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    Gen Korean BBQ House

    4.1 (5.9k reviews)
    Closed 10:00 am - 11:30 pm
    Updated over 3 months ago

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    GEN KOREAN BBQ HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    fatty pieces that couldn't be eaten and a drink waiting for a refill for a while
    Sabrina C.

    My husband and I visited around 2:30PM, and the restaurant wasn't busy, with only a couple of other groups dining. Our original waiter was great, but shortly after taking our order, we were told he had to leave because it "wasn't busy enough" for him to stay. A different waitress took over. She was friendly, but the service didn't match the friendliness. Our drinks went unrefilled for most of the meal unless someone else offered to fill them and we had to place meat orders through other employees as well because she wasn't around. She also made multiple comments when we ordered additional meat, including "Oh, you want more?" which came across as unnecessary and made us feel uncomfortable. As for the food, the marinated meats were excellent and easily the best part of the meal. The non marinated meats were extremely fatty and lacked flavor. The photo I posted shows some of the fat we had to leave behind, along with a drink that sat waiting for a refill. This visit left us disappointed, we will not be coming back to this location.

    Loann N.

    I would give 0 star if I can the service today just so HORRIBLE the server I dont think she has experience about the AYCE service she did not gave us any attention throughout the service also Burn my husband hand by not carefully removing the hot pan. We are long time customer the food still the same but the service to be honest its going down over the year Grill has not change even it burning like this I would question about the health risk when smelling those burn ? We did ask to change but they ignore us until the 3-4th time even it is not the busiest day of the week

    Maral N.

    Ordered food from here yesterday and there was a rusted nail inside the to go. Really surprised and shocked as I've been going here for years. So disappointing!!

    Double dragon
    Lauren Y.

    We arrived at 11am on a Saturday. There was no line, but they did seem a little short staffed so we probably ended up waiting about 5 minutes to be greeted before sitting down. I'm not sure if they were short staffed, or they just have less servers in the morning, but it seemed like there were only two waiters available. Both servers reminded us that it would be dinner pricing on the weekend. I actually did not realize that, so I appreciated the heads up. I was in a group of four. We started off by ordering some soft drinks, which came out quickly. Our waiter, Anthony, went straight to business taking our meat orders, and informed us that we can order up to four meats per order (this does not include food from the kitchen). All the dishes came out promptly - I was impressed with how quick the cooked kitchen items came out. I think the first thing we received was the riblets, even before the meat orders. We usually stick to the usual beef belly, pork belly, and brisket. However, this time, I tried the bulgogi fries and dragon shrimp from the kitchen. We typically come for lunch, so I'm not sure if these were new items, or if they've always just been on the dinner menu. Overall, I feel that the quality of food and service is fair for the price. Dinner prices were $31.95pp. The meat was flowing at a decent rate, so we did not feel like we were hungry and waiting on food to arrive.

    Eric B!
    Jostyl T.

    Diana! You are the mother effing goat! The service was amazing & she looked so beautiful! That's my boo thang!

    I've been to Gen a lot and had great food and service in the past. I decided to get to get two 4 meat take-out combos. Unfortunately I got two different sizes and different containers even though I ordered the same exact combo twice. Also weighed both and there was a 227g difference in portion size, roughly a 22% difference. Second issue was that a lot of chunkier pieces of beef were raw and not edible. I wish the quality control was better on to go orders.

    Setup
    Mina M.

    Oh gen gen gen!!!!!! Honestly very disappointing visit this time around. We got seated at around 4:25 on a Wednesday, normally they come within the 5 minutes or right away to introduce their selves or and get our drinks. Our server (Donna) came to us 30 minutes later. on a Wednesday not a weekend A WEDNESDAY !!!!!!!!!!!!!!!!!!!!!!!!! (Also the menus in the pictures were extremely greasy like someone dipped them in a grease or something) Food was taking longer to come than usual, server drops off the food and leaves right away. To get her attention again we literally have to wait awhile to get her attention. She just passes us like we're not there. Old plate stays at the table for ever!! Barely get any refills.!!! Pan stays smoking for too long and no one to turn it off or switch it out because no one knows where she is or willing to help. Plastic pieces in our water (sorry it's hard to see or might not even be visible, but I'm telling you it was there) Don't get me wrong the food was great and delicious. But to beg for service and basically beg for our server to come help us, that just takes over everything. The place itself is so spacious and lots of other tables are there. But the thing is they weren't even that busy. The 1 star is for the gentleman server (didn't get his name) that was not even our server but was checking and helping us more than her. And he's the one that kept on following with us if we need anything. Thank you It's always the shitty service with this location that always disappoints. No customer ever has to beg for attention, or barely get what they ask for. Just asking for the bare minimum and they always fail to do so.

