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    Anthony's

    3.4 (559 reviews)
    ModerateSeafood
    Open 12:00 pm - 8:00 PM
    Updated over 3 months ago

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    ANTHONY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Denise A.

    Enjoyed the services and food. Clam chowder is good, and so are the fish and chips. Burnt cream was the best item! It was delicious and so sweet.

    Emily N.

    We dined in for lunch and were there right when they opened. There was quite the line but it went quickly as the hostess was seating people. The waiter was attentive as well when ordering food. The view was amazing as it was right on the water. I'd say the food was average, nothing that blew me away, but nothing to speak of negatively either. I would go back again when given the opportunity

    Crispy Fried Calamari
    Trang L.

    This review is for the 3 Course Dinner Special! (5/5) HIGHLY recommend. Who says eating out has to be expensive? Anthony's has a 3 Course Meal deal on weekdays before 5:30 for $33! I believe menu varies from each location, please check details before you go! Even though it's advertised before 5:30, I would suggest sitting by 4:45-5. it's an early dinner but for this course, it's worth it! With Seattle Summers coming to an end, my family and I wanted to try this special and we got to sit outside and enjoy a nice view of the water. I had the calamari, steak and chocolate mousse. I was extremely stuffed after. Our server was kind and attentive. I recommend this special to anyone who wants to experience a 3 course meal for an incredible price!

    Fish 'n Chips
    Ciege A.

    Service: 3.5/5 Food: 3.75/5 Outdoor View: 5/5 The outdoor seating and view here is absolutely beautiful! Parking lot is big and lots of spaces. Our service started out great, but after we ordered our waitress wasn't around much. We had to ask the person that delivered our food to find her so we could get drink refills. Appetizers: cheese curds: 4/5 calamari: 3/5 Entrees: Fish Taco & Clam Chowder: 4/5 - fish inside of taco was good, clam chowder was average Fish N Chips: 5/5 Petite Filet: 3.5/5 - the steak was a good cut, but bland and the potatoes it came with had no seasoning at all

    Krystal L.

    Kristy was a wonderful server. So attentive and polite during our whole dining experience. She was super patient with us as my husband powered his way through the all you can eat crab and even gave him praises when he finished his third set and threw in the towel. He felt like a true champ. Thank you Anthony's for a fabulous date night. Can't wait to come back!

    Shrimp & Crab Dungeness Crab & Shrimp Fettuccine Crispy Fried Calamari
    Rose D.

    We made a reservation on Google the day before for a late Valentine's Day dinner (the Sunday after Valentine's Day), and even though it was very busy, we were seated relatively quickly, which we really appreciated. We were also given beautiful window seats overlooking Vashon Island, which made the whole evening feel extra special and romantic. I did notice other tables receiving complimentary bread without asking, so I was a little confused when we didn't get any at first. However, once I asked our waiter, she brought it out right away. We started with drinks and calamari. The calamari tasted very fresh, and the sauce it came with (I'm assuming ranch) was delicious! For our entrée, we ordered the shrimp and crab fettuccini. There was a bit of a wait for our food, but to be fair, it was incredibly busy -- and the pasta was absolutely worth it. It was flavorful and cooked perfectly. Before leaving, I ordered the no-bake cherry cheesecake to go. It was on the smaller side, which was a little disappointing, but it was still very tasty. Overall, it was a great meal and made for a lovely late Valentine's celebration. We would definitely come back!

    Burnt Cream

    This restaurant is AMAZING! The service was amazing, the food was immaculate, it was sooo clean in there and overall a great experience!

    Double R Ranch Top Sirloin

    Were sat immediately for our 7:30 reservation, Had a great evening with Jesse as our server. Took great care of our night being personable without being overbearing. Host was amiable when we requested a window seat. The surf and turf tasted incredible!

    Outdoor dining
    Lynn L.

