Pho here is pretty good, but prices are a little on the higher end. The menu does exude more upscale dining, so that may warrant the prices. The normal dac biet is pretty good. But my go to is the double beef bone pho which comes with hardy, fall-off-the-bone rub bones. Another good selection is the bone marrow pho which comes in a more umptuous broth and slices of eye round beef. The appetizers are pretty standard, although I'd like to come for a Pau hana with friends and try their viet charcuterie board special offered during happy hour. I appreciate that they have chin su at the table, which I now prefer over Sriracha. Table also stocks jalapeños and sate spice. Friend also got a side of the lemongrass chicken which he enjoyed. Parking is easy within the Ward complex garage that is shared with the movie theater and Dave and busters. read more

See all

Love getting the Vietnamese beef stew, oxtail pho, or vermicelli! Beautiful restaurant with a perfect location. Only thing is that the customer service can be better but it's nothing big. read more

Bone marrow sold me into coming here but I don't think I would come back. Service is slow, it was just a girl working. She looked frazzled. I had the bone marrow and beef round pho which I thought was decent, broth was nice, noodles were hard more on the raw side of noodles, not to a better texture that I prefer. My friends rib bone was super tough, she couldn't eat it off the bone. Fresh squeezed lemonade was good but more like a "jar poured" not a fresh squeezed. It didn't have the nice tart refreshing lemonade taste. Compared to farmer market fresh squeezed. read more

See all

Mother's Day lunch with my mom and sis was complete with An Di Dzo. We went in early to avoid the crowd. We ordered the crepes, the combination pho, and the pho ga. The crepe was crisp, chewy, and delicious. There was a thin layer of pork and three shrimp. Came with a fresh mix of pickled veggies and fish sauce on the side. We quickly then received our bowls of pho as well. The bowl are a great size. All of the toppings (basil, cilantro, onion) are in the bowl already. The basil oil was amazing and a nice touch to the broth. Speaking of, the broth was a bit heavy but clean. Everything tasted really good. You can order more sides and veggies, but I don't think it's worth it. Also the lemon grass paste was THE flavor bomb of the meal. Great on all of the different types of meat and even the crepe. I highly reccommend this place. The back of the house staff were so friendly and even packed our left overs for us. They also offered us a complimentary dessert for Mother's Day. Either a banana tapioca or a fruit tart. Such a wonderful meal for this occassion.. read more

See all

Just a little past the corner of Men's Warehouse, you'll find An Di Dzo facing Auahi Street. It's a little small on the inside but the decor and atmosphere were very tasteful and made good use of the space. The kitchen is on display and you could smell the alluring fragrance as soon as you walk in. I ordered the bone marrow infused eye round pho and the flavor was great! Noodles were a good consistency and the add on for the basil oil was nice. Although the food was good, I'd like to go back and try the more fattier meats since the eye round was a bit too tough for my liking. Either way, service was great and attentive. Wonderful place to catch up with friends! read more

An Di Dzo - Eye round pho with bone marrow infused broth - Vietnamese Near Me - Honolulu, Hawaii

