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    Angelo's

    4.3 (100 reviews)
    ModerateItalian, Pizza
    Closed 4:00 pm - 8:00 PM

    Angelo's Photos

    Business Info

    ANGELO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Casual
    Good for kids

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    Recommended Reviews - Angelo's

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    Old Fashioned
    Sara E.

    Went here for a friend's birthday in February 2024. and it was my first time back after their remodel. It was winter so we didn't get to enjoy the outside area but I would love to come back and check it out. I shared one of the salads with a friend and it was so refreshing and delicious. We also shared the pesto chicken pizza which at first I was unsure about. It looks like it may have been too cheesy, but the flavor of all the ingredients in the pesto together nicely. We had leftovers and it was even better second day. A few of my friends ordered pasta dishes. I had stayed away from this given other pictures I've seen. They put so much sauce on the pasta that I feel like the pasta gets lost. When my friend's dishes came out, they did have quite a bit of sauce. If you're really looking for pasta, I would consider one of the baked pasta dishes. They looked pretty good and my friends said they were tasty.

    Lindsay K.

    It had been awhile since I've been to Angelo's and they did a remodel so figured I would update my review. From what I can tell, I don't think the menu content changed much, and that is NOT a complaint at all. Angelo's still remains a fun, local spot that has a family-owned feel to it. There aren't a TON of restaurants in downtown McFarland and this is still a great go-to option. Not really many other Italian spots nearby so it definitely fills a niche. Good service, diverse menu. I still love the mushroom ravioli and the pizza remains yummy. I had a Caesar salad for the first time and it was both beautiful and delicious. I guess the summary of my update is that it's still as lovely as it was before. It does look like they added some outdoor seating too which is nice for summer time!

    Lobster Ravioli - Thursday Special
    Shawn P.

    Yum! Started off with calamari and bruschetta which were both tasty and the meat on the calamari was not skimpy. If I could critique each I would add more salt and seasoning to the calamari and add balsamic to the bruschetta. I had the Thursday Special - Lobster Ravioli. The red sauce on this dish was SO good. Everyone at the table enjoyed their meals and the vibe here is very nice. They let my sisters do half/half on their pizza which was nice! It's often busy here but you can wait in the bar area and get a drink which is what we did to pass the time.

    Dinner with a friend.
    Debb L.

    I Love, Love, Love Angelos. I miss the original on Monona Drive but this is a beautifully modern delicious option. I celebrate my birthday here every year! Their white pizza is to die for! I always order a large for myself for left overs! Don't miss it!

    Key Lime Salmon
    Maeghan N.

    Angelo's is my Cheers of McFarland. If you want to go to the place "where everybody knows your name" this is it! The owners are super friendly and dedicated to the town. Every item on the menu is delicious. If Dan the bartender screws up your order they'll give you a coupon for next time. My only complaint about the restaurant is thats its so busy all the time! They even expanded their dining room and it's still packed every night and the parking lot is always full. So I've changed my mind... please don't go there, so I can get a table. ;)

    a plate of food with a fork and knife

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    2 months ago

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    10 months ago

    Authentic italian food, delicious. Cute atmosphere remenicient of a small italian cafe with a real homey feel.

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    2 years ago

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    7 months ago

    A really fun place and hits a homer on all counts, food, service, and ambience. Really fun bartenders too.

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    3 years ago

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    9 months ago

    Service is always on target, food portions are looking good. Always fun to visit the dessert menu.

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    11 months ago

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    1 year ago

    Great Wisconsin bar and great Italian. Loved our server. Dinner was well worth the wait.

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    3 years ago

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    3 years ago

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    3 years ago

    I got the chick parm to go. They kept the marinara separate so the chicken filet would stay fresh and crispy. very tasty!

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    6 years ago

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    4 years ago

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    3 years ago

    Great food, Great Atmosphere & Great food! I love their recent remodel. Their staff is very friendly and do a great job!!

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    7 years ago

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    3 years ago

    Nice folks, decent food, good prices. Great family dinner spot, casual. Locals like it. Attentive staff.

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    4 years ago

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    Page 1 of 3

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    Bar Corallini

    Bar Corallini

    4.4
    (264 reviews)
    6.1 mi
    $$

    Excellent food, service and atmosphere. It is a very cozy Italian restaurant setting with an open…read morekitchen concept, where you can also see them cooking the personal pizzas in a brick oven. I also love being in restaurants where they really bring in the traditions of the cuisine. For apps, we shared the eggplant fritters (which were amazing!), burrata and salad. Must get the eggplant fritters, they were little balls of eggplant delight! And I am a huge eggplant parm fan so this was right up my alley. For my main, I opted for the shrimp scampi with homemade pasta! I loved the homemade pasta! However, I felt the sauce was very light. I wish I could've ordered this pasta dish with the san marzano sauce. I think that would've made the flavor pop more for me. And for desserts, they were also incredible. Tiramisu, cannoli and the lemon sorbet! Highly recommend the lemon sorbet, was such a strong lemon flavor. Overall, definitely recommend in the Madison area, one of my favs so far!

