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    Akane Ramen

    3.9 (353 reviews)
    ModerateRamen, Noodles
    Closed 11:00 am - 8:30 pm
    Updated 3 months ago

    Order Akane Ramen Takeout or Delivery

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    AKANE RAMEN ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Akane Ramen

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    Kyung N.

    The miso ramen is delicious, and the staff are so kind and welcoming. This is definitely a place I'd love to come back to!"

    Inside
    Alexa D.

    Stopped here for lunch on a cold day when I was craving comfort food and it delivered! I went at noon on a Tuesday and there were a decent amount of people there but the service was still really fast. Our waitress was new but super kind and helpful. She was really quick and knew a lot about the menu! I love that this place has plenty of vegetarian and gluten free options. I got a veggie both with the creamy oat broth (heaven). It had several amazing types of mushrooms in it as well as veggies and tofu. The gluten free noodles were also incredible! Not a ton of ambiance, the place is really simple. Great for a quick meal on an errands run but not quite a date night spot. This is on my list for the next time I need a cozy warm meal!

    Kristin S.

    Quick service, accommodating, friendly, comfort food. Stopped in here with the fam, party of 9 and they were very accommodating. Service was fast and stir fry flavors were good! There's not a lot of ramen/ Asian options in the area so this is a satisfying stop. The stir fry and donburi options are solid! Ramen is ok. The fried gyoza was very crispy. Wish I could order steamed. The eggrolls were good. Super friendly and fast service was perfect and will keep me coming back.

    Edward A.

    Great value for ramens. I always get the kimchi ramen Ramen which can go head-to-head with any competing Ramen house.

    Spicy Tan Tan Ramen
    Vivian N.

    Stopped by for a quick lunch and it did not disappoint. The ramen broth was so deep and aromatic with a perfect amount of spice. The chasu pork was Smokey and flavorful without being too fatty. The service was amazing and it was a peaceful environment.

    Katsudon
    Jinny C.

    3.5 rounded to 4 Stopped by for a quick lunch and ordered the katsudon and takoyaki. The katsudon was flavorful and came out in a good sized portion. The takoyaki was just ok and seemed to be something premade that the restaurant microwaved. The restaurant is in a strip mall so there's plenty of parking. Small casual restaurant with bathroom inside.

    Tonkotsu Shoyu Ramen
    Anne M.

    Arrived on a chilly weekday evening for some comforting ramen. We were welcomed quickly and then told to grab an open table. The space could be better laid out to allow for more customers. The business was consistently busy for the time we were there. We were able to order pretty soon. We ordered the Takoyaki, and I got the Tonkotsu Shoyu Ramen while my friend got the California Ramen. Both arrived quickly. The flavor was just ok. The noodles themselves were underwhelming, and the broth was lukewarm. The Takoyaki were interesting, I preferred those over the ramen. Probably a taste preference for me, though my friend also agreed on the flavor. The staff member was friendly, and the prices were reasonable, they do a decent happy price too on appetizers and drinks. Plenty parking in the area.

    5/4/24. (Kids Size) Tonkotsu Shoyu Ramen Chashu. Great charred flavor. Strong marinade. Good fat/meat ratio. tender.
    Jake T.

