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    Animo

    4.7 (99 reviews)
    Closed 8:00 am - 10:00 pm
    Updated a few days ago

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    ANIMO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Dogs allowed

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    Enchiladas de Mole Poblano
    Adsana S.

    Animo was recently renovated and it looks amazing inside. It's super upscale and way brighter than your usual Mexican spot. I was greeted as soon as I walked in and sat down just as quickly. They have tons of mirrors which makes the whole place feel really large and airy, but it still feels intimate. The drinks were delicious! I got the classic margarita and it was perfect, not too sweet and not too sour. We ordered the guacamole for an appetizer and the portion is hefty. We couldn't even finish it! The chips are thicker and heartier than usual, so they can actually handle the guac without breaking. For my main, I got the braised beef in mole. The beef was so tender and juicy, and the mole was the perfect mix of sweet and savory. It comes with Mexican rice which is a good accompaniment to help spread out how hearty the beef is. Such a great experience, I'll definitely be back!

    Take-out bag for pastries
    Glenn C.

    I have been to this tasty Mexican place, which is reopening soon enough, twice now. The inside is casual, the service is very friendly, and the food is overall very tasty, almost unexpectedly good for an area where the only other Mexican options nearby are chains such as Rosa Mexicano. The first time, I only stopped for a snack because I wanted something small for breakfast, I believe, after an appointment or something similar. I went with a Kekito de Pan de Elote, or, in other words, a little corn cake, which was maybe around $4.50. It was mildly sweet, almost like a thick custard in texture, and delicious. The corn flavor shone through, and it worked quite well with a coffee I made at home, though they do have some beverages, such as Café de Olla. The other time I was here was in early November, as they used that week to celebrate Día de los Muertos. They had a special menu, as seen in the photos, and instead of the more expensive Chamorro, which was very tempting, I went with two relatively cheaper dishes. The Pozole Rojo for $17 was a traditional hominy stew with slow-cooked pork or chicken in a red chili broth, and garnished with fresh toppings. There was also a Verde option for the same price point in a tomatillo-poblano broth with avocado and radish, but I generally prefer red pozole. I have had pozole from plenty of places, and this was outstanding. There was plenty of corn and soft, tender pork. The broth was as complex as it should be, with an earthy, slightly spicy flavor. This was excellent, and I hope they add it to the main menu when they reopen in their new, larger space. My other dish was Tamales Oxaqueños with two tamales, for $22. This consisted of steamed corn masa wrapped in banana leaves and filled with chicken in mole negro. The tamales had a good texture, being soft and less dense than the typical lower-quality ones you find in most other restaurants and antojitos carts. There was plenty of chicken inside, and the mole was complex with very mild sweetness, a good amount of heat, some bitterness, and a wide variety of spices. At least from what I can tell, this was probably the most comparable mole to my favorite at Mama Lupita's Bistro in Sunset Park, which serves outstanding enmoladas, or enchiladas con mole. This was filling and again very tasty. This is very good Mexican food for pretty reasonable prices, at least for Midtown East. I would definitely go back here for breakfast, brunch, or dinner. I look forward to going back once they reopen.

    Jennifer N.

    I was really in the mood for traditional Mexican breakfast. This Huevos Ranchero's really hit the spot. So perfect. Thanks for making my morning extra special.

    Simon W.

    I may not be able to vouch for authenticity but I can attest to a great breakfast. My server recommended Chilies Requillos which was an excellent plate. My plate came out quickly and most importantly, came out piping hot. The chips at the bottom were so fresh and crunchy. Each bite was very flavorful and certainly very filling. I actually struggled to finish as the chips were really filling. Service was friendly and on point at the counter at early hour on a Sunday morning.

    Caf De Olla, Chocolate Caliente Mexicano
    Sally Z.

    Service: 4/5 Food: 3.7/5 Price: $20-$30 Came for brunch, so I was expecting a larger space. I enjoyed the cute bakery/cafe vibe. Super upbeat + positive staff. What I Ordered: - Café de Olla: tastes like a red date soup my grandma makes me drink, on the sweeter side - Chocolita: thin + frothy, I thought it was supposed to be spicy, but I guess it's just cinnamon-y - Burrito Mañanero: saucy, slightly spicy, good portion - Hot Cakes Glorias: Mexican Glorias (caramel-like pecan candy) melted inside, thick + fluffy, filling

    Menu
    Magda G.

    We woke up late due to Jetlag and we're looking for a breakfast spot. We went to another spot where breakfast was over so we decided to stop by here and lo and behold, they still offered breakfast. It was their Independence day weekend so they had cute decorations, and a special menu. We were greeted once we arrived. Everyone was pretty pleasant. It's a small place but well decorated and sitting arrangement. I will say you sit on the same table as others with a-split partition in the middle of the shared table. Made for great conversation with others. I ordered a Carajillo which is a Spanish liqueur Coffee drink. It was pretty good. I tried there a Chata latte and that was great as well. I ordered the Sonora burrito breakfast burrito and it was 10 out of 10. Very flavorful and filling. I did ask for some spicy salsa and they gave me a red and green one, which didn't bring the heat so they brought a habanero which, in my opinion, had a bit of spice. Really good though. I also took a bite of their chorizo and egg torta, and it was delicious. The bread was soft and all the flavors were amazing. I highly recommend this spot.