    If you want dinner with a beautiful view, Anthony's restaurant is the place for you. This is a seafood restaurant located by the water in Ruston (next to the ferry and walking distance to Owen's Beach). They have both indoor and outdoor dining depending on what's available. They have big windows so you still get a great view of the water if you choose to sit indoors. Great place for celebrations and small groups! It was quite busy for a Tuesday evening. Service was pretty slow, understandably so as our waitress did say they had a lot of graduation and birthday celebrations this week. We checked in around 6:50PM and were told that it would be a 20 min table. We got seated around 7:20PM and waited ~15 min before our waitress came back to take our order. My friends ordered a cup of clam chowder and got it right after ordering -$9/ each. Though, we didn't get our other food until 7:50PM and they were supposed to close at 8PM lol. They forgot our utensils but did apologize because it's been busy and was the end of the day. They make their food to order and have an open kitchen so you get to watch them cook everything. Highly recommend the smoked salmon fettuccine! One of the best seafood pasta I've ever ordered probably. It comes with smoked salmon, mushroom and zucchini in fettuccine pasta and Alfredo sauce topped with grated Parmesan cheese. The sauce was creamy and I liked that they used real grated Parmesan cheese. They also did not skimp on the smoked salmon! 5/5 - $27 My friends ordered the Wild Salmon burger and said it was delicious too -$26. It comes with a side of fries and they separate the vegetable toppings in case you don't want any. They also ordered the seafood Mac and cheese -$33. I thought it tasted good but they thought the crab and cheese was too salty and didn't like that they bit into some crab shells (but hey at least you know it's real crab! :P) I liked the panko crumb as the pasta topping. There's bread and butter available but you have to request it. Food pricing is more expensive but it's also fresh seafood and by the water so it makes sense. I didn't realize this until now but the online menu says a cup of clam chowder is usually $9... but $7 if you order an entree. And we got charged $9 for each cup even thought we ordered 3 entrees :/ There's plenty of parking available for customers. The path to get here can be a little confusing. Make sure you follow the signs when you enter the roundabout and stick to the left lane when going down the small hill or else you'll accidentally get in the lane leading to the ferry lol.

    Dinning outdoors on the patio for dinner.
    PaulMichael M.

    Amazing food and even better ambiance with waterfront ocean views. Lauren is a key asset to this establishment, our waitress was so honestly kind and patient with us during our dinning experience. Thank you all, great way to spend our holiday. Respectfully, PaulMichael & Alla M.

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    1 month ago

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    4 months ago

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    4 months ago

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    2 months ago

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    5 days ago

    Food was great but the wait is a little long but besides that my steak was really good I really recommend this place

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    3 months ago

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    10 months ago

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    19 days ago

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    6 months ago

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    5 months ago

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    9 months ago

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    24 days ago

    Sunday lunch with visiting family. Food and service were wonderful. Thank you to all for making this meal memorable.

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    2 months ago

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    3 months ago

    Amazing view and convenient spot to bring visitors. Plus, the food was very good too.

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    7 months ago

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    4 months ago

    Relaxing atmosphere. Service was exceptional. My husband and I highly recommend one of our favorite restaurants.

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    Page 1 of 14

    Anthony's Reviews in Other Languages

    Ask the Community - Anthony's

    Can you sit on the patio with your dog? Pet, not service dog.

    No, service animals only.

    Does this location not do reservations? I tried searching for it on your website but it doesn't list the Tacoma location.

    They take reservations but not like the traditional way. It is a call ahead reservation. If you call ahead and they have a wait, your name and party can be put on the list as if you where there checking in. Which is great if its 6:15, your hungry… 

    Don’t See Your Question? Ask Away!

