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    Ristorante Il Melograno

    4.1 (414 reviews)
    ModerateItalian, Desserts, Salad
    Closed Closed
    Updated 3 months ago

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    RISTORANTE IL MELOGRANO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Dogs allowed

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    Recommended Reviews - Ristorante Il Melograno

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    Liudmila K.

    We visited Il Melograno for the second time with a friend, and once again it did not disappoint. This place has a cozy yet elegant atmosphere that feels perfect for a relaxed dinner. For starters we ordered a few dishes to share. Burrata with seasoned cherry tomatoes, arugula, and fresh oregano was absolutely delicious. The burrata was creamy and rich, and the sweet cherry tomatoes paired beautifully with the fresh herbs. Parmigiana Siciliana -- eggplant parmigiana with tomato, basil, Parmigiano, and mozzarella, served with toasted bread. It was comforting, flavorful, and perfectly baked. We also had the carrot soup with goat cheese, which was smooth, light, and nicely balance. For the main dishes we went with: Fresh Cortecce al Pesto di Cavolo - was very aromatic with a slightly nutty flavor from the pumpkin seeds, and the pasta was cooked perfectly al dente. Italian Arborio Risotto ai Funghi -- creamy, earthy, and full of mushroom flavor. For dessert we finished with an affogato, which was simple but perfect. Everything was fresh, flavorful, and beautifully prepared. Service was friendly and attentive as always. Definitely one of those Italian spots we're happy to return to.

    PAPPARDELLE AL RAGU DI SALSICCIA
 
 Homemade fresh pappardelle, sweet and spicyItalian sausage ragu (contains fennel seeds)
    Emily S.

    Our friend was staying in midtown for work and didn't have a ton of time so we decided to meet at Il Melograno. To say I was pleasantly surprised is an understatement - if I need to recommend a restaurant to friends visiting from out of town or those going to see a broadway show this will now be my recommendation. For NYC, where rents are high and price can be out of control, Il Melograno is fairly priced. The portions were so large that none of us were able to finish our meals and often times this happens at places where the quality of the meal is poor, but not here. Our apps were great (we got the bruschette and fava bean puree) and my fiancé got the special which was my favorite. His friend got the Pappardelle which was a close 2nd. While I liked my pasta least (Cortecce w/kale pesto), it was still good. It fell prey to my pet peeve at American Italian restaurants where there's an excessive amount of cheese present. My favorite Italian restaurant (Misi) is my gold standard, and its reliance on fresh ingredients and letting the components shine is how I felt about every other dish at Il Melograno besides mine. Overall Il Melograno feels like there's a Nonna in the back cooking authentic, comfort Italian in the best possible way. While not a large restaurant, seating is comfortable and getting a reservation isn't super challenging. I'm sure we'll be back.

    Emily M.

    Il Melograno in Hell's Kitchen was incredible--honestly one of the best pasta dishes I've ever had in the city. We started with the Polpette della Nonna Rosa (veal meatballs in grandma's tomato sauce with basil and ricotta salata) and they were so yummy. The sauce was super cozy and the bread they served with it was perfect for dipping. For our main, we both got the Ravioli di Vitello al Burro e Salvia--homemade veal ravioli in brown butter with fresh sage and toasted breadcrumbs. It was rich, buttery, and just melted in your mouth. I was obsessed and would come back to order this again. The vibe was super intimate and perfect for a date night--not loud or too crowded--and the prices were really fair for NYC. We were able to get a reservation pretty easily on a Tuesday night, which was a nice surprise considering how many great reviews this place has. Definitely a spot I'll be recommending to anyone.

    Mashed Potato, Ravioli di Vitello Funghi e Rosmarino
    Jackie K.

    Would definitely come back here. The place was busy on a Friday night and we got the last table. They take reservations. The staff were all so nice. Our waiter was the best. I explained I had allergies and I normally feel bad about it and know the place probably hates me. But he was so great and caring. My bf had the kale and potato soup which was very good. He had veal ravioli which he liked as well. I had a side of pasta with butter which was cooked perfectly. The mashed potatoes were flavorful as well. They gave us bread and dip for the table.

