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    Aromas del Peru

    4.4 (212 reviews)
    Closed 11:30 am - 11:00 pm

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    AROMAS DEL PERU ATMOSPHERE

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    Casual
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    Classy

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    Recommended Reviews - Aromas del Peru

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    Ceviche Pimentel Mix - Share Churrasco
    Randy T.

    Everything was wonderful. The food was prepared fresh and was full of flavor. The ceviche is great with a lemon sauce. Steak and vegetables are fresh and delicious. Service is outstanding and attentive. Outside dining area with view of the beach too.

    Michael P.

    We chose Aromas del Peru for dinner and it hit the spot like a perfectly timed sunset after a long beach day. We started with a couple piscojitos--a refreshing cross between a pisco sour and a mojito. Bright and crisp with an excellent presentation. We skipped traditional appetizers and snacked on cancha ("big corn") served with a green aji sauce. The corn was toasted until light and fluffy, while the sauce brought a garlicky, herby heat that lingered just enough to keep things interesting. For entrées, we ordered the beef lomo saltado and the risotto huancaína lomo. Both dishes delivered the rich, comforting flavors you'd expect--savory, satisfying, and excellently prepared. This is the kind of food that feels familiar and exciting at the same time and will keep me coming back for more! Great atmosphere, attentive service that greeted us at the door, and a relaxed but polished vibe. I've always been impressed by the hospitality & quality of Peruvian restaurants in South Florida. Unfortunately, some of my favorites have since closed. I encourage the community to support Aromas, as they are a delicious option and one I hope to visit many more times.

    chicken chanda
    Leslie C.

    This place has great service and a very lovely ambiance. There were plenty of indoor and outdoor tables. The food was quite good. We have the chicken fried rice, and the chicken loma saltado. The loma salted came with rice and fries- though the fries were delicious it was a tad carb heavy and when i took the fries off the plate there really was t much chicken or veggies left. The green sauce was delicious. I also ordered the sarsa criolla. It was ok but lacked flavor. Overall this was a nice place but I would probably try a different food item if I were to return.

    Piscojito
    Michelle V.

    Great spot right by the beach! They also validate parking if you park in the garage We sat outside on the patio and had dinner after the beach We tried the gin mule - delicious Also the piscojito with passionfruit - so good! We split the tuna appetizer and also the traditional ceviche with fish and lomo saltado We loved everything - ceviche was a great portion and tuna was a fun Asian fusion take The lomo saltado also delicious - great cuts of steak - super flavorful Service was quick and friendly, food came out in less than 30!

    Maria A.

    Day 3 in Fort Lauderdale We decided on Peruvian cuisine at Aromas del Peru Pompano in Pompano & it did not disappoint! Started off with a piscojito, maracuyá pisco sour, & a passionfruit margarita. For appetizers, we shared causa with shrimp & chicken along with a shrimp tempura roll topped with passionfruit. For entrées, we went with the classic chicken ají de gallina & the beef lomo saltado. Everything was delicious, but the ají de gallina stole the show--comfort food!

    Corvina Covina With Veggies
    Diane R.

    We went for the 1st time with 2 other couples. It's a yummy, neighborhood place that's nice casual. Full bar, many food options. Service was spotty for the amount of tables, we looked for our server multiple times. The Pico sour was yummy. We had a unique app, which had avocado, mashed potatoes and cut up shrimp that was presented in a round shape with sauce on it, we enjoyed. Dinner I had corvina with steamed veggies. It was good, the veggies tho were overcooked. Husb had Peruvian stew (like seafood soup) had lotsa calamari, some fish, shrimp, clams, mussels he enjoyed. Several dessert options we had something like a cheesecake. Overall a good experience, if down in the area you we'd go back, try diff items.

    Risotto Huacaina Lomado
    Melissa G.

    One of the best parts of visiting South Florida is the incredible variety of food you get to experience, and Peruvian cuisine has become a must-have for us over the years. We first discovered it in Hollywood Beach, FL, and have been huge fans ever since. Unfortunately, our three favorite Peruvian spots have all permanently closed, so on this trip we were on the hunt for a worthy replacement--and that led us to Aromas del Peru. Right off the bat, things started strong. There was plenty of parking (not always easy to find in South Florida), the restaurant was easy to locate, and we were greeted immediately with no wait to be seated. Our server was friendly, welcoming, and very efficient throughout the meal. For drinks, we both ordered the passion fruit piscojito, and wow--the presentation alone was an 11/10. Even better, the drink itself was incredibly refreshing and perfectly balanced. I have a serious weakness for Risotto Huancaína Lomado, and Aromas del Peru's version absolutely held its own against some of the best I've had. The risotto was rich, creamy, and perfectly seasoned, and the steak was cooked exactly to order (medium). Overall, our experience was wonderful from start to finish. Aromas del Peru has officially earned a spot on our must-visit list, and we'll definitely be back on future trips to the area.

