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    Allegro Pizzeria

    3.8 (549 reviews)
    Closed 11:30 am - 8:00 pm
    Updated 2 months ago

    Order Allegro Pizzeria Takeout or Delivery

    Allegro Pizzeria Photos

    ALLEGRO PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Allegro Pizzeria

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    Cute restaurant that's about it. Service was bad with an empty restaurant. Asked for water 3 times before we got it which was after we received our food. We only came for calamari. Don't waste your time or taste buds. Soggy, old, smelt bad a not as described on the menu. Genuinely the most disgusting calamari I have ever had. Response to owner: Server removed it after he went to drop the check and realized we had not touched it. Maybe if he had checked on us while dining he would have known our distaste and not put it in the original bill. The menu actually calls them calamari curls not fingers. Not sure what menu you pulled that name from but the one online and in restaurant says curls. Curls are similar to rings, which we were expecting. And previous photo reviews do not match what we received. I shared this review to let people know NOT TO TRY THE CALAMARI. I think that is obvious.

    Chicken Alfredo
    Danielle B.

    We arrived a little early and were prepared to wait, but the host kindly seated us and allowed us to order before their official opening time, which was greatly appreciated. We tried the chèvre & pesto pizza, chicken Alfredo pasta, and Caesar salad. The Caesar salad was one of the best I've ever had, with wonderfully complex flavors. The pasta was rich, cheesy, and creamy, while the pizza was thin and perfectly done--just the way I like it. Both the food quality and customer service deserve five stars.

    10" Pepperoni
    Jason M.

    I've been coming to Allegro Pizzeria since I first moved to Carmel back in 2011, and to this day, it remains one of my favorite--if not my absolute favorite--pizza spots in town. If you're looking for that perfect, no-nonsense, New York-style pizza with the right balance of crispy crust, flavorful sauce, and perfectly melted cheese, this is the place to go. Allegro has always had that welcoming, casual vibe that makes you want to come back. The staff is friendly, the service is solid, and the pizza? Consistently amazing. The crust has that ideal crunch with just the right amount of chew, the sauce is tangy and well-seasoned, and the cheese is always perfectly melted with just the right amount of grease--not too much, not too little. Whether you're grabbing a classic cheese slice, a pepperoni, or one of their specialty pies, you can't go wrong. Over the years, I've tried plenty of pizza places in Carmel and Monterey, but nothing comes close to Allegro when it comes to that authentic, New York-style experience. If you're a local or just passing through, do yourself a favor and stop by. This is hands down some of the best pizza you'll find in Carmel for the price.

    Sarah P.

    We absolutely loved our rehearsal dinner meal at Allegro Pizzeria working with the manager, Gino, is so smooth. He responds almost immediately every single time, and was able to provide us get great prices on supplies like napkins, and paper plates. His staff brought up pizza on the clock and I'm already craving the taste once again! He has a great partnership with The Community Shared Space, which is an event center located right above the restaurant at the barnyard in Carmel, California. I highly recommend taking a look at this duo for your next event!

    Meatballs and spaghetti
    Katherine T.

    This spot is OK but nothing to write home about. Typical pricey Carmel prices. At least the portions are decent. Everything is tasty if you're not picky. Lasagna is super cheesy. Pizza is super stuffed. The free bread they give you is super tasty but the texture seems a bit stale. But something about the taste and texture of everything is justtt a bit off from fresh. The lasagna was so cheesy but almost tasted like freezer burnt taste? And the pizza was just slightly too hard and seemed like it had been reheated a few times. The ranch was not good either. It's fine in a pinch but for the price, won't be coming back most likely. Lowered a star for that unprofessional response. Didn't know we're not allowed to have opinions on here and I thought it's Karens that ask for managers not if you don't ...weird thing to say

    Charles F.

    It is what it is. I knew I had a Saturday lunch planned here and messaged the business earlier in the week to ask about vegan cheese and vegan options. No response. We were sat and service was good. I used my Yelp Check In for a free pint of beer and both of my choices were not available. While it's true that Allegro offers Follow Your Heart vegan cheese, the server says that their crust is not vegan. Disclaimer - I've eaten a lot of non-vegan pizzas and a lot of vegan pizzas. Classic pizza dough is made with just flour, water, salt, and yeast. Some versions add olive oil. This creates a chewy texture, but needs a long slow rise to develop flavor but Allegro adds milk. I appreciate the server being straightforward with me so I ordered the Bruchetta Pomodore This is from Allegro's website BRUCHETTA POMODORO 11.95 tomato, olives, garlic, basil There's no mention of cheese When the Bruchetta plates arrived they all had cheese on top. The server gave us the additional Bruchetta and had another one made for me with no cheese. The other plates were presented nicely as to their favor profile, I can't comment but the other diners seem to have had a delicious experience. To the team at Allegro's. I appreciate trying to accommodate plant based and vegan customers but either do it right and transparently or don't do it at all. Being a graduate of CHS, working in the restaurant business in Carmel, and now being a vegan for the past 6 years, I wholeheartedly am willing to help you and your team craft some truly vegan options for vegan diners. With your location, the ambiance, and dedication to traditional recipes, it's a no-brainer.

