I ordered on Door Dash. I bought $154.00 worth of SUSHI / Side dishes…read more First off, Quality is 10/10 ; Presentation 100/1000. NEAT CLEAN AND COLORFUL. First time trying their amazing menu, I will be coming for the restaurant vibe next time but TO-GO is a WIN. Korean Wings 10/10 , Orange Chicken 8/10 , ALL sushi rolls 100/100. They listen to my order, I wanted some not cut but like a burrito and I enjoyed every moment of my bite!

Was looking for a late sushi spot and came across this restaurant. Parking was a bit hard to find,…read morebut there is parking in the front and also in the back. We were greeted right away and seated quickly. It was surprisingly busy for a Thursday night after 9 pm, but after trying the food and experiencing the great customer service, I can see why. They offer all you can eat options, but we decided to order a few items instead so we could try things at our own pace. From the outside it does not look very big, but inside there are plenty of tables along with a small bar area with a few stools. We each tried a roll, and both were well made and fresh. The Fire Kiss roll had a nice balance of heat and flavor without being overwhelming, and the texture was on point. The salmon sashimi was fresh and clean tasting, although the slices were a bit thinner than what I have had at other spots. Overall, the quality, flavor, and service made it a solid late night option. I would come back to try more of their specialty rolls and possibly go for the all you can eat option next time.

On the hunt for Indian buffets in the SFV, Delhi Palace was my first stop…read more There is a variety of veg and non veg options and you cannot beat the $20 price tag! The complementary chai was my favorite part. It came unsweetened, so you can add sugar to your liking. Would recommend :)

New owners here and they're absolutely crushing it. We ordered chicken tikka masala, chicken…read morevindaloo, butter chicken, and onion bhaji. Everything was exceptional. The tikka masala was easily my favorite, but every dish was on point. The owner is also the cook and took the time to chat with me about food and business. Super genuine, passionate, and you can taste the pride in the food. Customer service was fantastic and they even surprised me with some fresh samosas to go with my order. Highly recommend and I'll definitely be back.

The food was amazing, this was my first time eating at a Korean bbq and it did not disappoint. The…read morecostumers service was also really great. You definitely need to go and check it out. I would recommend this place 100%, and would definitely come back.

I visited on a Saturday around 6:45pm as a party of four and to our surprise there was no wait. We…read morewere immediately seated at a table that seated 6 and Robin was our waiter. I started off by ordering the prime beef (a table favorite), brisket, bulgogi, and beef belly. I was cut off from ordering because four meats is the limit, which I've found to be pretty standard at other kbbq spots. We were also able to order non meat items such as steamed egg, and radish soup. When the server came back, I tried to order another four meats (while two were remaining uncooked) and he told me I had to wait. Then when we cooked the rest of the meats I tried to order another four, and he told me I could only order three. I thought this was odd because 20 minutes ago the limit was four. To make it even more odd, all the other servers kept coming to our table asking if we wanted more meats, and at that time our table was getting full, so we declined. Overall, the food is great, we just had an odd experience with our sever seeming to be stingy. I will also note that we have been here several times prior, and the food has always been quality. Likewise the service has never been stingy like this before, so I'm thinking it was a one off thing.

Me and my fiance came to Sizzlee for dinner.It's been a while since we've been here. The food was…read moregood, but the main reason why I decided to write this review was because Golan. Golan was so sweet and attentive, handling everything on his own from taking our order to bringing bread, refills, and extra condiments exactly when we asked for them. I had a steak with a baked potato and a salad, and my fiance had steak with the unlimited shrimp. ​He really went above and beyond, filling up the ice machine and helping everyone. Even though he was clearly under pressure, he still managed to keep a smile and was really friendly and kind every time we spoke to him. He deserves a raise and recognition because he was five people in one. Huge thanks to Golan!

A fair bargain especially if you are a senior getting just the salad Buffett. The soups are watery…read morewith little ingredients. The hot bar has scaled back , and the salad ingredients are sparser than their glory days. 17.49 including drink for a senior. We did not buy a steak, however. Service was good with clean plates quickly delivered when needed.

Killer AYCE sushi and the best Freshwater eel I've ever had, without a doubt. Nathan and Jacob did…read morea killer job serving us!

Food was amazing. Our server Nathan provided us with great service. Will come back. Very laid back…read moreplace that people come and celebrate birthdays here.

Ashley Ashley Ashley! What a gem! Last 3 times I went, the service wasn't as good. But today Ashley…read moremade it superb. She is kind, caring and always checking on the table. She got several tables and still made everybody feel cared for and orders coming in. Thank you for the good service. Please keep her! She is amazing and should definitely be in the path to promote to manager!

Jayden gave us excellent service!!!!! He was very attentive and respectful keeping it very…read morerespectful l

I love this place so much. I'm pretty much a regular. My only critique is to hire more…read moreEnglish-speaking servers and workers. Communication is hard sometimes and makes it more complicated that most servers here aren't that good in English. Food is amazing. Ambiance is great! Seating is a bit tight though and the tables can be a bit too small to hold plates and the soups.

The food was super yummy, my go to hotspot place in Northridge, ambiance is good for eating and…read moreservers are super sweet!

Amazing service and delicious, authentic Filipino food. Had no problems at all during my first…read morevisit because of kind, patient workers. Will definitely be coming back and recommending to friends. Give this Filipino restaurant a try--you won't regret it!