    Michael C.

    Food as always very good. Our waitress was excellent. And the ambiance is super elegant. Bathrooms clean. HIghly recommend, will be back!:)

    Chaufa Chef in take out container
    Ryan ..

    I got take out. So so good. And if you order through their website you get a discount and the seco de cabrito is way cheaper then it is in the restaurant. They did a great job separating the items so everything stayed tasty (except the fried yuca, that was in the stew) But I saved literally $41 just by ordering online. Same meals. But this time we just used our own still and sparkling water from home.

    Tristan P.

    The foods great! Just be prepared to wait an hour and a half with no one else in the restaurant! They also play popular American music; this is a Peruvian restaurant. My advice is to order door dash but you'll probably still be waiting!

    Risotto Huancaina Lomo Saltado
    Marianne G.

    When you walk in the ambiance is warm and inviting. It is nice for a date or to go with a small group of family or friends. My boyfriend and I tried the ceviche called Cholo Power, the lomo saltado and the risotto huancaina lomo saltado. To start we had canchas which were nice and warm with a spicy but yummy sauce. The ceviche tasted fresh, the sauce was delicious to the last drop. The lomo saltado was juicy and tasty, the fries were crunchy and they served the rice on the side. My favorite was the risotto huancaina lomo saltado. I would say it's the best risotto I've ever had at a Peruvian restaurant. Our server Fabio was knowledgeable and kind. He made a great recommendation for our main course. Overall I recommend and will be coming back. Food was so good only got one photo. You'll just have to try it (:

    Fettuccine Pesto with Grilled Octopus
    Jacki P.

    Yum yum!!! I love Peruvian, and this is one of place I recommend. The restaurant is beautifully decorated. I also like their outdoor seating area. Again, the food is fantastic. The service can be better. They do have a lot, like a lot of crew members, but for some reason they have only one person takes order, serves food and runs checks. Meanwhile there are 5 bussing people and 5 others don't do anything. Very strange setting... besides I enjoyed everything.

    Reservation

    Zero stars if I could. This was, without question, the worst customer service and client care experience I have ever had at a restaurant. I made a reservation for 9:45 PM and drove all the way from Boca Raton to dine here. Throughout the evening, I communicated with the restaurant multiple times -- a total of four calls between both sides. Every single time, the reservation was confirmed, and I was told the restaurant closed at 10 PM. I specifically explained that I would likely arrive around 9:55 PM and asked whether that would be an issue. The response I received was: "The restaurant closes at 10 PM. You just need to order fast." I agreed and even mentioned that I already knew exactly what I wanted to order. At around 9:40 PM, while only a few minutes away, I called again trying to help the staff by placing the order over the phone since they had mentioned the kitchen closing at 10 PM. They took my order and confirmed everything was fine. I arrived at exactly 9:59 PM, only to be told by an employee named Flavio that they would not seat us and that the order would need to be "to go." He then admitted the order had not even been placed despite previously confirming it over the phone. Instead of handling the situation professionally, he repeatedly argued that "you're late." When I explained that I had communicated with the restaurant the entire time, that the reservation itself was for 9:45 PM, and that virtually every restaurant allows a short grace period for arrival, I was met with complete disrespect. The most shocking part was when Flavio responded by saying, "It's not my problem that you drove from Boca." That level of treatment toward a customer is unacceptable. I asked if he was the manager and he said no. And I said that it makes sense because a manager would never had treated a client like this. A restaurant should not offer 9:45 PM reservations if the kitchen closes at 10 PM and there is absolutely no flexibility or tolerance for arrival time. More importantly, staff should know how to communicate with customers respectfully and professionally when issues arise. What makes this even more disappointing is that I used to recommend this restaurant to many people and visited frequently when I lived in Fort Lauderdale. Unfortunately, after the way I was treated tonight, I would never recommend this place again. To make matters worse, it appears my reservation was intentionally canceled afterward, seemingly to prevent me from leaving a review through the reservation platform. I rarely leave negative reviews, but the way this situation was handled -- from the lack of professionalism to the complete disrespect toward a paying customer -- deserves to be addressed publicly. This was genuinely one of the worst customer service experiences I have ever had.

    Traditional mixed ceviche - 22 dollars

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    2 years ago

    Everything was amazing. Food, service and atmosphere was wonderful. It went above and beyond my expectations. We will be back!