    Burrata

    Il Melograno is my partner's and my favorite restaurant to visit while in Manhattan! We randomly chose this restaurant for our first date back in 2023, we've been going almost every year since then. Overall, the entire experience is one of the best. Starting with the ambiance, the dining room is lit very nicely with warm, dim, white lights. The noise level is pretty moderately quiet, sounds of people having a good time without it being too loud and disruptive. The service is lovely! They're very personable and attentive to their customers. I dropped a utensil and before I could even pick it up there was a new one being presented to me! As for the food itself, as someone who's lived in Italy for a few months, it's very close to the real thing! Every menu item is listed in Italian, adding to the authenticity. Their Hugo Spritz is very good, better than most I've had in the US. For appetizers, I highly recommend the Burrata or Bruschette. Both a safe choice, great every time. Our favorite dish they offer is the Ravioli di Vitello al Burro e Salva. (Veal Ravioli with butter and sage) it quite literally melts in your mouth! We have not explored many of their desserts yet, but the Cannoli is very tasty! Overall, Ristorante Il Melograno is an amazing dining experience. Its location is very convenient to most theaters if you're going to see a show, especially at Lincoln Center and Radio city. I hope you enjoy it as much as myself and everyone I've brought has so far!

    Josephine L.

    Comme ci, comme ca. The Maccu Siciliano was perfection. But the Pappardelle Al Ragout Di Salsiccia was way too salty, and the Ravioli Di Vitello Al Burro E Salvia tasted off, like it hadn't been seasoned properly. Service was inconsistent but mostly friendly when it did appear. Meanwhile, the decor was cozy, candlelight, date night vibes. NYC is saturated with Italian restaurants. I wouldn't go out of my way to come back here, but you could also do worse on a weeknight.

    Doreen J.

    Very good food in a busy city. We loved it and would come back, which is big since there are so many great restaurants in NYC. It felt like you were in a small town restaurant where everyone knows your name. The bruschetta was delicious. The Italian dishes that we had were delicious and I snuck peaks at other tables and will try those next. We did have an episode where we they had to call 911 due to a customers health and the restaurant handled it nicely. We made a reservation which was good since place was busy and small.

    Italian Tiramisu
    Trae F.

    This was my first time here and what a cute little gem of a place. The beau recommended it and he wasn't wrong. Went after work for dinner and while fairly small it was busy for the early hour. We chatted with our neighbors who were off to see a show so it does draw a pre theater crowd. It's dim and cozy and we had the front corner table which I loved. The Caesar salad was fresh and above average. We shared pastas (see pics) and enjoyed them both very much. Spring for the tiramisu which was a little disappointing but you can't win them all. I don't love a tiramisu prepared in single servings but that's just me. Check it out!

    Octopus appetizer
    Dave O.

    Perfect! Perfect perfect! I have no complaints about this restaurant whatsoever. My wife and I came here to have a nice dinner before watching a concert at terminal 5. Which is about a 5-minute walk from this restaurant. I knew it was an Italian restaurant that made their own pasta, so of course I had to have pasta on my cheat day. I ordered the beef carpaccio for starters and it was fantastic. It came with arugula and shaved Parmesan on top. My wife got the octopus which was on some type of mashed potatoes. She loved it. I was hesitant to get ravioli because I never order it but I was so happy I did when it arrived. The flavor was fantastic. It had vegetables and a beautiful sauce that it sat in. My wife also loved her muscle dish and I finished off her cavatelli cuz she couldn't finish it. The waiter was attentive and very nice. We also got a bottle of wine for $52 and it was perfect. The manager came over to make sure the food was great and of course it was. He also was very happy to see that we both finished our plates with not one bite left. I would definitely return to this restaurant and thanks for giving us the beginning of her wonderful evening.

    Italian Tiramisu
    Maria C.

    Food is always fresh I had the salmon with cauliflower purée and asparagus for dessert the Tiramisu. I was very hungry forgot to take the picture.

    Special of the day!
    Elizabeth T.

    The pasta here is fresh and some are even made in house. The restaurant is run by a team from Italy for extra authenticity. The prices are also very reasonable. I have come here a few times, sometimes I have been blown away, other times I've thought the food was OK, I have never gone wrong with their specials of the day!

    Fresh Orecchiette con Salsiccia, Broccoli Rabe and Caprino fresco

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    Great food, great atmosphere, and great friendly staff. I definitely recommend this restaurant.