    Solid Italian food in Madison, Wisconsin. I thought the Rigatoni ala Bolognese was the best dish…read moreI've eaten in Wisconsin and if you served me that in the West Village I'd be impressed with it as well. Pasta cooked very nicely and a fantastic flavor profile on the sauce & meat. Pizza is also decent; I'd get it again although I I much prefer the Novanta in the area. I didn't like sauce on the pizza and the cheese & crust were only okay. I'd come back again.

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    Bar Corallini
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    Paccheri
    Pizza oven

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    Pizza oven
    Cento

    Cento

    4.1
    (585 reviews)
    6.0 mi
    $$$

    Had a late dinner at Cento and it did not disappoint! I ordered the Tuscan kale Cesar salad and the…read morescallops entree. Both were impeccable! My server, Prasad, was really the highlight! He was so sweet and informative. Went through the menu and described everything in such detail. My friend and I were visiting Madison for work and he offered us so many options to fill our free time. He takes so much pride in everything and it shows. The ambiance of the restaurant is a little on the nicer side, but they do allow casual attire. 10/10 recommend and can't wait to come back for the wine flight with the in house Somm.

    First time at Cento for a friend's birthday today and spoiler, will be back! We all went ahead with…read morethe Boozy Brunch for $35 a person, which comes with 2 cocktails, unlimited coffee, a pastry of your choice, and any entree on the menu. Drip coffee was delicious to start. I had the lobster fettuccine and there was PLENTY of lobster in it. Pasta tasted fresh and it hit the spot! Some of our party got the French toast which looked amazing and I'll probably try next time-- peaches and pecans with it! A few of them ordered bacon on the side too and it came with plenty of it, 3-4 long strips. Cannoli was the pastry I chose and it was the perfect sweet treat. Filling had cinnamon and was dipped in pistachios, which I will be back for! Ella was our server-- simply amazing! Super attentive, knows the menu like the back of her hand, and went above and beyond for us many times. Michael was one of the hosts who went out of his way to practically give us a photo shoot to capture my friend's special day. Beautiful restaurant with an elevated feel. Open environment while still making the table feel private. They were piping pastries while we were there which was fun to see. Went on a summer Saturday around 11, and if you're from Madison, you know that means the farmer's market (aka, make a plan A/B/C for parking, plan plenty of time to get there and be patient with the crowd outdoors).

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    Restaurant looking from the kitchen.
    Restaurant looking from the kitchen.
    Crab cake Benedict
    Crab cake Benedict
    Fiore

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    Fiore
    Squirrel's Nest

    Squirrel's Nest

    4.5
    (49 reviews)
    1.6 mi
    $

    At first glance, the place presents itself as a neighborhood dive--a worn-in local haunt where the…read moredécor is secondary to the conversation. But the illusion fades the moment a Bloody Mary arrives at the table. This is a bar that takes its craft seriously. The cocktail was thoughtfully prepared and balanced, revealing an attention to detail rarely found in establishments trading on casual charm alone. The atmosphere is equally compelling: lively without being chaotic, welcoming without feeling manufactured. It possesses the kind of authenticity that cannot be designed or replicated. In an era of increasingly curated hospitality, this remains a genuinely local gathering place--unpretentious, distinctive, and unmistakably its own.

    We like our walleye and eggs for breakfast, and decided to try out the Squirrel's Nest. It is a…read moresmall establishment with a bar to the left and seating area, to the right, with two smaller tables on the side of the bar. We arrived about 10:00 am, and it was packed. It was very loud with people talking, due to the small space. We sat at our table and waited awhile for a server, but didn't know if we needed to order at the bar. After a while, a waitress arrived to take our order. She was very joyful and friendly. We both ordered the walleye and eggs, which included hashbrowns and toast. My husband added cheese and onions on the hashbrowns at no extra cost. We also ordered a Bloody Mary, which came with a chaser. They arrived with a spear of mozzarella cheese, pimento olive, smoked sausage, and a dill pickle. The walleye had a nice thin crust and the eggs and hashbrowns were cooked perfectly. My better half said that he didn't taste any onions in the hashbrowns and they used American cheese, which made them runny. It was a good breakfast, and we enjoyed our time there. However, due to the loudness, we probably won't go back, as it was hard to have a conversation. Be aware that they only take cash, but they do have an ATM in the building. This establishment definitely had a great atmosphere and service, with friendly staff.

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    Squirrel's Nest
    Fish Fry
    Fish Fry
    Squirrel's Nest

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    Angelo's - italian - Updated July 2026

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