So freaking good! Went for lunch yesterday. Literally…read moreeverything my husband and I tried was delicious. We started with the puffs- bursting with flavor and beautiful presentation- so creative. Then had the lobster rolls - perfection. And a cubano sandwich. Service was attentive and fast. Atmosphere was nice inside- pretty lights, not too crowded or loud. Will definitely be back - loved the flavorful creative twists on food.

So many Yelpers raved about the carrots here so I knew I had to try it myself and boy was everyone…read moreright! It was honestly some of the best tasting, perfectly charred carrots I've ever had. Even though our table shared a variety of dishes, which included the ceviche, gnocchi, rigatoni, mussels, the carrots were still #1! We also had their special tomahawk steak which was cooked fantastically and to our liking (medium rare). Great service too and our server was super helpful in recommendations for both food and drinks. However, everything was definitely quite pricey for what we got. Though every ounce of food was delicious and top quality, the meal was definitely a splurge and more of a once-in-awhile treat.

Service- good, friendly Seatong - no issues at 4 pm in…read moreSaturday. Even got an upstairs patio table. Food - the fish and chips received a good review from the table. The seasoning was done well and the finish crispy. The steak and frites - not the best. Meat was dry and overcooked and lacked flavor. All the seasoning was on the fries. For $30, i expected better.

Just have drinks at this place. That was actually the best thing that we had when we finally…read morereceived them. The hamburger was all bun and overcooked from the way we ordered it. It needed two patties on it instead of the one very thin one. The French onion soup was good The grilled cheese was all bread could've used more cheese and probably more butter on the bread. It was dry. Smoked tomato soup tasted sour, I kept tasting it trying to see if I would like it, but it didn't happen. The young man who took us to our table was nice and polite, but our waitress was too with somebody else, and never bothered to have conversation with us. First and last visit

The food was excellent! I had the Junk Burger and it was cooked perfectly…read more Service was excellent and friendly. Cool eclectic atmosphere!

Came here for a late lunch on a Monday and it was pretty disappointing. We had the fried pickles,…read morethe Cuban sandwich and the orchard chicken wrap. Our server didn't seem too happy that we showed up today, the food took about 30 minutes to get to us and the fried pickles and the Cuban weren't very yummy, we didn't finish either. Disappointing. However the French fries WERE very yummy! And the wrap was unique and pretty good. It's a large space and it was easy to find a seat. The artwork is beautiful. Luckily we found street parking so that was easy too. It's a cash only restaurant (or local personal checks) and while it wasn't a problem, we had cash, we probably wouldn't have come here had we known that beforehand. Credit card sales shouldn't be the consumers issue.

I had a great experience at The Sink in Boulder. The atmosphere is super fun and unique, with all…read morethe artwork on the walls giving the place a lot of personality, and the staff were friendly and welcoming throughout the visit. The food came out quickly and tasted great, especially the burgers, which were definitely a highlight. Overall, it's a classic Boulder spot with a lively vibe that I'd recommend to anyone visiting the area.

Finally made it to the famous Sink where almost every inch of wall space is covered by signatures…read more 6 pm on a Friday night had a wait of about 40 minutes. Most seating is indoors, some outdoors but no heaters (which are much needed in November in Boulder). Food was good - nothing spectacular. Menu is via QR code at the table with mainly sandwiches and pizza, a few entrees. We all got sandwiches/burgers with an upgrade of sweet potato fries. Portions were large, I could only eat half my burger. Standard table service and our waitress was pleasant and attentive without being annoying. I'd say make sure to go once. I'd go back but not necessarily in a hurry to do so.

My server sydnee was so sweet and amazing. The board and bottle deal is amazing but the beef dip…read morepanini is also so delicious. Highly recommend this place for any hangout or special occasion

Sydney was the absolute best!!! Amazing service from her even on a super busy night!!read more

Went here with a group of friends and immediately understood why people love this place. River and…read moreWoods has that very specific cozy Boulder atmosphere that somehow feels both rustic and intimate without trying too hard. The whole space feels warm and relaxed in a way that makes you want to stay longer than planned. Food was genuinely very good across the board and the service struck that perfect balance of being attentive without constantly interrupting the table or hovering over conversations. I'd especially recommend it for small groups or date nights because it manages to feel social without getting overwhelmingly loud. Parking is mostly street parking, but we didn't have too much trouble finding a spot nearby.

