The food was fabulous: fresh, hot, flavorful. The service was top-notch. Andres was our amazing server but you could see well-trained professional staff from the hostess to the kitchen team & expeditor who brought piping hot food to our table as soon as it was ready. The restaurant is traditionally lovely casual with wood beams, rock details & outside dining. An excellent dining experience! read more

I was visiting St. Louis for the first time and I wanted to try foods that St. Louis was known for (according to online research) and toasted ravioli kept popping up. Being from the Bay Area in California, I had never heard of toasted ravioli so I added it to my itinerary. I found this place on Yelp and saw that Guy Fieri (another Bay Area native) had featured it on his show so I settled on Anthonino's. I walked over from the Botanical Garden on a Friday afternoon around 12pm so that I could get a better feel of the streets, locals, surrounding shops, and the Hill neighborhood. The area was very calm, clean, safe and had a sense of pride. I enjoyed the sights and sounds throughout the streets and by the time I arrived at the front door, I was super excited to eat. I was seated quickly at the bar and given a menu and water. The bar staff were friendly and pleasant to talk to and also took my order within a few minutes. The restaurant quickly filled up behind me and it was a lively environment. I really appreciated that the TVs had sports shows on (huge sports fan and was in town to visit Busch Stadium) so it gives you something to look at. I ordered the toasted ravioli and a tiramisu. As a solo traveler, I have to limit how much I can order so this was the perfect amount for me. The food was amazing and I wished that I could have tried more plates. The ravioli had great flavors and texture and the tiramisu was so creamy and fresh. I would definitely return if the opportunity presented itself. The customer service from all staff members was amazing! Thank you for this experience :) read more

Anthonino's Taverna - Tiramisu cup. Very filling after eating an entire order of toasted ravioli. - Greek Near Me - Saint Louis, Missouri

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Service was horrible. Long wait time on everything. Took a good 10-15 mins for a waitress to show up at our table. We placed order right away then. My husband ordered a well done burger but he got a burnt burger. I ordered a Primavera but i got a tomato/marianna sauce veggie pasta. At this point, we just wanted to eat and leave. Waited another 10-15 mins to get our bill. This was not the end. Two days later, our credit card alerted us that we tipped 46% on that bill. Checking to see if it was right. Had to call a manager to get things straight. We got over charged cos someone misunderstood the tip amount. read more

Anthonino's Taverna - This is the "primavera" I got. - Greek Near Me - Saint Louis, Missouri

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Amazing lunch at Antonio's Taverna was a pleasure. The food was fantastic and delicious. Calamari appetizer with grilled bread is exceptional! Not fried, but sautéed with a light red sauce really surprised me. Salad and soup, house with light vinaigrette and Avgolemino were both great. Nonna's Ragu and Grilled Salmon Pasta both excelled. Our server, Christine took exceptional care of us and recommended an outstanding Italian White to add to our entrees. We cannot wait to return! read more

Came here with a friend on a Wednesday night. I was shocked at how busy it was. When we sat at our table, our waitress was super sweet and attentive. We got our bread and appetizer pretty quickly. We got the appetizer of the goat cheese and pita it was so delicious. I got the pasta con broccoli, and it was pretty good. The lasagna seemed like it took longer to cook and came out Piping hot where my pasta con broccoli wasn't necessarily hot. The lasagna came out a cute dish, which was cool. The tiramisu came out and it's not the best tiramisu I've ever had, but it was pretty good and came in a cute little glass. Solid experience on the hill. read more

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One of our favorite restaurants on The Hill! Everyone is so friendly and accommodating. They absolutely love dogs on their patio and even partner with Ciao Chow pet store to provide your pups with "Toasted Ravioli" treats! Their food is fantastic! Everything from their Caprese Salad with Burrata to their pasta and pizza and down to their desserts. Their dining rooms are lively and the restaurant is filled with the best smells. As mentioned, big fan of their patio as it's dog friendly and is right on the side of the building, where you can watch the crowds walk by. It is covered and even has fan read more