We're considering using Cebuchon to cater at our wedding near the end of the year, so to help us…read moredecide, we decided to take a couple trips over to try some of their foods. Parking and seating were both plentiful, and they had lots of food options! Their food is so good and flavorful -- definitely good quality food! I especially loved the Sinigang -- it was just the right amount of sour! We've had the liempo, the lechon, sinigang, and chicken adobo. The second time we had visited we hoped to try the BBQ, which was there the first time, but it seemed like they didn't have any, so it looks like we'll have to come back again to try it! As someone who knows alot of the dishes there, I think it's easy for me to decide what I want, but I do think it might be helpful to have name cards on the food area or on the glass so those who are newer to Filipino food may at least know the names of the foods they're looking at. I really enjoy the food & will definitely continue to come back here! Who knows, we may have them at our wedding!

Food was great! The ambience was great! Their service was exceptional too! Waiters were attentive.read more

Excellent variety of proteins on the menu - beef, chicken, pork, shrimp, and calamari. The…read moremarinated meats are delicious - kalbi, bulgogi, black pepper beef. Awesome banchans, too. They also have rice and radish paper! Their kimchi is always fresh and adds so much flavor to every bite. They have too many delicious sides to choose from! We've been patrons since they opened and the quality of their meats and sides have not changed at all. If anything, it's gotten better! The Apple Pork is perfectly seasoned that you wouldn't know you're eating pork. Hospitality is always incredible. The staff is excellent here due to management - Shawn and Cambino appear to run a tight ship yet have the ability to keep such a positive and energetic staff. #1 reason why we drive all the way out to West Hills when we could just go to the Van Nuys location. All teams work well together. The servers are on top of their game and are very attentive. They will never leave any drinks empty and the orders you place come out quickly, whether it's meat, sides or cocktails. Extremely short ticket times even for cooked sides. This location operates like a well-oiled machine. They play the best music but I wish I could hear most of it while we're dining - that would be awesome. They do a great job with changing out grills, too. They're on top of it! The #1 reason I love, I mean ADORE AYCE Gogi was due to their complimentary, bite-size dessert that would come with your check...I mean this when I say it - BRING BACK THE VANILLA TART FROYO! PLEASE?!! When I first tried it at the Van Nuys location, I was so hooked. I searched everywhere for that exact flavor outside of AYCE GOGI, and was unsuccessful. AYCE Gogi's Vanilla Tart froyo had the perfect consistency, texture and flavor - not too creamy or sweet with just a hint of tartness. PLEASE bring back some form of froyo that tastes similar to it! Last but not least - MY FAVORITE PINBALL GAME IS BACK AFTER TWO YEARS - IRON MAIDEN. THANK YOU!!! Now y'all need to bring back the froyo and we're good! Now that my game is back, you'll be seeing us more, too because I'm aware that my game may disappear on a tourney again! #TeamAYCEGogiFroyo #BringItBack

It is no secret that I like foods that present with pulsating colors, intense flavors, vibrant…read morearomas and intoxicating spices. As such, one cuisine (and there are more) that fits the bill is that from India. There are a plethora of restaurants in both the SFV and the Lost Angeles area, mainly centered around Northern cuisine. But tell me, do you know of one that is consistent in its delivery of memorable, hallmark dishes? Yes, there is a place in Canoga Park, called New India Palace. They serve a lunch buffet (11 am to 3 pm) daily, 7 days a week, that is unmatched, anywhere in these environs. It now runs at $14.99 plus tax, very reasonable, I might add, with a delicious selection of mouthwatering dishes. Recently, I found dahi vada (deep fried lentil donuts soaked in yoghurt and topped with chutneys and spices) as one of the selections (never seen that in any Indian buffet). It is one of my favorite Indian appetizers. And that too, it was superbly prepared. Their goat curry with aromatic brown gravy, goes well with the included freshly prepared naan (I chose the garlic version). There is chicken biriyani, pappar (fire roasted lentil and pepper wafers), yellow lentils (their version is fantastic), Saag (spinach) and aloo gobi (cauliflower and potatoes), to name a few. Chili chicken was okay, but the tandoori chicken came out dry, for both my pieces. Either way, this is not a knock down of this place. Overall, their Indian buffet food is the best in the Valley. And what about the service? Nothing short of exceptional.

$15 AYCE at New India Palace in the West San Fernando Valley is a real deal. We were introduced to…read morehave Sunday buffet lunch that was better than many sit down, menu Indian restaurants. Basic restaurant set up. What is important was the cleanliness around the buffet that was well maintained. Daily Lunch Buffet: 11:00 AM - 3:00 PM. Look in pics below to see various sections of the buffet table labeled with the food items. New India Palace Indian has a panoply of appetizers, savories, chutneys, desserts where you go up and serve yourself. Where else can one get so much variety? They even had Papadum, fried, thin, crispy lentil flour crêpes. The braised goat, and chile chicken particularly had a satisfying meaty Umami, and subtle spicing while pairing a green, finely minced cilantro-chile chutney added a touch of piquant, green herbals and refreshed the palate. Also, big bang for your bucks, and where else can one get so much variety? Thanks Sheri for introducing stimulating South Asian cuisine to keep us from falling into a culinary rut. 4+ stars considering the amazing low price.