. Service was great, and there was a large selection of wines. I recommend to anyone who's gluten free!

    Sliders and scallops

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    Excellent food, a very nice spot to just sit and chill, and very friendly people. What more can you ask for?

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    Ask the Community - 401K Food & Wine

    I also have nut allergies, not so severe that I have to eat in a dedicated nut free restaurant, I just can't have them in the dishes I eat. Is it clear on your menus or would your waitstaff know which dishes are nut free? Thanks!

    Hello. Thank you for reaching out. Yes, we do offer nut free items, they are shown on the menu and my staff is very knowledgeable about the ingredients. Just let us know you have a nut allergy.

    Hello, I was just curious if you use oat flour or oat milk in any of the dishes?

    Hello. No not really. No oat flour, and oat milk is only an option for a latte or cappuccino.

    How much of your gluten free options are corn based or have corn in them? Thanks in advance for your help!

    Very few. Corn is not one of our regular flour mixes. We use rice, tapioca and potato.

    Are the mini corn dogs made using pork or beef?

    Hello. Thank you for reaching out. It's both. Pork and beef...

    View All 6 Questions

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    What a wonderful place…read more We came after a busy workday to chill and hang out with friends. We were a large group, so we were seated bar-style around a tree -- such a wonderful setting. As first-timers, we ordered quite a few things from the menu, and everything was finger-licking good. The cheeses, in particular, were among the best I've ever had in LA. Service: wonderful. Design: great. Market: a must-go. Even the bathrooms are worth bragging about. Would I make a 30+ minute detour just to dine here -- mandatory in my personal rating scheme to earn five stars? Oh yes. Can't wait to go again.

    From the moment we walked in, we got the impression that we weren't exactly welcome, particularly…read morebecause we had a child in a stroller. There were two other families with children as well, and it honestly felt like the restaurant was trying to maintain a certain image or atmosphere that didn't include families with kids. We were initially shown to a tucked-away lounge area, which felt like an attempt to keep us out of the main dining area. We declined and were eventually seated at a table. Unfortunately, the service didn't improve much from there. Our waitress was extremely hot and cold throughout the meal. When we ordered our third round of drinks, she visibly reacted with surprise, as if she couldn't believe we were ordering another one. After that, she never came back to check on us. We eventually had to find someone else to close out our check. The most uncomfortable part was toward the end of our meal. Our waitress was standing directly behind us, giving us what felt like a very obvious dirty look with a smirk, almost as if she was signaling that it was time for us to leave. It made the experience feel very unwelcoming and awkward. As for the food and drinks, the cocktails are premade and were pretty mediocre, and the pizza was just average. At this price point, there are plenty of better options in the area where you can get better food and, more importantly, feel genuinely welcomed. Overall, we left disappointed. The atmosphere and service made us feel like our family simply wasn't the type of clientele they wanted, and that's not an experience we'd choose to repeat

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    Only The Wild Ones - Inside/where you order

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    3.7(32 reviews)
    1.3 miVenice

    The vibe is nice in this place. You walk in from Abbott Kinney to a nice aroma and generally cool…read morespace. There's a back patio and some spots out front facing the street. I walked in to a friendly hostess and great service from the staff. They were all very attentive and removed completed dishes in a timely manner. The food is limited to shareable and appetizer type plates but everything was prepared and presented nicely and the food was tasty. I had the paprika chips with the pistachio feta dip, the rosemary Focaccia and the oysters. I came during brunch on the weekend but I want to return during happy hour or evening hours for a night out on the weekend.

    Beware ..most of these party girls here on Friday and Saturday nights are only at Wild Ones to…read morehustle free drinks off nice, naive guys looking for love. The wait staff and bartenders, like Asher, are absolutely delightful - especially Faith, and Brian; who works the door. Brian is the nicest guy ever. A+ to all the employees! Top shelf. I've visited this place a few times and it was littered with entitled, snobby girls 21-28 who seem to pattern their lives after the Sex and The City divas ..but they are ALL Charlotte! If you know, you know. There is one gypsy girl who parties there everybody needs to watch out for. She's about 5'4," chubby, long scraggly brown hair, big black blouse, dog chain around her neck, and rolls dice while waiting outside in line with her blonde cohort. This rare girl is a psycho who screams random insults at men indiscriminately as they walk by. Clearly she's mentally ill ..but it is Venice, so ..ya know. This place always has great music, and the upstairs is divine. All the male patrons I've spoken to here have been pretty cool. I do take some pity on the single gents here just looking to meet a nice girl, knowing full well how many party girls will be trying to con a free drink out of them, but alas, it is what it is.

