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    Anthony's Coal Fired Pizza & Wings

    3.6 (190 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Anthony's Coal Fired Pizza & Wings Takeout or Delivery

    Anthony's Coal Fired Pizza & Wings Photos

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    ANTHONY'S COAL FIRED PIZZA & WINGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Reviews With Photos - Anthony's Coal Fired Pizza & Wings

    10" Square Margherita
    Heather C.

    Stopped in for a late lunch, the Caesar salad was amazing, the wings were very unusual and really good! The margarita pizza needed more cheese and I'd prefer not to cut up the basil myself although the presentation was great.

    Paulie's Pie w/ sweet & hot peppers
    Jennifer H.

    This experience wasn't stellar. Our server was miserable; clearly annoyed she had to come out from behind bar to serve us outside. We tried being super sappy nice, cracked jokes, but couldn't turn tide. As we finished meal a different miserable woman comes outside & starts collecting pizza stands like she been asked to dig graves. Anyone can have a bad day- when more than 1 person, it's a theme. The theme, "we don't want your business." Never understand when businesses are annoyed they have business. Same as when service industry complains about tips & delivers horrible service. All around us people we're sidewalk eating at neighboring businesses happy for the patronage. Food was good. But lost a little something. Bland like the hospitality.

    Dry rub wings (20) with blue cheese dipping sauces - to go container.
    Salih G.

    I recently relocated to Berks County, PA and wanted to find a good place to get some wings. After searching local spots via Yelp & Google, I decided to give Anthony's coal fired pizza & wings at try. I'm happy to say that they have lived up to the hype! I purchased the 20-piece dry rub wings with the side of blue cheese to go and it was worth every penny. Even after the 15 minute trip back home the wings remained warm, juicy, well-cooked (had a concern based off of a previous review), and evenly favored with the dry rub. The blue cheese dipping sauce were a little light on the portion size but the dry rub favor was good enough that I didn't need much sauce. Staff: I only interacted with the staff for a brief moment but they were very attentive, polite, and professional. The overall ambience of the restaurant looked good and I look forward to coming back with my family in the near future. Unfortunately, my eyes were bigger than my stomach and I was only able to eat 7 wings but I look forward to enjoying these over the next two days. I recommend stopping by Anthony's if you are in town. I'll be stopping by again and look forward to being a frequent patron.

    mozzarella salad
    Susan H.

    Anthony's is a sold 3 star place. Whenever I come across a pizza place that has "coal fired" in its name, I have to try it. This is to see if they live up to places like Grimaldi's, John's in NYC and Regina's in Boston. Does Anthony's live up to those places? No, it does not. There is none of the charring one finds on a great coal-fired pizza. That said, if you go with reasonable expectations, you won't be disappointed with Anthony's. The crust is a thin one, the sauce has good flavor and the cheese portion is generous enough. We were here on a weeknight around 6 p.m. At that time of day, we were greeted and seated immediately. The people who work here are friendly. Our server was prompt and efficient plus she knew the menu very well. We were looking to have an appetizer and discovered that the menu wasn't very descriptive. For example, we saw "mozzarella salad" on the menu and wondered about it. The couple sitting in the table next to us told us that they had ordered it. The wife expected an actual salad with greens. Instead, it's 2 tomato slices topped with mozzarella and some green peppers, basically. She said she expected greens. The husband piped up and said there was "greens" in the form of green peppers. We still decided to try it anyway. It was an okay appetizer---nothing to write home about. We got a 12 inch "traditional pizza: which was a simple cheese pizza with tomato sauce. Yes, it was a decent pizza but one couldn't tell that it had been in a coal-fired oven. Would we go again next time we're in town? Perhaps, if we were really craving a pizza...

    Neat pics and tvs all around
    Allison D.

    Always great service and the atmosphere reminds me of big city pizza places. LOVE the hot honey pepperoni pizza. The only problem is we have ordered it 4 times and it has been different every single time (missing pepperoni, seems like just pepperoni). Nonetheless, absolutely amazing. Wings are a solid choice, the tuna sandwich is the best I have ever had, and absolutely love their super crisp salads. TIP: They have rewards program. Sign up and get a free traditional pie.

    Troegg's Mad Elf
    Reixa C.

    12/23/2018- So glad they had an Anthony's in Wyomissing, PA while we were visiting for the holidays. I am a fan of this chain. We sat at the bar and were greeted by a young man (wish I remembered his name). He was attentive, quick and friendly. He bartended and served with ease while still being able to hold a conversation with everyone at the bar. We ordered Troegg's Mad Elf Ale on Draft. This craft beer has hints of cherry, cinnamon and clove. Perfect for the holiday season. We paired it with their Eggplant Pizza. We ordered a medium and it was enough for both of us. We watched the Vikings vs. Packers game. Great ambience in the restaurant. The staff is great. The restaurant and facilities are clean. Will definitely be back.

