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    Arag Mongolian Cuisine

    4.7 (102 reviews)
    ModerateSalad, Soup, Mongolian
    Closed Closed
    Updated 2 months ago

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    ARAG MONGOLIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Arag Mongolian Cuisine

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    Kristine H.

    Very interesting and unique menu! This was my second time ordering; the first time I tried the dumpling soup, and this time I went for the jumbo meatballs. Placing an order for pickup (even when dining in) during lunch hours saves a lot of time. [[HIGHLIGHT]]There's also plenty of seating available.[[ENDHIGHLIGHT]] Parking is tricky. It's Korea town so expect to park and walk.

    Olya M.

    One of our favorite restaurants! The food is incredibly delicious. Highly recommended! Parking is available on the street.

    Дугар Ж.

    Soup with dumplings and vegetables! Just delicious! Taste traditions do not change the quality!

    Buuz (dumpling) bento box options

    Five stars! Being Mongolian, I'm happy to support our own, but the quality here speaks for itself. The Arag was amazingly delicious. Get the bento boxes if you want to try everything. I'll definitely be back!

    Hot Tea Cup Tsai. Yum yum yum
    Duchess T.

    Fabulous service and delicious food! Will be back again soon! Yummy yum yum. Every dish was delicious!

    Goulyash

    Dont know where to start but i know i have to leave review here so they can improve their service/business as an only Mongolian restaurant in LA. I ve been to many mongolian restaurants in US and Korea before So i cant help but express my disappointment here. Starting off with service, every time i bring my foreign friends here, they leave surprised with how the server looks so down and moody. It makes the whole restaurant look boring and depressed. Noted, no one wants to come back for a bad customer service. Food wise, they have nice presentation, but please improve your quality and taste. The gulyash we ordered was unchewable and had bland flavor. Add some salt or something that can bring the heartwarming, authentic "goulyash" flavor and cook it slow because that is what i literally came for. The rice was cold and dried on top, i wonder if it was freshly cooked. The food was still as bad as last year. Never change. The salad was also very bland lacking salt or pepper honestly nothing special. The most boring salad I ever had. This place needs to improve to show people how delicious Mongolian meal is. Please put some effort and heart to your service!

    Buuza, shylen
    Iurii D.

    I'm literally backed at home! Great pleasure! Food is fantastic! Meat is really great!

    Jeff I.

    This was my first time trying Mongolian. I went right after getting a Pedicure at Pink Nail [by Sarah] in Ktown as the technician was Mongolian [and Korean?], called "Helen" I forgot what the name of the dishes (pictures attached tho) I tried but both were delicious. I figured Mongolian food had lamb more so tried those. The tea was ordered as our server told us there was a Mongolian tea...honestly it just tasted like warm milk... no tea flavor at all...though it was supposed to be with tea. The deep fried dish was super good. So much juice inside. Be careful you don't squirt it out. The meatballs were good as well. Very juicy n full of flavor. The sauce was great. I'd recommend both these dishes..the deep fried one more than the other. It seems if u check in u get a % discount. I was going to use it but totally forgot. Either way it was affordable n not too high. They were a lil slow in service even if there were a total of 3-4 tables. Maybe it's because only 1 lady in front n 1 lady in back cooking? I may come again, but would try another Mongolian restaurant if I find one.

    Mongolian BBQ Plate (beef)
    Oswin Q.

    Everyone, you MUST come here!! Personally I can't say I'm someone who can tell what's authentic and unauthentic Mongolian cuisine, but the food here is incredible. I've never called a restaurant after I started eating to tell them how much I was enjoying their food. Every bite of every dish made me gasp So delicious! The ambiance of the restaurant is very cozy and welcoming as well. The people working there are extremely kind and polite as well. [[HIGHLIGHT]]It's a homely atmosphere.[[ENDHIGHLIGHT]] I see tons of regulars enjoying meals here again and again. Of course, I'm about to become one of those regulars too... The portions are also generous for the price. They keep very well too. As I live close by, I'm prepared to eat my way through the entire menu soon.

    Soup!
    Altan K.

    This is the only real Mongolian cuisine in the area that reliably has the delicacies such as hushuurs and buudz. Make no mistake these are traditional dishes like I and my family are used to having. The portions are big and the taste is exceptional. The service is friendly too and being Mongolian very easy to get along with . Admittedly we came late but it is still very good. [[HIGHLIGHT]]Also do not expect some high end ambiance it is very functional and while more of "hole in the wall" it is very comfortable and friendly.[[ENDHIGHLIGHT]] If you ever want to try genuine Mongolian cuisine this place cannot be passed up. Try it and you will love it! Fair warning this is very much a meat oriented cuisine so set your expectations accordingly :)

    Deep-fried Flat Dumplings - 3pcs /Khuushuur/
    Uyanga G.

    Good service delicious food. Nice and clean and friendly Definitely go visit again Large portions you can share, especially when you bring your friends, experience that what exactly Mongolian food is!!!!

    Beef Soup with Glass Noodles / Khuitsai

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    Review Insights

    6 months ago

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    16 days ago

    foods great! but fell of so hard, foods super oily now no broth nir juices from the meat.