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    4 years ago

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    2 years ago

    Great atmosphere, unbelievable food & better service Fernando was super attentive & knowledgeable of the menu

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    3 years ago

    Off the chain good! Great staff, clean restaurant, and good food! Can't wait to come back!

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    3 years ago

    Excellent service and great recommendations from our server Alejandra. First time here and we loved it! Food was beautiful and delicious.

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    3 years ago

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    2 years ago

    Corvina risotto was fantastic! Full of flavor. Delicious bouillabaisse. Loved the lamb. Drinks were good. Modern setting. Service was ok.

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    4 years ago

    Awesome place food exquisite we comeback again thanks for that beautiful staff and great drinks

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    4 years ago

    One word AMAZING! Ask for Andres he was super friendly and knowledgeable about their dishes!

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    4 years ago

    Peruvian albeit any cuisine at its best! Service is on point. Great location near the beach in Pompano. Parking super easy and free.

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    2 years ago

    Service was friendly and our kids were welcome. Food was amazing, especially the ceviche.

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    Sidecar Speakeasy - Inside view

    Sidecar Speakeasy

    4.4(40 reviews)
    8.2 mi

    Great cocktails, the bartenders take their job seriously and are happy too customize. Fun little…read morespot for after hours drink

    I'm visiting the Foodie & Cocktail BFF and we're looking for a post dinner place in Fr. Lauderdale…read morewhere we can catch up over some cocktails on a weekday night. Sidecar Speakeasy was the play... The speakeasy entrance was hidden in a hallway you can walk right by without even noticing. I dig it. Once inside, it's dark. Most of the light is coming from the light showcasing the bottles in the bar. The seating is a little tight as they're trying to maximize space for such a small area. We visited here twice during my visit: We sat at a table and a bar. You have the perfect amount of space for your party, but you're pretty close to the next table or bar seat. No claustrophobic vibes though. All the mixologists were great during both visits. One visit, we ordered their signature cocktails from the menu. When we sat at the bar, we had the mixologist surprise with a cocktail off the menu. He just asked what kind of liquor vibe we wanted, and he took it from there. He was super creative with every cocktail which made for a great time. They stayed upon until midnight one one visit and until 1 am on the other one. Both my visits were on a weekday. The sidecar speakeasy is easily my favorite bar in Fort Lauderdale and I have a feeling I'll be back. Enjoy!

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    Sidecar Speakeasy
    Sidecar Speakeasy - The "Ariel"

    The "Ariel"

    Sidecar Speakeasy - Just look for this door.

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    Just look for this door.

    The Vega Lounge

    The Vega Lounge

    4.3(124 reviews)
    0.2 mi
    $$

    We decided to check out Vega Lounge with a group of about 8 of us, and this place was absolutely…read moreamazing! The interior has the beautiful ambiance of a high-end cigar lounge paired with an incredible bar. They have an enormous selection of great bourbons, whiskeys, and some truly phenomenal tequilas. There is also a great lounging area in the back with plenty of TVs--they had the March Madness games on while we were there, but I could easily see this being the go-to spot for Sunday football or just a place to relax any day of the week. We chose to sit outside, where the vibe felt like a perfect local hangout. We met some great people who mentioned they are regulars, which says a lot about the atmosphere. While we originally only planned to stop by for a drink or two before heading to dinner, we ended up staying much longer because we were having so much fun. A huge plus is their Happy Hour, which runs until 7 PM every day--at that point, why would we go anywhere else? I can't recall the bartenders' names, but they were all super friendly and accommodating. A few friends tried the specialty cocktails and said they were fantastic. We tried their feature shot per the bartenders recommendation, the "Hello Good Night." It was hands down the best shot I've ever had--I would honestly return just for that! They also had an extensive beer selection. I highly recommend this bar to anyone living in the area or just visiting. We will definitely be back!

    The Vega is a very unique spot with locals and great drinks. It's always nice to see a friendly…read moreface and meet a new face.