    TLDR: Surprisingly good Ramen. Best value in the area? Saturday 5/5/24 ~1:05 pm, seating available, 5 min 40 sec order-to-bowl $13.21 (before tip) ~~~~~~~~~ Shoyu Tonkotsu Ramen (Kids Size)~~~~~~~~~ Final Score: 7.12/10 (8.2/10) Noodles: Thick, wavy, eggy noodles with a great texture and bite. A surprising top-tier noodle selection by Akane. They likely don't make these noodles fresh / in-house, but whatever vendor they are using is doing a great job. The noodles were cooked perfectly (not mushy) and paired well with the slightly oily broth. On their own, the noodles had a slight eggy flavor (as expected) that didn't conflict with the Tonkotsu broth. I wasn't expecting noodles that are this enjoyable from a franchised shop. (7.1/10) Broth: Slightly oily, rich, and thick Tonkotsu broth. The Shoyu tare was a little understated, I'm not sure if you could tell the difference between the Shoyu and Shio bowls given how much the Tonkotsu base dominates. Very well seasoned. Not overly salty for my tastes. It's not the most pork-forward broth - it's hard to tell how long the broth was simmered, or if it's even made in house. But, the end result is satisfying and done better than most other ramen shops. (6.8/10) Egg: Above average ramen egg. The yolk was slightly overcooked, with some curdling around the yolk edges. The center-yolk was just jammy enough to satisfy. Great marinade color throughout the egg white - indicating a long soak. The marinade flavor was much sweeter than most ramen eggs, but was strong enough to have an opinion. Above average. A perfectly jammy yolk would easily put it in the 7.0+ range. (7.2/10) Meat: A single thick, large, slice of chashu pork belly. This slice of chashu had a great charing / dark marinade color around the edges, with a flavor to match. The flavor profile was as standard shoyu / sweet - teriyaki adjacent sauce - that was stronger than your average chashu. Good fat / meat ratio with good fat distribution. The meaty parts were tender. Well executed. Nothing to complain about. (5.0/10) Misc Toppings: A standard topping selection; wood ear mushrooms, bamboo shoots, spinach, bean sprouts. A safe, mostly filler topping selection. Other than the added textures, these toppings don't do too much. No extra prep put into the mushrooms or the bamboo. Safe. Fine. (7.3/10) Other: A surprising find in Woodinville. The bowls don't try to do anything adventurous, they just execute the fundamentals well. Good noodles, strong broth, a well marinated egg, fatty / tender chashu. This location does it well. Nice. The Kids bowl was the perfect size and a great value prop compared to other bowls. ~~~~~~~~~ ~~~~~~~~~ ~~~~~~~~~ *Weighted Scoring Formula: Noodles (25%), Broth (25%), Egg (15%), Meat (15%), Misc Top. (10%), Other (10%) Parking: Large shared downtown Woodinville parking lots. Service: Nice, fast, efficient. Order at the counter. Bowl brought to you when ready. Dining room is run by a single server. Other: N/A

    Spicy ramen
    Michele S.

    Stopped in here with my mom and son and when we walked in at 11:30 we had to wait a sec to have somebody come out but the service was quick and responsive once they knew we were there. The spicy Ramen was good. I really don't have anything to complain about at all it is a, typical hole in the wall place and the service was quick. I would go back to try more items.

    Tonkotsu Shoyu Ramen
    Maddie L.

    Cozy little ramen spot! We stopped here for dinner last night and it was our first time trying it out. We ordered the gyoza for an appetizer and the tonkatsu shoyu ramen and the spicy tan tan ramen for our entrees. We enjoyed the food! My broth was a tad too watery but had good flavor. The food came out very quickly too. The service was great. The lady helping us was so sweet, helpful, and attentive. For ambiance, it's a casual spot that feels homey. Great spot if you're looking for a quick and casual bite!

    Chicken ramen in soy broth
    Steve S.

    Grabbed lunch with my wife, our first time stopping in. Very friendly service and pretty busy. We bite had two different ramen dishes and both were very tasty. I'm by no means an ramen aficionado, but we liked.

    Spicy ramen.
    Jennifer J.

    Akane has been on my noodle bucket list for awhile now, so I was excited to have time to stop in for a late lunch (or was it an early dinner?) on a recent trip to Woodinville. I was seated quickly in a comfy booth and ordered my favorite, a spicy ramen. It arrived quickly and I absolutely LOVED the flavors! The noodles were perfectly cooked and the broth had that perfect, savory richness so important in a good ramen. The spice level was on point, too - enough to make me sweat a little but not over-the-top. My ramen was topped with a a generous portion of tender pork, a beautiful soft boiled egg and assorted veggies too. This spot isn't fancy, but the food is delish and the service was quick and friendly. Next time, I'd love to try some of their appies and other dishes too.

    Front to back: spicy ramen, deep fried gyoza, tonkotsu shoyu ramen
    Pauline L.

