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Antonio's Trattoria

4.5 (1.2k reviews)
ModerateItalian, Pizza, Desserts
Closed • 11:30 am - 10:00 pm
Updated over 3 months ago

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ANTONIO'S TRATTORIA ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Outdoor seating

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Recommended Reviews - Antonio's Trattoria

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Reviews With Photos

Christina S.

[[HIGHLIGHT]]Very nice big restaurant and friendly service.[[ENDHIGHLIGHT]] Off of the main strip, it is worth taking the extra minute to dine here. I love how they offer fresh pasta and their pizza is a delicious thin crispy crust with interesting toppings. [[HIGHLIGHT]]Clean and open dining space as well as a smaller room with huge windows for people watching![[ENDHIGHLIGHT]]

Chicken Saltimbocca
Veronica V.

Ordered for take out the seafood pasta, chicken saltimbuca, and the Mediterranean salad. The food was ok. For the expensive prices for the Bronx it was a bit disappointing. The Mediterranean salad had no tomatoes or cucumbers which is pretty standard in a Mediterranean salad. No bread came on the side. Typical Italian restaurants will always provide a bread on the side. The chicken was ok. The seafood pasta lacked flavor. It's as if the seafood was just boiled without lemon, butter, wine etc. it had no flavor ! I requested utensils and to go items (plates, napkins) and the ordered came with nothing. Big disappointment won't be returning.

Amazing & rare Italian pils
Fadda M.

[[HIGHLIGHT]]Warm, inviting vibes.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Beautiful interior & very friendly staff.[[ENDHIGHLIGHT]] Delicious food & also has a rare Italian beer. Normal portion sizes - not crazy. My new fav Arthur Ave lunch restaurant, hands down. Can't wait to go back.

Shirley Temple
Jim P.

We were welcomed as soon as we walked in and immediately taken to our table. Service was prompt and attentive. The food was delicious. Everything that was served was done to perfection. [[HIGHLIGHT]]The restaurant was clean and inviting.[[ENDHIGHLIGHT]] Outstanding.

Burrata salad
Robert S.

Our friends who live in the Bronx told us about the Little Italy area in the Bronx. Never heard of it but I am glad we went. [[HIGHLIGHT]]The area was very quaint and we got to have dinner here at Antonio's.[[ENDHIGHLIGHT]] Our server was very good and prompt. The food was outstanding and the wine was delicious. The bread basket arrived at the table promptly after seating but I noticed that it was room temperature. We asked for it to be warmed up and they did very quickly. My pork chop with onion and peppers was moist and very well made..I asked for no salt added. My husband's chicken dish was very good as well. Overall a great choice for great Italian in the area.

Special: Short Rib Ragu
Emizz Z.

Fordham Alum for 10 years now and Antonio's continue to be a staple! Their pizza is still one of the best I had in NYC and you cannot beat their price for their chef kiss menu. Beats Manhattan anytime. Came with a family of 6 and paid $400 inc tip for 2 large apps, 7 dishes, and 2 sangria pitchers Their current special is the short rib - beef was so. So. Tender I ordered their short

Cory N.

This may be one, if not the best pepperoni pizza I've ever had. I grew up in NYC and Mimi's pizza was my "go to." This rivaled that long lost memory. It's hard to live up to a memory and they did it. The pepperoni was the perfect size, spread out evenly across the pizza. It got cooked to the perfect curl, enough to have a slight crisp, but still a good chew. My frutti di mare was spicy, as requested (it normally has a mild sauce) and the pasta was cooked perfectly al dente. I had NY cheesecake for dessert, which was spot on. My cocktail was huge and strong. I luckily had a designated driver. The others in my party had chicken parm, pasta, and loved their dishes, too. You can't go wrong here and it deserves to be considered one of the best offerings of Arthur Avenue, the real Little Italy in NYC. Service as friendly, well paced, and accurate. Remember to tip well.

Daniel L.

amazing service, offered to split portions tried the white wine clam pasta - seafood-y punch, perfectly seasoned. the linguini had a great bite the chicken parm a la vodka was the star of the show. super thin and juicy! great depth of tomato flavor in the pasta sauce

Arancini
Tamara R.

We came from Long Island to try out the famous Arthur Avenue district and this place got the highest reviews. The service was pretty spot on. Not sure if it was because the night was a quiet one (Friday) but everyone was super attentive. The food was okay. I wouldn't make a trip here but I guess if I was in the area, this is a place I'd go to. Seems like Arthur Ave may have lost its charm- not many Italian restaurants anymore- but this one is holding on.

Linguine alle Vongole
Lala C.

Well, we gave this place a try by recommendation. Unfortunately, it fell below expectations. We tried the veal saltimbocca and the Linguine Alle Vongole. The veal looked great but the flavor was truly lacking. Marsala-like sauce was watery without the rich flavor. Could be so much better. The clams were plentiful but needed a bit more linguine. The sauce was so watery and tasted like just clam juice with barely any flavor at all. Lacked the wine garlic deliciousness that normally comes with this dish. So, we won't be returning. Service was fast and friendly. [[HIGHLIGHT]]The restaurant was pleasant overall.[[ENDHIGHLIGHT]] Just needs major improvement with food preparation. Flavor makes all the difference.

Simple and inviting
Tom T.