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    Lola's - SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    Lola's

    4.6(95 reviews)
    1.4 miFlatiron

    Really enjoyed my meal at Lola's. We shared 2 apps and 3 mains for 3 people and found it to be the…read moreright amount for us. The food was all very flavorful and each dish was unique. Here's the rundown: - naan: recommend this, though maybe overhyped myself based on previous reviews. The yogurt sauce was delish, but the bread itself was very good but not mind blowing. - BLT salad: dark horse fav! Tons of flavor and I kept going back for more. Recommend as an app - Union Square bento: honestly, wish this came in a real bento box. Seems like a miss, but I suppose separate plates give you more volume. Good to add as a side to whatever else you get. Cabbage was the best of the trio. - rice bowl: squash and rice were solid, but the shrimp was the standout here! Very flavorful shrimp. Not sure how they packed so much flavor into the little bites of them - fried chicken thighs: I mean, yes. They're juicy. They're fried excellently. The side sauces are creative and great for vinegar-lovers like me I also got the carrot cocktail which was ultra smooth and had the right amount of dill flavor. We got two cookies to go which were divine. I'd get them to stay to try it with the oolong milk next time, but we had to run. The service was friendly, courteous. Ambiance was trendy but not uptight. Would recommend for a nicer night out

    Food was divine, I had no complaints, and I felt deeply satisfied. I really enjoyed the watermelon…read morewith the tuna sashimi. I ordered their fried chicken thighs because it's what they're known for, and I get it. You can tell the chicken was brined, and it had an excellent crunch. This is a restaurant I would also go to on a date or if I wanted to dress up and look nice with friends, but I'm still glad I went by myself.

    Photos
    Lola's - Interior

    Interior

    Lola's - SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    Lola's - HOUSEMADE NAAN carrot masala yogurt, cilantro chutney

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    HOUSEMADE NAAN carrot masala yogurt, cilantro chutney

    sweetgreen

    sweetgreen

    3.7(755 reviews)
    1.5 miFlatiron
    $$

    My cousin recommended this spot, saying it was a great choice if I was looking for something…read morehealthy, and it definitely delivered. The concept is similar to Chipotle, where you build your own meal by choosing a protein, grain, sauce, and toppings. I created a bowl with white rice, caramelized steak, broccoli, and pesto, and paired it with a strawberry mint lemonade. The portion size was enormous--I easily could have stretched it into three meals. Even better, the food tasted just as good as it looked. The pesto added a ton of flavor, and while I usually pair pesto with chicken, it worked surprisingly well with the caramelized steak. The strawberry mint lemonade was also refreshing and complemented the meal perfectly. My only criticism is the lack of seating. There are only a handful of stools and one small table, and every seat was occupied when we visited, so we had to take our food elsewhere to eat. If they had a bit more seating, the experience would have been even better. Overall, this was a delicious, healthy meal with generous portions, and I'd gladly stop by again the next time I'm in the area.

    The new location, while smaller than the last, is closer to the Union Square-14th St. subway…read morestation. And it doesn't have that dead space on the 2nd floor where though there may have been a place for you to sit, didn't mean that you'd necessarily enjoyed yourself there: Chances were that'd you'd have to hear someone's conversation in person or on the phone, as if you were on the subway. None of that here now with 4, albeit generous, seats facing the window: The expectation now is that during the lunch rush, you're going straight back to your desk or, if it's nice outside, sit outside (so a great use of the car-free section of Broadway). I had the Hot Chicken Plate: It was the special for folks with the SG app so I thought, why not. I picked double quinoa, blackened chicken, sweet potato and everything else you can see in my photo. The warm quinoa and the chicken were fantastic: You know SG is making a play for Chipotle's customers by offering what's basically a rice base with a chicken and salad topping. I was not a fan of the spicy broccoli which I found too salty. If you overload your plate with toppings it will easily go over the Chipotle price point: You'll know what's happening now that you have to enter it all in yourself on one of 3 tablets at the counter that divides the public from the kitchen. Can't wait to see the lunch crowd at the new spot!

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    sweetgreen - Inside the restaurant there is seating on second loft area

    Inside the restaurant there is seating on second loft area

    sweetgreen
    sweetgreen - Sign on window

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    Ristorante Il Melograno - italian - Updated September 2026

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