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    Agave Restaurant

    4.2 (1.2k reviews)

    Agave Restaurant Photos

    AGAVE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Agave Restaurant

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    Shani H.

    Came here to try the food before they close permanently on Jan.31st. I was able to grab a seat at the bar after waiting about 20mins. I ordered the scallops with collards and grits. Everything was delicious. Sad to see them go.

    Diablo Crawfish Pasta
    Lauren K.

    Agave was a lovely surprise. My friends and I popped in on a Friday night, 30 min before they closed. I was nervous that the food wouldn't be good or they would rush us but my experience was the complete opposite. The staff were so friendly and accommodating. I ordered the crawfish pasta and OMG it was so good! I also gave the bartender full creative control on crafting a mocktail and she did not disappoint. I will definitely go back to check out additional menu items.

    Southwestern Shrimp & Poblano Spring Rolls
    Marian D.

    This is the last time we'll be able to enjoy Agave but everything was wonderful! The swordfish special with mashed potato and broccolini. The garlic spinach was so tasty. Shrimp egg rolls, street corn and cesar salad! Everything was so tasty! I had a very well mixed old fashion. I hope the owners will find a way to open a new place/concept and [[HIGHLIGHT]]continue the wonderful service, atmosphere and food that we've grown to love!!![[ENDHIGHLIGHT]]

    Tuna tartare
    Seema Z.

    [[HIGHLIGHT]]I love the spot.[[ENDHIGHLIGHT]] I am so disappointed it's going to close soon so I went back and visited it. This time I tried the mussels and the tuna tartar and both are excellent dishes. Do check it out before they close for Good.

    Shrimp rolls,fried lobster tail, street corn and chips with salsa, chef's strawberry cheesecake and chocolate mousse dessert.
    Ahmad W.

    I've been to this restaurant a couple of years ago it's been a minute. I live in the area not to far from here now maybe like 15 minutes so I had to go back here and try something I didn't have before from here. First time I visited I got the Cayenne chicken with the mashed potatoes. [[HIGHLIGHT]]It's vallet parking here and the food is delicious and it's a bar for those who want to drink.[[ENDHIGHLIGHT]] I got the shrimp rolls and a fried lobster tail and street corn and I received the complentary chips with salsa. I also got the chef's strawberry cheesecake and I tried the chocolate mousse for dessert. I ate some food for dinner and I saved the rest for breakfast on 1-2-2026. Pull up and check them out. Sadly they are closing on 1-31-2026.

    Beef Medallions
    Meika J.

    I've been coming here for 25 years on and off and recently started back. The restaurant was slammed and Justin did a great job putting up with us! Everything was 10/10. Solid authentic restaurant with amazing margaritas. Sad to see them go!

    Liv J.

    The restaurant was great. The ambiance was fun and romantic. The food was good. I had the chicken soup and the gulf shrimp. The service was top notch. I came in with some friends. It was the restaurant 25th anniversary.

    I made it
    Jill M.

    It's been once three years since I've been in Georgia. I have always wanted to try this place. Never thought I could afford it. Today I had dinner with one of my friends from my neighborhood and it was a lovely experience. Let's start with complementary valet and a warm welcome when I walked in. [[HIGHLIGHT]]There are three cool rooms in this establishment one with the Bar and two other ones to Jason for dining.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We were in the flat room which was nice and cozy.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The atmosphere was lively and everyone seems to be out.[[ENDHIGHLIGHT]] All the plates came out quick and the food looks amazing. I ordered the Caesar salad that I've been craving and haven't found a good one yet for now and the quesadilla. The Dino sitting suggested the blunt orange margarita Which sounded delicious, but it lacked luster. Very watery and barely taste it like a margarita. I should've stuck with my traditional margarita or just a couple shots tequila instead. All the food was yummy ! Our servers name I can't remember maybe her name is Brianna ? She was amazing. Food came out fast. The quesadillas for room temperature, but yet delicious. The homemade hot sauce was Tasty not very hot at all. An overall great experience !! Next time I will definitely try that fried chicken. It looks amazing. I just wasn't hungry enough!

    Ladies Restroom
    Tabitha C.

    Agave Restaurant is located in Cabbage Town at 242 Blvd SE Atlanta, GA 30312 This is a family owner established. On 7/6/2024 Health Score is 89 = B Our servers were Anderson and Helena they both were very, very, very welcoming, friendly, and accommodating. We ordered the Watermelon Margarita, the Enchiladas and the Rio Grande Burrito. The food was seasoned well and so delicious. The presentation was also very nice. The restaurant ambiance was a little dark for me. But the overall vibe offered music piping through the speakers and a cozy feeling. I would definitely recommend this restaurant to my family and friends. It's was the Rio Grande Burrito for me.