    Photos
    The Vega Lounge
    The Vega Lounge
    The Vega Lounge - Just a regular sighting of interest

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    Just a regular sighting of interest

    Wine Garden - Bruschetta Pesche e Burrata~

    Wine Garden

    4.3(825 reviews)
    7.0 mi
    $$

    My friend and I had dinner at Wine Garden to celebrate her recent engagement and it was such a…read morebeautiful little spot! The ambiance of the place is lovely, decorated with string lighting that looks so gorgeous at night. The patio area is much bigger than I anticipated and even has some larger tables for any larger parties. We started off with an appetizer of the peach burrata, which was tasty! I would give it 4/5. We then got wine flights which I thought were such a great value for the price. You get 3 small sized wine glasses for $15 and get to sample three wines! Definitely recommend this 5/5. As entrees, we shared two entrees - the pesto pasta and the gnocchi which at the time was made with a pork type of sauce. Both were very delicious and we really enjoyed the flavors of both. The consistency of the gnocchi's sauce was a bit interesting, as it was all sort of blended together, but the flavor was very good! Would give them each 4/5. We ended the night with tiramisu - delicious and the presentation was very cute. I haven't had very much tiramisu to compare against, but I'll give it 5/5 as I really enjoyed it! As for service, our waitress was very attentive and nice but note that they can get busy on weekend evenings, so expect a little bit of a wait. Overall, I had a great time and enjoyed the food. My favorite part of the night were the ambiance and the wine flights. I hope to come back again soon!

    Have frequented Wine + Garden many times as a local. It has always been fantastic. This time…read morehowever, I was really let down. The meatball appetizer was severely over cooked and tough. Not fall apart like they should be. Tasted almost like when you microwave meat too long. The chicken Milanese was soggy, not crispy like a breaded pan cooked chicken should be and also tasted tough and a bit overcooked. I was surprised that zero sauce, or a side of pasta was not served along with it either. Very dry and bland. It appeared to be almost 2-3 very large chicken cutlets that are served on a cutting board. The vodka sauce pasta was also a bit bland and unflavorful. Very sad as this has always been a favorite spot of mine but tonight was very disappointing. I will say, wait service and all staff were absolutely amazing. Very attentive and kind.

    Photos
    Wine Garden - Outside Bar

    Outside Bar

    Wine Garden - Pesto pasta

    Pesto pasta

    Wine Garden - Outdoor Dining Area~

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    Outdoor Dining Area~

    Sixty Vines

    Sixty Vines

    4.3(507 reviews)
    9.3 mi
    $$

    I have been wanting to try 60 vines for a while. I recently attended a private baby shower event…read morebeing hosted here in the Boca location, although there are other locations, including Fort Lauderdale. During the event, we sampled a couple of different items that were shared at each table, including some burger bites, and different pasta options. The pesto pasta was my favorite! The servers were really great and quick with any request from the guests. They have at least two private rooms at this location for private events off to the side from the main dining area. One has natural light with a lot of windows, which is where this baby shower was held. The other one is more closed off without natural lighting. Not sure the price point as I was just a guest, but everything was really beautiful and I believe there was about 20 to 25 guest in attendance for this private room.

    We came here on a Friday night for the girl dinner special which includes a grilled chicken Caesar…read moresalad, French fries and either a wine flight or espresso martini. We arrived and had a reservation and still had to wait 15 mins for our table to be ready and we were only a group of 4 people and our waitress seemed a bit annoyed we all ordered the girl dinner special which is $35 each and kept trying to upsell us on more drinks and dessert or appetizers. The salad was ok and the French fries were a bit cold. The frozen espresso martini was the only highlight of the meal but nothing else was spectacular. I wish we would have gone somewhere else for dinner since nothing was great and pretty expensive for the price and the service was subpar.

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    Sixty Vines
    Sixty Vines
    Sixty Vines

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    Cooper’s Hawk Winery & Restaurant - Red sangria

    Cooper’s Hawk Winery & Restaurant

    4.0(1.5k reviews)
    7.0 mi
    $$

    I would love to give this place five stars, but the wine-tasting crowd is just too loud and…read moredistracting. Granted, we went on a Saturday night, but the noise level is really unappealing, as is the crowd gathered in their front entrance, guzzling wine. We ordered the jambalaya, which was really tasty and the short ribs, which were magnificent. They were tender and flavourful, served with very nice steamed vegetables and potatoes. Especially the short rib plate was presented beautifully. There is a nice assortment of wines. We would love to have tried dessert, but it was honestly just too noisy.

