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    Aji Ceviche Bar

    4.4 (356 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

    Order Aji Ceviche Bar Takeout or Delivery

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    AJI CEVICHE BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Papa a la Huancaina
    Alexandria G.

    As a Peruvian, this is one of my favorite Peruvian restaurant in Orlando! The atmosphere is casual and staff are very friendly as well. If you want to start with an appetizer their papa la huancaina is pretty good. My only critique is that the sauce is more on the liquid side, but that's a personal preference. I still recommend trying it out. For an entree though, I highly recommend either going with the lomo saltado or ceviche as those dishes never disappoint! If you are ever craving Peruvian food, then look no further this is your place.

    Maracuyá Ceviche
    Gabi Z.

    I was in the mood for ceviche and this place hit the spot! The place on the outside looked like a little hole in the wall local restaurant. I was impressed by their large menu of different items from ceviche, tacos, to sushi rolls. They give you complimentary toasted corn to munch on while you're looking over the menu. The ceviche was nice and refreshing with fresh fish! Highly recommend. Service was pretty quick too. Music was loud so expect to talk loud.

    Isabel M.

    The restaurant has had a bit of a revamp including more seating. The restaurant is small but they were very accommodating with a party of 7. We ordered several different dishes and everything was so delicious! Aeropuerto, leche de Tigre, anticucho, jalea, seafood rice, seafood pasta. 10/10, I recommend this spot.

    Tacu Tacu con Lomo Saltado
    Amy D.

    My first time trying Peruvian food! I loved everything and the food came out fast. The fish in the ceviche was super fresh and the flavors were great! Will definitely be back.

    Ceviche sampler
    Tiffany S.

    Thank you Yelp for surfacing this gem of a spot! In an unassuming strip mall, Aji Ceviche is SERVING (delicious Peruvian food). I was in town for vacation and my travel partner had never tried Peruvian food. Florida is one of the best in the states to enjoy Peruvian cuisine (IMHO!) It seemed like mostly locals here which made me feel even better about this pick. We had the: *Ceviche Sampler (Classic, yellow, and rocoto pepper cream) - great way for my friend to try all of them! We stuck with fish only rather than the pricier seafood mix. The fish tasted fresh and was tender! We liked all three equally. I also enjoy how balanced their ceviche is - sometimes it can be TOO acidic but Aji has found the right balance *Lomo Saltado - classic Chifa. really solid lomo here. HUGE portion too! Love that they didn't mix in ALL the fries when served, so I could self mix (for less soggy!) They have a pretty expansive menu so this seems like a fun place for groups!

    *El Achorado is ceviche and fried fish inside - perfect plate!!!
    Erika M.

    This place never disappoints! The quality of the food is consistently amazing -- truly authentic Peruvian flavors that, in my opinion, represent the best of Peruvian cuisine in Orlando (and maybe even all of Florida). The service is always friendly and quick, except during the busiest times, which is understandable. The ambiance is relaxed and casual, but I do think the location could use a little refresh -- some chairs are peeling, and the walls could use a touch-up. It might be because they've been expanding and opening new locations around Orlando, which is great to see! Still, a little extra care here would make this spot absolutely perfect. Either way, the food keeps me coming back every single time! I am posting the photo of what we had - ceviche and the fried fish called Jalea- the plate is " el achorado "

    Chicha Morrada Bebidas
    Jose G.

    If you are looking for a great tasting Peruvian food- Aji Ceviche Bar, is the place to come. This is my wife and I FAVORITE place to eat Peruvian food! Since they opened up a few years ago, we have been coming and have never had a bad experience. We love their food and drinks. My wife being Peruvian, says it reminds her of food from home. The service is excellent! Although the ambience has changed over the years, it is still great restaurant. We will continue to come and enjoy all their various dishes!!

    Arroz Norteno. Adding the Salsa Criolla enhances the spice level.
    Tony S.

    This week, I'm all about Peruvian food! I found a great little spot and tried the Arroz Norteno. It had a tasty mix of squid, shrimp, scallops, and mussels with rice and cilantro sauce. I love spicy food, so I added Salsa Corilla, which gave it the extra heat I was looking for. It paired really well with the dish! Definitely worth the visit.