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    Casa 12 - Fettuccini Verdi alla Bolognese

    Casa 12

    4.6(237 reviews)
    1.3 miVenice
    Locally owned & operated
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    Casa 12 is kind of a trip for me. It is in the middle of super casual bars and restaurants, yet its…read moremenu and prices are of the higher quality. The vibes are extremely casual on the inside and I felt overdressed! It is a smaller and more intimate setting with small tables and lots of conversation and laughter. The staff are also very friendly, welcoming, and casual. They talk a lot with each other and their guests. It's like you're eating at a friend's house with how close everyone is with one another. Finally the food. The Caesar salad was extra fishy- it even came with whole anchovies on top! It was not my favorite since I prefer a more subtle anchovies taste in the dressing. The prosciutto and burrata were tasty and refreshing. Their rosemary(?) bread was fluffy and flavorful. The green fettuccine was rich in flavor and very filling. The star of the night for me was their Vodka pasta dish with prosciutto. They said it was a special, so I'm not sure how often they have it. All I can say is I was blown away by how rich the sauce was. The pasta is their biggest selling point- nice, Al dente, and fresh! For the desserts we tried the tiramisu and panna cotta. The tiramisu was nice and light. I personally wish there was more mascarpone, but I am a mascarpone fiend so I'm sure most people would consider it enough! The staff were kind enough to give us a complimentary panna cotta for our anniversary dinner. It was refreshing and subtle. I have never had panna cotta before, so I don't have a reference to which I can compare it. Overall 5/5. I won't sugar coat it. Yes the prices can feel high, but the context is you're right next to the beach, so it's understandable. (I always note the price tag for restaurants because I myself have to plan/save for nicer dinners. I included the bill for reference.) Keep that in mind when you are choosing to dine here. I will say though, I avoid beach side restaurants because they are usually over priced and mid tier. I can confidently say that Casa 12 brings the flavor and a pleasant, homelike break from the sandy beach. I think they are my #1 for pasta flavors. I am eager to see what restaurant can top them!

    After dining at the Casa 12, we decided to order take-out dinner tonight. Placing the order by…read morephone seemed easy enough. For dinner we had: Portobello Funghi (3/5) -- Nicely sautéed large portobello mushrooms (sliced) served over a gorgonzola fondue and topped with soggy sautèed arugula and small piece of shaved parmesan. ($20) Veal Ossobuco Ravioli (3/5) -- House-made ravioli stuffed with ossobuco, served over a bed of gorgonzola fondue, topped with basil. ($36) I was disappointed that they substituted it for the Vitello Ai Funghi that I ordered. And the gorgonzola fondues had solidified by the time I got them home (6 minutes away). Street parking is practically non existent. Service was OK.

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    The Lincoln - www.TheLincolnVenice.com #TheLincolnLA

    The Lincoln

    4.0(317 reviews)
    0.0 miVenice
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    The Lincoln House | (Utility Room) - 9/10…read more Hidden in the back of the Lincoln house the utility room is a quaint get away from downtown covina. The speakeasy is unique and even serves full menu of great food! Aesthetic & Ambiance: 9.5/10 - it was very prohibition themed and the menus being price/luggage tags was very fun. Came on a saturday night at 6:30 reservation and it was very quiet with us being the only table most of the evening. The outside restaurant has live bands which can be a little loud. Service: 100/10 - Markley was the bartender and the only one who operates the speakeasy, she's not only the best bartender Ive had custom drinks from, but she also makes each individual product herself. She explained every part of the drinks and ingredients, and even offered to make any kind of drink we'd want if there was nothing on her menu. Drinks: 10/10 - if you like cocktail bars this is it...EVERY drink was a unique in flavor and handcrafted by Markley from steep to serve. house-infused liquors and tinctures- ONE OF A KIND BAR Food: 8.5/10 - all around great some dishes better than others Bread & Butter - 9/10 great toasted sourdough with a garlic butter and the butter was perfect salty-addition. Calamari - 7/10 a little too breaded for my liking with the rings and tentacles being a little dry. Deviled eggs: 7.5/10 interesting they were fried, but had great flavor all over Mongolian Beef: 8/10 very good flavor, and rice was tasty, but the sauce was a little salty. Cajun chicken pasta: 9.5/10 chicken was tender, pasta was cooked perfectly, sauce was delicious, and the sausage was a great addition. I'd easily drive an hour from LA again to come here!

