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    Arashi Ramen

    4.3 (551 reviews)
    ModerateRamen, Noodles, Izakaya
    Open 11:30 am - 9:30 pm
    Updated 2 months ago

    Order Arashi Ramen Takeout or Delivery

    Arashi Ramen Photos

    Business Info

    ARASHI RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Arashi Ramen

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    R5 Arashi Ramen
    Zeke H.

    Came in on a non-busy time @ 5 pm and it was not busy at all. I ordered ramen and it came in like 5 minutes so fast. My only issue is that the egg and meat that weren't in the broth were a little cold so I'm docking down a point. The restaurant is pretty cute and it'd be a good spot on a dark evening.

    R3 Miso Ramen with one slice of chasu, my daughter asked for no green onions
    Jessica M.

    My father in law wanted to try this spot for awhile so we had lunch. We ordered some chicken karage & edamame as an appetizer. I thought it was tasty & it was very fresh & hot. The edamame is served hot as well with a sprinkling of salt. I ordered the spicy miso ramen, and added bamboo shoots to it. It comes with bean sprouts, corn, tender bits of simmered pork, half of a seasoned egg and green onions. You also get to choose your spice level, I only ordered mild & it was plenty for me. My husband got the spicy tan tan ramen which had a nice rich & creamy broth flavored with sesame paste, My father in law got the Black Garlic Ramen salt based broth, a slice of the pork belly chashu, 1/2 of a seasoned egg, bean sprouts, green onions, fried onions & black garlic oil. Their noodle texture is soft with a slight chew. Our servers were attentive, we spilled a full cup of hot water & they were at our table with a roll of paper towels immediately. I was very appreciative of that. The restaurant is clean and cozy. I would definitely go back for their ramen, and also have a side if karage which is possible by making your meal a combo fir an up charge, you also get a house salad included in the set.

    R8 Spicy TanTan Ramen
    Tara H.

    This place is located near the Ballard Farmer's Market that happens every Sunday. There are not too many seats inside and can fill up fast. We went here around opening on a Sunday and it filled up quickly with other people shortly after. I ordered a ramen combo, that came with 3 pieces of chicken karaage and a side salad. The honey garlic karaage was very good, I liked the sweet savory flavor. I ordered the black garlic ramen, which came with a piece of chashu and soft boiled egg. I enjoyed the broth a lot and liked the chewiness of the noodles. My husband ordered the spicy tan tan ramen, which also tasted very good. It came with wider noodles and seasoned ground pork. I would highly recommend coming here.

    The interior of the restaurant
    Morgan R.

    An unassuming ramen place that delivers the goods I had the black garlic ramen -- and it was delicious. It's a tiny place with an intimate but unsophisticated atmosphere. The staff is helpful and friendly. It's a good spot for Ramen, nothing fancy, but ramen done well.

    Honey garlic chicken karaage appetizer
    Rochelle C.

    Craving ramen while on our vacation in Seattle, we decided to try this recommendation from Yelp and we weren't disappointed. Ambiance was cozy - pretty small inside with only a few tables (the rest were counter / "bar" style), but we were lucky to get a seat quickly. Service was friendly. The waitress explained the different types of ramen/broth as well as which ones were most popular (FYI it is R4 - Spicy Miso Tonkotsu, R5 - Arashi Ramen, and R6 - Black Garlic Ramen). We opted for R4, two orders of R5, and R2 - Shoyu Tonkotsu. All were great! The tonkotsu broths were creamy and satisfying. The charsiu was tasty. We also started with a honey garlic chicken karaage appetizer and it was yummy! Happy we discovered this place!

    Tonkotsu R4 Spicy Miso Ramen almost done
    Abel R.

    This is the best ramen I've ever had, and I've been to Irvine CA. Small place and it's crowded but the service is good.

    Pork R3 Miso Ramen  A1 Karaage
    Tom L.

    Awesome, tasty Ramen! Karaage was very good also. Authentic Japanese feel to the restaurant. Service was was very attentive. Haven't had Ramen like this since my last trip to Japan in 2019. Definitely worth a visit!

    Shoyu Tonkatsu Ramen
    Christie L.