    This is our go-to neighborhood ramen place. When all those "Hot & New!" ramen places are over-crowded with people, Akane is our reliable ramen restaurant. It's small, having just 3 or 4 booths and 3 tables to the side, but I like it, reminding me of the tight little ramen joints in Tokyo and making it feel like our little secret spot. The menu has about 7 ramens: shio, shoyu, tonkotsu, miso, black garlic. They even offer "kid size" ramens, and let small adults like me order them. (Thank you!!!) You can add some of the various sides for just a dollar or two to customize it to your liking. The appetizers include agedashi tofu, okonomiyaki, karaage, gyoza, and more staples of Japanese menus in the US. We got the okonomiyaki and super glad we did. Really tasty. Came with the fish skin dancing on the top of the pancake too. Our ramens were very tasty. The first time I came here years ago, I got the veggie ramen. They use soymilk to make it creamy like tonkotsu ramen. They do it really well and give lots of toppings. This time, I tried the kid's ramen and loved it. My dining partners all enjoyed their ramen bowls too. They don't have a big beer selection, just two options I think, and they don't offer sake, so this is not really a drinking place. It's to enjoy a good ramen in a more laid-back, no frills environment. Young waiter was very sweet and friendly too.

    Tonkotsu Shoyu Ramen

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    Akane Ramen Reviews in Other Languages

    Ask the Community - Akane Ramen

    Closed on Sunday?

    No, they are closed on Monday

    Do they have gluten free choices?

    They have some limited choices naturally without gluten, but it is a neighborhood ramen house and the menu is not detailed.

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    Menya Muso

    Menya Muso

    4.0
    (88 reviews)
    2.1 mi
    $$

    When you arrive there is a order kiosk to the left of the door inside and you can order there…read more Then you can find a seat. It's a pretty small place so there is seating for maybe 25-30 people. It was busy so we took a seat at the bar seating. We ordered the Miso Ramen, Spicy Miso Ramen, Black Tsukemen and the Takoyaki. It came out pretty quickly and it was all good. The portions are great. Not too much and not too little. The Ramen were really good and they hit the spot. They had nice pieces of pork and we added the soft boiled egg which was cooked perfectly. The Takoyaki had a nice sized piece of octopus in them. A lot of the takoyaki I have had at other places use tiny pieces of octopus which is disappointing. Here it was a nice piece of octopus which made it really good. I would come back for a good quick meal. Recommend for sure.

    Pretty casual tsukemen (and ramen) spot! Payment system directly on your left when you walk in. No…read morecash payment option here. This couple tried to take the only table left as we were finishing our order, but the staff told them to order first so we're thankful for that. Also saw the staff chase down customers that left stuff behind. I'ma say 5* for service lol. Couldn't decide between their black and red tsukemen so I went for their hybrid option. The noodles held up really well. Good thickness and had that good chewy bounciness to it too. I would say the broth met expectations - rich flavors that may be a bit too salty for the unaware. I didn't see any offer to top off the dipping broth with daishi broth (soup-wari). Not a deal breaker though! The chicken kaarages were a little disappointing because they didn't lock down the texture. It was crispy for some part and kinda soft for others. Would just stick with their tsukemen or ramen options next time.

    Photos
    Front counter
    Front counter
    CHICKEN KARAAGE with curry  Not my favorite :)
    CHICKEN KARAAGE with curry Not my favorite :)
    PORK GYOZA

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    PORK GYOZA
    Ramen Danbo

    Ramen Danbo

    4.3
    (2.5k reviews)
    12.3 mi
    $$

    Best ramen I've had, to date. I honestly thought ramen wasn't for me before this but was convinced…read moreto give this spot a try. However, we arrived just before 10p on a Monday night and the line was down the street. We waited an hour and ended up not getting in due to seating ending at 10:45p. The hostess would check in periodically, and up to the last 15 mins said we had a 50/50 shot of getting seated. The alternative was to get take-out. There were a couple other groups also in the same boat. Overall, the wait time after submitting our take-out order was around 15 mins for 2 ramen. We ordered the classic ramen, extra spicy, and I added an egg to mine. On the card you use to select your order, you can choose the type of noodle, richness of broth, spice level, add-ins, and beverages. There is a separate vegan menu with lots of options to choose from. The ramen was delicious. The broth was rich and full of flavor and the noodles were cooked just right. The meat was tender and egg was perfectly jammy. I get the hype, but I wouldn't go after 9p again for my own sanity and time.

