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    404 Celsius

    3.6 (30 reviews)
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    Chicken Penne Pasta $22 see the chicken?
    Mitch E.

    Cute restaurant in an old train depot. Horribly slow service, extremely expensive for less than average, tiny proportions. Expect to spend $50+ a person for the cheapest dish. I would definitely skip.

    Tomahawk Steak
    Michael S.

    Great food. The Staff AWESOME. Had the Tomahawk with the Lamb, both tender and well seasoned. Recommend for everyone.

    Burger
    Melanie F.

    We went for lunch today and had an absolutely amazing meal. Christian was our server and was a real delight. We ordered a plate of the fried green tomatoes to start, and then each of us ordered a burger. The burger was seriously one of the best I have had in my life. The flavor and the cook on the burger were perfect. The fried green tomatoes were also on point. Worth noting is that they also had a couple options for children that were not on the menu. Would definitely go back even though it's a little bit of a drive for us. I highly recommend you check it out!

    2 Glasses of Rosè at the bar
    Cory P.

    The food was fantastic, but the ambiance takes the cake! Their desserts need to come up to the standard set by the rest of the place, but it is still a 10/10 for me! We will be coming again! I had the lobster ravioli and it was great, my husband had the lamb chop and it was cooked to perfection, melt-in-your-mouth. And the service was so friendly and helpful!

    Salmon & truffle fries
    Angelia A.

    Chill vibe! I was surprised that this place was not far from my house. I've always thought I had to go to "Atlanta" for a more formal restaurant. The food was awesome! I had the salmon cooked at the table. I'm an unofficial chef... but I've yet to figure out what they put on the truffle fries!! Definitely will come back!

    This is what we were served. Raw lamb.
    Ashley J.

    I really hate to write bad reviews, I do. It's not why I have yelp. However, in some cases, I feel like you should warn people about an establishment. This is one of those times. I wanna start off with none of this is on the server or bartender. They were super nice and helpful. This is 10000% the chefs and the owners. I ordered a sparkling wine (which isn't the bartender fault....but I do want to point out whoever chose this, chose an awfully sweet brut that more closely resembles cider beer... so if you like that, cool, I didn't, so I got a rose....all good there). We started with crab cakes. They're actually really good, just small for 19$. I work in San Diego, CA, and that is more like a big city price rather than hogansville, Georgia. They just aren't that good to justify 19$. It's mainly breading. It's still good, just overpriced. I ordered lobster ravioli, and my mom ordered lamb lollipops. I also got a side ceaser salad. I was informed the salad was bad and couldn't be served, so I never got it. My lobster ravioli was good, I'd suggest that. Moving on to what's ridiculous..... my mom's lamb was medium well to well done. We were asked how she wanted it cooked.... you don't typically ask that of lamb, but she did say medium rare like it's supposed to be. She said, the chef will know what I mean. This is still assuming the chef was good. So they come out over cooked, tough, and the waitress sees it and says yeah, that's not medium rare. So she takes it back. So it's quiet in there, and since we sat down, we could hear everything going on in the kitchen. We can hear every word from everyone who works there. Anyway, we hear the chef basically telling us off. "Well, they asked for med rare, this is medium rare! "That's med rare all day long!" He yelled. It goes on and on. So embarrassed ... I go to the front and ask for a manager. There isn't one there. It's just these young servers and the worst chefs ever. So I told her what's going on, she says she'll contact her manager. The server comes back, we're we just want to leave, but she informs us the lamb is done (the one they refired for us), so we accept....... It comes back.... RARE. yall, look at these pictures. It's insane. So at this point, we're super annoyed and don't say anything when they ask how it was. I want to add, 3 times after they refired , someone came out to ask my mom how she wanted it cooked, we had said med rare from the beginning. They asked how she wanted it done "in the middle "...... we said.... again, medium rare. Clearly the chef doesn't know how to cook lamb and I feel like their messing with us now. Like, oh, it was overdone? Well, here's raw meat. Were just like, whatever, we'll take it home and fix it. We just want to leave and assume they're taking care of the lamb, as any manager should. We get the bill, and it's on the bill. I go back to said girl, and she contacts her manager again (by phone because no one is there). They come back to the table and tell us, basically the owner/manager said, it's our fault. That since we had it refired, we have to pay for it because of their food costs. What?! And since we're taking it home and all we have to pay.... honestly, we wouldn't have taken it if we had known. They asked why we didn't say anything about it being rare.... but those chefs would 100% have messed with the food. We told them we were afraid of that. Sending something back a 3rd time isn't what anyone wants, we were tired of it by then.. I've been in hospitality for 25 years and have seen what chefs can do after sending stuff back, AND We were told they don't like criticism. So, we were good. Esp after hearing them yelling about us before, we weren't going to take that chance. I told them to please tell the owners, we won't be back. We wouldn't have come back regardless, but they could have tried to make it up to us. Instead, we paid 120$ for a crappy meal and a bad experience. This is a small town, it won't take long for word to get around, and this place will end up closing due to bad management/ownership and terrible Cooks. Too bad because it's pretty and they have a nice foh staff. Bottom line, someone should have apologized for what happened. The chefs talking badly about us so loudly... the owners should have offered an apology. The servers were embarrassed and said they were sorry, though the owners placed blame on us. Even if they didn't take any thing off our bill, an apology would have been nice. Literally anything besides saying we "need to pay for thier food cost". If you go, I'd say grab a drink and stick to the pasta. Don't get any meat because they can't cook it. I hate to say it, but I wouldn't recommend this to anyone because I can't support people who treat their customers that way. I give this place maybe 6 months unfortunately