    Enchiladas
    Nicole P.

    The hidden gem of cabbagetown! I really should make a weekly reservation at this point. The food is so ridiculously good. Chips and salsa come but don't fill up... save room for dinner. The enchiladas are the same price as a burrito at any local chain... so it's a no brainer for us! And service is always so friendly. And personal. You leave feeling like family. The outside front is great for a cocktail (car and people watching). i wish they'd have dinner service on those patio tables!!! Oh and the spicy pb pie isn't overly spicy and a great dessert selection!

    Dessert Sampler
    Lara T.

    Dinner with friends for a birthday and it's a Saturday night. Luckily we have a reservation and we are sat right away! Chips and salsa to start and I enjoyed my Peachtree Margarita! There were 9 of us and our server, James, took care of us well! Ask for him! Almost all of us got the Medallions - but all a little different! It was quite tasty and those onion rings - those alone should be a side or an app, YUM! We also got the dessert sampler (we were celebrating a birthday after all)! And it was so good! I would take the strawberry compote from the cheesecake and put it on the peanut butter pie - DEEEEELICIOUS! Highly recommend!

    Jade W.

    Agave has been one of myfavorite spots for a while. They fell off for a bit; I had two not-so-great experiences there, but after some time, I tried them again. I was quite excited and hopeful for a great experience.  The service was good, and the vibe of the place is always cozy and warm. The chips and salsa were good. I ordered the chicken dish with macaroni and cheese and collard greens. I also had the fried lobster tail as an appetizer. I also tried the street corn, not the cob. The fried lobster tail was amazing. It was seasoned so well and fried perfectly. The collard greens and macaroni and cheese were pretty good too. The chicken was fried well, but it did lack flavor. All that flavor that was packed into the lobster tail just for the chicken to lack at least half as much flavor That was really the only disappointment; I wish the chicken carried more flavor, but it was fried well and a nice size.

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    Review Insights

    6 months ago

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    6 months ago

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    Jack S.

    Thanks, Shani!!!

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    11 months ago

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    Jack S.

    Thanks so much, Lauren!! Cheers!

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    6 months ago

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    Jack S.

    Thank you, Marian! Thanks for your kind words and support xx

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    6 months ago

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    1 year ago

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    Jack S.

    Many thanks, Marissa! Cheers!

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    9 months ago

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    Thank you, Liv! Cheers.

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    7 months ago

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    Jack S.

    Thank you, Cynthia! Love and Light xx

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    7 months ago

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    Thanks, Robin!!! We truly appreciate that. Love and Light x

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    7 months ago

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    Jack S.

    Thank you for your business, Doug.

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    2 years ago

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    Jack S.

    Lara, thanks so much! We appreciate your business! All the best xx

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    3 years ago

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    2 years ago

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    Awesome!!! Thanks so much!

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    2 years ago

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    Thanks, Brittany. We value and appreciate your business!!!

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    2 years ago

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    Jack S.

    Thanks so much, Brittany!! We appreciate your business!

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    9 months ago

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    Thank you, Carey! We appreciate your business!! Cheers! - Chef Jack

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    Page 1 of 31

    Agave Restaurant Reviews in Other Languages

    Ask the Community - Agave Restaurant

    Hi! Is takeout available this weekend?

    Sorry, no. We have decided to solely focus on the sold out restaurant as our small kitchen can’t handle both in the final two days.

    I forgot to book a reservation? Do we HAVE to have one for a party of 4? Hoping to get in once more before they close.

    Yes Ma’am. Agave is sold out until the first week of January. Thanks so much!

    Can I tap to pay?

    Yes, at the terminal with a server. Thanks so much!

    What's the dress code like?

    Casual

    Is outside seating available?

    No. There's "patio" dining, but it's still indoors with open air ceilings around its walls borders. This area is very cool, because of the open air wall borders, and above head ceiling fans. It's really nice. It feels like an adobe.

    Can they accommodate a party of 20?

    This isn't a very roomy restaurant. Most of the seating spaces are rather close/tight. If I took a guess, I would say probably not comfortably.

    Is there a Happy Hour here?

    Yes, at the bar - which had limited seating.

    I'm taking my girlfriend for her birthday is it better to sit outside or upstairs?

    Depends on if it's you and her , if it is upstairs will be kool but I also like the patio as well.

    Don’t See Your Question? Ask Away!

