I can absolutely see why Alexander Garden Restaurant has such outstanding reviews. While it's nearly impossible for any restaurant to achieve a perfect five-star rating--since tastes and expectations vary so much--I have to say I'm genuinely surprised they haven't reached that mark, because it is more than deserved. From the moment I sat down, Kira provided exceptional service that immediately set the tone for the entire experience. Attentive, welcoming, and genuinely thoughtful--she made everything feel effortless and enjoyable. The atmosphere and ambiance are just as impressive. Every detail feels intentional, creating a space that is both elegant and comfortable. It's rare to find a place where the service, environment, and overall experience come together so seamlessly. Simply put, everything was immaculate. This is the kind of restaurant that raises the bar and leaves a lasting impression. Highly recommended. read more

We were recently advised to visit Alexander's Garden restaurant in Naples. This experience turned out to be quite delightful. The restaurant is not very noticeable from the street, but upon entering, it reveals a beautiful atmosphere. There are numerous outdoor tables in the central square, in addition to indoor seating. The decor is stylish, featuring a bar at the entrance. The food was simply outstanding. We began with the Phyllo Shrimp and enjoyed the Squash Ravioli and the Scallop Salmon as our main courses. Our server was exceptionally kind, as was the owner, Monica. They both ensured that we had a wonderful evening. It can get quite busy, so be sure to make a reservation and savor the excellent ambiance and cuisine. read more

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Jumbo scallops with shrimp risotto, this was a special yesterday. They were outstanding and absolutely delicious. My had two different versions of duck. The roasted duck is a regular menu item which was delicious and my other friend had a grilled duck steak. Everything was wonderful. read more

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Dinner with Family......went to Alexander's Garden Restaurant in Naples, FL, food was great, Service was great also, too much Food to name. read more

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We had reservations for 7:30, asked to seat outside and we would need to wait an hour. Though it was our fault for not being specific, the manager or owner was super rude. Not personable or accommodating at all. Practically pushed us out of the entrance way and told us to wait in the bar. There are so many amazing restaurants in naples, please don't waste your time here. read more

Fabulous little place. Food was fantastic, the drinks were very strong and the staff was very friendly. I would highly recommend this place and will definitely go back. read more

Outstanding experience, loved sitting outside on a pleasant evening. (The place was quite packed!) Food was incredible, great service, beautiful ambiance. I can't say enough great things! The outdoor space is just so lovely, and the heat lamps are a nice touch for the nights it does get chilly. We started with two glasses of wine, they have a nice selection of wines by the glass and give you a nice pour (close to 9oz!) The bread they give us was so warm and tasty, and the butter was the best I've ever had, omg! I need to get some of that! It was creamy, slight garlic flavor, and had an easy spreadable consistency - right at room temperature (which is how it should always be served!) We then split the shrimp phyllo which was unlike anything I've ever had, and a huge appetizer too. Loved the aioli sauce that came with it. The phyllo pastry was unique and delicious. Very European. They had a ton of specials for dinner, so it was really hard to choose, but I went with the crispy duck and it did not disappoint. First off, it was a lot of food. Secondly, it was cooked to perfection and the lingonberries were a nice touch. Lots of meat on this duck! And the skin was so nice and crispy. We did not order dessert, but I was so tempted too. I know it would have been out of this world! read more

Alexander's Restaurant - Phyllo Wrapped Shrimp - Modern European Near Me - Naples, Florida

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Last month, we returned to a restaurant we hadn't visited in nearly ten years. I'm not sure why we waited so long--perhaps because there always seems to be a new place to try. Alexander's is something of an institution in Naples, having served the community for around 30 years. It's an ideal spot for outdoor dining, with a charming, garden-like patio that creates a relaxed and inviting atmosphere. We arrived early to take advantage of their $45 early dining menu, which includes a starter and choice of entrée. That evening, we also added a shared Watermelon, Burrata & Tomato salad, which was thoughtfully split into two plates before being served. For starters, we enjoyed the Crab Cake with Lobster Sauce, followed by Trout Almondine and Mushroom Risotto with Shrimp and Scallops as our entrées. Both dishes were well prepared, though we found the risotto light on seafood. For dessert, we ordered the Three Berry Pie and the "Hot Love" Sundae. The sundae was, without question, the standout of the evening--vanilla bean gelato with fresh raspberries, topped with a warm raspberry rum sauce and Chantilly cream. It's the kind of dessert worth returning for on its own. read more

