Cancel

    Open app

    Search

    Anthonino's Taverna

    4.4 (1.7k reviews)
    ModerateGreek, Italian, Pizza
    Closed Closed
    Updated over 3 months ago

    Order Anthonino's Taverna Takeout or Delivery

    Anthonino's Taverna Photos

    Business Info

    ANTHONINO'S TAVERNA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

    You might also consider

    Recommended Reviews - Anthonino's Taverna

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Caesar Salad
    Shawn V.

    Went with a large party and one gal took care of all of us and Leann did an AMAZIN job!!! This place is authentic Italian food and has some STL classics too. Like they have really good Toasted Ravioli. Their Meatball Pasta was also really good. Handmade meatballs and pasta, soooooo good! The place is small but they keep everyone spread out really well. It is open and has a modern flair to it. It is a great place to break bread. The food was a little pricey but for handmade pasta, it was understandable.

    Toasted Ravioli
    Tara B.

    We visited last night for the first time to celebrate my birthday. I was looking for a solid family restaurant and Anthonino's fit the bill. It's a big restaurant with lots of seating and an extensive menu. The service was friendly and attentive. For an appetizer we chose toasted ravioli and they were some of the best I have had. Flavorful filling, crispy exterior, and plenty of Parmesan cheese. We all really enjoyed these. The complimentary bread with olive oil was also nice while we waited. Not a ton of places still have this. I also liked that the olive oil was seasoned which gave it a nice kick. For entrees we ordered two lasagnas, salmon pasta and a frisco burger. All were good but the lasagna was the standout. A little spicy and very filling. The salmon could have used a little extra salt but I loved the grilled flavor. Since it was my birthday they gave me a complimentary mini cannoli. It was so cute and very tasty! If I wasn't so full I would have loved a full sized one. If we go back again I would try a pizza and Palmer's style chicken. Both looked really good!

    Toasted Ravioli
    Robin R.

    Clearly, with over a thousand reviews, Anthonino's is beloved in St Louis and beyond! I had to check it out for myself. Reservations are a good idea due to its popularity. Parking is easy within a block or two. Outdoor, booth, and table seating is available. My husband had the gluten free pasta because it is also vegan, and no lie and true to form, it was delightful and light! The tomato sauce is Perfection: not too acidic, not too sweet, letting the grand yet humble tomato shine. I chose the puttanesca, one of my favorite traditional Italian pastas. I would order this again!! Had plenty for lunch the next day. Not to be left out: the toasted ravs and cannoli. I've had a few T-ravs since moving to StL, and these are excellent. The tomato sauce for dipping, once again, is a real treat. The cannolis? Precious, flaky, and dreamy. I ate one at our table and took the second bad boy home. FIRE.

    Maria E.

    Anthonino's is an Stl classic for a reason. Great variety of pizzas and pastas. Service has always been good. I love to go here for drinks and pizza night.

    Toasted Ravioli
    Anna G.

    Came here with a friend on a Wednesday night. I was shocked at how busy it was. When we sat at our table, our waitress was super sweet and attentive. We got our bread and appetizer pretty quickly. We got the appetizer of the goat cheese and pita it was so delicious. I got the pasta con broccoli, and it was pretty good. The lasagna seemed like it took longer to cook and came out Piping hot where my pasta con broccoli wasn't necessarily hot. The lasagna came out a cute dish, which was cool. The tiramisu came out and it's not the best tiramisu I've ever had, but it was pretty good and came in a cute little glass. Solid experience on the hill.

    Caprese Salad with Burrata and Pancetta
    Pamela E.

    One of our favorite restaurants on The Hill! Everyone is so friendly and accommodating. They absolutely love dogs on their patio and even partner with Ciao Chow pet store to provide your pups with "Toasted Ravioli" treats! Their food is fantastic! Everything from their Caprese Salad with Burrata to their pasta and pizza and down to their desserts. Their dining rooms are lively and the restaurant is filled with the best smells. As mentioned, big fan of their patio as it's dog friendly and is right on the side of the building, where you can watch the crowds walk by. It is covered and even has fan

    Exterior
    Vicki E.

    We always said we should order pizza sometime when we go to Anthonino's. Today was the day! Very flavorful and the thin crust was great!

    Pasta
    Tim T.