[[HIGHLIGHT]]Spent 2 1/2 hours here eating and drinking with the locals mid day.[[ENDHIGHLIGHT]] The veal cutlet parmigiana was amazing! The sauce and mozzarella were married to each other. This place has been on my radar for a long time. I just visit NYC once a year. [[HIGHLIGHT]]Love the vibe here.[[ENDHIGHLIGHT]]

Stephen L.

Stopped by for a delicious bowl of spaghetti carbonara . [[HIGHLIGHT]]Nice old school type atmosphere.[[ENDHIGHLIGHT]] Friendly staff. Parking can be a bit iffy.

Pizza.
Alan W.

Excellent Italian food is found all over NYC. Most times I find myself in Manhattan or Brooklyn enjoying a taste of Italy. It was really nice going to Bronx' Little Italy by Arthur Avenue & finding purely excellent cuisine. Our group of 3 enjoyed a wonderful lunch. The service was excellent, & the ambiance was Italian all the way. Well, actually the piped in music was anything but Italian, but that's ok. I got to enjoy part of 2 dishes. One was artichokes cooked in olive oil, Parmesan, & other goodies. That dish was gold! The other dish was a classic pizza topped with cupped pepperoni. It was excellent. You could taste the dough's freshness as it had a little tang of yeast in its flavor. The sauce, fresh mozzarella, & pepperoni were all a hit. We loved it.

Lasagna di Casa - amazing!

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Review Insights

9 years ago

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10 years ago

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10 years ago

My favorite restaurant. It keeps getting better and better. Love it.

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8 years ago

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10 years ago

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11 years ago

Food and drinks are very good. Would go back. Kinda small but very intimate friendly atmosphere. Can't wait to go back

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10 years ago

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9 years ago

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10 years ago

Great authentic Italian spot near Arthur Ave - wonderful food and service. Great for families and big groups. Will be back again!

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10 years ago

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10 years ago

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17 years ago

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13 years ago

Food was great, atmosphere was warm and inviting, drinks were great and service was great!!! Deserves every star! Will be coming back soon!!

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13 years ago

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12 years ago

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12 years ago

The food is outstanding with many choices. The garlic bread is worth the trip by itself and the service is wonderful.

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11 years ago

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10 years ago

Great service great food the pasta was cooked to perfection and the portions were worth every dollar.

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10 years ago

Great, authentic Italian restaurant in the heart of little Italy in the Bronx. You have to visit!

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10 years ago

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10 years ago

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15 years ago

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11 years ago

Excellent place to enjoy a nice dinner and celebrate a friend's birthday. Our waiter Marco provided excellent customer service.

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9 years ago

food was amazing. i will go back over and over again! must try penne ala vodka.

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14 years ago

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Antonio's Trattoria Reviews in Other Languages

Ask the Community - Antonio's Trattoria

Hi! Do you have handmade gluten free pasta?

Hi Allie. We do not have any handmade gluten free pasta . We use Barilla gluten free penne or spaghetti which you can have with any of our pasta dishes. Our handmade fresh… 

Will you deliver to Edgewater park?

Hi Richard. Right now we only deliver through third party apps. ( Uber eats ,grubhub,doordash) Thank you for your interest in Antonio’s!

Where is the tap for reservations?

We don't take reservations through yelp Sorry for the inconvenience. If you'd like to ppl private message your reservation request, we can accommodate that and/or via email &… 

How are the vegetarian options here?

Thanks for asking! If you visit our website, you can find our menus which have descriptions under each item. Hope this helps!

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S&S Cheesecake

S&S Cheesecake

4.4
(232 reviews)
2.2 mi
•$$

The best cheesecake on earth if you like a creamy cream cheese taste cake . It isn't cheap if you…read moreget it shipped but it is great much better than juniors .

*Service Review / Not Food Review*…read more TL;DR: Cheesecake arrived at an unsafe temp and had to throw it away, because no temperature control was given to the packaging. No exchange or refund was issued. Unfortunately, I had a poor service experience. I ordered a NY cheesecake for my girlfriend and had it shipped to California. I wanted to surprise her with her favorite dessert from the city of its origin. I thought it would've been a great experience for the both of us. After reading on Reddit of the best cheesecake places in NY, S&S was recommended a few times, so I figured I'd give it a try. I ordered it using their 2 day delivery service, since overnight would make it too expensive for me, but figured it'd be fine since there would probably be ice packs or something of the sort to help keep the cheesecake cool during its travel. The cheesecake arrived and to my surprise, it was just a normal cheesecake to-go box inside of a FedEx box, with no type of insulation to keep it temperature controlled. Sadly, upon a reading temperature of 64 degrees, it entered the temperature danger zone, and was unsafe to eat it, so I had to throw it away. I emailed the business and didn't receive a response, so I called them, and the owner talked to me. I tried to explain the situation, and he said, "I've been doing this for over 50 years. If you were worried about the temperature, maybe you should've ordered overnight. My cheesecake is fine at room temperature. I can leave mine out for two days at room temperature and it'd still taste great and be fine." There was no winning an exchange or refund on this man's part. I sadly had to take my losses and go. I understand ordering overnight would've been the best possible course of action, but I figured some type of care would've been considered for a dairy product that is being shipped through air, across the country. If your product can't be safe to eat upon arrival, why offer that service with that shipping time option? Crazy, how that store policy is not honored. Note: I was really sad, because the cheesecake did look delicious too.

Photos
Quaint little Cafe
Quaint little Cafe
Cheese Cake Heaven.
Cheese Cake Heaven.
S&S Cheesecake

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Antonio's Trattoria - italian - Updated July 2026

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