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Anchor Bar

3.5 (248 reviews)
Closed 11:00 am - 11:00 pm
Updated 2 weeks ago

Order Anchor Bar Takeout or Delivery

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ANCHOR BAR ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Happy hour specials

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Recommended Reviews - Anchor Bar

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Reviews With Photos

Wendy H.

We are visiting Buffalo with the family and of course had to check out Anchor Bar, can't come to the home of the original wings and not try them! We got a cheese pizza for the kids and 20 traditional wings split between Honey Garlic and Spicy Parmesan Garlic. The wings were so good--crispy, saucy, and full of flavor. The honey garlic was sweet but not too much, and the spicy parm garlic had a nice little kick without being overwhelming. Definitely some of the better wings we have had on this trip. Surprisingly, the cheese pizza was also a hit! Super cheesy with a great crust, our kids loved it. [[HIGHLIGHT]]Overall, we are glad we stopped in. Fun spot with solid food and a cool history. Worth the visit if you are in Buffalo![[ENDHIGHLIGHT]]

Extreme Heat (6/10 on my heat scale) and Hotter
Daniel W.

Very tasty! Rivals America's Best! Try the garlic knots and marinara! Very tasty! Rivals America's Best! Try the garlic knots and marinara! Very tasty! Rivals America's Best! Try the garlic knots and marinara!

Traditional Single Wings (10) medium mild buffalo

Ordered a 10 piece wing with original recipe, medium mild buffalo sauce and let me say they are the creator for a reason. The wing was a decent size, very crispy, and had sufficient sauce that did not make it soggy. The wedges were also crispy on the outside and soft on the inside but were a little bland for our liking. We ended up mixing the potato wedges with the remaining wing sauce and an elevated taste. This place is a must try for wings in Buffalo as the service was quick when the bartender attended us and [[HIGHLIGHT]]the inside restaurant feels very sporty.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]No kids menu.[[ENDHIGHLIGHT]]

The good queso but overly salted chips that were pretty much inedible unless you shake off the salt or remove it with napkins.
Jason L.

It's been over a decade since I have last been to an anchor bar and this time I tried this place with my bro. [[HIGHLIGHT]]The vibe was fun as a Bill's game was on[[ENDHIGHLIGHT]] but the food left a lot to be desired. Granted the wings were tasty but a little burnt and dry on some parts (especially the wing tips). What really disappointed me was the queso and chips. The queso was pretty good, but a tad runny, but the chips were sooooo salty, it was like it was scooped in salt on many pieces of chips. I had to shake a lot of salt off some pieces to make it edible enough with the dip. I even asked the worker there if I could get chips that didn't have so much salt and all they told me was that "that is how it comes." Then she just walked away without giving us any alternative as to what to do with all the salty chips. So disappointed with their response. Right after this, I went to a different wing place and soon realized how much better service and food I could have gotten elsewhere. Got wings and a side dish there and it was more spot on than at this anchor bar. I will probably never come back to this location.

Robert F.

Stopped by the Anchor Bar in Buffalo to try the original wings. Gotta say--they delivered. Wings were great, crispy with just the right heat. [[HIGHLIGHT]]The place itself is pretty basic, regular bar vibe, nothing fancy or special, but it's a quiet spot to grab some good wings and relax.[[ENDHIGHLIGHT]] Worth a visit if you want to try where it all started.

Honey Garlic wings
Chelsea L.

These are hands down the best buffalo wings I've ever had! The service was exceptional, from walking to walking out. I ordered five wing specials and paired them with some delicious potato salad. My spicy buffalo parm wings were so good! I'll be back before I leave this pretty city! ***update*** I went back the next day and tried their honey garlic and they were good but I highly recommend the parm wings.

BBQ PIZZA LOGS
Sara K.

I'm sorry but I have to take away a star for the prices. They are absolutely out of control. I have already boycotted the chicken wings, which I am aware are expensive everywhere, but Anchor Bars are the most expensive in the area and they happen to be my favorite. RIP chicken wings, you will be missed. But dang, EVERYTHING here is expensive! Chicken wing dip for $16.49???? Why? It's not like there is literal chicken wings in it! $6.49 to add on coleslaw?? $13.49 for a turkey club sandwich on white bread with potato chips?? I mean are we eating at Disneyland or a Buffalo area restaurant? I like your food and customer service is good (at least for my pick ups ... I don't eat at the restaurant ...) but once my Uber promos are up I can no longer justify the prices and will have to scratch Anchor Bar off my list. If your vendors are the reason for the high prices, time to switch

Roast beef on Weck, larger portion

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Michael S.

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12 years ago

Wings were NOT hot, small, and overcooked. This place gives the original a BAD name!

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11 years ago

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9 years ago

Out of town from Texas, had time for a "Buffalo Only" meal before heading home. Wings are perfect!! Every time!!!

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4.8
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As always I can't find one thing that isn't delicious there…read more I try to bring new friends to try the food and everyone loves it. The service is one on one every time. They always ask what I want added to my veggie sandwich and it's always amazing. I only wish it was a bit brighter in there. It's just a tiny bit too dark in the back for my taste.

What a fun lunch experience. The owner, Nando is such a great guy. They can sense first timers, and…read morewow they made us feel so special. We were provided samples of the bread and cheese. Nando LOVES to talk, and explain the food and his culture! Loved hearing the story behind these culetto sandwiches. Basically what I heard in America we call them an "ass" sandwhich. Hahaha basically take the butt of the bread and stuff it with goodness. You can dine in here, I personally call it take out spot, but again there are a few tables and chairs to eat in, which is what we did. I love a good meatball, so went with the meatball one. It did not disappoint. Loved ever bite, which is hard because the sandwhich is so big. There are two sizes choose, regular and colossal We went with regular which was great portion, only imagine what the colossal looks like. There are two choices of bread white or sourdough. Of course went with the sourdough. Delicious. My "butt bread" was stuffed well with cheese, sauce and meatballs. I wasn't able to eat it all there, by the end of night, after it sat OMG soooo good. The bread had really soaked up that delicious sauce. My mom made her own, which she stuffed with turkey and cheese. There was plenty of desserts, but unfortunately were so stuffed didn't try. But while we were there a couple came in just for them and bought tons. Told us favorite spot to grab dessert. I'll try some next time. I have to also speak on the "mother's wall'. Here Nando has over 100 pictures of mother's. Hear him talk about mother's and family in general was special. Hard come here and not feel like the family love.

Photos
One of the pieces of furniture brought directly overseas from the region of Rome, Italy. Oh, it is so antiquated and exquisite in detail.
One of the pieces of furniture brought directly overseas from the region of Rome, Italy. Oh, it is so antiquated and exquisite in detail.
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Anchor Bar - chicken_wings - Updated July 2026

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