    While traveling through Missouri, my wife and I were looking for a place to have dinner. I searched Yelp and came across Anthonino's. I also remembered seeing it featured on the Food Network's Diners, Drive-Ins and Dives, so we figured it had to be worth a try. When we arrived, we were asked if we had a reservation. We didn't, but noticed a few open seats at the bar and asked if we could sit there instead. The two bartenders welcomed us right away and told us they would take good care of us throughout the evening. My wife ordered an iced tea, and I started with an Old Fashioned. For an appetizer, we ordered the Toasted Ravioli ($14), which is handmade in-house and filled with ground beef, ricotta, and pecorino romano cheese, served with marinara sauce. It's one of the dishes featured on Diners, Drive-Ins and Dives. For dinner, my wife ordered the Chicken Marsala ($23), and I went with the Bolognese ($17), made with veal, pork, red wine gravy, cresta di gallo pasta, stracciatella, and Calabrian chili oil. The toasted ravioli arrived looking great. I tried one without the sauce first. The fresh pasta didn't fry up quite the way I expected. It was more flaky than crispy, and I was hoping for a little more crunch. The filling was decent but could have used a bit more seasoning and flavor. The marinara sauce also had a bitterness to it that wasn't my favorite. When our entrées arrived, both dishes looked and smelled wonderful. Unfortunately, the flavors didn't quite live up to the presentation. My wife's Chicken Marsala had good flavor overall, but the side pasta was very gummy, and the sauce again had a bitter note that seemed to overpower the dish. My Bolognese was the biggest disappointment of the evening. When I think of Bolognese or a rich meat ragù, I usually expect a wider pasta such as pappardelle. The cresta di gallo pasta wasn't my favorite choice for the dish, and it also had a gummy texture. The sauce itself suffered from the same bitterness that we noticed throughout the meal. Looking back, I probably should have ordered the Carbonara once I realized the Bolognese wasn't being served with the type of pasta I was hoping for. Overall, the meal was okay, but it didn't quite meet the expectations we had after seeing the restaurant featured on television and reading the reviews. The service was excellent, and the bartenders did a fantastic job taking care of us. While this visit was a bit disappointing, there were plenty of other dishes on the menu that looked great, and I would be willing to give Anthonino's another try and order something different.

    Creamy Pesto Ravioli
    Beth K.

    Went here for dinner and everything was really tasty! We had a reservation which was smooth and easy, it seemed to be pretty filled up on a Wednesday. The pizza was incredible and the homemade pesto was awesome. The server was really nice. It is nice place and you could wear a cute outfit on the inside it looks like a modern Italian restaurant.

    Painting above the bar
    Erwin R.

    Stopped here after it was recommended from a friend who was a local in St. Louis. The place did not disappoint!!! Great spot at "The Hill" with friendly service. I Nona's ragu, with a side of meatballs, the Italian salad, mozzarella sticks and a glass of wine. Inside looked great but we chose to eat outside and enjoy the weather. The place is great highly recommended

    4 Meat
    Stephanie J.

    EXCELLENT food. So good I went back for a second time in 48 hours! This will definitely be added to the "have to go" category for any time I am in St. Louis!

    Grilled Salmon Pasta with Alfredo Sauce
    Kizito N.

    WOULD definitely recommend. Came by for a quick dinner after a long day of errands and shopping. We didn't have a reservation prior, which I would recommend especially for a Saturday evening (reservations made via SpotOn). We were able to get bar seating that night anyways and still had good experience. They had an extensive drink menu with so many different pastas, pizzas, appetizers, and sides to choose from. We started off with drinks, got Moscow Mule (9.4/10) & glass of Lambrusco (9.0/10), both of which were made very well, the bartenders seemed to have sufficient experience. For appetizers, we order the Toasted Ravioli and Kale Caesar Salad. The toasted ravioli was not too crunchy, which I actually liked. Most of the time, toasted raviolis are so flaming hot and crispy that its hard to taste the filling because it falls out, but this one wasn't that which I enjoyed (8.6/10). The Kale Caesar Salad was also good, just wished it came with a little more salad dressing, a problem which can be fixed (7.8/10). For our entrees, we order the Chicken Parmesan w/ side of Bolognese pasta and the Grilled Salmon Pasta w/ Alfredo Sauce. The chicken parmesan was cooked well, fresh, with amazing marinara, cheese, and parsley garnish (8.9/10). The Grilled Salmon Pasta comes in garlic butter sauce but we asked to replace with Alfredo sauce and it was the best decision we could have ever make. Their alfredo sauce is very authentic with ample cheese amount, tastes nothing like store bought alfredo which was great (9.4/10). Overall, the food had pretty great quaity. All in all, this restaurant was very good to us, service was on point. The food was definitely the best part of the experience. Pricing was not bad at all for the dishes we received, with adequate portioning. This is a great family-friendly restaurant if you have people from out of town and want a nice cozy Italian dinner. This might be my go-to for Italian if I have to choose again in the near future.