    Pepperoni pizza

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    3 months ago

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    1 month ago

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    8 days ago

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    7 months ago

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    4 months ago

    Anthony's never disappoints! The pizza and wings are both very good and they have quick service.

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    3 months ago

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    11 months ago

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    7 months ago

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    5 months ago

    Pizza and wings were great! And the service was awesome and personable! Definitely recommend it to anyone visiting.

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    11 months ago

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    4 years ago

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    1 year ago

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    2 years ago

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    7 years ago

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    2 years ago

    Everything was great. Food, service and atmosphere. I would defy go back. Waitress was wonderful.

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    3 years ago

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    4 years ago

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    Madison, thank you for the review. See you soon!

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    2 years ago

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    3 years ago

    I have the meat/carnivore pizza. The coal fired oven gave a great flavor to the pizza. The toppings are very good. Service was very good too

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    4 years ago

    Excellent pizza, great selection and service. Make sure you check out the long hots on any pizza. The fire roasted wings and ribs also rock.

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    Ask the Community - Anthony's Coal Fired Pizza & Wings

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    4.4(18 reviews)
    2.3 mi

    I just experienced Midtown for the first time this weekend and I was blown away! The ambiance was…read moreupscale chic and the food & drinks were superb...especially the espresso martini. To add to the experience, the owners were gracious and welcoming, while the staff were very friendly and skilled. I now understand why this is THE place to dine in Berks!

    I was debating between 3 and 4 stars because it was definitely a 3.5-star experience but that's not…read morean option. Service was great. Ambiance is lovely--great decor, comfortable seating, a gorgeous bar, and live music. Fun cocktails and a solid wine list (though the "by the glass" options are a bit limited). Ultimately, though, I think the ambiance and service are doing the heaviest lifting here--it's a bit of a "vibe dining" spot. The food is definitely good, don't get me wrong...but it's not "wow," which was a little disappointing given that you're gonna be spending $$$$. (Most entrees are $30+ and they're pretty standard fare that's not especially inventive--steaks, a few pastas, obligatory short rib dish, elevated burgers, salmon.) We liked everything just fine but I didn't taste a dish that made me go "oh man, I gotta come back for that." Instead I'm thinking "maybe I should try something else next time I'm in." I do like that your entree comes with a salad. The physical menu itself could also use some work, as its quality doesn't match the care and luxury atmosphere of the place overall. Numerous misspellings and a lack of specificity on ingredients in several of the dishes that leave the diner unclear on what, exactly, they're getting. For example, there's an entree that's described simply as "grilled chicken breast served with rosemary potato wedges and grilled zucchini." Are there spices or sauces on that chicken? Are we talking just plain salt/pep? Herbs? What? Anyway, it's fine. It's a solid date night option. We'll be back.

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    A Light in the Attic

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    Tucked above my longtime favorite The Barley Mow sits the hidden gem Light in the Attic and during…read moreRestaurant Week, it absolutely delivered. Finding your way upstairs adds to the speakeasy-style charm. The reception area alone sets the vibe: playful, stylish, and full of photo-worthy moments before you even sit down. It feels like you've discovered something not everyone knows about. We went with the small plate prix fixe menu (three courses), and each dish was thoughtfully prepared, beautifully presented, and -- most importantly -- delicious. Every course left us wanting just a little more, which is exactly how a tasting-style experience should feel. Nothing felt rushed, and the pacing of the food was on point. Cocktails were also excellent, creative, well-balanced, and fitting for the ambiance. The only hiccup of the night was drink service being a bit slow. Not a dealbreaker by any means, but noticeable. Overall, a great Restaurant Week experience in a space that feels both intimate and fun. I'll absolutely be back to explore the full menu soon.

    For a small town this restaurant provides big town tastes. First of all, you walk in and get a…read morespeak easy vibe with the old fashioned telephone booth, library books, and librarian like check in stand. You go up some steep wooden stairs and enter the restaurant. Shout out to our pro server, Graham! He definitely cared about the experience he provided and that we would leave satisfied. Everything he suggested was awesome, lamb, duck, and sticky toffee cake were packed with flavor. But all the other dishes we had were amazing. You must not miss out on the liver pate with the bread as a sharing dish. We brought our own wine as I like to control that aspect when I can and going to an unfamiliar restaurant. They charge a $40 corkage fee, which many think is expensive, but that is the going rate when fine dining.