    Entrance with freshly made bakery items.
    Wil S.

    ANIMO Our sport is food. We tend towards comfort and homestyle be it Korean or Mexican or Italian. Just passionate about eating great food. We share places we have enjoyed and rate them within the range of their reach. About every so often we come to an outstanding place that takes us to Nirvana. This place is that! I'll add more details later today....but folks the food is given passion from the level of the waitperson introducing us to things we never knew we must have! So much is made on premise from their bakery items to their horchata! Example: We requested a black coffee and she asked if we would like to try one of their special drinks and then described what we might like to try...Cafe De Olla. Now will always be looking for some when I'm out. If you just want bread don't come here....because you will be given a freshly made this morning slice of heaven called a Bolillo. And authentic? Well, I ordered a side of rice....because that is a tell-all....and it was perfect. I almost cried when I took my 1st bite into my chorizo-ridden burrito...straight up to the back of the nose...exquisite! We are going back for mole this evening! https://www.instagram.com/animo.nyc?igsh=MW5vOHA1YXVvcXlndg==

    Alan S.

    There are some dishes whose presence on the menu alerts me to the quality and authenticity of the establishment. For Mexican brunch and breakfast joints, that dish is molletes. It's a humble dish that when done well can be exquisite. With the right mix of quality bolillo, refried beans and cheese, it can make for a decadent yet simple breakfast. Animo's rendition was very well executed. The cafe de olla was also nicely spiced, and the space is pleasant and airy for a casual brunch.

    Interior of restaurant
    Samantha C.

    Absolutely loved Ánimo! The chilaquiles verdes were some of the best I've had and they didn't skimp on the portion size. I added al pastor, which was delicious. The latte con vainilla was also delicious. Tried a cinnamon role as well, make sure you have them warm it up. In addition to the delicious food, the atmosphere was great and the service was top notch. Pricing was reasonable. Would absolutely return next time I'm in the city! Highly recommend to anyone looking for a tasty Mexican breakfast.

    Pan de Muerto
    Edson S.

    This is the best Mexican food I've had in Manhattan. Although the UES is slightly out of the way, I would gladly return to feel like I'm home. The staff is friendly and the food is amazing.

    Hot Cakes with Glorias
    Stephanie T.

    I found this place through an Instagram reel. The horchata latte was on point. I loved the torta de milanesa. The breading was different from other milanesas. The sandwich is good on its own that you don't even need a sauce. I ended my meal with hot cakes as dessert. It was delicious! The hot cakes had pecans in the middle. They were fluffy and not too sweet. The service was lovely as well, the waiter was very attentive. I'm recommending this spot to friends and family because of how great it was!

    Julian M.

    Animo! has such warmth in the neighborhood! They started off with lovely Mexican breakfast, and now they do dinner and drinks. I've ordered breakfast delivery here a couple times, and the torta is incredible. Get the pastries for sure! Maybe try a taco for breakfast/brunch. The breakfast sandwich will be a staple on the weekends. I also came on their first night of dinner service. We tried the shrimp and beef tacos, as well as the chicken enchiladas with mole and some margaritas. Definitely try the al pastor tacos and the mole. We also tried the cheesecake. I'd love to try the rest of the desserts. Note that the tables are right next to each other, so you're likely to be pretty much seated right with another party. It's tight inside, so fair warning! Quick and very warm service. You can tell there is so much love in the restaurant and their food and service. Can't wait to come back!

    Great bar area and nice-sized tables at the "new" Animo.
    Tom S.

    Just returned to Animo since their expansion. Well done! The space is much larger but still intimate and welcoming. The staff is amazing, especially Diana. The food? Incredible! They haven't missed a beat! Try their brunch, and order one of the best lattes in midtown east.

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    Came here for the chilaquiles. Deep flavor but no spice, def order the salsa picante on the side. Tasty but forgettable

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    Xing Fu Tang - 5th Avenue

    Xing Fu Tang - 5th Avenue

    4.3
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    this is my favorite bubble tea spot in new york city. the warm boba really stands out. it has an…read moreincredible gooey, chewy texture that really sets it apart. i got the brown sugar boba, which is a pretty standard flavor. i was able to adjust the sweetness. it was a good size and very refreshing on a hot day. the service is very fast and the staff was really nice. someone else had taken my order, and the staff was happy to remake mine. it wasn't too busy inside lots of seating available. overall, i definitely recommend checking out this location.