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    2 months ago

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    4 months ago

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    1 year ago

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    1 year ago

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    10 months ago

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    3 months ago

    Yummy dumplings and noodle dishes. Service was a bit slow, but the food was worth the wait. Parking can be a bit tricky. Park on the street

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    7 months ago

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    1 year ago

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    2 years ago

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    10 months ago

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    2 years ago

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    10 months ago

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    7 months ago

    One of the best restaurant in koreatown, lowkey but delivering! Lot of protein options, good portions and the food is amazing!

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    2 years ago

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    7 months ago

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    8 months ago

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    9 months ago

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    5 years ago

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    2 years ago

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    4 years ago

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    2 years ago

    Good food, friendly staff, affordable prices but they run out of some dishes so quickly

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    Page 1 of 3

    Ask the Community - Arag Mongolian Cuisine

    Are the stir fry noodles thick like udon or skinny?

    Stir fry noodles are right ni the middle.

    View All 2 Questions

    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.6 mi
    $$
    Women-owned & operated
    10 years in business

    I had a great meal at Hangari Kalguksu, and I understand why it's a popular spot. On a weekday…read moreafternoon, my friend and I were given menus while we waited around 15 minutes in line. We were able to order in the line, and got our food within 10 minutes once we finally sat down. I tried their handmade clam kalgusku soup and beef bulgogi. Both portions were generous. The kalguksu was incredible comforting, with chewy, long, freshly made noodles in a rich, savory broth that was packed with clams. The beef bulgogi was also delicious. It came with a side of salad and rice. The bulgogi was tender, well-merinated, and paired well together with the sides. Great place for authentic Korean comfort food, and I would love to try their famous Bossam in the future!

    We were visiting from Seattle and stumbled on this wonderful restaurant after searching for bossam…read more We went during lunch time and we got lucky with the only handicap spot in the lot (my dad can't walk very well so we had a handicap placard). We ordered the medium bossam, galbi kalguksu, perilla seed kalguksu and spicy pork. There were 5 of us but the portions were so generous, we had enough food with some bossam left over. The bossam was amazing! The best we've tasted. We all loved the perilla seed kalguksu due to its taste and also bc it's so healthy for you. The owner came by to check how we liked the galbi kalguksu since it was a newly created dish and we told her that it was delicious, seasoned just right. Before the meal, as they brought out the side dishes, they brought out barley rice with denjang on top to mix with yeol-moo kimchi. That was a special touch. We absolutely loved the food there. I saved the info so that we can return when we visit Koreatown again in the near future. Highly recommend this place to anyone who craves exceptional Korean food.

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Joy

    Joy

    4.5
    (2.1k reviews)
    6.2 mi
    $$

    Having been on my list for awhile and finally trying it! To my surprise it's full house as early as…read more530pm but line moved quick and it's easy to get seated. Even when we're still in line, the staff already let us know where to sit. I really appreciated the warm gesture and attentiveness of all the servers for sure!! It's a huge space that gave more industrial vibe to me than traditional Taiwanese theme, but it's totally a very convenient dining spot for both small and big group. We tried some from the menu and were pleased by all of them. They might look small but very filling actually since all the bowls were filled to top. The Dan Dan noodles have flavorful peanut sauce with it perfect noodles texture. Would recommend add extra sides for proteins, which we opted for pork belly and minced pork. The belly was extremely tender with thick juicy slices. The minced pork was equally palatable. They're generous in portion for being sides, we even packed some home. We obviously didn't skip their Hakka Mochi for dessert, which were still warm chewy yet moist when served and covered in overflowing black sesame and peanut powder. I wasn't usually a fan of black sesame but decided to give this one a try anyway and ending up no regrets at all! The powder was such spoiling mix of sweet and salty in one bite.

    Went for dinner on a Thursday evening and there were plenty of seats and very little line. Food…read morecame out pretty quick. It was nice that they gave us a separate table card for our dessert that we could display when we were ready for it. Thousand Layer Pancake with egg and cheese: Nice and flaky, good flavors, good size for sharing, my favorite dish that night. Scallion Bread Sandwich with five spice beef: Nice flavors and generous amount of filling, but the bread could've been made crisper, as it got soggy from the fillings and fell apart while eating. Chiayi Chicken Rice: This was fine but pretty mild and basic, nothing really stood out about this. Fruit Shaved lce: It looked really nice and had a lot of pineapple and strawberries. The pudding was pretty bland. The ice was the coarse, crunchy kind (not the fluffy, creamy kind). It was big enough to share with 3 or 4 people, though I don't think I'd get it again.