Our food is always delicious at Alexander's. Tonight we started with a burrata, watermelon and tomato salad. My entree was the grouper and my husband had duck. Both were perfectly cooked and tasted wonderful. The service and ambiance has always been perfect every time we have eaten here. Sitting outside in the garden area is very beautiful. We highly recommend Alexander's! read more

We have been coming to Alexander's for over 10 years and we were always quite satisfied with the food and service except for last Thursday when one of our guests developed what she thought was a form of food poisoning. When she called the Manager just to inform them, not looking for any credit, the Manager was quite rude to her and was quick to deny any possible responsibility for any illness that occurred from eating at this restaurant. We understand that this could happen anywhere but perhaps this Manager could benefit from some customer empathy and relationship training. John G read more

I had not been to Alexander's Garden Restaurant in several years but it was well worth it. Although the outside table area is beautiful as the sun is setting, I chose to sit inside near the bar area. It was interesting to watch the very capable bartender work so efficiently while never stopping. As I waited for my order, several servers stopped to say hello including one who gave me great info about how to handle my food if I had leftovers-which I did. I started with the Black Bean soup which was very good although my taste buds would have enjoyed a bit more salt. My feeling, though, is to trust the chef. I especially liked the sour cream and chopped onions served on the side. My entree was the Chicken Milanese and I understood why the server said I might have left overs. It was a very generous portion. The Alfredo sauce was rich and creamy and the Milanese had a wonderful crunch. I had a third left to take home and just had it for lunch. The server's suggestions worked beautifully. I also have to mention, their whipped butter with a little salt and chives could be habit-forming. Delicious! This fine restaurant has been tucked away in the same place for many years. It's well worth the visit. read more

the food and drinks were great! friendly advice: when scheduling a reservation be sure to be SPECIFIC of wanting outside patio dining. this seems to be a theme with other patrons disappointment. it seems like the restaurant's default is to sit people inside vs outside in the beautiful lively garden patio. sigh... read more

Food is excellent atmosphere lovely. The bartender is excellent and makes you feel at home! read more

Lovely ambiance, creative and delicious food. Wait staff very gracious and accommodating. Highly recommend

Thank you for a wonderful evening. It was everything a memorable dinner should be--delicious food, beautiful ambiance, and outstanding service. read more

We came for a friend's birthday party. I chose the set dinner menu (French night) for 44$. The salad has no character (greens and a couple of walnuts) and no dressing. I had to ask for the dressing. The snapper was ok. The desert (the berry pie) was very peculiar : with oatmeal as the base (18$). In general I would say the dinner was not worth the money. The venue is nice though. The sever was very nice too. read more

We finally were able to get a reservation. Our waiter John was fabulous. Everything was fabulous. A top dining experience.

We had a table of seven on February 12. I ordered lobster linguine. It was absolutely delicious! However, I was only able eat about a third of it due to filling up on salad and bread. I was so looking forward to taking it home. However, while I was facing away from my dish talking to someone at our table, my dish disappeared. Even though there was obviously two thirds of the dish left on the plate, I was not asked if I wanted a box or if I was finished. It was simply taken. I was so disappointed. I then couldn't even find our server to ask what happened to it. What a waste! read more

Great food. Not overpriced. Super service Wonderful ambience. A++++++++++++++++++++++++++++++++++++++++++ read more

I had grouper and it was delicious. Their happy hour at the bar is only offered to those who have a reservation at the bar. I ordered espresso and I'm not sure what it was. It was not espresso and I was not able to drink it. It taste like burnt coffee. read more

Alexander's Restaurant - Burnt coffee in an espresso cup, passed off as an espresso. - Modern European Near Me - Naples, Florida

Top Notch Service. Mia was our server, a fellow New Englander. She was perfect and made some great suggestions - we loved them all. The ambiance cannot be beat. We really loved it. read more

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Alexander's garden lives up to its reputation as an exquisite dining experience. We went for a special occasion after being recommended by three persons and we were not disappointed. From the Easter themed ambiance to the convivial & exemplary service from John, right through every course of drinks, bread, salad, entree, & desert, all was fantastic. Crave worthy. Just go! read more