    Santina R.

    Customer service is great! Food is delicious and fresh! Ambiance is amazing and comfortable.

    Ceviche something

    Delicious and amazing loved it. Quality freshness and beautiful presentation. Service was friendly and quick.

    Pulpo Anticuchero

    Fantastic food and lovely ambiance! Service was quick and attentive. The food here is honestly amazing. Ceviche was perfect (wasn't able to get a picture because we started eating and just didn't stop. It was that good). If you like seafood, this is where it's at.

    Exterior
    Steve A.

    This place makes an excellent semi-frozen Pisco Sour. The food is just okay. The fish in our Tiradita was so stringy and tough we had to cut it with a knife. The yellow potatoes in the Causa were rather gritty. And the Arroz con Mariscos was so heavily sauced and overcooked that it was risotto-like. There are lots of better places for Peruvian cuisine in Orlando.

    Risoito Risotto a la Huancaina con Lomo

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    3 months ago

    My favorite Peruvian restaurant in Orlando. Everything is fresh. Service is good. We have enjoyed every dish we have eaten there.

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    This place is really good, but with an asterisk…read more We pull up, windows have heavy tint so you can't see inside. Inside, it's bright & somewhat plain. We're seated right away. Feels somewhat like a small-town diner. The menu has awesome choices, but there's a ton of stuff that is $30+ (several $50+) and I really didn't want to spend that much on lunch. I picked a snapper sandwich with a side caesar & my friend got a shrimp quesadilla. They came out about 10-15 mins later. price seemed a bit high, but i know costs have skyrocketed lately, so them's the breaks. The fish on my sandwich was flavorful - but very dry. Would have been better cooked with some kind of fat. The bread was fluffy & nice, but fell apart right away. The veggies in the sandwich were fresh & bright. The caesar side was amazing. they gave me tartar & ketchup, so i asked for cocktail sauce because ketchup is weird for this. No problem. I didn't even finish half because it was so big! My friend's quesadilla was very tasty, but for some reason, it's an absolute oil slick. So the opposite end of the spectrum lol. She enjoyed it but couldn't finish because it was too greasy. There was a thick layer of oil on the plate and on the quesadilla. The ladies working there are really nice & helpful. They checked on us several times. I paid really fast & they got us out the door in less than 45 minutes! I would love to get some of the fancier stuff sometime, but would probably want to eat it elsewhere, because the diner feel doesn't match how fancy the food is. But overall, great experience with the asterisk being the cooking styles & plain appearance. I thought i got pics but can't find them now, but the presentation was great.

    Great food, great service. I know it could be lighter inside, and the windows stripped of their…read moretent to make it more inviting. But, surprise more people are not enjoying their food. My salmon, burger, and sweet potato fries delicious

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    Parking available on a Saturday night. Flavor was so good! I miss it already. So much meat in the…read moresnow crab.

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    We came here as a party of 4 on a Saturday night. There was…read moreno wait and we were sat immediately. The interior of the restaurant is bigger than it appears on the outside. It's clean, if not a little outdated. There are huge shelves around the windows with plants, art, and lights. You can see there's been a lot of water damage to the shelves. The menu has a nice selection. We ordered the lobster platter, scallops, red snapper, and the sea bass. The sea bass was the best! The red snapper was a close second. We ordered it Szechwan style. The lobster was a strong third. It wasn't prepared in a way that I'm used to, or how I expected it to be, but it was good. My friend said it was the best lobster he'd ever had. The scallops were in last place. They were pretty tasteless. Some of them were "dirty"; you know when you don't clean your seafood really well and get some grit in your teeth when eating it... So, I wouldn't order those again. We also had a nice sake, white wine, and whiskey. The service was a little slow- not very attentive, but they were very nice. The bill came to a little over $300 for the four of us. The only leftovers was the lobster. It was quite a large amount. Pretty reasonably priced menu. Definitely will cure your seafood cravings.

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    Aji Ceviche Bar - peruvian - Updated September 2026

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