    Chicken Penne Pasta

    We went last night on an opening night and it was amazing! The service and the atmosphere/renovations are great. Definitely a cool spot to be. It was also nice to have everyone checking In on our table consistently and very nice to even meet the owner! Can't wait to go back! Update: We have been several times since opening night and are still just as impressed. Food, service and drinks have been perfect each time!

    Up charges for EVERYTHING, including a tablespoon of ketchup

    I really wanted to like this place! Nice ambiance, great in theory, really nice food presentation, but after that the positive points end. We got 2 steaks, a filet and a strip. The strip tasted freezer burnt and the filet was only okay, had a good bit of gristle. Brussels sprouts were good and fries were good. We got the lava table side cooking experience, but there was no guidance as to how to cook your steak. Just good luck basically. They bring it to the table on a hot rock for you to finish cooking yourself. Again, the filet was meditate best, and the strip was actually pretty awful! Couldn't decide if it tasted spoiled or freezer burnt, either way, it was $50 and tasted terrible!! Also, the bill was ridiculous!! Apparently they charge for EVERYTHING, including a tiny sauce cup of ketchup! We were charged (weren't told there was an up charge for anything) for Caesar salad with our meal instead of house, charged for a side of dressing each, and charged for ketchup!! Also charged extra for using a card!!! The cover photo on this yelp page is of delicious looking bread and butter, but there was none. They don't offer it! For a very expensive upscale restaurant they could at least offer bread and butter as advertised. But no. Service was great, place was cute and clean, but that's it. We definitely won't be back

    Brussels sprouts
    Jamie P.

    We have been to a lot of fine dining across the United States. I'm willing to give the good, the bad, and the ugly. I CANNOT give any ugly. This is their grand opening, and first night. We know this is the time that kinks get worked out and you might have a learning curve. Everything was perfect. The food was AMAZING. THIS IS fine dining, and I hope folks will support this. Worth every PENNY! We sat in the dining cart, under a speaker and it wasn't too loud. Katt was our server and she was perfect; she came by the perfect amount of time. Ashley was in the bar and she recommended the perfect wine. Jennifer, the owner, was out and about checking on everyone. This steak was absolutely amazing and the sauces are a fresh rosemary butter compote, steak sauce and chimichurri sauce; all three were wonderful compliments to the steak. The lobster ravioli was filled and was a white wine sauce, my husband said was amazing. The Gouda mac and cheese was divine. The honey Brussels sprouts were perfect. I cannot wait to come back and try the other items on their menu. Do yourself a favor and call for a reservation.

    Shrimp and grits

    The service and food is outstanding. We dined there for brunch and was not disappointed. The flight of eggs Bennie's and shrimp and grits were amazing. Bonus experience was the trains as we enjoyed outside dining.

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    1 year ago

    Great food, fast service, and classy ambiance. Pretty pricey for the area, though, and parking can be a walk during busy times.

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    2 years ago

    This place is super posh. Local excellence. Drinks. Dinner. Social aspect is beyond words. Come and visit.

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    Build Yo Salad

    Build Yo Salad

    4.4(18 reviews)
    48.0 mi

    I'm here for a week and this is my second amazing lunch here (and I highly recommend their Build…read moreYo Poke restaurant, too). You literally can make limitless combos to have your salad exactly as you want. All dressings are made in-house, which is pretty impressive. You can order a rice bowl with ingredients, too. The portions are beyond generous (a small salad would be considered large elsewhere) and the array of ingredients and toppings is exceptional. On my first visit, I ordered a small spinach salad with grilled salmon. As toppings, I added chopped red onion, shredded carrot, pineapple, mandarin oranges, blueberries, chopped strawberries, chopped beet, blue cheese, sliced avocado, dried cranberries with their in house made raspberry vinaigrette. It was literally one of the most delicious salads I've ever had. I was so stuffed from the generous portion that I didn't need dinner. On my second visit, I got a veggie wrap with grilled chicken, chickpeas, tomatoes, cucumbers, red onion, shredded carrot, blue cheese, sliced avocado. I got the in-house buttermilk ranch dressing on the side (and ended up not using it-sandwich was amazing without it). I was asked if I wanted chicken warmed (I didn't) and I was amazed at the skill of the preparer who was able to tightly wrap the ginormous quantity of ingredients into the wrap and halve it. I only ate half my sandwich so I have lunch for tomorrow. Win-win. The black cherry tarragon soda was so good as was the Italian lemon soda. Their soups sounded great as did their desserts. The staff was so friendly and helpful. (Don't forget to tip!) The tvs on the walls show cool food art being made. I'd come here and their Poke place at least twice a week for lunch if I lived locally. Prices are extremely reasonable for quality and quality of food.