    Tiramisu cup. Very filling after eating an entire order of toasted ravioli.
    Denise G.

    I was visiting St. Louis for the first time and I wanted to try foods that St. Louis was known for (according to online research) and toasted ravioli kept popping up. Being from the Bay Area in California, I had never heard of toasted ravioli so I added it to my itinerary. I found this place on Yelp and saw that Guy Fieri (another Bay Area native) had featured it on his show so I settled on Anthonino's. I walked over from the Botanical Garden on a Friday afternoon around 12pm so that I could get a better feel of the streets, locals, surrounding shops, and the Hill neighborhood. The area was very calm, clean, safe and had a sense of pride. I enjoyed the sights and sounds throughout the streets and by the time I arrived at the front door, I was super excited to eat. I was seated quickly at the bar and given a menu and water. The bar staff were friendly and pleasant to talk to and also took my order within a few minutes. The restaurant quickly filled up behind me and it was a lively environment. I really appreciated that the TVs had sports shows on (huge sports fan and was in town to visit Busch Stadium) so it gives you something to look at. I ordered the toasted ravioli and a tiramisu. As a solo traveler, I have to limit how much I can order so this was the perfect amount for me. The food was amazing and I wished that I could have tried more plates. The ravioli had great flavors and texture and the tiramisu was so creamy and fresh. I would definitely return if the opportunity presented itself. The customer service from all staff members was amazing! Thank you for this experience :)

    See all

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Rick T.
    690
    1547
    16292

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of B W.
    0
    42
    10

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 44

    Anthonino's Taverna Reviews in Other Languages

    Ask the Community - Anthonino's Taverna

    Fancy dress required?

    Nope. Nice casual environment!

    Ok for kids?

    Absolutely. There are many things on the menu that a child would like.

    View All 6 Questions

    You might also consider

    Charlie Gitto's On the Hill

    Charlie Gitto's On the Hill

    4.3
    (1.2k reviews)
    0.3 mi
    $$

    This was the best establishment we have been to. The way our day played out our party of 4 got to…read morethe restaurant 2 hrs early. We asked if there was anyway they could get us in early. The hostess asked if the patio would be ok and we were delighted to say yes. My wife is using a walker due to upcoming hip replacement surgery and the hostess suggested we use the outside patio gate instead of trying to pass through the restaurant. We sat in the patio and water and fresh hot 2 kinds of bread were placed on the table. Our server, Connor, is so knowledgeable and pleasant. He was patient with us and his wine suggestion was spot on. Great sense of humor and he worked all the patio tables. The food choices were amazing and exceeded expectations. Pricing was comparable with what we expected. The lobster bisque was thick, hot and very filling. There was ample pieces of lobster as well. My wife shared that her pasta was not hard or dry or rubbery but tasted freshly made. Connor shared that the prep starts every morning with homemade pasta. The traditional toasted ravioli were just that, toasted and tasty and the CG shrimp seemed so much more than an appetizer. Meals could be had with just those. I was very satisfied it ordered lasagna anyway. I just had them pack it to go as I was comfortably full. I know there are a lot of choices on the Hill but I assure you this one stands out. Please treat yourself to Charlie Gitto's. Don't wait for a special reason. Any time you eat here will be special

    G O Go…read more I've got plenty of comments below. But, just go. It's the best Italian in St Louis.

    Photos
    Beautiful interior!
    Beautiful interior!
    Toasted Ravioli
    Toasted Ravioli
    Cappuccino

    See all

    Cappuccino
    Acero

    Acero

    4.4
    (387 reviews)
    2.1 mi
    $$$

    Classic Italian food. Do the 4 course tasting. We did 3 of them and turned our dinner into a 12…read morecourse tasting menu by sharing everything. We had the crudo, Gnoccho fritto, smoked burrata, egg ravioli (GET THIS) , tagliolini, Cacio e Pepe, Barramundi, steak, lamb, chocolate lava tort, cheesecake, and Panna cotta. Corkage was a fair $30. Service was friendly. I liked that our server offered us an aerator or decanter for the wine that we brought; that was a nice touch. Ambiance was nice. I really liked the art on the walls, and they were quite affordable. Parking was a biiiiiiish to find. We risked it and used the Schlafly lot.