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    State Hill Craft Cocktails & Kitchen

    3.4(53 reviews)
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    I'll never forget watching the continuation of game 5 of the 2008 World Series here when this was…read moreknown as Santino's. I mean I guess it wasn't that long ago, but it feels like a lifetime has passed in between. The bar that night was full of familiar faces. Groups of friends from both Wilson and Wyomissing neighborhoods had been unified with a common aspiration. After nearly two full days of agonizing rain delays, we were all about to witness the Phils bring the city of Philadelphia its first championship in 25 years (since 1983, before so many of us there that night were even born). This isn't Santino's of course, but it's impossible to separate those memories, which is probably the case for many of the folks still coming here who can remember fondly the mingling with family, friends, co-workers, and neighbors. I'm glad this remained a restaurant and didn't turn into another spa or something. It's a bit harder to go to a spa and think hey I used to drink Jaegerbombs right over there by the koi pond and speaker playing soothing rainforest sounds. You can tell just by the sequence of naming conventions (from "Santino's" to "Tino's" to finally "State Hill Craft Cocktails & Kitchen") the kind of vibe they're going for here. The "Tino's" era, though brief, proved that you could keep the neighborhood charm and just slightly ratchet up the presentation, especially in the food and bar departments. Over time the menu has shifted from fine-casual Italian to more upscale comfort food, with wagyu meatloaf, lobster mac & cheese, and the always elegant, always dashing meatloaf patty melt. State Hill Craft Cocktails & Kitchen or whatever iteration of dining establishment will be there 15, 20 years from now (Luxe Carwash expansion perhaps) will bring together members of the community that wouldn't ever otherwise cross paths. New friendships will form, and old ones will strengthen. The atmosphere was electric that night in Santino's nearly 20 years ago. Everyone was elated, even people who didn't watch sports were happy because they could see other people were happy. For one night we could push everything else aside, the weight of responsibility and care lifted from our backs. A reminder that joy could be had, and our existences, though flawed, remained full of promise with even better days ahead. This is probably the least helpful review you've ever read LOL

    I came here Friday night with my daughter, and the atmosphere and the food were delicious. For an…read moreappatiser, we got the tempura-battered cauliflower florets, sweet & spicy soy glaze, and the Local Pierogi potato & cheese, sage and onion brown butter, parmesan. For dinner, we got the Billionaire Smash (2) 4 ounce local waygu beef patties, truffle aioli, bacon onion jam, smoked cheddar, romaine, tomato, onion, and the Stuffed Gnocchi truffle pesto alfredo sauce. The entire meal with 4 alcoholic beverages was around $100.00. Great price! I wish we lived closer. Forgot to mention our server, she was very nice as well.

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    Coastal Grille - Seafood Gnocchi

    Coastal Grille

    4.1(329 reviews)
    0.2 mi
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    If you're looking for a solid dining experience in Wyomissing, Coastal Grille is absolutely worth a…read morevisit. I'll be honest, I didn't know much about this place going in, but I'm really glad I went and I'll definitely be back. Walking in, the first thing you'll notice is a beautiful, large fish tank built right into the wall on your right. The restaurant is dim and upscale-feeling, but still very family-friendly and not loud or overstimulating, so you can actually have a conversation. They have both booths and tables, and the space is very open and spread out. As a parent, you can even strategically seat your family in view of the fish tank or the windows to give the kids something to look at. It's great for a casual family dinner, a date night, or even a birthday celebration. The restaurant is wheelchair accessible with no ramps, you can roll right in to your table. It's located in a plaza but set apart, so parking was never an issue. Plenty of spots, including handicap parking up front with just a short walk to the entrance. They have a solid variety on the menu including alligator bites, burgers, pasta, salads, and more. It is on the higher end price wise. Most entrees start around $14 and up, and even the kids meals begin at $8.90. The cocktail menu is extensive and the dessert menu is worth a look too. They also have a lunch menu where prices vary a bit more favorably. I ordered the Coastal Cheddar cheeseburger burger with no tomatoes and it was excellent. Very fresh, well seasoned, and served with shoestring fries that were equally on point. They also bring out a ciabatta loaf with butter to start, which was a really nice touch. Food came out quickly (always a plus). The staff is genuinely incredible. There's a tag team mentality where anyone on the floor can help you, refill your drink, or check on your table. My server was very attentive, and even when they got busy someone always stepped in. No reservations needed, at least when I went which was on a Sunday around 1pm. Highly recommend!