    Pepperoni Pizza Slice
    Dave M.

    Food, service, and ambiance, all great. Pizza was delicious. Cheesy, saucy, and pepperoni-y, just how I like it. Great deal too. $12 and some change for a huge slice. Attentive, kind service. Place is well-kept and pretty. The Italian music sets a great mood. Thumbs up.

    Caprese salad

    Service was amazing, we ate lasagna and caprese salad ... ambience was nice and cozy! We were visiting from Texas and we will be back to eat here next time we visit Carmel !

    Pepperoni Pizza (large)
    Michael J.

    I ordered delivery to my hotel last week, Wednesday I believe, using Door Dash. It was good, but not quite as great as I remembered from a couple years ago. From my previous experience, I remember the pizza being pretty special. On this occasion, not so much.

    Spuntino Specials menu everyday 4 - 5:30pm
    Ari K.

    Located in the calm and beautiful Carmel is this cute little spot where they are always friendly and ready to serve Some great food! They usually have some great specials running as well. The "Spuntino" menu is a special they run everyday from 4-5:30. Great deals and great meals! Please support this local pizzeria that has been serving Carmel since 1988!

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    Thank you Jennifer for taking the time to write this review.

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    10 months ago

    Chianti, endless pizza options, and cannoli! What's not to love? I would highly recommend the Chèvre and Pesto pizza.

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    2 years ago

    Fast and on time service. I have used Allegro e last several years for informal business meetings food service.

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    1 year ago

    Food is very good and the pizza is amazing. A little bit expensive but service is great. We eat here every time we come to Carmel.

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    Page 1 of 14

    Ask the Community - Allegro Pizzeria

    Do you still serve a gluten-free pizza crust?

    Yes of course. 34 years now! We have one dough that we make in house and small cauliflower crust from a bakery in San Francisco.

    Do you sell pizza by the slice?

    Yes. We offer cheese and pepperoni slices on our pizza dough. All other 52 pizzas are made on pre- cooked focaccia dough called sfincione in Italy.

    Are your pizzas organic? What do you use in your gf crust? What are the ingredients in the cauliflower crust?

    No, not completely organic. It’s a secret recipe. Also a secret recipe but I can tell you that… 

    Do they have gluten free pizza crust?

    Yes. We make our own GF crust in house. It is the best I have ever tasted. We also have pre made cauliflower crust from a San Francisco bakery. It’s best for heavy toppings like the Combination and Vegetarian Special. We wear gloves, flatten the… 

    Don’t See Your Question? Ask Away!

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    This place was delicious! When you walk into the restaurant you just seat yourself and someone will…read morecome and help you. We ordered the crab ravioli and diavola pizza, it was plenty of food for the two of us, we were so full after. The crab ravioli were huge, filled with crab meat and the sauce had a hint of sweetness to it. It got quite filling as we were eating it so pizza to pair with it was perfect. The diavola pizza was also delicious, the crust was perfectly crunchy and bouncy. It had a slight spicy kick to it to balance out the savory. The spicy salami on it was very good too.

    My boyfriend and I stumbled upon this place and it was pretty solid! I'd say this is a good,…read morereasonable upper mid-tier restaurant in Carmel. I ordered the veal ravioli, he ordered the Fangool pizza with no cheese, and we shared the fried calamari. The calamari hit the spot but was a pretty standard appetizer, and my boyfriend liked the pizza but said it was nothing to write home about. I was pleasantly surprised by the veal ravioli--I thought this was a perfect serving size (sometimes ravioli plates are small, with only a few raviolis), the raviolis were stuffed and I loved the sauce + mushroom combination. We sat at the bar but didn't grab any drinks, so I don't have much to comment on service or cocktails and wine. The ambiance was bright and lively, as it was quite busy on a Saturday, but not overwhelming or too crowded.

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    Amazing service and amazing food! We absolutely loved our meal at Il Tegamino in Carmel-by-the-Sea…read more I had the gnocchi, and I cannot say enough about how good it was! It was perfectly cooked, so flavorful, and had cheese, cheese, and more cheese in the best possible way. Rich and delicious without being too much. I would absolutely order it again! My niece had the linguine pescatore, which was also delicious. We normally don't like pasta dishes that are too soupy or have so much sauce that the pasta ends up drowning in it, but this one was perfect. The amount of sauce was just right, and all the seafood tasted incredibly fresh. Everything together gave the dish this slightly sweet, fresh seafood flavor that we really loved. And I have to mention that gnocchi one more time because it really was THAT good! Definitely one of the highlights of the meal. Atmosphere was just right.. quiet and cute just like most little restaurants in Carmel by the sea. We finished with the tiramisu, which was another surprise. So delicious, with this wonderful little crunchy topping that added a really nice texture. Great food, wonderful service, and a meal we thoroughly enjoyed from beginning to end. We will definitely be back!

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