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It was good. Not fantastic. Service was great. The restaurant is big so bring everyone. We had two apps. Calamari and the artichoke hearts. The hearts are huge! I used the marinara from the calamari because I liked it better. They were good and very filling. The calamari was good with a nice crunch and tender. We ordered the Italian Salad. The dressing was way too salty and it was dressed too heavily. The lettuce was not right for an Italian salad. I had scampi. Cooked very well but too much sauce and not enough acid. My son loved the lasagna. The pesto pasta was fine but not fantastic. The restaurant has I think two bars and has a lot of seating. It's cozy and a great place for celebrating. I think it was an off night. I'll definitely return read more

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WOULD definitely recommend. Came by for a quick dinner after a long day of errands and shopping. We didn't have a reservation prior, which I would recommend especially for a Saturday evening (reservations made via SpotOn). We were able to get bar seating that night anyways and still had good experience. They had an extensive drink menu with so many different pastas, pizzas, appetizers, and sides to choose from. We started off with drinks, got Moscow Mule (9.4/10) & glass of Lambrusco (9.0/10), both of which were made very well, the bartenders seemed to have sufficient experience. For appetizers, we order the Toasted Ravioli and Kale Caesar Salad. The toasted ravioli was not too crunchy, which I actually liked. Most of the time, toasted raviolis are so flaming hot and crispy that its hard to taste the filling because it falls out, but this one wasn't that which I enjoyed (8.6/10). The Kale Caesar Salad was also good, just wished it came with a little more salad dressing, a problem which can be fixed (7.8/10). For our entrees, we order the Chicken Parmesan w/ side of Bolognese pasta and the Grilled Salmon Pasta w/ Alfredo Sauce. The chicken parmesan was cooked well, fresh, with amazing marinara, cheese, and parsley garnish (8.9/10). The Grilled Salmon Pasta comes in garlic butter sauce but we asked to replace with Alfredo sauce and it was the best decision we could have ever make. Their alfredo sauce is very authentic with ample cheese amount, tastes nothing like store bought alfredo which was great (9.4/10). Overall, the food had pretty great quaity. All in all, this restaurant was very good to us, service was on point. The food was definitely the best part of the experience. Pricing was not bad at all for the dishes we received, with adequate portioning. This is a great family-friendly restaurant if you have people from out of town and want a nice cozy Italian dinner. This might be my go-to for Italian if I have to choose again in the near future. read more

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My family and I went on a Friday night after the holidays and they were booked but we were able to walk in with a 30 minute wait. The service from the bartender was excellent to the our server making us laugh. The food came out quickly and fresh. My chicken Parmesan was wonderful. Something about homemade marinara sauce just hits. All of their pizzas are 5+ and you cannot go wrong with it. I love how they keep the restaurant cute and decorative throughout the seasons. read more

Anthonino's Taverna - Chicken Parmesan - Greek Near Me - Saint Louis, Missouri

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The wait was terrible on a Friday at 5:15. I thought we would beat the rush but we were waiting for an hour and fifteen minutes. The service and atmosphere was great and the chicken parmesean I got was delicious. The pasta on the side was a little underwhelming. I think they could do better with the freshness of their ingredients. It feels like they just make the sauce and pasta in a big batch and store it for a while. The chicken parmesean was a good size serving but I was disappointed in the amount of chicken served. It is pretty thin, would like it a little thicker or have another small one added to the plate. The ricotta cheese on top is a nice touch I will have to try for my own made ones. It would be hard for me to want to come back again as the wait for the meal was definitely not worth it. read more

Anthonino's Taverna - Chicken Parmesean with a marinara pasta side - Greek Near Me - Saint Louis, Missouri

Came here for the first time with coworkers after work and I had heard really good things so I was excited. The place is pretty spacious! Small hiccup to start, I ordered a lemonade and it tasted really off, almost like there was something weird mixed in or maybe their machine was having an off day. I politely let the waitress know and she was super sweet about it, no issues switching me to something else. We got the toasted ravioli for the table and it was delicious! I had a salad and a pasta dish and the portion sizes were generous, I'd say maybe half our group finished their plates and the other half had leftovers to take home. The handmade pasta is very popular here. The place also had like a private party room with an event going on, so it's definitely a great spot for bigger gatherings too. I want to come back to try their pizza because I kept eyeing everyone else's tables. Highly recommend. read more