    Excellent food! The soup flight was a great experience. My…read moredaughter enjoyed the crab corn chowder best. It was a bit too peppery for me to fully enjoy. My favorite was the Lobster Bisque. It was creamy and deliciously balanced. The clam chowder tasted like "old soup" as per my daughter's review. It was OK, but did taste like it was canned and therefore we didn't eat more than a few spoonfuls of it. (The crab and lobster soups were gone.) We both thoroughly enjoyed the gator bites. They were well prepared and very tender. My daughter enjoyed stated that she was surprised it reminded her more of chicken than what she had expected. The dipping sauce added a nice touch and was not too peppery or spicy. It was well balanced. The seafood gnocchi was filling and flavorful. My daughter enjoyed it and had enough leftover for another meal the next day. I thoroughly enjoyed my lobster roll and ate the whole thing. There was an abundance of fries, which I did not eat. They were good, but did have a bit more of a greasiness than I prefer. The drinks were typical Coke products, which wait staff were attentive to keeping filled. The ambiance is a great place for a casual quality meal with family, friends, work colleagues, or a date. The salt water tank in the "lobby" is always nice to look at. The place is always clean and well maintained. The booths are spacious and you can talk comfortably without being crowded by other patrons. I love this place because the food is always good and the atmosphere is calming with the dim lighting.

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    Austin's Restaurant & Bar - Bruschetta full

    Austin's Restaurant & Bar

    4.0(326 reviews)
    1.6 mi
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    Passing through town, we stopped for an early dinner. At 4:30 we expected the restaurant to be…read moreempty .... but NOOOOO. The place was jumping. We were happy they could seat us. My husband and I assessed Austin's differently. He ordered prime rib which he said was nothing short of perfect. Cooked medium rare as requested, tender, juicy -- he savored every bite. I scanned the menu. Nothing jumped out at me. (I generally don't gravitate to steakhouse-type restaurants.) I ordered a half rack of baby back ribs. My point of comparison is Longhorn's which offers more of a bang-for-a-buck, and in my opinion better tasting ribs. Not to say that Austin's aren't good. They are. Based on the popularity of Austin's, it's clear management knows what they're doing. But I think a small salad and baked potato should be available with the price of the entree -- not worth the extra $7 I was going to be charged. The salad is listed as 'field greens,' -- which it's not -- but reading the menu you'll see they mean iceberg and romaine. The salad was good, enhanced by their garlic ranch dressing. We washed down our meals with well-priced drinks: merlot ($8.90) and Blue Moon ($6.90), then splurged on dessert. Austin's flourless double chocolate brownie a la mode is very rich. One order for two adults is plenty. Austin's is aptly described as a family restaurant. A lot of kids. A lot of noise. Service is friendly and on-the-ball. While not my kind of restaurant, if prime rib is your thing -- this could be the place!

    I've been back 10x since the last review and I truly appreciate the consistency with the food and…read moreespecially the service. Everyone is always so welcoming and the restaurant is always packed. I recommend a reservation as this restaurant gets busy. Overall you will absolutely have a great visit.

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    4.3(127 reviews)
    2.3 mi
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    Date night on a Tuesday night. Also, it was a 'Dine and Donate' night. Tonight, 10% of your meal…read moregoes toward supporting The Reading Public Library. Very admirable and apparently they do this often to support other causes, as well. We were happy to dine at a restaurant that cares about the local community. That's what got me (& my wife) in the door. Now, for the brass tacks: Atmosphere: Very nice looking place. Clean. Lively. Loved the front window open on a warm day and the outdoor seating as we walked in. Service: Hostess and Server were both very friendly, attentive and helpful. Both checked in on us, often. Which, for us, is super important not to feel forgotten. No problem here. Food: Uncorkd Burger (sub grilled chicken), Vegetable Risotto w/Salmon, Cheesesteak Egg Rolls, Homemade Vanilla Bread Pudding Cake & Sticky Toffee Pudding Cake. My wife said, convincingly, that the Grilled Chicken Burger was good. (and that's saying something. (She's super picky about chicken sandwiches) My Vegetable Salmon Risotto was terrific. Fresh, bright, creamy, & flavorful. The salmon may have been cooked slightly over, but only slightly. Cheesesteak Egg Rolls were very good. Not made in-house. The desserts were delicious. Bread pudding with Caramel Drizzle! Oh my! Light & Delicious. Stick Toffee Pudding Cake with a decadent dark chocolate sauce. Delightful. We took those desserts to go and had them at home. Delicious. Terrific experience, tonight. I would go back in a heartbeat. Certainly would recommend. 4.2

    My wife and I were on a fall foliage road trip and stopped for the night in Wyomissing. We walked…read moreto uncorkd and, although we could have waited for a table, were offered a spot in the congenial bar. We shared the excellent charcuterie board and the marinated olives. Both dishes were excellent and made all the more flavorful by the good service and warm atmosphere.

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    Anthony's Coal Fired Pizza & Wings - pizza - Updated July 2026

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