    Sides, dipping sauces and meats
    Jenny T.

    - one of the best priced AYCE KBBQ in the valley -lots of options even at the base level - solid dipping selection and sides -service is very attentive and got our food fast. -servers checked in on us often -Ambience is like if a restaurant was a club; ambient lighting, loud music and huge

    Short plate
    Terry P.

    Went here for lunch on a Wednesday.... As we walked in, there were two guys behind the counter, neither acknowledged us nor said hi or anything at-all. We waited for four minutes, just standing there, waiting for them. Then one looks at us and says 2? Follow me. He seats us, then the service is decent after that. The ordering and food came at a decent rate, not fast nor slow. The meat quality was WTF. The short plate looked like scrap meat, and when cooked, it was even tinier little pieces, almost looking like goldfish food. The pork jowl was ok, but it's slice thin. Other KBBQ places cut it thick, but most people do t understand how to properly slow cook it, so that's probably why they cut it so thin here, so it could cook fast. The garlic pork belly was the best. We cooked it nice and slow so that it would cook well and not burn. It was really good. The brisket is a joke too! The cut was bad, the slices are not sliced but rather, tiny leftover pieces. They are super lean too, no fat on them at-all. The fried stuff.... Fried chicken pieces were ok without the sauce, but ok doesn't cut it.... If everything is just ok or bad, it makes it not worth coming here to eat.. The Double Dragon (coconut shrimp and regular fried shrimp) was not great neither, something that I expected should be great! Definitely just the run of mill frozen stuff, not even the good stuff. One of the coconut shrimp was bad and soured too. The fish tastes like talapia, so that's not good, I would prefer a fish without a strong flavor. After leaving, your body and your clothes end up smelling better than the food you just ate. Btw, we only came here because Hanoo was not open yet, and I was willing to give Gen another chance. Gen has failed me once again, and probably for the last time!

    Lou L.

    Love the food. I go here once or twice a week to protein load. The price and selection are the best in the San Fernando Valley. I just wish the music weren't too loud. Servers are great; there are days they are understaffed, but they try their best to accommodate us.

    Receipt of proof
    Jaime M.

    Absolutely terrible service. The waitress Isabella completely ignored our table throughout our entire time there and would actively avoid eye contact with us so as to not interact with us. She would attend other tables, but never came up to us to see if we needed anything or to even swap the grill despite it smoking terribly. Items we ordered would take a long time to arrive and when they did, they were already cold and oily as if they had been left on the counter. I'd say we saw her three times counting the initial interaction with a 20+ minute gap between each time. Even at the end, we went over 15 minutes without a refill despite her saying she would get us one and had to go to the counter to pay as she never came back. Horrible service would not recommend.

    Meat and more meats yasssss!
    Daniel H.

    Xavier was our serve and he did amazing! Friendly quick and on point with all our orders. He even remembered us from our last visit. Great service

    Korean BBQ

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    20 days ago

    Xavier was great. Awesome service. 10/10, would come back to this location, my friends and I enjoyed it.

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    Gen Korean BBQ House Reviews in Other Languages

    Ask the Community - Gen Korean BBQ House

    Do they have lunch specials during the week and all you can eat?

    Do they have a time limit?

    No ,they don't have a time limit.

    What's the price for weekend lunch?

    $28.95 + tax

    Do they take reservations for large group?

    No, they don't. It's first come first serve. Also, your entire party has to be there in order to be seated.

    How much is weekday lunch now?

    $19.95 + tax

    Do you need a reservation for lunch?