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First time at Anthonino's and it was great! Service was awesome and I highly recommend making a reservation. I went with a group of friends and we shared plates so we got to try everything. For an appetizer we ordered the toasted ravioli. It was crispy and delicious (might be the best I've had in St. Louis!) Loved the cheese in the maraina sauce. The gyro pizza was unique, really interesting with the feta and pizza cheese. I probably wouldn't order the pizza again though. Then we also tried all the deserts: gelato, cheesecake and cannoli. It was fabulous!! I think if I go again, I'd order the pasta as my main entree too. read more

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WOW. Great atmosphere, great food, great service. Came in at about 8:30, 2 adults 5 kids. Total chaos. Our server Bailee, was so patient, helpful and pleasant our entire time. I ended up ordering the lasagna. WOW. PIPING hot (actually burned myself on the dish it came in, lol), so flavorful and tasty. Pasta cooked to perfection. I wish it had more meat, but delicious nonetheless. My friend ordered pasta con broccoli and said her dish was also delish. My daughters had meatball pasta, a cheese pita pizza and shrimp Alfredo. All dishes were devoured. I will DEFINITELY BE BACK, I can't wait to try a pizza!!!! read more

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I have been meaning to go here for awhile but finally went for lunch. I highly recommend you get a reservation ahead of time if you can- especially if it's over the lunch rush. There was about a 45 min plus wait if you didn't want to sit at the bar. The restaurant was much longer than what I thought. What's cool about Anthonino's is they do greek, italian and pizza! Its hard to decide. We did a mixture! We started with the saganaki appetizer, which was fantastic. It wasn't the traditional style where its put on fire at your table and served as a block of cheese. It was sliced into strips and grilled. Really flavorful and salty. It comes with pita bread and tzatziki dipping sauce. I wanted more! I also got a house salad, which was really good but I should have asked for the dressing on the side. They put too much on. For my main- I had Beef Tortellini with pink sauce. It really fresh and homemade tasting. Others got a salad with gyros and the fish stew- everyone loved their meals! Service was fast and our waiter was helpful. I would absolutely come back and try other things. Overall experience 4/5 read more

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Nom! I love ravioli and Anthonino's was doing a special Lobster Rav for Lent this year! It was delicious! The ravioli is stuffed with north Atlantic Maine Lobster, prima dulce ricotta, pecorino Romano, and served with a brandy cream sauce. I also added cremini mushrooms which added to the flavor. My Manhattan wasn't the best, but I was honestly just there for the ravioli, and it did not disappoint. read more

Anthonino's Taverna - Greek Near Me - Saint Louis, Missouri

One of the best lunches ever! The toasted raviolis were absolutely amazing. And the steak pasta special was perfectly cooked, seasoned, and portioned. The service is very friendly and the establishment adorable. This is one of the best Italian restaurants I've been to across the country. Definitely worth a visit. read more

Anthonino's Taverna - Steak Pasta Special - Greek Near Me - Saint Louis, Missouri

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First, our server was great. Sweet, knowledgeable and celebratory (as it was a birthday)! The space itself was busy, we had a 7 PM reservation and got sat about 7:20 so not too long of a wait. It's a pretty casual vibe, don't have to be too dressed up but you for sure can! Now the food: They can fry some good stuff. Ravioli and Mozzarella sticks were great. Cheese bread was okay, could've been a little crunchier for me. I ordered the garlic , chicken, spinach pizza. Delicious! I will say it was a tad soggy in spots but the reheat was on point! Good flavor. My love has the Carbonara, first time having it and it was great. They make their own pasta and you can tell it's made with consistency. read more

