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    American Asian

    3.9 (109 reviews)
    InexpensiveChinese, Japanese, Thai
    Open 11:30 am - 9:00 pm

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    Hot and sour soup - do not recommend...
    Mitasha P.

    I decided to try American Asian for takeout after seeing several mixed reviews about the place. What I like about this place is that they had a Dinner Special menu, while most place solely have a Lunch Special. From the Dinner Special menu, I ordered the Kung Pao and Szechuan Style Roast Pork (both $10.95). Each item comes with a choice of egg roll (pork, shrimp, or veg) and a side order. All this for $10.95 is a good deal. I got the Veg and Pork egg roll and for the sides, I got the hot and sour soup and another spring roll. The spring rolls were decent. They were a bit of the greasy end, but tolerable. The hot and sour soup, however, was terrible. There was nothing sour about it and it was incredibly thick. Above all, it was bland and absolutely no flavor. I highly suggest you choose a different side with your order. The Kung Pao beef was good. It had the usual peanuts and peppers, but also zucchini which I thought was an interesting addition. The Szechuan style roast pork was also enjoyable. It had a slight kick and lots of shredded carrots. I also got the Crispy Beef since I saw it was one of their popular dishes on Yelp. I have to say though, it was too sweet for me and not very crispy at all. One thing I do wish, is they would provide more rice. The meat to rice ratio is like 3:1. It's not a dealbreaker for me since I could always make more rice at home, but if I were to dine in, I would hate to have to pay extra for more rice. In the takeout bag, they also gave me two free almond cookies :) All in all, I would definitely order take out from here again considering the prices and that the food was actually pretty decent. It didn't take too long, maybe 20 minutes, for the food to be ready. I decided to try American Asian for takeout after seeing several mixed reviews about the place. What I like about this place is that they had a Dinner Special menu, while most place solely have a Lunch Special. From the Dinner Special menu, I ordered the Kung Pao and Szechuan Style Roast Pork (both $10.95). Each item comes with a choice of egg roll (pork, shrimp, or veg) and a side order. All this for $10.95 is a good deal. I got the Veg and Pork egg roll and for the sides, I got the hot and sour soup and another spring roll. The spring rolls were decent. They were a bit of the greasy end, but tolerable. The hot and sour soup, however, was terrible. There was nothing sour about it and it was incredibly thick. Above all, it was bland and absolutely no flavor. I highly suggest you choose a different side with your order. The Kung Pao beef was good. It had the usual peanuts and peppers, but also zucchini which I thought was an interesting addition. The Szechuan style roast pork was also enjoyable. It had a slight kick and lots of shredded carrots. I also got the Crispy Beef ($13.95) since I saw it was one of their popular dishes on Yelp. I have to say though, it was too sweet for me and not very crispy at all. One thing I do wish, is they would provide more rice. The meat to rice ratio is like 3:1. It's not a dealbreaker for me since I could always make more rice at home, but if I were to dine in, I would hate to have to pay extra for more rice. In the takeout bag, they also gave me two free almond cookies :) All in all, I would definitely order take out from here again considering the prices and that the food was actually pretty decent. It didn't take too long, maybe 20 minutes, for the food to be ready.

    Shrimp fried rice
    Sharon L.

    Since moving to Catonsville a few years ago, we have not had a lot of luck with finding the perfect Chinese restaurant. One of our favorite dishes is shrimp fried rice and for some reason we have only found one place in Marriottsville that makes it the way we like it. Tonight, I think we found a new place to get food from a little closer to our home. We got an order of gyoza, crispy beef and shrimp fried rice. All dishes were very good and service could be done all online. My husband went to pick it up and everything was ready to go. Very nice staff and everything had a good flavor. We will be trying some more of their dishes soon!

    Steamed Pork Dumpling
    Kelly M.

    Best Chinese Food Arbutus.. that is what everyone said so my husband and I tried it out and got hooked! I am a big fan of the steamed dumplings. I like to cut them in half and soak in the hoisin sauce before eating. I like the General Tso chicken, Hunan Chicken, and Sesame Chicken. I am a enjoy eating chicken! My husband usually gets the Shrimp fried rice and crab rangoon. Both delicious! They use large size shrimp and not those weird tiny shrimp. They also serve Sushi and Thai food. I ordered the Drunk Noodles one night but thought they were a little bland. Drunk noodles are usually pretty spicy so that was disappointing. Occasionally I have ordered an eel roll or something else cooked but I generally order from Sushi-Q if I want Sushi. The Sushi here is OK if you don't want to drive to Elkridge but we tend to stick to the Chinese Food. COVID PRECAUTIONS ABOUND! This is the most cautious restaurant I have seen/ They stopped doing delivery and closed down the dining room at the start of the pandemic so they are now CARRY OUT ONLY. They built a vestibule by the door with thick plexiglass like you see at a gas station in the cirty. They put the food in a bag through a little door. I applaud their efforts to remain open and stay safe during the pandemic.