    No you donot

    How much is dinner today per person?

    $30.95 per person as of Jan 2025

    Is there a Al a carte menu I'm going for a birthday but don't eat meat?

    Unfortunately, from what I saw, there wasn't a whole lot of choices for non-meat eaters.

    How much is it per person?

    As of December 2023, lunch is $19.95, and dinner is $29.95

    Can you order Dinner menu for Lunch time?

    It's the same menu

    Is it AYCE?

    Yes

    How much for weekend?

    Worth it. It's Gen KBBQ.

    Can I go eat by myself or do I need to have more people with me?

    I almost always go by myself and have never had any problems.

    Do you allow small dogs at your location?

    I assume only service animals are allowed.

    What are the current AYCE prices?

    Depends on what you order, it was 4 of us came to $145.

    Do they have potstickers? :)

    Yes!!

    Anyone know if their option for large intestine can come unmarinated?

    Only marinated.

    As of April 2nd 2022, are they still asking for Covid vaccination card since no one answers their phone anymore?

    No they are not asking for COVID cards anymore

    Where do I join the waitlist?

    Just walk up to the host to put your name down

    Do you guys have reservations or a waitlist to join before arriving?

    No, first come first serve

    View All 72 Questions

    Gus's BBQ

    Gus's BBQ

    3.9
    (1.2k reviews)
    2.5 mi
    $$$

    Wanted to check out Gus for a while now and knew we had to start with that cast iron cornbread…read more It comes with a side of jalapeno jelly and honey butter. It's a litttle on the dry side but another some honey on there and all set. Honey butter never disappoints. The bowl of smokehouse chili is very filling and loaded which chunks of brisket. It was a hearty flavorful bowl and for $9.95 solid choice. We tried the southern honey chili crisp hot wings. Good sized wings but I like them a little more well done. The sauce was really good too but didn't really stick to the wings. Ordered the picnic platter which lets you choose a couple things to try. We went with brick chicken, Memphis BB back ribs, and brisket. Plate also comes with your choice of two sides. Ribs were tender and brisket was a little dry. There are a couple bbq sauce options on your table and spicy vinegar hot sauce to jazz up your plate. Carolina gold sauce has a nice mustardy taste to it so if you like mustard this is your jam! Didn't get dessert but that butter cake looks noteworthy. Our server , I believe her name was Melina, was super sweet and gave great service!

    Food was good. Many options to choose from and their sides esp the creamed corn was good! The…read moresausage links were also delicious. We had a reservation for 14 made on Father's Day. So I understand it's busy and exhausting but I feel like many things fell through. Our reservation was for 630 and did not get seated till past 7. We had a toddler in the group and it was pretty crucial to get an early time so the child wouldn't get too tired and wired. For whatever reason they sat us and that too at two separate tables which is not so bad. At least we were next to each other. The menu did not seem so clear so one in our party realized there was peanut in the sauce for the wings. It may be on the menu but there are restaurants who prioritize asking about allergies regardless when they take the order. So wish they had. That in itself makes customers feel good and confident about being there. I'm sure being a day of celebration made it hard but hoping for better experience in the future

    Photos
    Bourbon and Peaches cocktail
    Bourbon and Peaches cocktail
    Bar and dining room
    Bar and dining room
    BBQ Beef Rib, only available on Mondays!

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    BBQ Beef Rib, only available on Mondays!
    The Swingin Door Texas BBQ

    The Swingin Door Texas BBQ

    4.3
    (1.5k reviews)
    10.4 mi
    $$

    I've been wanting to try this place for awhile because I have a mild pulled pork sandwich…read moreobsession. I've been hesitant because it is in a trickier area, but I had no issues pulling in or parking! They have a few spots in the front, but otherwise I'm sure there is parking around the neighborhood. You walk inside to order and it is not a fancy looking place, but the people cooking the meat definitely know what they're doing!! It felt like an authentic Texas bbq spot. I didn't want the frills, I just wanted good food and that's what I got. I sat at a little table outside which was perfectly pleasant! The road wasn't too loud or anything. But really, the sandwich was SO good. I doused it in the spicy bbq and added the pickles and coleslaw and I ate the WHOLE thing. I shouldn't have. But it was great!! I want to come back and try their other bbq meats and sides!! I loved the pulled pork sandwich and would recommend sharing it if you do order it. Yum!! The service was great, too!!

