Came here with my husband for my birthday dinner with a reservation. This place is located inside…read moreFairmont El San Juan Hotel.. fancy restaurant! The menu includes a five course prix fixe menu for $115 per person. The ambiance was nice but I think they could modify the inside of the restaurant. It felt like I was dining in a conference room. However, every single staff member and the service here was 100% amazing-- they even offered me a cashmere scarf to borrow since I was cold. You don't get that kind of service anywhere! First course was started off with canapes served with buttery soup and their warm selection of breads with sea salt and butter on the side. There were also some light bites that were brought to us to salivate our palates, which included a bite-sized everything bagel and cream cheese, a small item topped with tobiko, and a bite sized salted caramel pastry. Second course, I had the Hamachi Crudo and my husband had the hand-cut beef tartare. The hamachi crudo was very fresh. The beef tartare blew me away. It was half cooked and mixed with truffle egg dressing. Ugh it was like a party of delicious flavors. The beef tartare was probably my favorite out of all the dishes! Third course, we had the seafood risotto. There was ample amounts of lobster, shrimp, and calamari in the dish. Only complaint was that there was some bits of lobster shells in the risotto but hey, that's how you know it is super fresh and it did not come straight from a can. Fourth course, I had the sea scallops and my husband had the filet mignon. Both dishes... amazingly good! The scallops had a perfect sear and tasted very fresh. The filet mignon was not chewy and cooked to perfection. There was a crispy layered potato served on the side that was also very flavorful of butter. Fifth course, I had the citrus panna cotta and my husband had the flourless chocolate cake. Both desserts was a nice cherry on top of our meal. Needless to say, this place was nothing short of amazing. My husband and I will definitely be 100% returning!

Seriously, just go. This is delicious, beautiful, and thoughtful food. We looked forward to every…read moredish. Combined with the ambiance and a really great staff, it was an experience that just kept getting better. Super happy to have found Riva. Will come again next time we're in town.

I enjoyed Suma and thought that the overall service/atmosphere/food were all excellent. We had the…read moreprime NY Strip and the fresh fish dish (I think it was mahi mahi). The highlight of the steak was the compound butter; it was super flavorful. This seemed more European than Puerto Rican overall. Overall, really enjoyed both dishes. Decent value and a medium price point at ~$45ish per plate. I'd go back.

We made an 8:00pm reservation but arrived 15 minutes early and they were able seat us immediately…read more Small crowd inside. Tables were perfectly paced for the kitchen. Our waiter was great and made good suggestions. Everything was well seasoned. The appetizers were incredible and I highly recommend. The dumplings were not overpowered by the goat cheese. The main courses were also well seasoned and flavorful but they were served lukewarm. The bread pudding was served with vanilla ice cream and dried mint on top. The bread pudding wasn't super hot and it was a little chewy. Probably wouldn't order that dessert again. Overall the ambiance, service, appetizers and main courses would bring us back!

let me begin by saying i had the absolute pleasure of having NAOMI as my server, and she made my…read morenight very special. boy does she know her stuff! she gave me amazing recommendations and knew everything about every single wine that came in my wine pairing. she even threw in a few fun & interesting facts! as for the restaurant itself, there is no a la carte optikn, just a 5 course meal, but you are able to choose which dish you want for each course... with the exception of the navy bean soup which automatically comes as your 2nd course, but rightfully so! a creamy navy bean texture with pork flavors and truffle sprinkled on top makes a fantastic soup! another standout dish for me was my 3rd plate: rabbit with kale pasta and mushrooms. the flavor that bursts out from a bite of the mushroom complements the rabbit perfectly and the al dente texture of the kale pasta really rounds out the dish. i highly recommend the wine pairing, especially for this dish, as it comes with a gamay that really pairs well with the rabbit flavor. the highlight of the night was the chocolate cake i ordered for dessert. i am biased because i have a big sweet tooth, but it may have been the most amazing dessert ive ever had in my life. overall, a 5 star experience that i will be bringing everyone back to again and again.

We came here for a birthday and dont regret it at all. Everything was great about this restaurant…read morefrom the atmosphere to the food. Its a fine dining restaurant so the restaurant is really upscale but they also made the restaurant a bit cozy at the same time. The service was amazing as well. Im sorry I forgot his name but he paid really good attention and constantly checked on us especially for my allergies. The food was some of the most delicious food ive ever tasted, especially the risotto (10/10). There was one dish that my girlfriend didnt like but they went immediately to get her something new. Im only giving a 4 star because the dessert i had did have something I was allergic to despite reassurance which cause swollen lips and throwing up outside. Im not sure if the dessert was pre-made but having the allergens directly on the menu may help. Otherwise I completely recommend trying here.

The service is excellent, the place is quite clean and they are fast in terms of food…read more When it arrived no more than 10 minutes passed and the waitress already asked what I want. Obviously first with the appetizer but I decided to order the food as well. The lapse between having ordered and everything arrived was extremely short, not even half an hour. And everything arrived as I asked. The attention was unique, it did not feel like you were being harassed with attention. Excellent restaurant.