This was my first time trying Alexander's and I had an amazing time!! The food was all beyond delicious, and it was a very beautiful atmosphere in a garden area. Definitely very unique and you can tell the food was prepared and cooked thoughtfully, throughly, and with care. The service was amazing, but the arrival of the food was a bit slow. It was definitely a more elegant and slow paced dining experience. For further review, check out my Instagram @gbennieats read more

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Quite possibly the best food I've had south of NYC. Ordered the tuna appetizer, the burrata heirloom salad and the veal. Sat outside and had a wonderful time (other than arguing with my dinner mate - apologies to our server if that was awkward at the end ) service and restaurant atmosphere were great- the meal was phenomenal! read more

GOOD FOOD, POOR SERVICE Ok, a nice group of friends got over on no-corkage wine night and brought some wine bottles. Very nice outdoor patio, so initial impressions good. Wine opened, promised an ice cooler for white, but did not show up, ok, we got ice cubes to put in wine but no bueno. Waitress took orders, she was trying to be entertaining so that's ok but a bit annoying. The problem was...... she barely showed up afterwards! "How are your first bites? Nope. Come back to pour wines, nope. Finally showed up for dessert order. Food as excellent, just poor service. Come on Alexander's, pick it up. read more

Without a question, worst service in Naples. Visited for the third time this season. Previous visits, service was always harried, but competent, food decent and garden seating charming. Today we waited 20 minutes for our entrees and 35 minutes for dessert. All we got from our young waitperson were cutesy faces. Will definitely not return. It seems owner's self regard for his cuisine has gone to his head. This is no way to treat customers, particularly when in a one-mile radius there's several restaurants just as good. read more

Alexander's was a great restaurant! They do get very busy at night so I highly recommend you make a reservation!! I got their beet salad which was really delicious I wish I had more. After that I got their mussels without chorizo and I finished the whole bowl so fast, these mussels were to die for! Accompanied by that garlic bread made this a meal worth wild!! read more

Alexander's Restaurant - Modern European Near Me - Naples, Florida

The food and service were excellent. They also have recently expanded outdoor patio that is beautiful. We arrived early so opted for a nice table inside. The appetizers, were enjoyed by all; a watermelon and burrata salad and Korean lettuce wraps with duck and kimchee. For main courses one member of our party tried the signature macadamia encrusted grouper which was excellent and a healthy portion. I opted for the veal ragout pasta and would Oder again. The other diners enjoyed the veal Alexander dish and left their plates spotless! read more

Alexander's Restaurant - Patio - Modern European Near Me - Naples, Florida

THE PICKY EATER FROM BOSTON Review: Alexander's Garden 4077 Tamiami Trail North, Naples Four of our favorite, longtime friends from Boston live here in Naples and we get together as often as we can. This was our post-holiday dinner and we wanted a special spot to relax and catch up on all of our Holiday shenanigans, and there were a few whoppers! We chose to meet at Alexander's Garden. Hidden behind a mundane façade, one rounds the corner and the Garden appears. The setting is a highlight in itself, creating a moody and romantic atmosphere. The lush landscaping and towering palm trees adorned with twinkling lights elevates the charm and provides a perfect backdrop for a special evening. So captivating, it reminded me of the Confectionary that Anna Magnani and Marlon Brando created in the Tennessee Williams film "The Fugitive Kind" albeit with a much happier ending...but I digress. Our Server, Putri was informative, attentive and totally delightful; as she was telling us about a menu special of Blue Fin Tuna, my Husband, who is a tuna fisherman, leapt at the chance to show her a photo of his own prize Blue Fin Tuna catch, 120" long, 921 pounds! She was amazed and asked if she could show the photo to Alexander the Owner/Chef. Within minutes Alexander appeared at our table anxious to hear the whole story of the behemoth Tuna. It was such a fun addition to our evening! Photo included for any fishermen interested. As we settled in, Putri was right there to offer us warm bread and to take our drink orders. The bread was delicious, and my Belvedere Martini up with olives with the hot rocks on the side did not disappoint, I'll give it a strong B+. As an appetizer, we ordered two servings of the fried Cape Cod Calamari for the table. I don't eat seafood, but was coaxed to try a sample...after the first tiny bite, a little tentacle appeared, so that quickly came to a screeching halt...but everyone else loved it! The dinner menu was robust and we were also presented with the Early Dining menu featuring two courses for $43. Early Dining is from 4:30 - 5:30pm and there are different, unique offerings each day of the week. The first course options for Early Dining included Shrimp and Scallop Ceviche or Crab cake with Lobster sauce. The main course choices were grilled sliced Beef Tenderloin with fried onions, fresh veggies and potatoes Dauphinoise, Seafood Risotto with shrimps and scallops, or Trout Almondine with spinach and mashed potatoes. Everyone thoroughly enjoyed their meals; the steaks were tender, full of flavor and cooked to perfection. The vegetables were delicious and highlighted the farm to table commitment of Chef Alexander. I ordered a little side of Au Poivre sauce to finish off the Tenderloin and the potatoes Dauphinoise were a cheesy, creamy, dreamy delight. My husband was tempted to try the tuna but succumbed to the allure of the Seafood Risotto with shrimps and pan seared scallops. He said it was outstanding, the shrimp and scallops were delicately seasoned and perfectly cooked, resting atop a mound of creamy, risotto...deliziosa! None of us wanted to leave so we decided to order a couple of desserts to share; a luscious Key Lime Pie with Chantilly cream, shaved white chocolate and macadamia nuts and a Vanilla Bean Crème Brulee; pure satisfaction for a sweet ending. We added a couple of Cappuccinos just so we could linger longer. On my way to the ladies room which was lovely, I was impressed by the ambiance in the dining room, crisp white linens, sparkling crystal glassware and walls full of interesting original artwork beautifully displayed on rosy, amber walls. The dining room was cozy, sophisticated and distinctly European but choose the Garden if you can, and be prepared to be enchanted! Of all the things we enjoy here in Naples, having an outstanding dinner in a magical setting with wonderful friends is right at the top of my list. Alexander's Garden is truly a unique dining experience, we'll definitely be back! read more