    The accurate rain forecast changed our Sunday adventuring plans, but considering the food we were…read moregoing to get into, BBQ felt like a sensible substitute. We hadn't visited since February, 2020. Before the pandemic might as well have been 10 years ago, if the world shut down 6 years ago. We were overdue for a followup visit. Judging by how the food went down, we were sore for it. We ordered the Big Tex: four meats and four sides - tri-tip, brisket, pulled pork and links; kale greens, bbq beans, mac and cheese and fries. We opted for the cornbread in the roll slot. It should be the top meats in your order, by premium scale and availability, but more often than they should be, the brisket/tri-tip selections are, 90%, obligatory orders. I think I have a love/hate relationship with the way LA treats the pepperoni pizza of bbq meats. Swinging Door broke us off proper though. Not too fatty. Great tenderism. And the accompanying sauce complemented the smoked all stars, rather than compensated for lack of flavor. Didn't stop me from loving their Whiskey bbq sauce though. The beans were a true bbq side, swimming in a mild sauce and containing lovely chunks of link. And the kale greens - sheesh - I think they might've switched to kale since our first visit. An effective exercise in alternative ruffage that holds seasoning and jucies for a similar bbq/soulfoud bite. We live further away now. Took the food to go, to prevent the intermittent rain from foiling more of our plans. It traveled well. And since I'm using our leftover bbq sauce on every other meal I cook, I'd say we successfully made do with our lunch substitute.

    Photos
    Impressive smoker. Fits a ton of meat.
    Impressive smoker. Fits a ton of meat.
    The Swingin Door Texas BBQ
    Bbq and spicy bbq sauce

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    Bbq and spicy bbq sauce
    Bludso's BBQ

    Bludso's BBQ

    3.9
    (134 reviews)
    6.9 mi

    Smoky brisket is so delicious for a Friday night fun…read more Got myself 2 lbs of brisket, and just went to town on this juicy, tender meat. It melts in my mouth. Amazing! Come try this juicy brisket cooked Texas style.

    I have been to the old one in Compton they won hoodie awards and such. Not the same at all!!…read moreThe players are 35$ per plate with a up-charge of $3 for ribs. (At a rib joint, the nerve) but it wasn't my plate so oh well. First note this is a pick up spot only there is an ordering counter that no more than 4 people can be in at a time. The street is super dark and desolate looking it feels like an industrial area think City of Industry. There's no parking well there's one spot to park for pick up. The street parking is filled with what looked like broken down type cars the four I seen had chalk writing like tow yards do. To the food!!! Ordered 2 two meat meals that come with 2 sides. Not a piece of bread or muffin was included. Please notice the dry @$$ pulled pork? and I got 4 pieces of a rib tip that was the same as 1 maybe 2 real tips ANYWHERE else.the tips were chopped into 2-4 pieces from one full tip. So I really feel cheated and I was frigging hungry -hungry. The pork was dry and couldn't be swallowed without the bbq sauce and drink. She ordered a hot link with ribs and added a side of ribs for an additional $24. The sides came in a small container I had Mac n cheese and greens which every bite I was like wish I had cornbread to add to these greens. While she had greens and the sweet potato (which by the way was the best thing they had going on) the Mac was average I'm about to reheat and toast again before I hit send for this review. Reheated the side of ribs, greens and Mac and it's a bit better than the pulled pork, but this definitely isn't a bbq spot I'd advise anyone to go to nor would I dare try without bbq sauce and a lot of it. Dessert banana pudding last time I was here the desserts were pretty good. This tasted like the yoplait whips yogurts consistency and like knock of Nila wafers I was just sooo utterly disappointed.