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    Lobster Shop

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    Stopped in for dinner after afternoon at Dash Point. First time visit - will definitely go back…read more Got there about 3:50pm and we headed to the bar and had a drink while we waited. Cassie, the bartender was gracious and ambidextrous to boot! Mixes a lovely margarita. I had a Bodi! Seated at 4:15pm on the patio (we lucked out they had an opening). It is a delightful patio. I forgot to take some photos which I normally do. Started out with oysters on 1/2 shell - wow. Gotta get 'em! The Lobster Dip with bread was next and it really peaked my appetite- I was ready for the main dishes! I had the Cajun Seafood Pasta - loved it and it had just enough spice to make the shrimp and lobster tasty and stand out. I also had the Brussels Sprouts - my new thing. These are exceptionally good. Too full for desert but there are a lot of options for later downtown Point Ruston. I just wish I had come for a visit sooner. We are going to be regulars! I'm glad I got to take home some leftovers :-)

    We called ahead for reservations at The Lobster Shop and they gave us a table with a really nice…read morewaterfront view, which made for a great dining experience. The $40 lobster roll was good and packed with a lot of lobster meat, although the butter on the bread was a little overpowering and made it harder to taste the lobster itself. The shoestring fries were absolutely delicious though. The lobster bisque was tasty and comforting, but slightly too salty for our preference. They also had a nice selection of beers on tap and wine to choose from. One of the highlights of the meal was the ahi tuna nachos special -- they were absolutely scrumptious. Service was also very friendly, everyone was helpful. However the main hostess, (dark hair gal, little short with glasses) was not friendly to the staff or guests. You can see people interacting with her being uncomfortable afterwards. Overall, a great spot for the view, seafood, and atmosphere.

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    Woven Seafood & Chophouse

    Woven Seafood & Chophouse

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    I had such a great experience at Woven! From the moment we walked in, everyone made us feel so…read morewelcome. The hostesses were friendly, smiling, and very attentive. The restaurant itself is beautiful, modern, clean and has an amazing view of the water. It was prom season, so the restaurant was pretty busy. We did have to wait a little longer for our food but honestly it wasn't a big deal because our waiter was amazing, if I remember correctly his name was Zach. He kept us updated, checked on us often, and made sure we had everything we needed while we waited. The manager Mike also stopped by our table several times to make sure we were taken care of, which I really appreciated. It showed that they genuinely care about their guests' experience. Between the beautiful atmosphere, the incredible waterfront views and the outstanding customer service, we had an amazing evening. Great service for me it makes all the difference and the staff at Woven definitely delivered. I'll absolutely be back and would recommend Woven to anyone looking for a great dining experience!

    We were sent to the bar to wait for our reservation time, but nobody came to pick up us up. That's…read moreokay. Kevin, our waiter, was excellent and personable. The ambiance was lacking. As a restaurant owned by the Puyallup tribe, we were looking for Native influences in the atmosphere, the food - the entire dining experience. We saw it only in some of the displayed art. That was disappointing. It was pleasant, but not unique.

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    Awesome open kitchen.
    Awesome open kitchen.
    2024.09.23. Paella $34 (clams, mussels, shrimp, chorizo, long beans, roasted tomato, cotija) at Woven Seafood & Chophouse
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    Mango Sticky rice, mango and pineapple flavors! Woven's Mai Tai, hibiscus pineapple foam topping was key with yuzu and rum flavors!

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    Copper and Salt Northwest Kitchen

    Copper and Salt Northwest Kitchen

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    We recently had brunch here and came away with overall a positive experience…read more The service throughout our visit was a little on the slow side, and our first impression wasn't the best. We arrived slightly before our seating time and noticed plenty of open tables, but the hostess was less than accommodating and unwilling to seat us early. It felt a bit unnecessary given how many open tables at the time. Once we were seated, the experience improved. The food was absolutely outstanding--well-prepared, flavorful, and easily the highlight of our visit. The views were also incredible and made for a beautiful brunch setting.