An Di Dzo (cheers) to APIH Month! What a delicious way to start the month by celebrating at this fusion Vietnamese restaurant in the heart of Ward! I'm also grateful I got to catch up with my friend and fellow Yelper, Donna O. at this restaurant as it was both of our first time dining in. We arrived right at the opening on a weekday night and were sat immediately. Reservations are available online but are not necessary. To both of our surprise, they offer a happy hour menu! Happy hour runs from 5:00-6:30 p.m. Tuesday-Friday with discounted food and drinks. We took advantage of the deals and ordered Spring Rolls (Regular or Vegan) and Fish Sauce Chicken Wings! The Regular Spring Rolls were cut in half, the outside was crispy, and the filling was plentiful. It came wrapped in lettuce with pickled vegetables and a sauce on the side which I felt balanced it very well making it not too oily. The chicken was fried nicely, the meat came clean off the bones, and the sauce used was savory. Now, the real reason I wanted to try An Di Dzo was for their Banh Xeo which is a dish I've always wanted to try but could never find it! The Vietnamese Crepe Banh Xeo had char siu, shrimp, beansprouts, lettuce, and pickled vegetables on the side. On my first bite, I was hit with a crispy, delicate, chewy, and golden brown crepe. It was savory from the protein yet light and filling. One thing I wish is that it came with lettuce instead of shredded lettuce. The servers also didn't give us a sauce which I guess is recommended for this dish--too bad I didn't know since it was my first time trying it! The dining room inside was simplistic giving me a chic Vietnamese restaurant vibe. There were a few wooden booths, several tables, and a full bar to sit at. They have a few tables outside and the bathroom is located outside as well. Service was attentive and accommodating as we had a few questions and requests. If you're looking for a modern take on Vietnamese fusion then give An Di Dzo a chance! They use fresh ingredients, the service is friendly, and the location is great as there's free parking all throughout Ward. Come with friends or family as it's a great place to share or try dishes on your own. I wouldn't mind coming back to try their other speciality dishes. read more

See all

I came here for restaurant week food a go go. You can choose 4 items for $22 which is great since they're smaller portions and you would be able to try several items on the menu if you're going with friends. We called ahead to reserve outside seating and we did ask if it was ok to bring our dogs if we ate outside! They said yes without hesitation so we quickly booked our next monthly foodie date here with my fellow dog mamas. The service was friendly and we actually took forever to order because one of my friends was running late but the server was really cordial about it. Now to the food. I am actually half Vietnamese and my dad used to co own a Vietnamese restaurant (it's still in business today) I chose the crepe and the bo kho for my two entrees. The crepe was a decent size with shrimp and bean sprouts. It was kinda oily than it usually is and instead of full lettuce leaves where you wrap your crepe in, they use shredded lettuce. I also ordered the beef stew. It was also on the oily side. I didn't eat the meat as I happened to be stuffed from the crepe and the iced coffee. But a friend mentioned it was a little tough. My friends got the sandwiches and pho. We were a little skeptical about chicken pho but my friend actually enjoyed it. Another side note. I also realized they don't have those trays of fresh veggies on the side when you order pho here. Anyway - we had lots of fun there and we appreciated that they were dog friendly. read more

See all

Visited this cozy place near Ward theater. Such a big variety menu. I had pho with ribs, it's was something different , and delicious!! Meat was tender, service was very nice. Yes I will visit again. read more

We ordered the veg spring rolls for our appetizer which was delicious and the vegan pho for my main course. The broth was good and not too salty. I appreciate the veg options. Service was good and fast. Place is casual and clean. Bench sitting is not very comfy though. Yelp had 10% off for check-ins. If you're in a group and splitting checks they can only do 10% for one person even if everyone in the group has the Yelp 10% discount. read more

I had meatball pho. The soup is nice and hot. The place is very clean. Happy to find some hot soup after the movie. It was a cold and windy evening that day. read more

2.5 for food 5 for the cocktails My girls and me came here on a Saturday night. Waiter was nice, drinks were amazing and really kicked in. Worth the higher prices! Food was fresh but bland. Wish we had known of the happy hour they apparently have. read more

See all

The staff here is always friendly and attentive, which makes every visit enjoyable. I love coming here because the food is consistently really good--I definitely recommend the beef rib pho, it's full of flavor and always hits the spot. The ambience is nice and welcoming; it can get a little on the louder side depending on what time you go, but it's nothing too bad. Overall, a great place to eat and relax! read more