    A nice build your own salad place but definitely overpriced for what it is. Plenty of options to…read morechoose from. The combinations are limitless

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    Build Yo Salad
    Build Yo Salad
    Build Yo Salad

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    ON Salads - Water station

    ON Salads

    5.0(2 reviews)
    43.9 mi

    For $6 (not including tax) I got the "Bouncing blueberry salad" which comes with spring mix,…read moresunflower seeds, blueberries, carrots, and radishes. And man was it good! It's promoted as the energy builder. I had the Raspberry vinaigrette to top it and it was like the icing on the cake! One container of it is enough. I really wanted to like my "plate" after I was done but I have home training. No reason to act like that over a salad right? Man, please...It was good! There are p salads to choose from or you can just build your own salad. She has rebottled water to provide you with some alkaline H20...just everything healthy and she's very knowledgeable in her craft. I'm looking forward to my next salad. For the price, health benefits, and taste...why not?

    O.N. Salads is a small dine-in spot, hidden on the right side of the the outdoor plaza. The menu is…read moresmall but to me, that means food & ingredients are fresh & made to order and on point. We ordered a couple of their specialty salads and were not disappointed. They were packaged to go but we ended up dining in. See photo for cute to-go pic. There was a complimentary water station with 2 offerings: a cucumber water and a ginger infused water. I never had ginger water before and i really liked it! My Bouncing Blueberry salad tasted as fresh as i expected, it was chock full of ingredients and very filling. I highly recommend this veteran-owned business and supporting their mission of spreading preventative health education thru food.

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    ON Salads - Menu

    Menu

    ON Salads - Menu

    Menu

    ON Salads - Wax paper including to keep your condiments from touching your food #priceless #thoughtful

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    Wax paper including to keep your condiments from touching your food #priceless #thoughtful

    Salads by Martha

    Salads by Martha

    4.4(50 reviews)
    50.0 mi

    The best salads ever. I ordered the Summer Love salad-the chicken breast was seasoned to…read moreperfection, the blackberries, blueberries and strawberries were ripe and in season, the bleu cheese crumbles were delicious, and the pecan drizzled with some kind of deliciousness that was amazing.....Mmm mmm mmm! No other salad I had can compare to Martha's salads. It looked like all the ingredients were freshly picked from a garden. There were no wilted leaves, the berries were full and ripe. She gives you a good serving size too. You definitely get your monies worth in size and flavor. Salads By Martha is a beautiful establishment. Very homely, welcoming, full of love, and great energy. I believe the dressings are homemade. In addition the delicious salads, SBM offer sandwiches, soups, and fruit salads. After purchasing 10 salads or sandwiches, the next one is free.

    I came here on a whim as i was craving a salad for lunch. They have different options of salads…read more They are take out only. They also only offer curbside service. I called in my order, and it was ready 15 minutes later. She comes outside with the portable payment machine to your car. There is a number to call for your curbside service. The salad was delicious -- i got an extra dressing as it come sin a small condiment sauce cup. They write a bible scripture on the container. The chicken only comes grilled -- but the salad was filling. I would come back due to its proximity to work. As well as the fact that its not overly priced compared to the fast food restaurants near by.

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    Salads by Martha
    Salads by Martha
    Salads by Martha

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    CAVA

    CAVA

    4.1(66 reviews)
    23.8 mi

    I absolutely love coming to the CAVA. It is hands down one of my favorite go to spots when I want…read moresomething fast, satisfying, and still aligned with my health goals. Building your own bowl here never gets old, and everything always tastes fresh, flavorful, and well balanced. One of my favorite little details is their drink selection. The drinks feel so much cleaner than most fast casual spots and honestly feel like a treat instead of a regret. Do yourself a favor and get the mint drink and thank me later. They also have tons of vegan options, which is perfect if you are fasting or just trying to eat lighter. It is so easy to customize a bowl that fits exactly what you need that day without feeling restricted or bored. As a Greek girl, I fully approve. The flavors, the freshness, and the overall vibe just hit. This is one of my favorite fast food options that does not leave you feeling weighed down or like you completely derailed your health goals. Love this spot and will keep coming back.

    Today I tried the Spicy Lamb and Avocado bowl at CAVA - Peachtree City and it was great . The lamb…read morehad the perfect kick of heat, and the creamy avocado balanced it out beautifully. Everything tasted fresh, flavorful, and well-portioned--every bite had a great mix of spice and texture. The staff was friendly and efficient, and the restaurant was clean and welcoming. If you're in Peachtree City, this bowl is absolutely worth ordering--I would definitely return to this location if I'm ever back in the area.

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    CAVA
    CAVA
    CAVA

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    404 Celsius - steak - Updated May 2026

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