    I haven't had the chance to try out many ramen spots in Seattle yet, but this place kept on being highly rated and recommended to me and so I finally decided to try it out! Located in Ballard, Arashi Ramen can be a difficult spot to get to due to the lack of parking available. It's basically only street parking and it's in a very busy part of Ballard, so it definitely took us some time trying to find a spot. We went there for dinner on Thursday night and didn't have to wait at all! Inside is small and cozy with some spots available on the bar side and other smaller tables around the room. I wouldn't recommend this place if you're trying to host a large gathering, but a small group is just fine! When we got there, the server immediately greeted us and sat us down. They were pretty attentive, making sure we never really had to wait to take our order or clear our table. The food also came out extremely fast! We ended up ordering the shoyu tonkatsu and the black garlic tonkatsu ramens for the two of us. Portion sizes are pretty generous, but just eating the ramen left us satisfied but not too full (which is probably for the best). The black garlic tonkatsu was really solid and they didn't skimp out on the black garlic at all! I liked the texture of the thin noodle ramen as well. I will say that there wasn't anything special about this dish that made it stand out to me that much, but if you're looking for a solid ramen this is the one! My boyfriend got the shoyu tonkatsu, and originally we thought that it would be the creamy broth due to it having "tonkatsu" in its name, but alas it wasn't creamy. Regardless, it was still a solid bowl of ramen that would satisfy any craving. Overall, Arashi Ramen was a solid place to check out in Ballard if that's what you're looking for! They have a good number of options available too with plenty of appetizers to choose from.

    A4 Takoyaki

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    5 months ago

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    2 years ago

    Great customer service. Seafood ramen had a flavorful broth. The chicken broth was sort of bland to me.

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    1 year ago

    Ramen rocks! If you like ramen this is good place to go. I plan to visit again. I recommend it.

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    1 year ago

    I got the veggie ramen and my fiance got the black garlic ramen. We enjoyed our meal and also enjoyed the atmosphere!

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    2 years ago

    I have to go again their ramen is to die for and is an excellent comfort food especially in the winter times here in seattle!

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    Page 2 of 14

    Arashi Ramen Reviews in Other Languages

    Ask the Community - Arashi Ramen

    Do you have wheat noodles?

    Our ramen noodle is wheat based. However, if you're think about those brown whole wheat noodle that you see in grocery stores, then, no, we don't have those.

    Do any of the ramens not contain pork?

    yes, we do.

    Do you have to show your vaccination "passport" to eat at your restaurant?

    All restaurants in King County are required to ask for proof of vaccination upon entry for indoor dine in service. From King County website:… 

    Do you have gluten free ramen options?

    Sorry, we don't have gluten free ramen options. If you don't mind a little bit soy sauce, you can ask for our ramen with rice substituting noodles. All our broth contain a little bit soy sauce, shoyu and tantan contains a little bit more.

    Can i make a reservation for a group of people?

    Thank you for your interested. However, we do not take reservations as our restaurant is small. We do have a wait-list that you can put your name on when you arrive.

    Is there gluten free and vegetation options?

    For vegetarians, you can try out our Creamy Vege Ramen, or you can order our Sweet Soy Cold Ramen with no meat. As for gluten free, unfortunately, we do not have that option currently.

    Which is the best one?

    R4 Spicy Miso, R5 Arashi Ramen and R6 Black Garlic are our top three choices among our customers

    View All 8 Questions

    Tamari Bar

    Tamari Bar

    4.2(753 reviews)
    4.5 miCapitol Hill
    $$

    great casual spot for HH or quick dinner with friends. Not a huge space but great vibes with the…read morewindows open in the summer. We ordered the soft shell crab bao bun, the chef's platter (two items had pork btw!), and spicy salmon roll. Overall had a very filling, yummy dinner and great catchup with a friend. This is really solidifying the fact that i only go out to cafes and sushi spots in seattle. oh well. Definitely don't forget to check out Baiten next door if you have room for dessert! Parking: street parking, but it's cap hill so I recommend taking public transport and walking. It's pretty central to other spots in cap hill.

    My son Bobo is a foodie. A childhood friend of his used to work behind the bar at the Tamari Bar so…read morehe has been there quite a bit. Bobo lives in Vancouver now and while he was here last weekend he suggested that all 7 of us go for dinner. It's not really a 7 person kind of place. Not very intimate. My main dislike is the food. Bobo ordered for the table. Nothing we ate tasted great and the sashimi bowl in my opinion was awful. Some kind of crunchy little white round things mixed with the fish were off putting. Service was functional, wham bam. Tip was included in the $400 bill. Not worth it to me. But the place was crowded and clearly a lot of people do like it.