    Cooper's Hawk Winery & Restaurant - Coconut Creek Review…read moreDinner Date: August 23, 2026 Location: 4473 Lyons Road, Coconut Creek, Florida 33073 Hubby and I decided to go out for dinner with his brother and wife. We wanted to spend some time together, have a few drinks, and enjoy a nice dinner, so we decided to visit Cooper's Hawk Winery & Restaurant in Coconut Creek. We arrived around 5:00 PM and had reservations. Unfortunately, when we entered the restaurant, we were not greeted at the entrance, which was our first disappointment. Once we were seated, we were greeted by our waiter, Brian. I want to give credit where credit is due because Brian was attentive and did everything, he was supposed to do. He asked us what we wanted to drink, asked about appetizers, checked when we were ready to order our meals, and continued to provide us with service throughout our dinner. Unfortunately, the food was a completely different story. I ordered the meatball appetizer, and when it arrived, I immediately noticed something was wrong. The meatballs appeared to be burned underneath the sauce, and they were so hard that I could barely get my fork into them. I had to stop Brian and ask him to take the meatballs back to the kitchen and remove them from my bill. Brian did so, and I appreciated that he addressed the issue. I then ordered Churrasco Steak with Parmesan Fries. The steak itself was good, but the fries were cold, hard, and did not have any Parmesan on them, even though Parmesan fries were part of the order. At this point, I was extremely disappointed with my meal. And my brother In-law who ordered a steak sandwich with Cesar salad, the salad never arrived with his meal. And when we stopped our waiter for the salad it took 1/2 hr to stop him and remind him of the missing salad. The dinner portion took 45 minutes before being served on a busy Saturday night. Because I was so unhappy with my experience, I asked Brian if he could please get the Manager because I wanted to personally explain what had happened. The manager, Tim, came to our table. Unfortunately, I was very disappointed by his response. He did not appear concerned about my experience, and I did not receive an apology for the problems I had with my meal. I had to ask him, "What can you do for me?" What happened next made the situation even more frustrating. Instead of addressing the fact that my meal was the one that had the problems, the manager decided to give me credit for my brother-in-law's sandwich. I did not understand this resolution because my brother-in-law was not the person who had the problem with his meal. I was the customer who had the burned meatballs, the cold and hard fries, and the missing Parmesan. At that point, I felt that my complaint was simply not being taken seriously. I want to be clear that Brian, our waiter, was not the problem. He was attentive, polite, and did what he could to help when I brought the food issues to his attention. My biggest disappointment was with the management response. When a customer takes the time to explain that they had a horrible dining experience, I believe the manager should show concern, listen to the customer, apologize, and make an appropriate effort to resolve the situation. Unfortunately, I did not feel that happened during our visit. This was supposed to be a nice evening out with family, and instead, I left feeling very disappointed. The food was not what I expected, and the lack of concern from Manager Tim made the experience even worse. Unfortunately, I would not recommend Cooper's Hawk Winery & Restaurant in Coconut Creek to others based on this experience. I strongly suggest that management consider providing additional customer service training, particularly regarding how complaints are handled and how managers should respond when a customer is genuinely dissatisfied. The waiter Brian deserves recognition for doing his job well. Unfortunately, the food and the management response left a very bad impression. Management more Training!!!! Especially Mr. Tim. Disappointed Customer.

    Photos
    Cooper’s Hawk Winery & Restaurant - Old Vine Zin

    Old Vine Zin

    Cooper’s Hawk Winery & Restaurant - Tasting glasses....and water

    Tasting glasses....and water

    Cooper’s Hawk Winery & Restaurant - Caesar Salad and White Wine Flight with house bread

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    Caesar Salad and White Wine Flight with house bread

    Through The Vine - Wine of the night Spanish Tempranillo

    Through The Vine

    4.6(37 reviews)
    7.6 mi

    A small grown and sexy wine bar located in Fort Lauderdale near the local luxury apartments. It's…read morepretty new and offers great wine selections with variety - by the glass and by the bottle. They also have a couple options for bites - charcuteries, dips, flatbread. Not a huge food menu but just enough to share and balance the drinks. I visited on their trivia night for a date night, only a few participating tables and it was fun! The questions were difficult but we made it through and won a small prize for second place. Service was beyond friendly, and we chatted with one of the owners who was super welcoming. I'd be interested in trying out their happy hour as if you having a couple drinks and bites the bill can start escalating quickly. Overall a fun, dim lit sophisticated time!

    Through the Vine in Fort Lauderdale is a stylish and modern wine bar that delivers a thoughtful…read moreexperience without feeling pretentious. It's owner operated, which shows in the curated wine selection and the care put into the menu. The small bites are well done and the limited heartier options are satisfying enough to make it a full evening out rather than just a stop for a quick drink. The wine list offers a strong range across regions and styles, though I'd love to see an extra Italian red or two added. The servers are friendly and clearly know their wine, offering helpful suggestions without being pushy. A relaxed and polished spot for unwinding with a great glass of wine.

    Photos
    Through The Vine - Outdoor area

    Outdoor area

    Through The Vine - Inside

    Inside

    Through The Vine

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    Aromas del Peru - peruvian - Updated September 2026

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