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    Bones

    4.4
    (1.4k reviews)
    6.5 mi
    $$$$

    10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

    I had the lobster bisque and short rib. The lobster bisque was good but inconsistent. My friends…read moreorder the same and some had more lobster than others. Also the lobster is we chopped up so it almost resembled crab meat. The short rib was huge and delish. The meat shredded and fell off the bone. The service was great. It felt a bit rushed at the end. We brought a cake with us but they did not ask if we wanted to order coffee or an after dinner drink. I would return. 4.6/5

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    Casi Cielo

    Casi Cielo

    4.6
    (686 reviews)
    12.1 mi

    The ambiance, service and the atmosphere was really nice!…read more All of our food items came so quick! I really enjoyed the salsas they provided too, one was actually really spicy. I also enjoyed the pulpit, thought it had a nice char to it and a good flavor. I really enjoyed my pork belly tacos! The tortilla was so fresh and the toppings were refreshing that complimented the fatty pork well. I really liked the sauces here honestly, it complimented everything well and made me eat so many chips as well. The service was very nice and attentive.

    We came here last night to celebrate my sister's birthday with a large group. Unfortunately, the…read moreservice kicked off on a really sour note. Right when we walked in, the staff complained to us that we hadn't called ahead to have a "smaller, special menu" crafted for a large party. To make matters worse, they loudly announced to the whole table right off rip that they wouldn't split checks separately--only an even split. It felt incredibly rude, lazy, and unwelcoming. The irony is that the large group size wasn't even an issue; we staggered our arrivals and the patio was completely empty. The kicker- my brother in law ended up paying the whole tab at the end anyways! so all of that initial laziness & nastiness for NOTHING! Throughout the night, the service felt incredibly rushed and stressed. While we were still eating our appetizers, the busser was aggressively trying to clear our plates because the mains were coming. Our server was very short with us the entire time, which was confusing because the restaurant didn't even have a stressful vibe. She recommended a main dish to me that I really didn't care for, though I will say the salsa was unique and probably the best part of the meal. Shoutout to the one staff member who was actually friendly, but overall, this is not the kind of place where you leave feeling like you had a nice restaurant experience- at least I personally didn't.. Too bad we didn't just go to C&S next door which we always love. Regardless tho, my sister had a blast, but that's entirely because she has a wonderful crew of great friends, not because of Casi Cielo.

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    Marcel

    Marcel

    4.4
    (1k reviews)
    3.7 mi
    $$$$

    Murphy made our entire experience exceptional! From the moment we sat down, he went above and…read morebeyond to make sure we had everything we needed. He took the time to explain the menu, answer all of our questions, and recommend different options based on what we liked. We never felt rushed, and his knowledge, patience, and genuine enthusiasm made the experience even better. The service was outstanding, and Murphy's attention to detail truly stood out. It's rare to find someone who is so personable and dedicated to making sure guests have an amazing time. Because of him, our visit was memorable, and we'll definitely be back. If you have the chance, ask for Murphy you won't be disappointed!

    I first dined here a couple of years ago for my birthday. While the food wasn't particularly…read morememorable at the time, the bread service certainly was. Combined with the exceptional service and beautiful ambiance, the experience left a lasting impression and made me want to return for another try. That opportunity came this past Sunday. I originally planned to stop in for a drink and the bread service, but my boyfriend and I ended up ordering the Caesar salad and the Lobster Risotto as well. The bread service was just as amazing as I remembered. My boyfriend thoroughly enjoyed the Caesar salad, especially the freshly grated cheese, which he said was incredibly light and airy. As for the Lobster Risotto, it exceeded my expectations in both flavor and portion size. The risotto itself was somewhat mild on its own, but once I mixed in the herb butter, it became absolutely delicious. The lobster itself was very tender and tasty, I loved it. I've officially fallen in love with Marcel and will definitely be adding it to my list of go-to dinner spots. The bread service, ambiance, interior design, and customer service are all outstanding. I truly appreciate supporting businesses that consistently deliver such a high-quality experience.

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    Interior
    Interior
    Marcel
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    The Optimist

    The Optimist

    4.3
    (2.4k reviews)
    3.3 mi
    $$$

    We went with my in-laws for their 17th Wedding Anniversary. SHOUT OUT TO ALYSSA!!!! She was…read morewonderful and took great care of us. The experience from the second you walk in the door is top notch. We had smoked fish dip, beets with strawberries, hamachi and deviled eggs to start. DELICIOUS! We each ordered a cocktail and tailored it to our liking and ordered Flounder, Sea Scallops, and blacked red fish with shareable sides being the fingerling potatoes and greens. I can't say I had a favorite starter or side because they are all full of flavor and cooked perfectly. They made my in-laws evening one to remember with the anniversary stamp on the menu, the coaster and even going the extra mile to celebrate (17) the year of furniture with cute chairs made from champagne top. THANK YOU TO EVERYONE that made the evening special!! We'll be back very soon.

