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    Akina

    3.6 (40 reviews)
    Closed 11:00 am - 9:30 pm

    Akina Photos

    Business Info

    AKINA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Akina

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    Reviews With Photos

    Miso Soup
    Denton W.

    This place has been here ten years and we've never been on our trips back home. So glad we stopped in tonight. We got hibachi chicken and steak. It was fresh and flavorful. The fried rice was some of the best I've ever had. It wasn't sticky and once again, fresh. The menu has a ton of options, which should satisfy the whole family regardless of what you're looking for: sushi, staples like sweet and sour chicken, pad thai and hibachi. Highly recommend if you're in Lancaster.

    I love their derserts.
    Candis E.

    I was uncertain when we stopped in here. We came in on a Saturday night, it was after 9 pm (they close a 11) and sat at the hibachi grill. The food was SO good. For a small family-owned place, they really know how to grill some great food. Their sushi was also amazing! (We got the rainbow roll). It seemed a little expensive, but it ended up being worth the price when we tasted how perfect our filet mignon was cooked. Everything was great. The atmosphere is cozy and the staff is super friendly. Both our server and the chef were so sweet! Normally at restaurants the service starts lacking when closing time is approaching, but we were treated extremely well. The friend we were with said they came in at lunch before and it was exactly the same. Anytime of day is a good day to eat here!

    Hibachi cooking
    Shawn C.

    This is going to be long- SORRY- BUT I am being very descriptive. We wanted to try this place but could not find a menu online. They only have a FaceBook page and you have to send a friend request. So We did not order the first night. Next day went to the place ad picked up a menu. We ususally order out and eat at home- much easier, little mess, just some trash to throw away, I have drinks at home, can watch my own TV shows, its quiet, less germy and i can do it all in my pajamas if i want to! So now i have scanned and uploaded the menu so you have pictures of the menu for your review----- you are welcome! :-) Most have been to the traditional Japanese steakhouse where you get the typical flaming, spatula juggling show. This is along that line. They have only 2 tables that can be used for the teppanyaki style cooking. There is a few seats in front of the sushi making person and then several BAR seats. I did not pay attention to what alcohol is served but according to the menu Beer, Wine and Sake. The menu is quite large in that of regular chinese take out styles. You will notice when you DINE IN that the Teppanaki style cooking is WAY HIGHER priced than if you sit in regular dining and eat the same item. Lesson learned for ME. They do have specials all the time which you can see on the Facebook page but those do NOT apply to the Teppanaki food preparation. So we decided to go inside and eat, just me and my daughter and we were ordering a to-go for my husband. she and I wanted to see the teppanki cooking. We were the only ones sitting at the cooking table - although there were several couples in the place in regular seating and a few at the sushi bar, This should have been a BIG FLAG! But no, I was oblivious. We stand at the entrance with people just shooting glances at us and wondering ok what now? finally after what seems to be several minutes, a tiny girl comes over and greets us. I didn't even see her before and had no clue she worked there. we told her we wanted the hibachi table. After several question and answer minutes, we order our drinks. we look over the sushi menu and decide on the special 2 rolls for 7.99.. Ordered my favorite Spicy Tuna and a tempura crab roll. We then order our entrees (expense place I tell ya! when you can go right down the street and get the same thing for a LOT less- no show but you can watch them cook it!)!!!!! as we are eating our soup (a beef broth with a few mushroom slices and some green onion, also seemed a bit heavy on the black pepper) and eating our salad (icebrug lettuce with some shredded carrot and a "ginger dressing" - the dressing was a bit on the SWEET side and could taste hardly any ginger and I am positive it was a mayonnaise base) the dressing was the strangest ginger dressing I ever had at one of these places it was also white in color. anyway while eating the salad the waitress informs us they have NO TUNA TODAY!!?? The sushi place in town on a Saturday night and no TUNA? ok so I order yellow tail- never had it but took her suggestion that they were similar texture fish. The yellow tail was good although not very spicy and had what looked like some bread crumbs on each end, it was not topped with the spicy aioli like I expected. the tempura crab roll was topped with some brown sauce I am unsure what it was. the roll was large, so largeI couldn't pick it up with my novice chopstick skills. the fried batter kept falling off the crab- and I am almost positive that crab was imitation! at least it looked like that fake crap. Both were good but I have had better. The meal time comes. the show wasn't that great at all typical stuff. there is no appetizer shrimp like in most places. They only have this yum-yum sauce for dipping which to me is a much sweeter version of the pinkish shrimp sauce you get elsewhere. They put some weird sauce in the fried rice. that was tanish colored. He didnt do much in way or show, just a few trick and then it was over! less than 10 minutes worth! Daughter and I both ordered steak, I also ordered shrimp. /He put 2 steaks on the grill but gave her half of my steak along with hers. My shrimp were not cut up (and the whole show part with the tails0 forget it they were peeled already all he did was cook them) I had to cut my large shrimp with my fork. He also put teryaki sauce on the shrimp and the vegetables. YUCK. This was NOT worth the price by a long shot. Service was MEH! Recommend fresh sushi here, but for cheap hibachi get it at the other Japan place. or cheaper sushi Try redbowl or BETTER Harris Teeter in Indian Land update: crab is fake crab, confirmed by employee. at 12 noon had no tuna (again) rather it was there but not prepared as yet. so call beforeheand if this is what you want!