Was excited to use my gift certificate here to try out the yummy dishes at this new restaurant, and we got a feast: - $14.50 for Pho with my favorite 3 choices of meats (rare steak, tendon, and tripe), with a unique basil oil floating on top, and with all veggies already inside so I don't need to use my hands to drop them in! - $13 banana flower salad, interesting, light, though the dressing was a tad sweet; - combo rice plate, with BBQ chicken and pork - tasty and generously sized, for my kids, plus it came with a Salad; - combo noodles, with Vegan spring rolls and tofu, which my husband enjoyed - a super refreshing dish for hot summer days; - $11.50/$12.50 bahn mi stuffed with veggies and meats and lemongrass chicken. I always love this fresh and light Vietnamese sandwich! Extra points for its free, accessible parking at ward and that there's outdoor dining, especially during covid spikes. I'd get and recommend any of those dishes again, just probably not all at once next time! read more

See all

I had to try the bone marrow pho which is something different. First off I should say the restaurant name doesn't scream Vietnamese food but don't let that confuse you (at first I thought it might be Italian!). Also it is hard to believe this used to be a former Panda Express. The new look is more modern and upscale. Ok back to the bone marrow pho! It comes with a big piece of bone though I have to say the marrow on its own is rich but if you mix it into the broth it gets lost so just eat it straight. The beef was a bit odd as I'm used to nice thin slices but it came as a clump. The broth had good flavor. Overall I appreciate offering something different but I'm not sure it is worth the higher cost vs regular pho. Good to try but next time I'd get something else. The other food I saw on other tables looked good so it is nice to have another Vietnamese option in the Ward area besides Piggy Smalls. read more

An Di Dzo - Bone marrow pho - Vietnamese Near Me - Honolulu, Hawaii

An Di Dzo is our go to neighborhood Vietnamese spot! We love sitting at the bar and enjoying their unique crafted cocktails and fresh innovative dishes. The service is great and their team is so personable and attentive. The minimalistic design of the restaurant gives this space a simplistic yet warm ambiance. Pro tip is their chili oil is amazing and they even sell it by the jar for you to take home. read more

An Di Dzo - Combo Vermicelli | Spring Rolls & Steak - Vietnamese Near Me - Honolulu, Hawaii

See all

We started with the banana blossom salad and it was delicious. I would come back just for that. The Vietnamese crepe was ok, probably wouldn't order it again. And the rib bone pho is a must. Service was a little slow but they were very friendly. Ambiance is nice and clean. read more

See all

Let's eat and drink: An Di Yo! Reminds me of my husbands family constantly clinking glasses with Mot, Hai, Ba, Yo! Happy to have An Di Dzo join the Ward area of restaurants, especially with Piggy Smalls slipping away. They have really good chicken wings, like huge ones with crispy skin and all the yummy sauce. Very tasty. Pho is good, pretty standard. But the best part was the Thai Tea ice cream. It's like they took the tea, froze it, blended it and bam! They don't have it all the time though. Parking is easy in the Ward garage or worse case at Wholefoods or Ward Centre. read more

An Di Dzo is in the former Panda Express or Big City Diner (can't remember which one) location in Ward below the theaters. There's lots of parking in this area by the theaters or in the Whole Foods lot. My friends and I decided to sit at one of the tables outside. I ordered the pho with brisket, which was perfect for the windy weather. Our waitress was super kind and provided us with all of the condiments we asked for, such as the hoisin sauce. The broth was flavorful and my brisket was soft and flavorful. I'm so happy that there's a Vietnamese restaurant in the convenient Ward Village. I will definitely be back when I'm craving pho. read more

An Di Dzo - Menu 3/2022 - Vietnamese Near Me - Honolulu, Hawaii

See all

Appreciate the response. I just wanted to add that we had the clams and banh mi sandwich and it was on the salty side. Really odd because we've dined at your restaurant maybe half dozen times and food has always been very good and service friendly. Your waitress did apologize and comped our dish, which we appreciated but wasn't the intent. We just thought better and helpful if you folks know rather than not. Thanks again read more

I love their babana blossom salad and shaking beef salade with rice or without rice, also their chicken salad

We really loved the food here and will definitely be back. Everything was well made and nice size serving.