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Everything was good from the drinks down to the atmosphere! Alexander's never disappoints us!

Had a reservation today for outdoor seating. Unfortunately the weather became rainy and when we arrived was informed that there was no indoor seating available. When I asked why they didn't call to advise me of the situation, I was RUDELY informed by the host that they don't do that -- we still had a reservation to sit outside even though everything was totally saturated. This is totally unprofessional and unacceptable business practice read more

One of our favorite French restaurants in town! Ambience is lovely, service is extremely personable and warm, and the food is excellent. Sad we don't have them year round! Highly recommend. read more

Bad service and an obnoxious staff. Waited 30 mins to be seated and 15 minutes for our check. Food was mediocre. Waste of money and time. Sad. read more

Our dinner was fantastic. We went with our close friends and had a wonderful meal. The service was excellent, and very attentive. We enjoyed a special birthday and it went perfect. The shrimp appetizer was spicy, smooth and good portion. The Caesar salad was dressed properly and with anchovies! We all ordered the Cioppino and it was stuffed with fish, shrimp and shellfish, the sauce was smooth, spicy and savory. The bread service was actually very good and it was accompanied by a whipped herb butter that was exceptional. The birthday dessert was a nice touch. You must come here!! Now. read more

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Food very good and service excellent. Need to be more flexible/accommodating. Would give it another try

Food always excellent. Owners really care about your experience. Quite pricy but worth it.

Fabulous lunch in a lovely outdoor setting. Our waiter Marc was so helpful, personable and made our experience special. Can't wait to go back!! read more

Forgettable! Service was unrefined, almost sloppy. Food was over cooked and two dishes were also cold. Grouper and chicken Milanese were over cooked and dry. Snapper was cold and the squash ravioli pasta was mushy from being cooked too long. read more

Used to be my go-to place. Regular. But food quality has steadily declined. Happy to pay a premium for quality, and that's what they always had provided. The salmon at lunch is now the tail end of the fillet which is fatty and tasteless. The Wagyu burger went uneaten by my dining partner and the waitress never questioned why. I've noticed fewer patrons there during lunch which was usually so crowded you had to reserve, but word has gotten around. So sad. We loved this place. read more

The only reason this a one is that the server was nice, not efficient, but nice. Our meals came to us in less than 5 minutes after we ordered. So much for fine dining. The Halibut special had no spicing and was boring. The Veal Alexander was almost inedible. It came with a goopy, cloying sauce that overwhelmed the dish. It was so not cooked it was almost impossible to cut or chew. The ambiance is great, but the food is over priced and a waste of a evening. read more