    Menu for those that want to know what they have it's very delish.

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    4 years ago

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    3 years ago

    Great people and better food! Been eating here for years. Watched the kids drop up and start working in the restaurant.

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    7 years ago

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    11 years ago

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    3 years ago

    Their sushi is the best in Lancaster and the service is awesome the prices are decent

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    7 years ago

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    4 years ago

    We love Akina. The food is always delicious and everyone is very friendly. It doesn't take long when we have a takeout order.

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    6 years ago

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    6 years ago

    They were very friendly and the food was great. I had the Mongolian beef and It was superb. Will defiantly go back.

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    9 years ago

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    7 years ago

    A very good Asian restaurant. I had the beef and broccoli that was great. Nice quite atmosphere with friendly service. We will be back.

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    9 years ago

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    11 years ago

    Best Asian food around, also the staff is very nice. Try anything, you won't be sorry!

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    Ask the Community - Akina

    You might also consider

    The Hibachi Pit

    The Hibachi Pit

    3.6
    (157 reviews)
    49.4 mi
    $$

    Feeling hungry? They got you covered, large portions are to be had. Looking for something fast and…read morecasual? Hibachi pit has got you covered there too. Looking for fast and friendly service? Say no more. Hibachi pit is the perfect lunch spot for when you want to grab a quick bite with huge portions. You can customize your meal making it as healthy or unhealthy as you want it to be. I ordered the rice bowl with crispy chicken and the sweet and spicy sauce. The sauces all come on the side in a small cup, but you can ask for more. There was so much chicken in my bowl, and plenty of rice and veggies to go along with it. The chicken was on par with most fast casual places. I did need to use lots of sauce though to get more flavor out of the bowl. It's nothing that will blow your mind, but it's a good staple to have in your lunch rotation! The price is really fair too, you get what you pay for.

    We visited Hibachi Pit in Concord to celebrate Team Appreciation Week. Since we are big fans of…read moretheir affiliate, The Smoke Pit, we had high hopes for the food quality--and they did not disappoint! Our party of 8 had a bit of a bumpy start. We were crowded around the entrance for a while without much direction until I checked in; they have a policy of not seating until the entire party arrives (6 of us were there, awaiting 2). Once the full group was present, though, we were seated promptly. Our server was excellent--very polite and on top of things. Even when two of our orders came out wrong, the server corrected the mistakes so quickly it didn't disrupt the meal at all. The food quality is definitely where this place shines: * Portion Sizes: Massive. As you can see from the photos, the trays are packed to the edges with rice, noodles, and protein. * Quality: The steak was tender and the shrimp was cooked perfectly. You can tell they care about the quality of their meat. * Affiliation: Knowing they are connected to The Smoke Pit gave us high expectations for the proteins, and they lived up to the name. While it might not be the absolute best hibachi I've ever had, the combination of great service, huge portions, and solid food quality makes it an easy recommendation. It's a great spot for a group--just make sure your whole party arrives at the same time!

    Photos
    Dinning room
    Dinning room
    Crab Rangoons and dynamite shrimp
    Crab Rangoons and dynamite shrimp
    Huge portions!

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    Huge portions!

    Akina - japanese - Updated July 2026

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