Well, I was the first one there and still got bad service. JB says he has only been there for 3 days and admittedly didn't know much about food or menu. He tried hard. But still needs loads of training. Hard to believe people don't train. Just put them to work. Sink or swim! Hope the Pho is better than the wings and the wagu sliders. read more

An Di Dzo - Vietnamese Near Me - Honolulu, Hawaii

See all

Reservations are available via the Yelp app, but at 5:39 pm, walk-ins we're available as the place was empty on this Thursday evening. It was unbeknownst to us that we arrived during happy hour (5:00-6:30 pm). Lucky for us! Spring rolls were $7.50 instead of $9.95. As first timers we tried different items- Combination Pho, oxtail pho, and lemon grass chicken with rice. We had hot and cold jasmine tea and 2 different cocktails. Service was fast. I'll pay by scan code at table was available. read more

See all

Gave this place another try and now I know why I haven't been back for a while. Much better pho out there. Pho is mediocre and pricey. I get the price point if they stack the meat and noddles but, very stingy with both. Also, the small amount of basil leaves they gave me looked old and used. Big no no. Won't be back again. read more

The place is clean and the employees are friendly. I had the rare steak pho and the broth was really tasty. My mom ordered the vegetarian pho and the broth was really tasty, for a veggie dish. I'll definitely be back to try their other dishes. They are located not to Ward theater, where panda express used to be. read more

Solid food, attentive staff, and clean restaurant. The bone marrow broth pho had great depth of flavor. All the portions were generous with the meat. Quality was excellent. read more

So... how do you pronounce this place? Cause same, same LOL. It's "An Di YO! (Dzo)". Taken directly from their menu, 'An Di' = Eat, and 'Dzo' = Cheers! This restaurant is located in the section near the Wards Consolidated Theaters, around where the old Panda Express used to be. The interior of the restaurant has an industrial feel. Kinda concrete colored with earthy wood tones. Simplistic yet modern feels. We had a reservation on a Tuesday for 5pm (Aug 2022), an early dinner. We were like the only ones in there LOL. Our server was a younger guy, kinda monotone. He did try his best but it was apparent he's pretty new. We shared some appetizers. The 'Summer Rolls with Peanut Sauce' (Goi Cuon), 'Shaking Beef Salad 4oz NY Steak' (Bo Luc Lac), and 'Vietnamese Steamed Rice Cakes' (Banh Beo). The Summer Roll was pretty standard. I wish it had included herbs like basil or cilantro. There was mint in there. Nothing super remarkable. The Shaking Beef Salad was recommended by the server. Initially we wanted to try the Banana Blossom salad, but that might've been a more interesting adventurous option. The beef was marinated well and had a lot of flavor, which was enough for the whole salad as there is no dressing on this. You could also choose 8oz of beef for an up-charge. The Steamed Rice Cakes kinda reminded me of a DIY rice paper/ steamed rice noodle situation. The batter is put on a small porcelain dish, then toppings are added (chicharron, pork, shrimp, garnish). Along with fish sauce/ nuc mam and scallion oil. Our garnishes included cucumber and an herb. This was kinda messy to eat as it was cooked into the dish and needed to be scraped off. I opted to hold it like a taco with the chopsticks. My friend mixed the filling first which was smart, I did not LOL. So my bites included separate ingredients unincorporated. I took the left over fish sauce from this a poured it into my pho. I had the 'Pho Dac Biet' Combination Pho. It came with a plate of bean sprouts, basil and saw leaf. Oh! My friend had gotten the 'Steak, Marrow, Sunny Eggs, Mini Baguette' (Bo Ne). The baguette is cut in a weird way LOL. Like, on the menu it said "in half". So we assumed like hotdog wise along the baguette. Like those french bread sandwiches. But it was cut into like 2 logs/ icebergs... Kinda difficult to try and cut the bread into little slices to eat with the proteins without a knife. It was a struggle. A small recommendation may be to have little slices of the baguette. Or to even include a serrated knife for the customer to cut their own baguette to their liking? I also got the 'Monkee Cocktail' (Gin, Tonic Syrup, Banana Liqueur, Seltzer) as they had a 2 for $22 cocktail special running at the time. Sadly there was no bartender when we ordered our alcoholic drinks. And the server wasn't of age to make the drinks. So we waited on these through ordering and appetizers. The bartender arrived later on. She made and brought us our drinks. I found it kinda strange that the ice in the Monkee cocktail was a long rectangular block that was the length of the whole glass. About an hour after we got there, the restaurant got more busy and filled up with customers. Dining inside, outside and take out orders as well. This poor server was kinda doing everything by himself. Maybe 6 tables inside and 2 outside. He did have some help from the bartender but she left later on LOL. Sink or swim, trial by fire bro. I hope you're nonflammable. I did notice the two people at the table next to us gradually lose their cool over trying to wave the server down and get their check. After we paid, I told him I wanted a receipt. But the machine he used to swipe the cards had run out of receipt paper. He opened it and changed the roll. Then that was it, I never got a receipt LOL. Yenno, nothing was really memorable about all the food besides the Shaking Beef Salad and the weird long ice in the Monkee drink. Maybe things are different now? Hmm... read more