    Photos
    Partners with the local communities
    Partners with the local communities
    Wonton Noodle Soup Milk Tea
    Wonton Noodle Soup Milk Tea
    Hakka Mochi

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    Hakka Mochi
    LEE GA

    LEE GA

    4.5
    (460 reviews)
    0.2 mi
    $$

    My mom had lunch here with some friends visiting from Korea this Monday (7/13/2026) and afterward…read moreshe brought home their Braised Pork Ribs with Kimchi for dinner. It reminded me of this restaurant. We've been coming here several times since 2023, and my mom has also brought takeout home on many occasions. Everything on the menu is delicious. What I especially love is that every dish, including all of the side dishes, has such a rich, deep flavor. I also remember the staff being incredibly friendly every time we've visited. The Braised Pork Ribs with Kimchi is especially amazing, and the Beef Short Rib Soup with Cabbage (Ugeoji Galbitang) is absolutely delicious as well. The food is consistently excellent, and the warm, friendly service keeps us coming back. It's definitely one of my favorite Korean restaurants.

    My parents and I have been coming here for a bit. Sometimes we get the big platters, and it's a lot…read moreof food; we often have to take home leftovers. You do have to pay for containers if you take leftovers home ($0.25). Kimchi Dumplings: My mom loves these and says Lee Ga has the best ones. Lee Ga Seollotang: I love this soup, and it's made very well here. It reminds me of Korea. Green onions are provided on the side, so you can add as many as you want. The dish itself is minimally seasoned, but that is because there's salt and pepper at the table for you to season it yourself. I got the brisket version, and the meat is super soft. It also comes with glass noodles inside. I liked to grab a spoonful of rice and dip it into the soup before eating it. Parking: There's valet service in the plaza as well as minimal street parking. Inside is a little small, and it can get quite busy. The service is wonderful, and they are very attentive. If you're looking for Korean comfort food, this is the place to go

    Photos
    Dining area
    Dining area
    #23- Prime Seok Galbi Gu-l
    #23- Prime Seok Galbi Gu-l
    #19- Bulgogi Jeangol

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    #19- Bulgogi Jeangol
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    2.8 mi
    $$

    My friend and I came on a Friday afternoon for lunch and were seated quite quickly outside. I…read moreordered the Uni udon and she got the shrimp tempura udon. We split the eggplant tempura, Agedashi tofu, yuzu lemonade. The udon had a bouncy texture and the normal broth was clear. The Uni udon was creamy and not at all overpowering. I surprisingly felt lighter than I thought I would after finishing such a creamy dish. I can only speak of the outside environment since I never went inside. It can be a bit hard to wave someone down since they're so busy. We sat near the doorway and there were plenty of people waiting after we sat down but there was a nice waiting area so it wasn't so cramp.

    Finally made it to Marugame Monzo and it definitely lived up to the hype! The uni udon was the…read morehighlight of the meal--rich, creamy, and absolutely worth ordering if you're a fan of uni. We also tried the seafood tomato udon, veggie udon, miso carbonara udon, and the fried chicken skin, and everything was delicious. Each dish had its own unique flavor, and you can really tell they put a lot of care into making their noodles. We came on a Saturday for lunch, so we expected a long wait, but it was actually very reasonable and totally bearable. Service was efficient, and once seated, the food came out pretty quickly. Overall, a great spot for fresh handmade udon, and I'll definitely be back to try more items on the menu!

    Photos
    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
    Agedashi Eggplant ($6)

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    Agedashi Eggplant ($6)
    Pine & Crane DTLA

    Pine & Crane DTLA

    4.5
    (1.1k reviews)
    2.0 mi
    $$

    I was in LA for a work conference, and my colleague and I decided to come here on a double date one…read moreevening with our spouses. This place came highly recommended online, and I can see why! First of all, the vibes are sooooo good! From the dope music to the staff, I felt at home walking in the door. I love how the restaurant has an open air feel to it, where even when sitting inside, you're also right next to the outdoor spaces. I ended up sharing the Taiwanese popcorn chicken with my husband and ordered the wonton noodle soup. The soup was pretty good and fresh, but popcorn chicken stole the show! Just delicious. My husband got the Dan Dan noodles which were also super flavorful.

    We were craving some Taiwanese food and decided to stop by Saturday morning. There was a short line…read moreas we arrived, because they were transitioning from their breakfast to lunch menu. We were greeted by a friendly hostess who took our order and told us to look for any spot we'd like. The Dan Dan noodles came out quick and was delicious. The noodles had a nice chewy texture and the thick peanut sauce and chili oil that coated it made it super scrumptious. The freshness of the cucumber and herbs cutting through the rich sauce balanced it out. The pan fried pork buns however were rather forgettable. The meat was juicy but I was left wanting more flavour in both the meat and the buns. I also wish the bottoms were a bit crispier. I'm definitely looking forward to coming back to try their breakfast menu and other items though. Because peeking at the other tables they offerings looked delicious.

    Photos
    Interior of Pine and Crane
    Interior of Pine and Crane
    Taiwanese Popcorn Chicken 鹽酥雞
    Taiwanese Popcorn Chicken 鹽酥雞
    Popcorn chicken!

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    Popcorn chicken!
    Sulga House of Beef Bone Soup

    Sulga House of Beef Bone Soup

    4.7
    (479 reviews)
    1.5 mi
    $$

    Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

    Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

    Photos
    Inside look
    Inside look
    Galbitang Rib Soup
    Galbitang Rib Soup
    Kimchi

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    Kimchi

    Arag Mongolian Cuisine - salad - Updated July 2026

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