    Top restaurant in STL!! Every single detail is dialed in, from the warm, attentive staff to the…read morecozy, European style ambiance to the FOOD and beautiful plating. It is one of those places you walk into, settle in, and truly take your time, wine, dine, and enjoy the full experience. Executive Chef Nick P clearly knows what he is doing. His talent and experience come through in every dish. The menu feels thoughtful and intentional, simple in execution but elevated by incredibly fresh, seasonal ingredients, with flavors that build perfectly from one bite to the next. You can taste the care in everything, from the house made pasta to the sauces, proteins, and vegetables, all perfectly cooked and balanced. What also sets this place apart, though, is the people. The staff and servers are genuinely excited about the food, knowledgeable about the ingredients and wine, and add to the overall experience. It is the kind of place you leave already thinking about when you can come back.

    Photos
    Acero
    Crudo---- delicious
    Crudo---- delicious
    Crudo*

    See all

    Crudo*
    Trattoria Marcella

    Trattoria Marcella

    4.4
    (602 reviews)
    1.7 mi
    $$$

    Got here on a Thursday before 5. There were people waiting. Happy hour is from 5-7. I can't say…read moreenough about this waitstaff. There is a reason they have been around for as long as they have been. I can't remember the last time I have had this great of a waitstaff. The hh menu is great, but you should just come to eat. The food is great! The restaurant was packed. I am so glad this S. City staple is thriving! I will be back

    I am sad to need to update my review, but our last visit was very disappointing. Last time, we…read morearrived at 5pm and were sat in a corner table in the back room which was peaceful. This time, we arrived at 6:30pm on a Friday night and were sat at a table in the main thoroughfare. The ambiance was poor and it was so loud that we needed to shout to be heard. We ordered the caramelized cauliflower appetizer which was drowning in cream sauce and so smothered in cheese that it no longer looked like a vegetable. It was too rich for us. They were considerate to give us plates to split the scampi style shrimp, which was well cooked. However, the grilled beef tenderloin and potatoes were very lackluster. We'd asked for medium rare and the kitchen must have been rushing as it was still raw in the middle. We tried to get the server's attention, but they were very busy and we gave up. A particularly strange and rude interaction from our server when collecting the check left a bad taste in our mouths. I was glad to see their popularity but disappointed at how it decreased the quality of our experience. Unfortunately, we had an unpleasant time overall. If you are planning to go, I recommend choosing a less busy time for a better experience.

    Photos
    Trattoria Marcella
    Trattoria Marcella
    Town and Country

    See all

    Town and Country
    Zia's on The Hill

    Zia's on The Hill

    4.0
    (1.1k reviews)
    0.2 mi
    $$
    Family-owned & operated
    Women-owned & operated

    I can't believe I never reviewed this place! I loved Zia's 10 years ago and I love it still! I just…read morewent on 07/03 and had Katie the best server at the restaurant! You need to book a reservation for Friday and Saturday nights. We had ours for 7 pm and were seated promptly. Food we got Toasted Ravs's these are a STL staple and a must get. The sauce is on the sweeter side so be prepared. I got the Lasagna which came with a salad. The dressing is also on the sweeter side. I love that so it's a great salad and it's topped with provel cheese. The lasagna has provel, beef, sausage and ricotta. It's light on the ricotta which I love. They use the same sweet sauce for the toasted rav's. It's a huge portion! My friend got a chicken dish which came with bacon, broccoli, peppers, and had toasted bread crumbs. He loved it, however he said it did not have much chicken. We were so full we skipped dessert. Great meal. For two people it was about $100 so pretty reasonable. We also got alcohol so it would have been cheaper without wine and a mixed drink. Best Italian on the Hill in my opinion!