    We first heard about this place through a suggestion, but initially, we decided to explore other…read moreoptions. However, on a spontaneous decision, my husband and I finally gave it a try one day. Our first experience was quite pleasant--I enjoyed a Bloody Mary (Bunny's Brew) and a burger, while my husband savored some wine along with the spicy pork belly sandwich. We also started with a meatball appetizer. Overall, we appreciated the good service, charming ambiance, and delicious food. Our second visit was even better, especially sitting by the window with stunning views. Once again, the service was excellent, and the food was truly tasty. I had another Bloody Mary (Cooper & Salt Bloody) and spaghetti pomodoro. I can't quite recall what my husband ordered, but I remember sharing a delightful Tiramisu for dessert. By the third time, we came with the family to enjoy dessert after lunch. Most recently, during our fourth visit with friends, we found that the service and menu remained consistently enjoyable. All in all, this is a fantastic place to dine, with beautiful outdoor views--even on rainy days. My one curiosity is whether the menu changes? Although every visit has been wonderful, seeing some new dishes would make the experience even more special!

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    Harbor Lights

    Harbor Lights

    3.4
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    2.7 mi
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    Harbor Lights. The incredible institution of Harbor Lights…read more I've been coming to Harbor Lights for probably around 45 years -- my mom and dad long before me. Back before it was sold, my dad would come in, sit at the table, and instantly a Manhattan was placed in front of him. That wonderful, old-type service. The new owners have been around for a while and did a wonderful refresh on the property. They kept a lot of the household favorites on the menu -- mine being the shucked and sautéed crab legs. Extremely decadent and pricey, but well worth it. Anytime you're wanting to come for a birthday or a special event, I highly recommend this dish. If you're coming by yourself or just as a table of two, try getting a table in the bar. It's intimate and cozy, and probably only seats 20 people. I live out of state now, but I make this a priority whenever I'm back in beautiful Washington State. Definitely a Tacoma institution.

    I've been coming to Harbor Lights for years--mainly for what used to be my all-time favorite shrimp…read morecocktail and to check out their special fruit drinks. Today was supposed to be a quick, light stop after work: shrimp cocktail, a couple drinks, and some time in the old Harbor Lights bar. Walking in, I was immediately reminded of one of my biggest frustrations with this space. Yes, it's small--but the outdated tables and chairs make it far too easy for people to block the walkways. And when those walkways are filled with loud, inappropriate, "stuck-in-1976" commentary from intoxicated older men acting like they're still in their 20s, it makes navigating the room even more uncomfortable. At one point, we were stuck sitting there listening to them loudly joke about having female urologists and proctologists--one word: GROSS. Speaking up doesn't feel like a safe or worthwhile option--it just escalates things. The bar could absolutely keep its charm while still evolving into a more comfortable, modern, and inclusive space. Then there's the menu situation--multiple menus stacked in front of you like a paper shuffle. It's unnecessary and could easily be streamlined. Now, the drinks... this is where things really fell off. Harbor Lights used to be known for strong drinks--that reputation feels long gone. I ordered a vodka-based drink and it went down like juice--no taste, no kick, nothing. When I asked for a double on the second round, the bartender laughed and said all their drinks are doubles and that they don't measure, claiming there was 2 1/2 oz of liquor in it. We watched him make it: no measuring, just a free pour over ice, stopping well short of the top, then filling it with rhubarb-strawberry purée. When it arrived, it felt more dropped on the table than served. I gave it a fair shot--a big sip--and again... no vodka taste whatsoever. No burn, no effect. I know my liquor, and this didn't add up. It really makes you question what's actually being poured. And then... the shrimp cocktail. How do you mess this up? This was the one thing I could always count on. It's always been unique and consistently good--but this time? Way too much horseradish. Completely threw off the balance. I still ate it, but it was not the same experience at all. Overall, this visit was disappointing. Between the uncomfortable atmosphere, lackluster drinks, and a once-reliable favorite falling short, Harbor Lights just isn't what it used to be.

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    Manila Clams $15 HH Price!
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    Very generous pour of their house white, and Alaskan Amber. $5.5 each HH price!

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    Very generous pour of their house white, and Alaskan Amber. $5.5 each HH price!

    Anthony's - seafood - Updated July 2026

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