See all

Gave them a second chance after visiting when they first opened and I'm glad I did! They added on a lot of another dishes since opening! I thought their Bun Bo Hue was really yummy! We came at a good time because we didn't have to wait long and service was quick. A very nice place to stop for some pho if you're in the area! read more

See all

Vegan pho!!!! Great service, clean, love this place. My go to spott for vegan pho, vegan pho.

Bookmarked this spot to try and finally had the chance to go down. Located in the old Panda express spot (?) in ward underneath movie theaters. The area is currently being developed so there is a bit of construction on the road nearby. You can park in the theater parking pretty easily - it may be crowded on Tuesdays since there are $7 movies. I made a reservation the day before and we were able to sit quickly. There was actually no one there when we checked in so I was a bit worried. It seemed really dead and the staff was eager to serve us. They have happy hour till 6:30 and it includes some discounted appetizers and 2 for $22 cocktails. We started with the spring rolls and some cocktails. They have a pretty good menu of craft cocktails - my friend had the one with pho broth (!!) and I tried another specialty one. The happy hour deal is really good since you can get any two drinks for $22 - so we chose the $16 ones. My drink was ok - I wish it had more flavor to it but my friend really liked her drink. Don't remember the names but mine had gin and hers had tequila. Spring rolls were tasty but a small portion. I also ordered bahn beo - a rice cake dish that I once had in Vietnam and have never seen at any local restaurant till here! I was excited to try it. It came really fast after we ordered but it only came with two dishes. It wasn't quite like what I had remembered having in Vietnam - it was topped with some pork and shrimp topping but it was just alright. I think I would skip this dish next time. For our main dishes, we each chose a pho - I got the 3, 2,1 with meatballs and brisket and my friend got the combination. When they brought it out, they said that they had the one with fatty brisket - I thought that was mine and they had just made a mistake but halfway through our meal we realized that we had the wrong orders! We ended up swapping meats and keeping our soup...I wish they had just said that one was the combination one. The pho was good but not phenomenal. A light broth and the meat was good as well. The serving size was also huge and we both took a good portion home with us. I would have liked if they offered a small and large size as the size we got was a bit pricey ($16-18) and huge! We could have easily shared. All in all, our experience was okay. Service was good although our waiter was a bit pushy in the beginning since we were the only diners. The vibe is upscale and their cocktails are cute. I guess you're paying partially for the vibe especially being in ward. Would give this 3.5 stars. read more