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anthonino's taverna secures a corner spot with thin thin thin crust pizza with maximum taste. Only ordered one pizza to share with the family and the pizza knocked it out of the park. Loved the crispy texture of the bread with the toppings that go over the top. Honestly, I had leftovers that same night and it was still amazing. Lots of seating for intimate small setting to large groups. It's the little things I enjoy. The coca cola on tap was powerful. The bathroom door had that foot thing so you don't have to touch the door handle. Service is tip top shape. read more

Anthonino's Taverna is my go to Italian restaurant lately. I have learned that no matter what day of the week or what time, you should definitely get a reservation! When my mom is in town last time, we went for a dinner date and while waiting for our table, sat at the bar to enjoy a cocktail. The bartender was helpful and talked with my mom about some of the drinks that she might like to try. He ended up creating a fizzy cocktail for her that she really enjoyed as it was not too strong and not too sweet. I can't remember what it was, but it was refreshing which is all that matters. For dinner, we usually start with an appetizer and then choose a pasta dish with seafood (the clams and scallops are always a great pick). The salads are refreshing and just the right size and the bread they bring out is usually warm and tasty. The butter, on the other hand, is usually too cold to spread. Service has always been fantastic and the food has been tasty each and every time we visit. We don't always order dessert, but if we do, it's usually the cannoli to share. If you don't want to order the traditional Italian dishes, they also offer a few Greek dishes so this place is a win-win if you are looking for something with both options. They have a small sidewalk patio during the warmer patio months and can be a lot of fun. They also allow dogs outside with patio seating, so this is another dog friendly choice when I want to bring my little guy along for a date. read more

An Italian joint in "The Hill" neighborhood of St Louis. It was busy for dinner service on a Wednesday night. We had a very reasonable wait before being seated. A patron would be comfortable and welcomed wearing anything from a suit to a sweatshirt - it is casual yet elegant. The menu was two pages - mostly Italian type fare but also had burgers and whatnot. Our service was extremely professional - friendly - and prompt. We never waited for anything once we were seated. We had Italian dishes and they were amazing. I would definitely recommend this place and would return to sample more of their menu items. If I had to offer a "negative" - it was kind of loud - but as previously stated it was busy. read more

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The pizza here was so good. I enjoyed it very much. The toasted ravioli that the area said we had to try, was not that great. It was literally a piece of ground patty inside a ravioli. No cheese or sauce or filling just a mini piece of meat. But the pizza awesome!! The service was great we went to pickup. The inside looked nice and plenty of seating. read more

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The service was good. The food was ok. I'm from the west coast so food is much fresher where I live. We got the baked goat cheese and lasagna. The goat cheese was ok, very basic but I do love goat cheese. The lasagna was not to my liking but only because it was overpoweringly sausage. The noodles were good. In all fairness it was probably the best food we had while in St. Louis but imo that's not saying much. read more

Anthonino's Taverna - Lasagna - Greek Near Me - Saint Louis, Missouri

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When in St Louis the Hill is a must for every and any thing Italian. We stopped for lunch and the place was hopping. Our server Dimetri was amazing. He reviewed the menu with us and made suggestions. We decided on the roasted garlic pizza which was outstanding. Creamy garlicky and a fantastic cheese pull. The chicken and spinach were the perfect compliment to the pie. Lots of interior seating and some outdoor as well. Finding parking is the biggest challenge but worth the effort read more

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Anthonino's is my favorite spot on the hill. It's my go to when people are in from out of town or even when I'm just wanting a great Italian meal! Their pizzas, pastas, and apps are all amazing! My go to dishes are Baked Goat Cheese, Toasted Ravioli, Pasta Pomodoro, Italian Salad, and any of their pizzas. read more

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Came here at about 5 on a Friday & there was already a 45 minute wait, but it was worth it! We got a margherita pizza & chicken parmesan with alfredo pasta for the side. The pizza was delicious, the crust is soft on the inside & perfectly crunchy on the outside. The chicken parmesan was good but pretty much like any chicken parmesan. The alfredo pasta could've used a little more cheese & salt but was otherwise very good too. My father in law got an old fashion from the bar, he said it was great. Our waitress was so sweet & funny. We had a great dinner here. read more