    Photos
    Tamari Bar - Seven kinds sashimi on spiral staircase

    Seven kinds sashimi on spiral staircase

    Tamari Bar - "Best bites" - wagyu topped with uni

    "Best bites" - wagyu topped with uni

    Tamari Bar - Tamari Bar Sushi Roll

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    Tamari Bar Sushi Roll

    Rondo Japanese Kitchen

    Rondo Japanese Kitchen

    4.4(784 reviews)
    4.4 miCapitol Hill
    $$

    I tried this place with my son during our visit to Seattle. We did not have to wait and were…read moreseated right away, a good plus. Ambience: (5/5) The atmosphere here felt very authentically Japanese, and fun. Food: (5/5) We ordered the Ahi Tuna Goma Crispy Toast, which came with four pieces and had great flavor. It's a relatively small dish, but that's what we expected going in. We also had the Hamachi Rice Don, which is raw fish over rice, and it was perfect, topped with egg, seaweed strips, and more. At first, we thought the rice looked too plain and would need extra soy sauce, but we were wrong. The rice was already seasoned with some kind of delicious sauce, so no extra soy sauce was needed at all. Service: (5/5) Our waiter was very attentive without being pushy, and was always available whenever we needed something.

    Went here for lunch with my extended family including a couple of young kids. The staff was…read moreincredibly friendly and very accommodating to their dietary preferences. Bonus points for the recommendations and modifications they made to make a roll more kid friendly. I got the Katsu Curry Don and it was genuinely one of the nicest ones I've had in the Seattle area. The pork was perfectly juicy and tender yet crispy, the rice was actually seasoned nicely and made with care, and the curry was so well balanced with a tiny bit of heat to it as requested. They also serve it with a little kimchi with works as a perfect palate cleanser between rich bites. My wife for the Vegan Maze-Udon while my family for the Omakase and they all really liked their food too. We then split a couple of extremely cold soft-serves. The yuzu sauce was not bad but the matcha was absolutely outstanding and super flavorful. It paired really well with the ice cream and I'd highly recommend it. Overall the place is genuinely worth a visit. A tad pricey, but that's Cap Hill for you. At least the food is fantastic and the service on point. Will visit again.

    Photos
    Rondo Japanese Kitchen - Sashimi bento

    Sashimi bento

    Rondo Japanese Kitchen - UNI SHOOTER

    UNI SHOOTER

    Rondo Japanese Kitchen - UNI SHOOTER

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    UNI SHOOTER

    Maneki - Sassy salmon roll

    Maneki

    4.2(1.4k reviews)
    5.4 miJapantown, Chinatown International District
    $$

    Cozy place for a special occasion. Small restaurant. Appears family run…read more Price point for the quality of fish and thickness of cut is reasonable. The popular sashimi plate had sockeye salmon, scallops, king salmon, yellowtail, snapper, and shima aji. 3-4 slices per fish so total about 20ish pieces for $ 75 dollars. Also included salmon roe. Ask which fish is in the plate since it seems to change. Service was good. They serve distilled water which is appropriate for eating raw dish so you actually taste the fish and not the tap water. The star of the night was the miso black cod. Soft buttery and flavorful. Just enough miso to bring out the sweetness of the fish. Some may find it not flavorful enough. It depends on if you are looking for fish flavor or seasoning flavor in my opinion. The only down side is that it's a fatty cut of fish so by the third piece it can be a bit heavy. Ended up cutting the fat with a bit of lemon toward the end and using the shredded pink diakon. For the price of $ 17 dollars, it is quite a good deal as other spots in the area would charge more or give less.

    Seattle's oldest Japanese restaurant, Maneki is awash in history and tradition, from the Beckoning…read moreCat decor that greets you at the entry, to the private Tatami rooms where you can eat at an authentic, low-slung chabudai table, seated on cushions on the floor. Established in 1904 in the heart of Japantown, the restaurant relocated to the ground floor of the NP Hotel after its original structure was ransacked during World War II, when Seattle's Japanese community was relocated to internment camps outside the city. The hotel where Maneki now resides served as repository for family heirlooms that were left behind during that embarrassing and tragic period of American history. The joy of dining at Maneki goes well beyond the restaurant's incomparable history. The traditional Japanese menu has something for every taste, from delicious Nigiri and Maki Sushi to noodle dishes and local seafood. Pair your meal with a classic Japanese cocktail or a cold bottle of Sake, and you'll understand why this is one of Seattle's best culinary experiences. Highly recommended.

    Photos
    Maneki - Several private rooms with traditional floor seating

    Several private rooms with traditional floor seating

    Maneki - Wild Salmon

    Wild Salmon

    Maneki - Miso black cod

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    Miso black cod

    Arashi Ramen - ramen - Updated September 2026

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