    This is my favorite xing fu tang purely based on the layout it actually has the feel of a café…read moresince it is bigger and actual seating. The counter has a bar feel with bar seating. There are tvs playing Asian music videos and music playing. Usually xing fu locations only have standing room only. This puts this location on another lvl then the rest. I tried some unique drinks 1st was the strawberry Boba strawberry milk tea. The strawberry taste was distinct yet balanced and not overly sweet. Also there was not an overly artificial taste. As with all locations the Boba is the star. The strawberry Boba has a nice sweet chew that had great texture and bounce. The green tea was strong tea flavor without being bitter it was not overly sweet I will definitely recommend this location specifically because of the seating and ambiance Service was quick and packaging was efficient

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    Keki Modern Cakes

    Keki Modern Cakes

    4.4
    (558 reviews)
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    Initially thought they were temporarily closed for renovations but they are indeed permanently…read moreclosed. A real bummer as I loved all their cakes.

    Wow, this little shop is unassuming, it definitely catches the eye, especially for someone like me…read morewho loves Asian pastries. I've never tried a Japanese cheesecake before and was extremely excited to be able to pick up some treats for my coworkers as well as my partner's birthday cake from Keki. Ordering is fairly straightforward and done with a simple machine outfront. Once your order is ready one of the staff members hands it to you through a window; there is no inside area accessible to customers but our food came quickly and we took it back to the office. The cheesecake was fantastic. I read a bit about the background of the shop online and how the owner really cares about using high-quality ingredients, specifically dairy. It was justas described, light and bouncy. I enjoyed how it was not overly sweet and found that it was all too easy to devour the entire cake over the course of two days. Despite it not having much weight to it, it traveled surprisingly well as I took it home on my three train commute! Similar to what others have said, the real highlight of the shop, in my opinion, are their cream puffs. I'm not sure what I was expecting, but the outer layer was thin yet had a nice little crunch to it. We tried the classic milk, cookies & cream pistachio and ube flavors. Our favorite was the pistachio by far, which had such a unique yet decadent flavor and our second favorite was the milk cream puff. There's not much else I can say other than you really have to go here and try the desserts yourself. If you're a fan of Japanese desserts that are rich yet not too sweet, you'll be a fan of Keki.

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    Prince Tea House

    Prince Tea House

    4.2
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    1.2 mi
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    I am a frequent Prince Tea House goer, but I've never been to the KTown location which has always…read morebeen on my bucket list because of the nice wall decors! And I commonly see the upstairs for private events like baby showers, bridal showers, or birthday parties on social media. After dinner with my friends, I was looking for dessert and I was glad to see this location closes relatively late on a weekday night at 11 pm. Upon walking in, I was greeted by a waiter who led us to one of the purple velvet chair booths that was perfect for two people and another waiter brought us a pitcher of water almost immediately. The menu is on a QR code already on the table and we were given ample of time to decide. My friend and I both already knew what we wanted to order. I got the purple Yam Souffle which takes 25 minutes to make and my friend got the fried squid tails. We also got a signature Rose Green Milk Tea to share. The waitress who took our order has great memory and recalled all of our items without writing it down. She also reminded me that I could adjust the ice and sugar levels of my drink which I had completely forgotten and would have got annoyed if my drink came out 100% sweetness. Another thing is that my drink order frequently comes out wrong at other locations so I was glad she got it right! Green tea instead of black tea and with milk instead of without milk. The purple Yam Souffle is just like the other locations. Hot, soft cakey texture balanced with an ice cold red bean Ice-Cream. So delicious! The squid tails on the other hand was not what we expected. It came out burnt and hard. The outer batter was not crispy either. We informed one of the waiters and he brought it back to inform the kitchen staff. We received a new batch that was not as burnt and had more flavoring this time around. However, the squid was still hard and not like the ones we get from other locations with smaller crispier pieces. Overall, it was still a good experience and I love the decorations at this location! This might be my second favorite location after the Flushing one. Would love to come back for brunch or hi-tea. Or regular food options when I have not already eaten dinner. My usual go-tos are the twister fries, Santa Fe chicken rolls, fried salted crispy chicken, and the trio dessert combo. However, this location has a lot more variety! FYI - there are two unisex restrooms in the rear for customers to use with really cute wallpapers too.

    This is always my favorite spot to go for desserts and hangout. The interior decor is very modern,…read moresophisticated and stylish. We ordered potted rose milk tea to share, Dubai affogato and Brown Sugar Boba Mille Crêpes Cake. We came on a Friday around 4pm. Originally I wanted to try the strawberry matchamisu, however, was told that it sold out. What a bummer. The rose milk tea came with a themed pot and cups which is really cute. The rose fragrant smelled so good and the milk tea also tasted good and has a hint of rose taste. The cake was good, the boba was well cooked, chewy and flavorful! This time there was an unpleasant experience. At first when the Dubai affogato was served, we did not realize that the amount of the coffee was little until we saw another customer's dish that the volume of their coffee looked significantly more than ours. My friend brought it to the waitress attention but the waitress brushed it off and did not acknowledge our concern. When we finished and were about to leave, the same waitress came over and showed us that the container of the coffee was different and hence the volume of the coffee looked different. At this point, we did not care for it anymore. We would have been fine if the staff acknowledged our concern. We thought that maybe using standardized containers for the coffee would avoid this problem. Other than that, the food and drinks were good.

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