    Ramen Danbo in Capitol Hill has a simple but focused setup that puts most of the attention on the…read moreramen itself. We walked into a casual, compact space with a mix of counter and table seating that fits the quick ramen shop style. The interior is efficient and well organized, though it can get extremely busy, and the wait times are often one of the biggest parts of the experience, especially during peak hours. Once seated, the space feels functional and comfortable, designed around getting a bowl of ramen in front of you without unnecessary distractions. The ramen is built around rich tonkotsu broth with a lot of customization options. We appreciated the ability to adjust things like noodle firmness, richness, and spice level, which made each bowl feel more personalized. The regular tonkotsu ramen stood out for its deep umami flavor without feeling overly heavy, and the noodles had a great texture that held up well against the broth. The vegan options also stand out, including miso-based bowls with flavorful broths that give non-pork options more depth than many ramen shops offer. The toppings are generous, and the soft-boiled egg was cooked to that perfect jammy consistency. Beyond ramen, the menu has a few sides that complement the meal well, including gyoza that came out crisp and well filled. We also grabbed mochi ice cream for something sweet afterward, a light finish after the rich broth. The seasonal ramen options are worth checking out since they add variety beyond the standard bowls, giving regular visitors a reason to come back and try something new. Service is generally quick and friendly, especially considering how busy the restaurant gets. The ordering system is straightforward, and the staff handles the constant flow of customers efficiently. The team kept the pace moving without making the experience feel rushed, and they were attentive to refilling water and checking in on the table. The biggest downside is the popularity, since the lines can sometimes feel long for a relatively quick meal, but the wait tends to move faster than expected given the efficient turnover. Ramen Danbo is a reliable spot for a satisfying bowl of ramen in Seattle. The customizable bowls, strong broth, and consistent noodle quality make it a place worth visiting, although planning around busy hours can make the experience much better. The balance of customization and quality means you can dial in your bowl exactly how you like it, and the focused approach to the menu keeps the attention where it belongs.

    Photos
    Inside the restaurant at 7PM
    Inside the restaurant at 7PM
    Pork Gyoza Platter
    Pork Gyoza Platter
    Classic Ramen

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    Classic Ramen
    Botan Ramen n’ Bar

    Botan Ramen n’ Bar

    4.2
    (340 reviews)
    15.7 mi
    $$

    Great ramen , best I've had north of Bellevue/Seattle area. If you're in the Everett area this is…read moreas good as it gets. Great noodles and broth, katsu was great too.

    Botan Ramen n' Bar was a very nice Ramen experience for this novice in Ramen…read more In walking in, you're greeted by a stunning cherry blossom tree and flowers filling the interior. Adding to the outdoor ambiance inside, we were seated in a 'shaded porch' area, which still had plenty of room (such partitioning could reduce interior space). We were promptly greeted by the staff, who interestingly that day were not of Asian descent as typically found in Far East themed restaurants: more like your average Seattleite college-age server. I like that they bucked the stereotypes. As a ramen newbie, I was overwhelmed by the expert-level menu, the main reason I didn't give 5 stars. The menu starts with alcohol, leading me to look around for the food menu. There it is, tucked after several pages of booze and virgin drinks. The food section starts with the 'Botan Deluxe' (don't recall the actual name used) and lists the components using words that I as a newbie have either never seen before or maybe have seen but not understood, so my anxiety level spiked because I don't like being shamed into just ordering without understanding. Fortunately the waitress worked through this with me after my telling her my issue. The following page had a 'build your own ramen' blocked off into sections: noodles, broth, extras. With the extras, you get like 3 or 4 included (green onions, egg. garlic-something, seaweed, etc.) and more cost $1 extra (not printed on menu). I did the udon noodles, bone broth (insert fancy name but not with the fancy-name soy sauce added), and one extra ingredient over the included number. When asked 'tell me more about the green noodle?', the relatively new employee was unable to immediately describe, but went back and learned it was spinach blended. We also ordered a (fancy name) cucumber salad starter: yummy, sizable and recommended. The orders arrived promptly, with just a small break after the starter; the egg I ordered was replaced by bean sprouts: the served quickly and gracefully delivered the missing egg. Each ordered ingredient was placed as an individual island: it's up to the customer to blend or not (I enjoyed not mixing so to experience each flavor). The udon noodle was exactly as I had imagined and desired. My wife said she enjoyed her selection as well, although didn't pick out any unique flavor to the green noodle. The bill was right-priced if not even on the lower side for the neighborhood. We'll be back again to try more of the offerings now that we have a little bit of familiarity with the exotic descriptions.

    Photos
    Botan Ramen n’ Bar
    House special
    House special
    Hot sake

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    Akane Ramen - ramen - Updated July 2026

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