    great spot that slowly turns into a full-on club as the night picks up. Starts off chill, but give…read moreit some time and it gets packed... like barely-room-to-walk packed. Energy goes way up with it though. Music is consistently great and the crowd matches it. Mostly a younger, high-energy vibe. If you actually want to enjoy your drinks and maybe chat with the bartenders, show up early. Once it gets going, it's all motion and noise. It's never disappointed us. You kind of know what you're signing up for, and it delivers every time. Ambiance leans classy without feeling vintage. Dim lighting, a touch of rustic, and just enough polish to set the tone without overdoing it. They've got a patio too, which comes in clutch when you need a breather or want to actually hear the person next to you. We usually do street parking and it's not too bad if you're willing to walk a bit. Reservation needed: Not really, unless you've got a big group and want your own section Parking: 6/10 - Street Crowd: 8/10 Vibe: 9/10 Service: 9/10 Music: 9/10 Drinks: 8/10 Price: $$

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    Kustaa Cheese & Wine - Outdoor patio with tents, umbrellas, and heaters. Very cozy!

    Kustaa Cheese & Wine

    4.6(163 reviews)
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    I've wanted to eat at Kustaa for a long time, so I had high hopes, but unfortunately, my experience…read morewas a major letdown. I visited on a Friday in the early afternoon. It was pretty quiet, yet we were barely greeted by the staff. To make matters worse, another patron was changing their 2-year-old's diaper right there on the patio. It was completely "butt baked" and extremely unappetizing while trying to eat. Food we ordered : * Pâté Sandwich: The pâté itself was actually good, but it was ruined by a ton of mustard. I had to scrape it off just to eat it as the mustard completely overpowered the sandwich. * Salmon Sandwich: Very bland and lacked flavor. Side sales were bland. We had to ask for extra dressing. * Iced Coffee: There was something "weird" floating in my coffee. Between the hygiene issues on the patio, and the mediocre food, I won't be back. Maybe I should have just stuck with wine and cheese.

    Cute spot with charcuterie and cheese. They have raclette on Saturdays too, which my boyfriend was…read moresuper excited about, as it's surprisingly hard to find restaurants that serve raclette (not just fondue) in LA. I called ahead to make a reservation and when we arrived there, it was an easy process to get in. Metered street parking available. You order with a team member but pay at the counter. The guys there were awesome - super personable and friendly, they were chill to chat with. We ordered the raclette (one each) and a chocolate tart for dessert, which they were kind enough to set aside. Overall, I'd highly recommend for a date night or intimate dinner.

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    Zinqué - Exterior / patio

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    3.9(442 reviews)
    0.8 miVenice
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    Another excellent meal…read more Delivery: well wrapped and arrived within 30 minutes. Food: unreal. The salmon with yogurt sauce was perfectly cooked and delicious. The seasoning salt and char on the broccolini was great too. Would eat that meal every week for the next year if I could. Price: on the pricier side but the quality matches the elevated price

    Zinqué in Venice has a cool, trendy atmosphere - and I have to give them credit for making parking…read morevery easy, particularly in this part of town. I ordered the steak frites and broccoli soup, and my wife had the salmon and coconut chia pudding. The food was good overall (and the best was the steak frites of everything we ordered). The steak was pretty tender and I did like the pepper sauce. We also ordered an olive oil cake to go. However, I didn't get fully "wowed" by any of what we ordered, if I'm honest. At the price point the average plate sits at here, I was expecting to really fall in love (and we also expected bigger portions of basically everything than we got, too). The broccoli soup, in particular, felt like a side portion, but cost like 16 dollars, which didn't feel anywhere near worth it. My wife felt the same way about the salmon. The service was friendly and perfectly fine, and I did really like the vibe of the place. The coffee shop and small grocery market in the front give it a fun neighborhood feel and make the space a little more interesting than your typical restaurant. We really liked that part! Overall, I'm glad we checked it out. It's a nice spot with a great atmosphere, but for the food and portion sizes, there are probably other places in Venice I'd visit before returning.

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    401K Food & Wine - gluten_free - Updated September 2026

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