    Tonight we went to Zia's with family for a back-to-school dinner, and unfortunately, it was a bad…read moreexperience. The food was average at best. The toasted ravioli were small and tasted like they might have come straight from the freezer. The salad was probably the best part--they are known for their sweet Italian dressing. My chicken spiedini was nothing special, with flavorless prosciutto and a piece of cartilage in one bite. My wife's entrée was swimming in a bowl of sauce. Even the bread in the basket was smashed. The drinks were just OK, not fully mixed. The ambiance wasn't much better. It was noisy, with a constant parade of traffic passing right by our table. Our server was just OK. The oddest part of the evening was the table busser, who would literally throw plates and silverware into his tub. Every few minutes, he'd clear another table, crashing everything around. When he reset the table next to us, he actually threw the plates onto the table like he was trying to break them. It was so absurd that we laughed out loud. Seriously, you can get better food and service for half the price at Pasta House.

    Photos
    Zia's on The Hill
    Tomato salad and toasted ravioli
    Tomato salad and toasted ravioli
    Filet in brandy cream sauce

    See all

    Filet in brandy cream sauce
    Cunetto House of Pasta

    Cunetto House of Pasta

    3.8
    (489 reviews)
    0.3 mi
    $$

    After several years away, we decided to return to Cunetto House of Pasta, and I'm so glad we did…read more This was probably our fourth or fifth visit over the years, and the food reminded us why this restaurant has remained such a fixture on The Hill. We started with the toasted ravioli, and it may have been the best I've ever had. Crispy, flavorful, and perfectly cooked. Our party of four was thrilled with every entrée. I ordered a veal dish with a side of pasta, and it was absolutely outstanding. Everyone else ordered pasta dishes, and there was plenty of "oohing" and "ahhing" at the table with every bite. The portions are huge, so we're all looking forward to enjoying the leftovers. Service was friendly from start to finish. Our server was warm and attentive, although things moved a little slower than expected, and it took a while for our entrées to arrive. That said, once the food hit the table, it was clear the wait was worth it. The restaurant has a wonderful history and old-school charm, though the dining room could probably use a little refreshing. We also stopped at the bar before dinner, and unfortunately that was the biggest letdown of the evening. The presentation and flavor of our cocktails were surprisingly disappointing--they looked and tasted more like drinks from a budget hotel bar than from one of The Hill's iconic restaurants. Thankfully, the incredible meal more than made up for the cocktails. With so many outstanding Italian restaurants on The Hill, we've been fortunate to try many of them, and Cunetto House of Pasta has firmly earned a spot in our personal Top 3. We'll definitely be back.

    Memorable pre-St Louis Marathon pasta dinner at the legendary Cunetto's!…read more Great service made us feel right at home. Huge portions of delicious pasta! Delicious desserts to finish the night.

    Photos
    Cunetto's entrance
    Cunetto's entrance
    House salad
    House salad
    The bar

    See all

    The bar
    Maggiano's Little Italy

    Maggiano's Little Italy

    3.7
    (613 reviews)
    3.9 mi
    $$

    Everytime I come to Maggiano's it's a lovely time. Great location for an intimate dinner stop…read morebefore heading elsewhere for a date activity, but also great at hosting larger group outings. I just love the low stimulation and the intentionality of the layout. You're typically not straining to hear your dining partner, it's a very calm setting. In my experience the staff has always been attentive. Special shout out to the server who wasn't even assigned to me who brought an extra serving of bread as we were packing our boxes! The food is consistently great! I do miss the reduced price take-home frozen pastas, I hope to see them again soon. The only area Maggiano's doesn't wow me on is their cocktail selection, specifically their price points for what they serve, but otherwise I'd call Maggiano's a 4.75 / 5 so we'll round up.

    Went to Maggiano's Little Italy with a party of 10. We had reservations and showed up on time but…read moredidn't get seated until about 15 to 20 minutes later. It was really crowded so we understood, and they do have a bar area to wait which was nice. Service was pretty slow, but our server was helpful when we had questions. The food was good overall. My favorite was the Our Famous Rigatoni "D" with chicken and mushrooms. It had really good flavor, I just wish it came out hot instead of lukewarm. Overall, decent food but the experience itself wasn't the best.

    Photos
    Second level dining area
    Second level dining area
    16 oz. Bone-In Ribeye** Garlic Mashed Potatoes shirley temple   so yummy
    16 oz. Bone-In Ribeye** Garlic Mashed Potatoes shirley temple so yummy
    Spinach & Artichoke al Forno

    See all

    Spinach & Artichoke al Forno

    Anthonino's Taverna - greek - Updated August 2026

    Loading...
    Loading...
    Loading...