    Photos
    Pick-up and Order Counter
    Pick-up and Order Counter
    Brisket Sandwich
    Brisket Sandwich
    Pulled Chicken Sandwich

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    Pulled Chicken Sandwich
    LA West BBQ

    LA West BBQ

    4.8
    (47 reviews)
    3.3 mi

    Without a doubt, absolutely positively, a Top-3 Chicken Shawarma wrap in LA! .....maybe even #1!…read more This one Yelp elite dude said "Run, don't walk to try this place", and he was so right. The chicken shawarma was perfectly juicy, tender, nicely marinated and was accompanied by their special sause along with cucumbers. tomatoes and some herbs. The sauce didn't overpower the fresh amazing flavors of the other ingredients and you could truly taste the chicken and the veggies. All of that goodness was wrapped in a grilled but super soft lavash bread. Being so thin and soft, the lavash bread still maintained its composure, didn't fall apart and each bite was a treat. Absolutely amazing. The customer service was very friendly and the gentleman explained to me that they are redoing the inside seating and that there would be many tables inside. For today, I ate right outside at a table, close to their mesquite grill, where probably all the magic happens. Can't wait to come back to this place to try some of their other meat bbq items. Bravo on the chicken shawarma wrap!

    I was waiting for an oil change at Just Tires, and got hungry. I looked for local business, and…read morefound LA West BBQ tucked away behind Just Tires. A restaurant chef took my order, and answered my questions about the business. Opened about a year ago. Family-owned. Transparent kitchen can be seen from dining room through window. Menu looked good, but unfortunately does not include their BURGER menu. I suggested they add their burgers to their restaurant menu, and they pointed to their Instagram--very nice photos, but I still hope they add their burgers to their dining room menu. Very friendly and very committed staff. Clean dining room. Plenty of parking. No bathroom, so don't count on it. Plenty of tables plenty of seats. One of the best chicken shawarma wraps I've ever had. I love condiments, but I never felt the need to add anything to my wrap. They do mostly takeout and can light up a grill for large orders. Soft drinks in soda cans and homemade yogurt + cucumber beverages available. Great local business offering quality food made with best ingredients. 5 stars.

    Photos
    LA West BBQ
    Wings
    Wings
    Jalapeo Poppers

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    Jalapeo Poppers
    Tapo St BBQ

    Tapo St BBQ

    4.1
    (115 reviews)
    10.0 mi
    $$

    Best BBQ in Simi Valley!!! Tender, smoky & Delicious Great…read moresides too... We could eat Tapo Bbq's food twice a week, easily. Yummy

    If I could give this place negative stars I would! This place simply isn't it. I saw a few food…read moreinfluencers on Instagram talk about how good this place was which made my experience even more disappointing. I should have known better! My girlfriend and I walk in and get taken care of right away. The place is currently small and are to-go only as they are expanding. I order the brisket combo with a side of pickles and coleslaw and my girlfriend got the tri-tip with macaroni salad and pickles. I also wanted to try the beef ribs so I got one on the side. As we are sitting down waiting, the guy in the bandana who took our order said that they had a big order call in so ourselves and two other people who ordered would have to wait. 45 min. - 1 hour later we are still sitting while the people who ordered after us got their food and left. They finally bring out the big order and continue laughing and talking while telling me in front of the customer that they gave him all the beef ribs and have none left for me. I was already pissed off beyond belief at all the other circumstances so I just said to substitute it with pork ribs. He ended up asking if I tried the brisket(which I already ordered, great attention to your customers, again) and put it in my girlfriend's box instead of mine who doesn't eat pork! While this whole shit show was happening, there was a whole line of people waiting to be served who literally came and went because no one was there to take orders at the register as they were in the back the whole time. A patron inside saw my situation and said that at least the food is good so I was excited to try it. It was probably the most mid bbq I've ever tried in my life. The tri-tip and brisket were dry. The macaroni salad tasted like pure dill, the pickles were sweet and honestly tasted store bought. The pork ribs were just ok. The food at Wood Ranch is better. Long story short: Don't go through this bs service for mid food.

    Photos
    Inside
    Inside
    Heavenly tri tips
    Heavenly tri tips
    Fatty briskets which I don't mind at all if more fatty

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    Fatty briskets which I don't mind at all if more fatty

    Gen Korean BBQ House - korean - Updated June 2026

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