A group and I visited River and Woods for dinner on a weekday. We easily found parking on the…read morestreet right in front of the restaurant where there is a sign to easily identify it. I think the best thing about River and Woods is the interior and exterior decoration. It is very clear that a lot of thought and time was put into the atmosphere here. From the cute door knocker to the bathroom wallpaper, the theme is well-executed. The food was a bit disappointing. The blue oyster mushroom appetizer was extremely salty. I thought it was just me but the rest of the table agreed as well. My trout was well-cooked and I enjoyed it quite a bit. The chicken was also salty although cooked well. I did not try the burger but I was told it was salty as well. The prices of all the items were quite high for what I thought was presented. Service was good and thankfully our waters were filled frequently for how much water we were drinking due to the high salt content.

Caleb is an amazing employee, every single time we come in he greets us, has an amazing attitude,…read moreasks us how our meal was and even helps take our trays. Spectacular service and he deserves a raise. The food here is amazing as well. We come once a week, this is the only restaurant we go to. They are grass fed, seed oil free, refined sugar free and they make their own house cheese which are delicious. I will continue to come back, this is an amazing restaurant run by owners who actually care about our health.

It's OK. I mean, of…read morecourse it's better than most fast food places. Absolutely better! I think the burgers at Shake shack are a better. Wait I know they are!! (I took a picture of the shake shack burger, and didn't take a picture of the wild pasture one.) Burgers were good they just didn't have a full flavor. So it was a bit underwhelming. Very clean, nice restaurant. But for some reason, it just didn't wow me.

Great spot to enjoy a beer in the sun! The staff were very friendly and welcoming. The brewery…read moreitself is massive. Lots of seating and nice places to hang out with a group of friends.

The service is unbelievably rude. Ordered at bar, and she was rude. I asked what is the deal, she…read moresaid go get your beer elsewhere. Talked to manager and he was beyond rude. Treating customers like this is unacceptable. I don't recommend this to anyone, go to another brewery and spend your money. This place needs to close!

the owners have been keeping this restaurant poppin for 13 years now!! the art and the feel…read more inside is very much like a European pub and the food is AMAZING especially for drinking beer. Softest pretzels and juicy roast chicken - and great beer. It can get crowded, sometimes can take time to get seated. But worth the experience with friends! It's located right on Pearl street so you can talk a walk around and have a boulder experience for the day.

Atmosphere The…read morestylish soft lighting really sets the tone for amazing food and beer. I was pleasantly surprised to see Guinness on the menu as well. Great vibes!

I'll be dreaming about Blackbelly dinner until I get to have it again…read more We didn't have a reservation and were able to sneak in as a walk-in after only a short wait. The service was amazing and the entire staff was so knowledgeable about the menu. Every time they would bring us something, they explained each ingredient and the person that made it. I've heard they have amazing breakfast burritos at the Market so I'll need to come see for myself sometime soon. Would totally recommend and will be bringing out of town visitors here to show off.

We were actually having a really good experience here. The food was good, the service was solid,…read moreand overall we were genuinely enjoying ourselves. The drinks were definitely expensive, but we were happy to pay for a quality experience at an upscale restaurant. We ordered multiple appetizers, had several drinks, sat at the bar for quite a while, and honestly about to leave thinking this was a place we would probably come back to. That changed the second the bill arrived. Buried into the check was a 7% "kitchen surcharge." In other words, the restaurant decided to pass along kitchen payroll costs directly onto the customer without being upfront about it. If you're not paying close attention, you could easily end up tipping on top of that surcharge as well, essentially paying an extra hidden fee without realizing it. At a restaurant positioning itself as upscale and classy, this came across as incredibly tacky and cheap. Pay your staff properly and price your menu accordingly instead of sneaking surprise fees onto the bill at the very end. That's not hospitality. That's the kind of nickel and diming people expect from budget airlines, not a supposedly high end dining experience. It completely ruined what had otherwise been a nice night. We were seriously considering coming back before this happened. Now we won't return.