    I enjoyed this restaurant during my short trip to Atlanta so much that I had dinner here 2 nights…read morein a row. It was fairly easy to make a reservation on Open Table but they also had seats available when I arrived. The first night I sat at a table by the oyster bar. The second night I sat at the bar in the main dining room and has great experiences both times. Despite it getting busy and full after I arrived, service was quick and attentive. The dining room is large so it can get pretty loud when it's busy. They have lot of seafood options to choose from so I sampled a few different items each time. It is definitely on my list of places to return to when I'm back in town. P.S They also have a small 3 hole mini golf outside to enjoy m.

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    Kitchen & Dining Area 12-28-2025
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    Little Alley Steakhouse

    Little Alley Steakhouse

    4.0
    (760 reviews)
    7.2 mi
    $$$$

    I can't count the number of times I've driven past this place. Honestly, if I hadn't been invited…read morehere for a birthday dinner, I probably never would've tried it -- and now I'm so glad I did. Our waiter was incredibly sweet and patient with us, especially since we were a little indecisive and had plenty of questions. The restaurant itself was beautifully decorated, clean, and had a really nice atmosphere. I started with the lychee martini, which is easily in my top five lychee martinis I've had. The bread was a little underwhelming, but the butter made up for it. For my entrée, I ordered the wet-aged 16oz ribeye cooked medium, and wow -- it was phenomenal. Crispy on the outside, perfectly cooked, juicy, and served sizzling straight from the skillet. I got the green peppercorn sauce on the side, but honestly, the steak didn't even need it. For my side, I chose the Brussels sprouts with the delicious yuzu drizzle. I also sampled the truffle fries, creamed spinach, and lobster mac and cheese -- all were really good, but the creamed spinach completely stole the show. I will say the food took a while to come out, but they absolutely made up for it because everything tasted amazing. To top it off, someone from management brought complimentary celebratory lemon drop shots for the birthday girl. I'll definitely be dining at Little Alley again!

    Late post‍ I was taken here for my birthday which fell on a…read moreWednesday. Valet parking. Dress code..... enforced by a fault( till they didn't want it to apply) on this day. My date had on a baseball cap...told it was not permitted, fine he took it back to the vehicle. Then told we could not be seated because he had on basketball shorts(he did not) they were white linen shorts by Lacoste and a Gucci Polo shirt. Nothing was said about his shoes just the shorts. So I asked, since it wasn't crowded outside(only two people) can we be seated out there.... which was where we wanted to be seated anyway. They finally agreed to that. Once we got over this hurdle... it was up from there! Welllll one big thing slightly angered, more so disappointed me... I'll get into that later. The patio seating was nice, nothing extravagant, pretty comfortable. The outside bar area was nice. Our waiter was such a gentleman, really nice, attentive, all around good service...hate I can't remember his name‍ Now the reason for a truly decent review: food... Cocktails: Kentucky Mules and French Connections APPETIZERS: Oyster Rockefeller and Roasted Bone Marrow SALAD: Baby Iceberg Wedge SIDES: Crispy Brussel Sprouts, Garlic Spinach, and Lobster Mac & Cheese Stars of the show: Lamb Porterhouse and Ribeye-aged 35 days Everything was delicious.... well my date wasn't crazy about the Bone Marrow(lol) By the time we got to our main course, we had gotten pretty full, so we didn't eat much. Y'all why we(he) forgot our foodit was on the table before I went to the restroom, when I returned it was gone.... I would say him and the waiter had the food under control..... sooooo who left the food?(I was the birthday girl) We did have a few bites of everything so we, had the memories of how delicious the main course was. There restroom was clean and spacious we know this is important Now let's get into my problem, disappointment, and slight anger.... I told y'all we weren't aloud inside because of the hat(he took off) and the shorts(they said basketball NOT) We're enjoying ourselves we here a little ruckus and see a small crowd... don't think much, besides saying, "well we know they'll be sitting outside with us if they stay". Glance over and see a few outside. Time passes, we see men with baseball caps, jerseys, t-shirts, and basketball shorts, come out to smoke....Oh no, I know good and well.... I go in to use the restroom, guess what I see inside.... everything that prevented us from being seated inside....The compliments I received saying how nice I looked, fell on deaf ears. Now don't get me wrong we wanted to be seated outside anyway, the problem was....the option to be taken away and seeing everything that prevented us was seen inside was a problem for me(remember they had to think about allowing us to sit out there). Mentioned what was seen to our waiter.... he says the manager or owner is from I believe Morocco or maybe Portugal and he was hosting them this evening. For us to still be there and being served, it was still business hours, so I hope y'all understand the problem I had..... The acceptance of the FIFI fans being in our city, who will eventually leave and we who will be here when there gone...WOW! I'll leave it all right there..... Just know this want be the location for us/me next time.

    Photos
    Table & Bar Area
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    Margarita

    Agave Restaurant - newmexican - Updated July 2026

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