Anthonino's Taverna - margherita pizza - Greek Near Me - Saint Louis, Missouri

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Made reservations and got in on time. Waitress was great! She was friendly, helpful, and attentive. Only recommendation is the servers should always inform you if items are extra. When ordering, she asked my 15 ear old if he wanted a salad but failed to say it was $3+ extra on top of his $25 plate. Food tasted great but my suggestion is order something familiar because the prices are very high to branch out and then not like it. The atmosphere was open and more modern like chains but still comfortable. Will go back. read more

We ordered to-go curbside and were pleasantly impressed with Anthonino's food. Their curb side service was excellent too, they texted me as soon as I pulled up and brought my order out right to my car. The toasted ravs were everything you could want from t-ravs and the pizza was also really nice, except next time I'd probably opt for cheese vs. the four meat which is what I had. Also, the pasta was awesome. It was simple, but comparable to dishes I've had in Italy. Overall, would be coming back! read more

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Two friends and I went to Anthonino's for an early Friday nite dinner in Feb 2026. We tried three different meals and an appetizer. The appetizer was excellent, I've tried toasted ravs at any number of places on the Hill so we ordered an app plate of them while we waited for our last friend to join us. The ravs were delicious, toasted to perfection, not greasy, the filling was hot but not scalding. The marinara dipping sauce was kind of bland but that was fine as it didn't overpower the ravs' flavor. For dinner I tried a salmon & pasta dish, the salmon fillet was excellent. The pasta was very good and while I finished the fillet I could not finish the pasta. One friend had the salmon entree and was rewarded with 2 salmon filets and a side dish. [Admittedly I made a tactical error and should have done with the entree and taken the 2nd filet home.] Don said his salmon filets were great. Our last friend tried a basic Italian plate, it was so basic I didn't even recall that dish but she really enjoyed the dish. I've never had a bad meal here and I've been coming to Anthonino's at least 15 years for biz meals and dates. We did sit in a booth in the main bar area so I would say that was pretty noisy, hence the 4 instead of 5 stars. If you're on a date you should opt for the rear dining area or weather permitting in the outdoor seating. I had bottled Mich Ultra, my friend had T&Ts (Tanguaray & Tonic), and my other friend had a draft beer. I do recommend the place and really wanted a dessert but couldn't talk the others into it. read more

One thing that I learned from my trip to St. Louis is that it has a very big Italian restaurant presence. Most of those restaurants are located on The Hill which is a neighborhood. Anthonino's Taverna was my last meal while in town and I wound up saving the best for last. I had dinner there on a Thursday night and arrived without a reservation but only had to wait about 20 minutes for a table. This restaurant has a lot of inside seating along with outside seating too. Add a full bar and this restaurant gets loud. Don't expect a quiet romantic kind of dinner experience here. I ordered the Tutti Mare entree for $19 and added a house salad for another $7. The complimentary bread and olive oil basket arrived shortly after. It was very good bread and so I had to remember to not eat too much of it. Then the salad arrived with romaine, red bell peppers, cherry tomatoes, pepperoncini, olives, cucumber and feta cheese with Greek dressing. It was a very good tasting salad made with fresh ingredients. Shortly after that the main dish appeared. The clams, squid, shrimp and mussels bathed in olive oil garlic butter sauce over spaghetti pasta that is house made. There was plenty of seafood in this meal and for $19 it was a steal. The olive oil with garlic butter sauce was delicious but the star of the show was the pasta. Absolutely perfect! I went to Rome and Florence last year and the pasta quality was by far the best I've ever had. This pasta was the best pasta that I have had since then. Perfectly cooked and the taste was legit. It turned this meal from a 4 score to a 5. Even though I was stuffed after this meal, I think I could have eaten another bowl of just the pasta. It was that good. Bree was my server and did a fine job. Anthonino's is an excellent restaurant with a lively atmosphere. I understand why it is so popular and will remember this meal and that pasta for a while. read more

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We came from Kansas City and we enjoyed this place!! The food was great, the stuff is friendly and the cocktails tasty. read more