SERVICE: 5/5 s/o to my server who was helping us on sept 30. he was so friendly n funny he made our night!! FOOD: 2/5 my friend hyped this place up and said their pho is rlly good. he lied it was mid. I got their pho w/ meatball and I didn't like anything about it. the soup was bland, their meat balls were mid as well. it just had no flavor and tasted like every other pho shop that's bad lol. read more

Yummy food, reasonable prices Drinks/cocktails are discounted now til the end of the month to celebrate their 1st year anniversary Easy parking and great service read more

See all

This is one of my favorite Vietnamese food spots! We've tried a lot of their dishes and they have all been spot on. We are partial to their vermicelli bun bowls. I always get the tofu bun bowl and it is SO good. The tofu has this wonderful marinade, is firm, and cooked perfectly. Even if you can't eat there, it's a great place to get things to go. Highly recommend this spot in Ward! read more

Food was good and came out quickly. Waiter forgot our rolls. Also, when I asked for no cilantro in my pho and my friend said she'd take it, they said no and proceeded to charge her for an extra bit in the side. read more

Can't believe I haven't written a review here. We've come pretty much every week for the past 2 years. It's the same owners as cuu long 2 in Chinatown. So glad we dont have to go to Chinatown for our pho fix. Ordered the same fatty brisket pho every single time. The fatty brisket here is unmatched. The best cuts that melt in your mouth and they don't skimp on the meat. Love this place and will keep on coming back. read more

New Vietnamese restaurant in the old Panda express location in the Ward Theaters complex. Ordered: 1-tofu spring roll appetizer which had generous filings. 2- combo pho with 5-6 different meat items, broth was tasty. 3- tofu pho with vegetable broth that was very tasty 4- chicken pho was also tasty. 5- desserts were banana tapioca which was firm with pieces of bananas; gelatin with various fruits...lychee, dragon fruit juice ... Service was prompt and efficient. read more

See all

This is the sister restaurant of Cuu Long II in Chinatown and offers a different as well as unique menu of Vietnamese dishes. The setting is stylish and upbeat in a great location near the Ward Theaters. There is a full bar as well if you want to add cocktails to your meal, which is uncommon for most Vietnamese restaurants that usually don't have a liquor license and if they do, usually only offer beer. We started with the Banana Blossom Salad which I absolutely loved! It was fresh and crisp, yet the finely shredded banana blossom added a great texture as well as subtle earthy taste to. It might not be the dish for everyone, but it was a winner for me and recommend it to try once. Next we followed with the Vietnamese Steamed Rice Cakes. It was a perfect appetizer for two as it was served in 2 small dishes that were individually prepared. Another winner that I thoroughly enjoyed with light yet flavorful bites. My only dislike was that I thought the rice cake layer at the bottom was to thin and should have been a bit thicker. For our main, we got the Bone Marrow and Eye Round Pho. We both thought the bone marrow wasn't that good and the pho broth was nothing special. It was bad, but it was great either. Their sister restaurant, Cuu Long II pho broth is outstanding, so I was a bit surprised in the difference. All and all, it was a good experience. Their prices are not that bad considering the area. I would go again to try some of their other main dishes. read more

See all

Annoyed. Sunday Aug 18 at 3pm. Yelp says they are open through dinner. Called earlier in week to confirm also. Got here and they are closed for a special event. Not cool. Came here specifically because they are dog friendly and came with my mom who has mobility issues. Owners: if your hours change UPDATE your Yelp, Google and staff. read more

The BEST Viet food I've ever had!! Anything you order is gonna be great, however their Pho and rice plate is outstanding. Order the fatty brisket, you will not be disappointed! Their servers/staff are also all very friendly and attentive, and it's super cool inside which is always a relief from the HI heat. I love this place! read more

An Di Dzo - Beef Pho w/ fatty brisket (bottom) & Pork chop (top) - Vietnamese Near Me - Honolulu, Hawaii

The best lemongrass vermicelli I've ever had! Here are some more characters to satisfy yelp read more