    Krab Rangoon
    Julia S.

    We decided that we wanted to get Chinese to support. I did some research but there are not a ton of options in this area. All the other reviews said that it's very hit or miss and the consistency isn't great. We ordered some app favorites in Rangoon & egg roll. The Rangoon was heavy on the cheese and it didn't come with a dipping sauce. The egg roll had ok flavor but was a bit greasy. We also ordered steam pork dumplings. The meat inside was really well seasoned but the dough part was way too thick - it was like a Russian dumpling thickness. Then we split it down the middle and got one Chinese entree, General Tsaos, and one Thai entree of Pad Thai. The general was super bland and not very flavorful - the pad Thai was better but still pretty meh. When I was talking to my partner about how we would rate our meal, she was like I don't know a 3? And I that what I started thinking but then I was like, but also we would never choose to order from here again. It's just not worth the $62 we spent. So that's why it's 2/5. Everything was edible and fine, but that's pretty much it. Oh also we used DoorDash and it was lovely and they came pretty quickly.

    Lisa A.

    New to the neighborhood and tried this place, so glad I did. The egg rolls are light and not laden with oil. Rice is fluffy and fresh. Had the Thai basil with meat. It was well seasoned and spicy. Sushi is made fresh. Staff are friendly and quick. Restaurant wasn't crowded.

    Gyoza (Fried Dumplings.)

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    9 years ago

    Great little place. Best Thai curry I've ever had, and I've had a lot! Highly recommended!

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    12 years ago

    I order from here all the time! We love the Sushi and feel like the prices are reasonable.

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    Peter Chang Baltimore - Pork Soup Dumpling 3PD (4)

    Peter Chang Baltimore

    4.1(91 reviews)
    7.1 miMiddle East
    $$

    I've become obsessed with Peter Chang takeout ever since I realized they have several gluten free…read moreoptions on the menu. I usually stay away from Chinese food just due to the use of wheat noodles and soy sauce but having a few options that are safe and delicious is what really sets Peter Chang apart from other Chinese restaurants in the area. My favorites from the menu include: Crystal shrimp dumplings - so yummy and perfectly steamed. Comes with a sauce that might be questionable for my more sensitive gluten free foodies so proceed with caution. Absolutely delicious shrimp inside though! Scallion fried rice - comes with generous amount of egg and customized spice level. Goes great with a little extra tamari if you have some at home. Bok choy and mushrooms - omg, I think about this bok choy weekly! It's so perfectly cooked. Crunchy, full of flavor, and goes well with the mushrooms. I like mixing this into the fried rice. Singapore noodles - this was a new item for me but really yummy. Loved the thing rice noodles that had a nice chew to them and didn't fall apart. Seasoning was fresh and not overpowering at all. Comes with thinly sliced chicken and a few shrimp plus some chopped veggies. Add some of your own tamari to it for a little extra flavor! Delivery has always been prompt and dishes packaged well. I've never eaten in, as it's more of a casual takeout spot, but their food really fulfills my Chinese food cravings.

    Ordered takeout online. Order was ready upon arrival and was still hot after my 15 min drive home…read more - Pan Seared Chive Shrimp Dumpling: Mid. Not really flavorful but not bad. - Chinese Burger w. Pork Belly: Meat was tender. Flavor had a hint of sweetness that made this app my favorite from the order. - Green Bean w. Pickled Cabbage: Green beans were cooked perfectly, a little bit of crunch and flavor was great. - Sichuan Dan Dan Noodle: Not the best Dan Dan I've had but got the job done. Good portion size for price. - Egg Scallion Fried Rice (mild): Solid fried rice with a bit of a kick. Cooked well. Overall this was a pleasant takeout order and I would order from here again!

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    Peter Chang Baltimore
    Peter Chang Baltimore - Steamed Pork Dumpling/Pork Gyoza(6)

    Steamed Pork Dumpling/Pork Gyoza(6)

    Peter Chang Baltimore

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    American Asian - chinese - Updated September 2026

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