Worst service ever . Didn't know how to manage big tables. Short on workers and got the wrong…read moreorders. I would not recommend coming here.

Great food and great service! I ordered the chicken and waffles. 10/10 would recommend. 100% the…read moreBEST chicken I have ever eaten.

Fantastic smoothies and Puerto Rican cuisine!…read more My friends and I stopped by Atabey for lunch and there was no wait for a table. The space is small, but nicely renovated! The menu is expansive and has lots of vegetarian and vegan options. I got the Keep Calm Colada smoothie, which was so refreshing and perfectly sweet! We started with the Vegan Sampler and it was delicious! The hummus was super fresh. For my main, I ordered the Classic Mofongo with garlic cream and a black bean patty. You could tell that everything was made in house. It was unbelievably flavorful and very filling. Highly recommend!

I haven't been here for about two years and wondered about the new chef…read more Everything was marvelous! The wonderful view of the ocean is the same. The space is large and comfortable. The chef's tasting menu was stellar. Each course was timed perfectly. Service was excellent. The wine pairings were ideal. Luis did a great job as sommelier. I continue to highly recommend 1919!

Everything about 1919 - the ambiance, the service, the food - was 5 star and artfully executed. Had…read moreI known how much of a treat we were truly in for, I'd have skipped the (very small serving of) mfongo I just haaad to try (as soon as I arrived in PR) for Day 2. I didn't completely blow it but as such, we unfortunately bypassed the small bites and aperitifs and just ordered the grilled branzino and halibut confit. The branzino was quite flavorful, the skin being nice and crusty, making the halibut seem bland in comparison. The petit-fours were a nice top off to an already stellar birthday celebration.

Came here for Top Golf Swing Suite. Very casual bar, they serve burgers and starters. Service was…read moregood. It was alot of fun.

Food was good, drinks and desserts were yummy, and service was GREAT! We came here on the last…read morenight of our trip because all the other resteraunts on the resort required a reservation. We got seated right away, however everyone else came in right after us which made it take a long time to get our food. I think beside the slow food, this is a great spot for burgers/bar food and families! I love that they have the golf bays, which would be fun on a rainy day!

Food was delicious but the service was incredibly slow. An hour to get our appetizer. An hour to…read moreget our meal. An hour to get our check. We almost walked about before the meal came because we weren't sure if the food was coming. At the end, we all just wanted to leave and do anything else.

We are staying at the Hilton and this is located in the resort. The atmosphere is nothing special…read more The service was good. We ordered a few bottles of wine off of their extensive wine list, before finding one they actually had. I was so excited they had escargot on the menu, but it was extremely salty. Wouldn't order again. The Caesar salad was very good. I had the duck breast, which was excellent and my husband the red snapper, which he loved. We would go back if staying here again.

Yes yes oh wow yes! Loved every bite from pear salad, to pork belly appetizer, to our Chilean Sea…read moreBass dinners with Parmesan Risotto, and the other with mash potatoes. We don't drink wine, but their selection looks impressive and the server is very knowledgeable. Truly splendid dinner. Little bit of upscale delight! Want something simply lovely with a nice atmosphere- this is a great spot.

The service was wonderful, I'm beyond vibe was great, I really enjoyed shopping for my own wine for…read moredinner. The food was good, not great but solidly good. I think the ambience and service I would catapulted them for me.

We came here for a late lunch on a Thursday. There were 9 of us (including two small children), and…read moreit was between the lunch and dinner hours so it was not busy. We were brought chips and salsa to munch on while we perused the menu. The chips were stale and definitely not fresh. I liked the salsa, but just a heads up that it's a bit spicy. The food was great other than this. Three of our party had the Tri-Juana which was a taco, burrito, and enchilada. I was told the taco shell was stale, but it was otherwise good. Three of our party had soup (I didn't get any pictures), and they said it was really good. I had the Chicken Enchiladas with Mole Poblano sauce. I thought this was incredible. The flavor was rich, and the shredded chicken was cooked just right. It came with rice and refried beans which were also delicious. Most of us had margaritas as well. Their margarita menu is huge. I had the Caribbean Rita was refreshing and hit the spot perfectly. I would definitely have this one again. The reason for the 4 stars instead of 5 was because even though our server was very friendly, the service was incredibly slow. We'd been there for 30 minutes before we even ordered our drinks and food. Our server was visibly busy managing many other tables. I imagine the other servers had been cut due to the time of day, but it was frustrating. (That and the stale chips). The ambiance was nice, and the location right inside the mall, close to the airport, was ideal. I would definitely go back, but I would want to try another time of day to see if the negative factors from today would be better.

Both the food and the drinks were delicious. The atmosphere is really enjoyable. Our server,…read moreFrancisco, took great care of us, his recommendations for both food and drinks, along with his friendly approach, made our dinner even more enjoyable. My only criticism is that the restroom was quite dirty. If they pay more attention to that, they definitely deserve 5 stars!