One of my favorite spots on The Hill, Anthonino's never disappoints. Our waitress was friendly and provided great service. Had the house salad which was super fresh but a little bit heavy on the dressing. The pasta con broccoli and carbonara were fantastic and full of flavor. Thoroughly enjoyed our calabrese pizza. Definitely recommend stopping here if you're craving Greek or Italian! read more

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The food was very filling, as the pasta is all handmade and fairly priced. I went with the carbonara during my visit because I had a hankering for something pretty light before a showing with family. The service had a balanced amount of attentiveness. The interior was pleasant to eat in as well, with noise levels at kept at an average level. I'd recommend coming back. read more

Excellent way to start my trip eating in St. Louis Missouri today. Pizza was stellar lots of flavor crispy thin crust. Toasted raviolis great appetizer to start off with your meal. Espresso martini wise choice to help you with jet lag. Local beers on draft are not to be missed here. Free parking beside the restaurant. Don't forget to check out the local Italian grocery stores nearby here. read more

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Loved this restaurant stopped by for dinner with my team and they didn't dissapoint! The food and service were amazing. I have to say this was as close as authentic Italian food as I have had. Get the lasagna you wont regret it!! read more

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My absolute favorite spot on The Hill for Italian and Greek! Must try the toasted raviolis, gyro and pizza but really can't go wrong with anything on the menu! Great ambience anywhere you sit. Will in the kitchen is killing it and service is always top notch! read more

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We finally made it back to Anthonino's & we loved every minute of it! We went on a Tuesday around 2:00pm. We took an Uber from downtown & were able to get dropped off right out front. We were greeted as soon as we walked in. There was about a 15 minute wait for a table (it was one of the first warm weather days so everyone was out for lunch that day). So we put our names down & grabbed a seat at the bar. We both ordered a drink & by the time we took our first sip our table was ready. We were able to sit in Christina's section & she took the best care of us. We started with fresh mozzarella sticks & toasted ravioli. The last time we were here the toasted ravioli was my favorite thing I had.... However the fresh mozz sticks took the No.1 spot this trip. They were perfectly crispy on the outside & had the perfect cheese pull. We also wanted to try something new so we ordered the Gyro pizza. It was SO good. The gyro meat was perfectly spiced & tender. All the toppings complimented each other. I told my boyfriend I could have stayed there all day. It's such a cozy vibe with incredible & friendly service. Before we left I popped into the ladies restroom which had 2 stalls & was very clean. If you get the chance to visit this place, GO! You won't regret it. read more

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Delicious eats in an updated but also old-school vibes restaurant. We got the cheese garlic bread (to die!) and the special - thin crust Margherita pizza. I want to try the regular pizza and pasta - we saw quite a few lasagnas go out! Great spot I recommend & can't wait to return to! read more

Our server was amazing; food and drinks came fairly quickly. Everything we ordered was under seasoned. The meat inside the ravioli, the pasta sauces, the meatballs. There was no depth of flavor. I can tell the ingredients are fresh but something was missing from everything.... read more

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The lasagna was top notch! They use sausage in pretty much everything so hopefully you like sausage! I loved the sausage in the lasagna but I'm not used to spicy sausage in meatballs... Caesar salad was good but I didn't get to finish it because they brought my entree out a few mins after the salad. Place was clean and spacious. I hate being crammed! Service was fantastic and we got good portions! Great authentic place to visit on The Hill! read more

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Anthonino's never disappoints! We came on a Friday evening and grabbed a spot on the patio. I started with the Lucia's Spritz, which was light and refreshing. For appetizers, we ordered the caprese and the baked goat cheese--if you're a goat cheese fan, this is a must-try. It's baked in marinara sauce and paired with fried pita chips. They also bring out complimentary bread with oil, which is always a nice touch. For entrees we split a pepperoni pizza and the chicken parmesan sandwich. The pizza was excellent--perfectly done and full of flavor. The chicken parm sandwich, on the other hand, fell a little flat for me and probably isn't something I'd order again. Overall, another great experience with fantastic service and tasty food. read more

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